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Carrot Cake Cookie Sandwiches

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Carrot Cake Cookie Sandwiches Prep Time: Cook Time: 20-30 mins 10-12 mins Servings: 12 INGREDIENTS 1 1/2 cups flour 1/4 teaspoon baking powder 1/4 teaspoon baking soda 1 tablespoon Hearty Oatmeal Mix-In: Sugar & Spice 8 tablespoons unsalted butter melted 1/4 cup light brown sugar 1/2 cup granulated sugar 1 1/4 teaspoons vanilla extract divided 1 cup shredded carrots (about 2 carrots) 1/4 cup applesauce 1/2 cup rolled oats 2 ounces cream cheese softened 1 cup powdered sugar DIRECTIONS 1 Preheat oven to 350 degrees F and line 2 sheet pans with parchment paper. 2 Whisk together flour, baking powder, baking soda, and Hearty Oatmeal Mix-In: Sugar & Spice. 3 In a second mixing bowl, whisk together butter, brown sugar, granulated sugar, and 1 teaspoon vanilla until thickened and smooth. Fold in carrot and applesauce. Add dry ingredients and stir until completely combined. Fold in oats. 4 5 Shape about 1 ½ tablespoons of dough into balls and place on prepared sheet pans. Makes 24 cookies. 6 Bake for 10-12 minutes or until cooked through and golden brown. Cool cookies completely. 7 Whisk together cream cheese, powdered sugar, and remaining 1/4 teaspoon vanilla until smooth. Spread cream cheese frosting on the bottom of 12 cookies and top with a second cookie to make a sandwich. MEAL TYPE: Dessert CUISINE TYPE: Homestyle, KidFriendly CONTAINS: MILK, WHEAT