Transcript
THE ENOLINE CLASSIC SERIES HAS GROWN TO BE THE BEST SELLER WORLDWIDE THANKS TO IT’S VERSATILITY. IT IS AVAILABLE IN BOTH 4 OR 8 BOTTLE VERSIONS WITH A DEPTH OF 20 CM THAT MAKES IT ADAPTABLE TO ALL VENUES.
enoline
APR. 2012
• Available models: - enoline 4 ref (4 bottles in a row) - enoline 8 rt / ref / dual (8 bottles in a row) • Wine temperature: - room temperature - refrigerated: from 7 to 18°C (from 45 to 65°F) - dual: 4 chilled bottles + 4 climate controlled bottles • Use and system activation: behind the counter (without wine card) or self-service (with wine card). • Gas supply: food grade nitrogen or argon (cylinder or generator non included). • Servings: 1 or 3 configurable volumes with membrane keys. • Display (wine card systems only): each bottle position has a 4 digit price display and a 16 character LCD display for general card information.
• Materials: stainless steel with baydur black polyurethane lid. • Cooling system: by refrigerator compressor. • Condensate drainage: required. • Compressor positioning: right or left side. • Lighting: with static light LED. • Bottles lifting system: pneumatic pistons which can be operated with air or nitrogen . • Positioning: refrigerated and dual models require a 30 cm (12”) distance from compressor side and 5 cm (2”) from the rear. • Wine card type: chip card (SMART card). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
models
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H
D
weight
electrical requirements
enoline 4 REF
750 mm (29.5”)
643 mm (25.2”)
200 mm (8”)
40 kg (88.2 lbs)
115 o 230 V − 150 W
enoline 8 RT
970 mm (38.2”)
643 mm (25.2”)
200 mm (8”)
45 kg (99.2 lbs)
115 / 230 V − 30 W
enoline 8 REF
1190 mm (47”)
643 mm (25.2”)
200 mm (8”)
65 kg (143.3 lbs)
115 or 230 V − 150 W
enoline 4+4 DUAL
1190 mm (47”)
643 mm (25.2”)
200 mm (8”)
65 kg (143.3 lbs)
115 or 230 V − 150 W
www.enomatic.com
ENOMOVE SYSTEM, 8 BOTTLE DISPENSER OVER A TROLLEY ALLOWS FOR SERVICE OF WINE BY THE GLASS AT THE TABLE, GIVING THE OPTION OF SELECTING THE BEST WINE FOR EACH DISH.
enomove • Available model: enomove 8 RT (8 bottle dispenser on a trolley) • Wine temperature: room temperature. • Use and system activation: on a trolley, without wine card. • Gas supply: food grade nitrogen or argon cylinder (not included). • Servings: 3 configurable volumes with membrane keys. • Materials: stainless steel with six standard finishings customization options. • Lighting: with static light LED. • Bottles lifting system: pneumatic pistons which are operated with nitrogen or argon. • Rechargeable lead batteries: included.
models
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weight
electrical requirements
enomove 8 RT
750 mm (29.8”)
1470 mm (57.9”)
500 mm (19.7”)
85 kg (188 lbs)
115 / 230 V − 30 W (grid) 24 V − 30 W (battery / 24 hours)
APR. 2012
www.enomatic.com
GREAT VISUAL IMPACT SYSTEM, DESIGNED TO TRANSFORM EVERY SPACE INTO A UNIQUE PLACE, WHERE WINE ACQUIRES A PREDOMINANT SCENIC POSITION. 16 BOTTLES PLACED IN AN ELLIPSE AT ROOM TEMPERATURE, SUITABLE FOR RED WINES.
enoellipse • Available model: enoellipse 16 RT (16 bottles placed in an ellipse). • Wine temperature: room temperature. • Use and system activation: behind the counter (without wine card) or self-service (with wine card). • Gas supply: food nitrogen or argon (cylinder or generator not included). • Servings: 1 or 3 volumes through simple button pressure. • Display (wine card systems only): each bottle position has a 4 digit price display and a 16 character LCD display for general card information. • Materials: stainless steel with customization options for counter top and lid (wooden laminate or corian). • Lighting: with static light LED. • Bottles lifting system: pneumatic pistons which can be operated with air or nitrogen. • Positioning: to be installed on a counter top (not included) and against a back wall for structural support. • Wine card type: chip card (smart card). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
models
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H
D
weight
electrical requirements
enoellipse 16 RT
2310 mm (91”)
710 mm (28”)
710 mm (28”)
300 kg (661 lbs)
115 / 230 V − 60 W
APR. 2012
(counter not included)
www.enomatic.com www.enomatic.com
ENOMATIC WINE DISPENSER INTEGRATED INTO A CLIMATE CONTROLLED WINE COOLER THAT ALLOWS THE STORAGE AND DISPENSING OF WINE IN ONE UNIT.
enopoint • Available model: enopoint 5 bottle wine dispenser built into a climate controlled wine cooler (holds 55 bottles refrigerated). • Wine temperature: from 6 to 19°C (from 43 to 66 °F) • System activation: with or without wine cards. • Gas supply: food grade nitrogen or argon (cylinder or generator not included). • Servings: 1 or 3 configurable volumes with membrane keys. • Display (wine card systems only): each bottle position has a 4 digit price display and a 16 character LCD display for general card information. • Materials: stainless steel and laminated wood in 6 standard colors. • Cooling system: by refrigerator compressor. • Condensate drainage: not required. • Lighting: with static light LED. • Bottles lifting system: pneumatic pistons which can be operated with air or nitrogen. • Wine card type: chip card (smart card). Finger print, magnetic stripe or bar code customizable upon request.
APR. 2012
• Modules interfacing: LAN network, TCP/IP protocol.
models
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H
D
weight
electrical requirements
enopoint
740 mm (29.2”)
1730 mm (68.2”)
580 mm (22.9”)
148 kg (326 lbs)
115 or 230 V − 360 W
www.enomatic.com
enofive
THE ENOFIVE IS AN OEM (ORIGINAL EQUIPMENT MANUFACTURER) COMPONENT THAT IS TO BE FITTED AND CUSTOMIZED FOR TO A CLIENT’S PRODUCT SUCH AS A WINE CELLAR, CABINET, OR REFRIGERATOR. THIS MODULAR COMPACT SYSTEM FITS 5 BOTTLES IN A LINE.
enofive
APR. 2012
• Available model: enofive (modular OEM dispenser with 5 bottles in a row). • System activation: with or without wine cards. • Gas supply: food nitrogen or argon (cylinder or generator not included). • Servings: 1 or 3 configurable volumes with membrane keys. • Display (wine card systems only): each bottle position has a 4 digit price display and a 16 character LCD display for general card information. • Materials: stainless steel.
• Cooling system: not present (TBD). • Lighting: with static light LED. • Bottles lifting system: pneumatic pistons which can be operated with air or nitrogen. Self-centring bottle placement system. • Structural Positioning: modular component to be integrated in appliances. • Wine card type: chip card (SMART card). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
models
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H
D
weight
electrical requirements
enofive
650 mm (25.6”)
550 mm (21.7”)
200 mm (8”)
17 kg (37.4 lbs)
115 / 230 V — 30 W
www.enomatic.com
enoline 4 REF
BORN TO OUR “SMART” RANGE IS THE NEW ‘ENTRY LEVEL’ DISPENSER. ITS MODERN LOOK AND SIMPLE FUNCTIONALITIES MAKE IT IDEAL FOR BEHIND THE BAR. FOR THOSE WHO DO NOT WANT TO GO WITHOUT THE PLEASURE OF GOOD WINE, EVEN IN THEIR OWN HOME, THIS IS A TECHNOLOGICAL MASTERPIECE.
enoline
• Materials: stainless steel with baydur black polyurethane side inserts. • Cooling system: by refrigerator compressor. • Condensation drainage: not required. • Compressor positioning: right or left side. • Lighting: with double LED (static light). • Opening: drop-down door with serigraphic glass and key lock. • Bottles lifting system: pneumatic pistons which can be operated with air, nitrogen or argon. • Positioning: can be lined up on both sides; 10 cm at rear and 25 cm on the top needed; support furniture needed.
APR. 2012
• Available model: enoline 4 Smart (4 bottles in a row). • Wine temperature: refrigerated: from 7 to 18 °C (from 45 to 64 °F). • Use and system activation: behind the counter (without wine card) only. • Gas supply: food grade nitrogen or argon (cylinder or generator not included). • Servings: 3 volumes (touch-sensing functionality). Multiple supply option (the dispenser supplies from two taps simultaneously).
models
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H
D
weight
electrical requirements
enoline 4 REF
750 mm (29.6”)
630 mm (24.8”)
260 mm (10.3”)
42 kg (92.6 lbs)
115 or 230 V − 150 W
www.enomatic.com
enoline 4 + 4 TC
enoline 4 TC
THE ENOLINE ELITE, IS THE NEW GENERATION OF ENOMATIC WINE SERVING SYSTEMS WITH IMPROVED TECHNOLOGY, ELEGANT DESIGN AND DIFFERENT COLOURS. AIMED TO PROVIDE A NEW INTERACTIVE WINE SERVICE EXPERIENCE, THE ELITE IS THE PERFECT FIT FOR ANY CONTEMPORARY WINE HOSPITALITY ENVIRONMENT.
enoline • Available models: Room Temperature: - enoline 4 RT (4 bottles in a row) - enoline 8 RT (8 bottles in a row) Temperature Controlled (from 6 to 18 °C / from 43 to 64 °F): - enoline 4 TC (4 bottles in a row). As standard this model is single temperature only. Now with the two internal dividers provided, the dispenser can be configured into a 2+2 option for both red and white wines. The internal dividers work by isolating the central peltier compartment for whites, leaving the outer two bottle positions for reds. The red wine temperature is not controlled but it is in direct relation to the temperature of the white wines. For example, setting a temperature of 8 °C (46°F) for whites, will deliver a relative temperature of 16 °C (61 °F) for reds. - enoline 4+4 TC (8 bottles in a row). This system has two 4 bottle chambers with separate temperature control from 6 °C to 18 °C, allowing the dispenser to serve both red and white wines. It is also possible to move the internal divider to offer a 5+3 configuration. • Wine temperature: - Room Temperature - Controlled Temperature: from 6 °C to 18 °C (from 43 °F to 64 °F).
APR. 2012
• Use and system activation: dispensers can be used either behind the counter (without wine card) or self-service (with wine card). • Gas supply : food grade nitrogen or argon (cylinder or generator not included). • Servings: 1 or 3 configurable volumes with touch screen key display.
• Display: each position has an LCD graphic touch screen interactive display to monitor the dispenser’s functions. A central LCD graphic screen supplies general information. • Materials: stainless steel. • Colors and finishings: In addition to the classic stainless steel finish, it is possible to choose from the following colors: elegant black, pearl white, stone grey, retro cream, india brown or RAL customised colours (www.ralcolor.com). Pistons and handles also available in gold finish as an option. • Cooling system: by thermoelectric Peltier cells (Gas Free). • Condensate drainage: not required. • Lighting: double LED. Light intensity changes according to different functions. • Environment control: a junction box performs a check on allexternal environment conditions (temperature, pressure, humidity) in order to auto-adjust the dispenser’s efficiency. This guarantees increased precision of pour volumes and better functionality of the refrigeration system. • Nitrogen/Argon leak control: a designated pressure control system highlights any gas leak directly on the display. • Bottles lifting system: electrical pistons that avoid using air or gas for bottle activation. • Positioning: can be lined up on both sides, 10 cm (4”) at rear and 25 cm (10“) on the top needed; support furniture needed. • Wine card types: chip card (SMART card) and RFID MIFARE (shared-use MAD system compatible). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
models
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H
D
weight
electrical requirements
enoline 4 RT enoline 8 RT enoline 4 TC enoline 4+4 TC
532 mm (21”) 972 mm (38.3”) 532 mm (21”) 972 mm (38.3”)
670 mm (26.4”) 670 mm (26.4”) 670 mm (26.4”) 670 mm (26.4”)
303 mm (11.9”) 303 mm (11.9”) 303 mm (11.9”) 303 mm (11.9”)
28 kg (62 lbs) 55 kg (122 lbs) 45 kg (99.2 lbs) 65 kg (143 lbs)
115 / 230 V − 75 W 115 / 230 V − 75 W 115 / 230 V − 250 W 115 / 230 V − 400 W
www.enomatic.com
enoround
THE ALL NEW ENOROUND UTILISES FULL ELITE TECHNOLOGY. IT INCORPORATES TOUCH SCREEN DISPLAYS, ELECTRIC BOTTLE LIFTING SYSTEM, GAS LEAK MONITOR AND FURTHER FUNCTIONALITIES FOR SELF CONTROL. THE NEW DUAL TEMPERATURE MODEL IS IDEAL TO
APR. 2012
SERVE BOTH RED AND WHITE WINES.
• Available models: - enoround 16 RT - enoline 8+8 REF (16 bottles placed in a circle). • Wine temperature: - Room Temperature - Refrigerated: from 7 to 18 °C (from 45 to 64 °F). The Dispenser has a dual temperature compartments managed separately in order to serve both red and white wines. • Use and system activation: self-service through 2 wine card readers which manage 8 bottles each, so to serve two customers at the same time. • Gas supply : food grade nitrogen or argon (cylinder or generator not included). • Servings: 1 or 3 configurable volumes with touch screen key display. • Display: each position has an LCD graphic touch screen interactive display to monitor the dispenser’s functions. A central LCD graphic screen supplies general information. • Materials: stainless steel with Corian top. • Colors and finishings: it is possible to choose from the following Corian colors: Glacier white, Nocturne black, Coffee Bean and “Corian-customised ”colours (www.corian.com/colours). • Cooling system: by refrigerator compressor. • Condensate drainage: not required. • Lighting: with LED. Light intensity changes according to different functions. • Environment control: a junction box performs a check on allexternal environment conditions (temperature, pressure, humidity) in order to auto-adjust the dispenser’s efficiency. This guarantees increased precision of pour volumes and better functionality of the refrigeration system. • Nitrogen/Argon leak control: a designated pressure control system highlights any gas leak directly on the display. • Bottles lifting system: electrical pistons that avoid using air or gas for bottle activation. • Positioning: support furniture needed. For the correct positioning the base height must be between 90 and 95 cm from the ground. • Wine card types: chip card (SMART card) and RFID MIFARE (shared-use MAD system compatible). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
models
Ø
H
weight
electrical requirements
enoround 16 RT (counter not included)
890 / 1250 mm (35.1”/49.2”)
760 mm (29.9”)
125 kg (275.6 lbs)
115 / 230 V − 60 W
enoround 8+8 REF (counter not included) 890 / 1250 mm (35.1”/49.2”)
810 mm (31.9”)
185 kg (407.9 lbs)
115 / 230 V − 375 W
www.enomatic.com
enomodule 8 RT
THE ENOMODULE SERIES HAS BEEN DEVELOPED AS A BUILT-IN MODULAR SYSTEM, EACH UNIT OF WHICH HOLDS 8 BOTTLES. THE SYSTEM IS IDEAL FOR PERSONALISING MEDIUM TO LARGE FREE AREAS OF WALL SPACE WHERE WINES ARE SERVED AT ROOM TEMPERATURE. THE MODULES CAN CONNECT TOGETHER IN A SEAMLESS CONTINUITY OF BOTTLES, TO CREATE A UNIQUE VISUAL IMPACT.
enomodule
APR. 2012
• Model: enomodule 8 RT (8 bottle built-in module) • Wine temperature: Room Temperature. • Use and system activation: dispensers can be used either behind the counter (without wine card) or self-service (with wine card). • Gas supply : food grade nitrogen or argon (cylinder or generator not included). • Servings: 1 or 3 configurable volumes with touch screen key display. • Display: each position has an LCD graphic touch screen interactive display to monitor the dispenser’s functions. A central LCD graphic screen supplies general information. • Materials: stainless steel. • Lighting: double LED. Light intensity changes according to different functions. • Environment control: an onboard controller performs a check on all external environment conditions (temperature, pressure, humidity) in order to auto-adjust the dispenser’s efficiency. This guarantees increased precision of pour volumes and better functionality of the refrigeration system. • Nitrogen/Argon leak control: a built in pressure control system highlights any gas leak directly on the display. • Bottles lifting system: electrical pistons that avoid using air or gas for bottle activation. • Positioning and placement: each module has the option
being installed either free standing, or fastened directly to vertical surface side by side. • Accessories upon request: lower cover, stainless steel side panel kit (entire or shaped), polycarbonate front panel with key lock (for installations “not built-in” we suggest the use of polycarbonate front panel together with entire side panels). • Wine card types: chip card (SMART card) and RFID MIFARE (shared-use MAD system compatible). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
entire stainless steel side panel kit
model
L
H
D
weight
enomodule 8 RT
882 mm (34.75”)
671 mm (26.44”)
234 mm (9.22”)
29 kg (64 lbs)
shaped stainless steel side panel kit
electrical requirements 115 / 230 V − 40 W
www.enomatic.com CO MPO NE NT
THE MOBILE ENOMOVE SYSTEM COMPLETES THE ENOMATIC PRODUCT RANGE AND OFFERS A MOBILE SERVICE FOR PROVIDING WINE BY THE GLASS. ENOMOVE IS PERFECT FOR RESTAURANTS, HOTELS, CATERERS, SHOW ROOM AND RETAIL STORES WHERE A VERSATILE AND MOVEABLE WINE SERVICE IS REQUIRED.
enomove • Available models: - enomove 4+4 REF: 8 bottle refrigerated system on a trolley, which allows wine to be served directly to the customers table. - enomove 4+4 REF “LITE”: 8 bottle refrigerated system on a trolley with the same basic features of refrigerated standard model, but without batteries and wireless connection. Service is available when the “LITE” is plugged into a standard power supply. • Serving temperature: the system (with key lock) has two 4 bottle refrigerated chambers which are used to separate and serve red and white wines: Side A (red wines): from 14 to 18 °C (from 57 to 64 °F) Side B (white wines): from 6 to 14 °C (from 43 to 57 °F) • Use and system activation: with or without wine card. • Preserving system: food grade nitrogen or argon. Cabinet can store a 5 lt. gas tank inside (with key lock). Tank is not included (max. diam 150 mm / height 600 mm). • Servings: 1 or 3 configurable volumes with touch screen key display. • Materials: stainless steel with Corian finish for panels, top and lid (Glacier white or Nocture black colors). • Positioning and placement: thanks to its multi directional, adjustable and fully revolving wheels the trolley can be easily moved on any kind of floor (including short pile carpet). It can be used both to serve wine directly to the customers table (standard model with batteries on board), or the ability to use different spaces within the area using the “LITE” version, connected to an electrical outlet. • Battery operating time (valid for model with batteries on board only): the enomove batteries (included with the model) guarantee autonomous performance of the system for 5 hours approx. (dependant on temperature and functional settings). Batteries recharge in 7 hours. • Software Interface: software connection by Wi-FI Standard 802.11 b/g 2.4Ghz, TCP/IP protocol. If the system will be connected to any Enosoft software, a Wi-Fi connection must be available in site (not available with the dispenser). If Wi-Fi is not available the enomove works with a standard LAN connection.
APR. 2012
models
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D
weight
electrical requirements
enomove 4+4 REF
870 mm (34.3’’) 1644 mm (64.7’’) 590 mm (23.2’’) 135 kg (287 lbs) 115 / 230 V − 150 W
enomove 4+4 REF LITE
870 mm (34.3’’) 1644 mm (64.7’’) 590 mm (23.2’’) 115 kg (254 lbs) 115 / 230 V − 150 W
www.enomatic.com
MEMBRANE NITROGEN GENERATOR THE NITROGEN MEMBRANE GENERATOR N2 EXCEL IS A SPECIAL MODEL DESIGNED BY ENOMATIC ESPECIALLY FOR ENOMATIC WINE SERVING SYSTEMS. THE USE OF THIS DEVICE ALLOWS ENOMATIC TO OPERATE WITHOUT A NITROGEN OR ARGON GAS TANK, THUS GUARANTEEING CONTINUOUS INERT GAS EFFICIENCY. COMPLETELY AUTOMATIC THANKS TO THE ‘OIL-FREE’ SERIES COMPRESSOR.
SPECIFICATIONS: • Nitrogen production: 1.5 NI / min. purity 99%; 0.8 NI / min. purity 99.5% • Supply pressure: max 6 bar • Maximum Nitrogen Purity: 99.8% • Membrane technology • Microprocessor control • Built-in Oil Free Compressor • Gas 400 cc Deposit • Plug and Play • Dimensions (LxHxD): 350 x 430 x 263 mm / 13.79” x 16.94” x 10.36” (handle height included) • Weight: 20.5 kg (45.2 lbs) FUNCTIONING CYCLE: N2 EXCEL is user friendly, it only needs electrical supply at 110/220 V. An automatic drainage of 3 minutes is executed when it is switched on for the first time in order to reach the ideal purity which is then kept constant. ADVANTAGES: • Able to supply up to 24 wine positions. • Silent • Full autonomy thanks to internal compressor • Constant purity after switching on • Minimal care required
APR. 2012
• Small dimensions
www.enomatic.com
olioline 8 RT wine card
NEW ENOMATIC DISPENSER FOR OIL TASTING, IDEAL TO FULLY ENJOY THE DIFFERENT CHARACTERISTICS OF EACH OIL VARIETY. THE NYTROGEN PROTECTION KEEPS THE PRODUCT AT ITS BEST CONDITION AND ALLOWS TO APPRECIATE THE FRAGANCES AND FLAVOURS OF THE OIL.
olioline • Available model: olioline 8 RT (8 bottles in a row). • Dispenser temperature: room temperature. • Use and system activation: behind the counter (without wine card) or self-service (with wine card). • Gas supply: food grade nitrogen or argon (cylinder or generator non included). • Servings: 3 configurable volumes with membrane keys. • Display (wine card systems only): each bottle position has a 4 digit price display and a 16 character LCD display for general card information.
• Materials: stainless steel with baydur black polyurethane lid. • Lighting: with static light LED. • Bottles lifting system: pneumatic pistons which can be operated with air, nitrogen or argon. • Wine card type: chip card (SMART card). Finger print, magnetic stripe or bar code customizable upon request. • Modules interfacing: LAN network, TCP/IP protocol.
models
L
H
D
weight
electrical requirements
olioline 8 RT
970 mm (38.2”)
643 mm (25.2”)
200 mm (8”)
45 kg (99.2 lbs)
115 / 230 V − 30 W
APR. 2012
PS: THE ‘OLIVE OIL VERSION’ CAN ALSO BE PROVIDED FOR THE CLASSIC MODELS ENOROUND, ENOMODULE AND ENOMOVE AT ROOM TEMPERATURE.
www.enomatic.com
rld o w ws ne
flute 4 REF
FLUTE TM IS THE FIRST SYSTEM IN THE WORLD TO OFFER SPARKLING WINES BY THE GLASS PRESERVING THEIR PERLAGE, FLAVOUR, AND TASTE FOR UP TO 10 DAYS AFTER OPENING A BOTTLE. WITH ITS ATTRACTIVE DESIGN AND PATENTED TECHNOLOGY: THIS IS THE NEW WAY TO SERVE “BUBBLES BY THE GLASS”.
APR. 2012
• 4 bottle system: sizes 0.750 and 1.5 lt. • Temperature: can be set from 0° to 6°C. The compressor refrigeration system has an ultra thick insulation with an internal condensation drainage system. • Preservation system: with food argon (gas cylinder not included). • 1 to 3 doses can be programmed; you can select the amount you require. • Materials: stainless steel, painted black, protective glass with “stopsol” technology, aluminium. • Wine card: tasting option with electronic cards: Chip card and RFID MIFARE (this option is compatible with MAD system for a shared use of the cards). • Bottle display: each device has its own LCD graphic colour display TFT-LED 3.5” interactive wide screen with a “capacitive glass” keyboard to manage the functions of the dispenser. • Reader display: colour graphic TFT-LED 4.2” wide screen with PCU control. S.O Linux processor and large SD memory to be able to view customized videos. Double USB (A+B types) to upload data. • Lighting: intelligent triple led system. The intensity of the lights varies according to the functions of the machine.
• Glass sensor: a beam of light illuminates the glass to signal the proper positioning, enabling the tasting only after reaching the correct position. • Pressure control: every single bottled is managed autonomously. The dispenser sets its functions according to the pressure it detects inside the bottles. A special system signals any gas leakage. • Environment control: a central system controls external environmental conditions (temperature, pressure, humidity) and automatically regulates the functions of the dispenser to guarantee maximum precision of the amounts and a better efficiency of the refrigeration system. • Setting and installation: it can be placed left or right; you must allow 10 cm space at the back and 25 cm above; it requires setting in a piece of furniture or on a stand. Compressor can only be positioned on the right side of the machine. The modules are linked by a LAN with a TCP/IP protocol.
model
L
H
D
weight
flute 4 REF
851 mm (33.5”)
756 mm (29.8”)
336 mm (13.3”) 83 kg (183 lbs)
electrical requirements 115 or 230 V − 250 W
www.enoflute.com
NorthPole CUSTOMIZED
NorthPole BLACK
NORTHPOLE IS THE NEW WAY OF DRINKING VODKA AND SPIRITS COLD WITHOUT USING ICE OR CHILLED GLASSWARE. ITS POWERFUL COOLING SYSTEM IS ABLE TO KEEP BOTTLES AT A VERY LOW TEMPERATURE AND THEREFORE TO SERVE SPIRITS COLD WITH CONTROLLED AND TOP QUALITY SERVICE. CUSTOMIZATION OPTION FOR FRONT PANEL.
APR. 2012
• Available model: North Pole 4 ICE (4 bottles in a row) • Dispenser temperature: 0° C to + 5 °C (32 to 41 °F). • Use and system activation: dispensers can be used either behind the counter (without wine card) or self-service (with wine card). • Servings : 1 or 3 volumes with touch screen key display. • Display: each position has an LCD graphic touch screen interactive display to monitor the dispenser’s functions. A side LCD graphic screen supplies general information. • Materials: stainless steel with black lexan silk screen front panel. Customization options for front panel (digital print can be positioned underneath the lexan). • Cooling system: by refrigerator compressor.
H
• Condensate drainage: not required. • Compressor positioning: right or left side. • Lighting: LED lit that indicates the dispenser efficiency level. Light intensity changes accoding to different functions. • Opening: drop-down door with serigraphic glass and key lock. • Bottles lifting system: electric pistons. • Positioning: can be lined up on both sides. Leave at least 10 cm (4”) at the rear. Support furniture needed. ”Plug & Play” installation. • Wine card: chip card and RFID system. • Modules interfacing: LAN network, TCP/IP protocol.
models
L
D
North Pole 4 ICE
820 mm (32.3”) 720 mm (28.7”) 335 mm (13.2”)
weight
electrical requirements
65 kg (143.3 lbs)
115 or 230 V − 200 W
www.enomatic.com
spirit 4 RT
precious finish: gold plated pistons and spouts
NEW “PLUG AND PLAY,” ROOM TEMPERATURE SPIRIT SYSTEM CREATED FOR THE TASTING AND SERVING OF BRANDY, COGNAC, WHISKEY AND OTHER PREMIUM SPIRITS.
spirit • Model: spirit 4 RT (4 bottles in a row)
- briar-effect: stainless steel cover painted with a “briar wood effect”, mirror lined bottle chamber, black painted top and grid and “precious finish” gold plated pistons and spouts.
• Temperature: room temperature. • Use and system activation: behind the bar ( without wine card) with electronic key to enable and disable service. • Powered by: internal air compressor.
• Positioning: units can be installed side by side or in a cabinet but allow at least 10 cm (4¨) at the rear and 5 cm (2¨) on top for air circulation. Requires cabinet or bench to sit on and an electricity supply.
• Servings : 3 volumes, membrane keys.
• “Plug & Play” installation.
• Lighting: LED lights. • Bottles lifting system: pneumatic pistons operated with compressed air.
APR. 2012
• Materials and finish options: select either - briarwood: covered in real briarwood with mirror lined bottle chamber, black painted top and grid and “precious finish” gold plated pistons and spouts;
model
L
H
D
weight
spirit 4 RT
540 mm (21.3”)
650 mm (25.6”)
200 mm(8”)
28 kg (61.7 lbs)
electrical requirements 115 / 230 V − 125 W
www.enomatic.com
