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General Manual 05/2003

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G PREMIER SERIES STACKED GAS CONVECTION OVEN JOB NAME ITEM NO. NO. REQUIRED SIZE: 40” Wide X 741/2” High x 46” Front-to-Back 1016mm Wide x1892mm High x 1168mm Front-to-Back DESCRIPTION: The Market Forge 2992 High Performance Convection Oven is designed to provide superior cooking with five-racks and even distribution of heat. The design engineered snorkel style system combined with higher B.T.U.'s adds up to higher volume production in less time with energy conservation in mind at all times. The manufacturer reserves the right to modify materials and specifications without notice. An Employee Owned Company 35 Garvey Street, Everett, MA 02149 Tel. (617) 387-4100, Facsimile: 617-387-4456 ● 800-227-2659 (outside MA) E-Mail: [email protected] ● Website: www.mfii.com Premier Series Oven Stacking Kit will be provided and will be stacked at installation site using the gas oven stacking kit. FOOD SERVICE EQUIPMENT The 2992 Convection Oven provides many standard features that are optional in other brands. Stainless Steel handle adds to the rugged construction and beauty of your kitchen. If you’re looking for premium quality and commitment to performance, you can rely on the High Performance Convection Oven. STANDARD FEATURES: ❍ Design Engineered Snorkel Style System with AntiStatic Thermal Features. ❍ 90,000 BTU for high performance cooking and production. Both ovens total 180,000 BTU. ❍ Porcelainized interior for easy maintenance. ❍ Twelve rack positions with five racks. ❍ Durable 1/2 H.P. 2 speed motor. ❍ 50/50 doors, one hand opens both doors. ❍ Stainless Steel Front, sides, top. ❍ Stainless Steel Door gasket, for long lasting service. ❍ Two interior lights, with momentary switch. ❍ Stainless Steel adjustable legs. ❍ 60 minute timer with audible buzzer. ❍ One year parts and labor warranty. ❍ Cool Down Switch. ❍ Temperature Range 150o to 500oF. ❍ Cord and Plug 120 Volt (Controls). Spec No. S-4782 05/03 2992 Stacked Shown with Optional Glass Door MODEL: 2992 ELECTRICAL REQUIREMENTS: OPTIONAL: ❍ 120 Vac., 1 Phase, 60Hz, 9 amps, Maximum (Per Oven) ❍ Two Speed Motor 1/2 H.P., 1725/1140 RPM. ❍ Stainless Steel Solid Doors. N/C OPTIONAL AT EXTRA COST: CLEARANCE REQUIRED: When installing ovens against combustable surfaces 6” 152mm clearance is required. When installing ovens against non-combustable surfaces (rear or side walls) 0” clearance is required. G C L G PREMIER SERIES STACKED GAS CONVECTION OVEN DETAILS & DIMENSIONS 2" 59mm ❍ ❍ ❍ ❍ Cook and Hold Feature. One Glass Door. Extra Oven Rack. Casters, (2) with Breaks. GAS REQUIREMENTS: ❍ Manifold Pressure 5” W.C. Natural Gas. ❍ 10” W.C. Propane Gas. ❍ Manifold size 3/4”20mm. 40 1/2" 1029mm Spec No. S-4782 05/03 29 3/4" 756mm 16 3/4" 425mm 2 1/4" 57mm 42 3/4" 1086mm 40" 1016mm 27" 686mm 2 1/2" 64mm PREMIER SERIES 24" G 68 1/2" 1740mm Premier Series Oven FOOD SERVICE EQUIPMENT Gas 610mm Inlet PREMIER SERIES 34 1/4" 870mm 74 1/2" 1892mm 30 1/2" 775mm Gas Inlet G C L 8 1/2" 216mm 6" 152mm ETL Certified. AGA and NSF Standards. An Employee Owned Company Printed In the U.S.A. 35 Garvey Street, Everett, MA 02149 Tel. (617) 387-4100, Facsimile: 617-387-4456 ● 800-227-2659 (outside MA) E-Mail: [email protected] ● Website: www.mfii.com