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Get Ready - Richland Springs Isd

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Melon World Walter Watermelon x 09 SEPTEMBER 2017 MON tu e wed Good Announcements Grandparents Day is September 8. We would like to invite all grandparents to come eat with their elementary grand children. 4 Breakfast: Pizza or Cereal, Fruit, Juice and Milk Lunch: Beef Tips Mashed Potatoes Greaen Beans, Pears, Bread and Milk 11 Breakfast: Pop Tart/ Cheese Stick or Cereal, Fruit, Juice and Milk Lunch: Soft Chicken Taco Pinto Beans Garden Salad Pineapple and Milk TEXAS DEPARTMENT OF AGRICULTURE COMMISSIONER SID MILLER Breakfast: Muffin or Cereal Fruit, Juice, and Milk Breakfast: Cinamon rolls or cereal, Fruit, Juice, and milk 18 Lunch: Tator Tot Casserole, Salad, Bread, Mixed Fruit, and Milk 5 Breakfast: Yogurt and Cereal Fruit, Juice, and Milk Lunch: Chicken Spaghetti, Carrots, Garden Salad, Mixed Fruit, Bread Stick, and Milk Lunch: Tostadas Refired Beans, Garden Salad, Peaches, and Milk 12 Breakfast: Waffles or Cereal Fruit, Juice and Milk 6 13 19 Breakfast Pancake or Cereal Fruit, Juice and Milk Lunch: Meat Loaf Green Beans Mashed Potatoes Pinapples and Milk Lunch: Nachos w/Ground Beef Ranch Style Beans Garden Salad Pear and Milk 26 Lunch: Oven Chicken Mashed Potatoes Squash Peaches and Milk 20 Breakfast: Yogurt & Cereal Fruit, Juice, and Milk Lunch: Chicken Penne Carrots Gardn Salad Peaches Milk 1 Breakfast: Pancake on a Stick or Cereal, Fruit, Juice and Milk Breakfast: Bacon w/Biscuit and Jelly or Cereal, Fruit, Juice and Milk Lunch: Chicken Patty, Lettuce and tomatoes, Fries, Fresh Fruit, and Milk Lunch: Baked Potato Chilli Broccoli w/Cheese Peaches and Milk 7 27 8 Breakfast: Bacon w/Biscuit and Jelly or Cereal, Fruit, Juice and Milk Lunch: Chicken Casserole Corn Salad Bread and Milk Lunch: Pizza Corn Broccoli Salad Fresh Fruit and Milk 14 Lunch: Burrito Corn Garden Salad Applesauce and Milk +200 +50 15 Breakfast: Bacon w/biscuit and Jelly or Cereal Fruit, Juice, and Milk 21 Lunch: BBQ on a Bun Ranch Style Beans, Fries, Fresh Fruit, and Milk 22 Breakfast: Morning Sausage Roll or Cereal, Fruit, Juice, and Milk Breakfast: Bacon w/biscuit and Jelly or Cereal Fruit, Juice, and Milk Lunch: Hot Dogs Baked Beans Fries Pineapple and Milk Lunch: Hamburger, Lettuce, Tomatoes and Pickles, Fries, Fresh Fruit and Milk 29 This product was funded by USDA. This institution is an equal opportunity provider. Labor Day +100 Breakfast: Morning Sausage Roll or Cereal, Fruit, Juice, and Milk Breakfast: Pancake on a Stick or Cereal Fruit, Juice and Milk Breakfast: Yogurt & Cereal Fruit, Juice, and Milk Breakfast: Pizza or Cereal, Fruit, Juice and Milk 25 Lunch: Crispy Taco Beans, Garden Salad Mandarin oranges and Milk Breakfast Pancake or Cereal Fruit, Juice and Milk Lunch: Lasagna Carrots Salad Mixed Fruit and Milk 9 .4 F O R N AT I O N A L S C H O O L LUNCH WEEK! OCTOBER 9–13 squaremeals.org/nslw Richland Springs ISD Labor Day fri G et ready Eats at: Special thur 28 > Fun facts on back! Wate r m elon My name is Walter Watermelon. My brothers and Squash sisters and I are round or oblong and have a smooth hard rind (thick skin), usually green with dark green stripes. I also have a juicy, sweet inside that is deep red to pink, but may sometimes be orange, yellow or white. I may have many seeds or no seeds at all. Texas is ranked third in the country for growing watermelons, and we are the state’s largest garden crop. You’ll see us growing on long vines in patches, or large areas of a farm. It! Fun FACT Watermelon festivals are common in Texas, including the What-A-Melon Festival in Center, Texas; the Hempstead Watermelon Festival; and the Luling Watermelon Thump. Joke of the month Launch +200 +100 +50 Color the 1 Pa d WATERMELON GROWING REGIONS 1. 2. 3. 4. As a melon, we’re part of the larger gourd family and cucumbers and squash are my cousins. The High Plains E  ast Texas Winter Garden R  io Grande Valley 2 melon 3 4 Alexandra’s Refreshing Wate r m elon Sala d INGREDIENTS 1 cup fresh spring greens • 1 cup fresh cilantro • 1 cup fresh watermelon, cubed • ½ cup red grapes, halved • ¼ cup walnuts, chopped • ¼ cup Feta cheese • 4 whole-grain dinner rolls • 2 teaspoons butter Q: When do you go at red and stop at green? PREPARATION A: When you’re eating a watermelon. Recipes courtesy of: www.whatscooking.fns.usda.gov In a large salad bowl, mix all ingredients together. Arrange the salad mixture on a platter and serve with whole-grain dinner rolls spread with grass-fed butter, if possible. Enjoy!!!