Installation Guide

Transcript

Installation Guide Viking Range, LLC 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-(845-4641) or visit the Viking Web site at vikingrange.com UL F21253 EN C UL (08013) Custom Panel Built-in Bottom-Freezer and Side-By-Side Refrigerator/Freezer Table of Contents IMPORTANT — Please Read and Follow Warnings & Important Information ____________________________________________________________________3 Bottom-Freezer Dimensions and Specifications (36”) __________________________________________________________6 Cutout Dimensions (36”) ____________________________________________________________________8 Anti-Tip Dimensions (36”) ___________________________________________________________________9 Overlay Dimensions (36”) __________________________________________________________________10 Custom Grille Dimensions (36”) _____________________________________________________________11 Side-By-Side Dimensions (42”) _________________________________________________________________________13 Dimensions (48”) ________________________________________________________________________14 Specifications (42” and 48”) ________________________________________________________________15 Cutout Dimensions (42”) __________________________________________________________________16 Anti-Tip Dimensions (42”) _________________________________________________________________17 Cutout Dimensions (48”) ___________________________________________________________________18 Anti-Tip Dimensions (48”) __________________________________________________________________19 Overlay Dimensions (42”) __________________________________________________________________20 Overlay Dimensions (48”) __________________________________________________________________21 Custom Grille Dimensions (42”) ____________________________________________________________22 Custom Grille Dimensions (48”) ____________________________________________________________23 Cabinet Information _______________________________________________________________________________24 Custom Side Panel Dimensions _____________________________________________________________________26 Custom Panel General Information __________________________________________________________________27 Ice and Water Dispenser Bezel Removal ______________________________________________________________28 Custom Door Panel Installation – (Refrigerator or Freezer) ______________________________________________29 Ice and Water Dispenser Bezel Installation ____________________________________________________________32 Door Trim Insert ___________________________________________________________________________________33 Custom Panel Hinge Cutout ________________________________________________________________________34 Custom Grille Installation ___________________________________________________________________________35 General Information _______________________________________________________________________________37 Unpacking & Moving ______________________________________________________________________38 Installation ________________________________________________________________________________________39 Hinge Adjustment_________________________________________________________________________40 Kickplate Installation_______________________________________________________________________42 Door Stop Adjustment _____________________________________________________________________43 Water Filter Installation ____________________________________________________________________44 Water Filter System Specifications___________________________________________________________45 Final Installation __________________________________________________________________________46 Performance Checklist _____________________________________________________________________________47 Control Panels ____________________________________________________________________________________48 Service & Registration ______________________________________________________________________________49 2 • Make sure that incoming voltage is the same as unit rating. An electric rating plate specifying voltage, frequency, wattage, amperage, and phase is attached to the product. • To reduce the risk of fire, electrical shock, or injury to persons, installation work and electrical wiring must be done by a qualified technician in accordance with all applicable codes and standards, including fire-rated construction. • The installer should leave these instructions with the consumer who should retain them for local inspector’s use and for future reference. Your safety and the safety of others is very important. We have provided many important safety messages in this manual and on your appliance. ALWAYS read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will be preceded by the safety alert symbol and the word “DANGER” or “WARNING.” These words mean: It is your responsibility to: • Comply with installation specifications and dimensions. • Properly install unit. • Remove any moldings or decorative panels that prevent the unit from being serviced. • Make sure that you have these materials (not provided with your unit), which are necessary for proper installation: • 1/4” (6 mm) copper tubing with shutoff valve • 6 – #8 x 3” (7.6 cm) wood screws (longer screws may be required) • 1– Saddle valve (DO NOT use self-piercing feature of the valve) • Assure that floor will support unit, door panels and contents (approximately 1200 pounds [540 kg]). • Provide a properly grounded electrical outlet. • Assure that location will permit appliance doors to open a minimum of 90˚. DANGER Hazards or unsafe practices which WILL result in severe personal injury or death WARNING Hazards or unsafe practices which COULD result in severe personal injury or death All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. 3 IMPORTANT—Please Read and Follow! A GFI shall be used if required by NFPA-70 (National Electric Code), federal/state/local laws, or local ordinances. • The required use of a GFI is normally related to the location of a receptacle with respect to any significant sources of water or moisture. • Viking Range, LLC will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements below. If • • • • the use of a GFI is required, it should be: Of the receptacle type (breaker type or portable type NOT recommended) Used with permanent wiring only (temporary or portable wiring NOT recommended) On a dedicated circuit (no other receptacles, switches or loads in the circuit) Connected to a standard breaker of appropriate size (GFI breaker of the same size NOT recommended) • Rated for Class A (5 mA +/- 1 mA trip current) as per UL 943 standard) • In good condition and free from any loose-fitting gaskets (if applicable in outdoor situations) • Protected from moisture (water, steam, high humidity) as much as reasonably possible 4 WARNING WARNING ELECTRICAL SHOCK HAZARD TIP OVER HAZARD Appliance is top heavy and tips easily when not completely installed. Keep doors closed until appliance is completely installed and secured per installation instructions. Disconnect power or turn power disconnect switch to OFF position before removing top grille. Failure to do so can result in death or electric shock. Use two or more people to move and install appliance. Failure to do so can result in death or serious injury. Most of the unit’s weight is at the top. Extra care is needed when moving the unit to prevent tipping. Use cardboard shipping material or plywood under unit until it is installed in the operating position to protect floor surface. 5 Dimensions Specifications (Bottom-Freezer) 36” Bottom-Freezer (Bottom-Freezer) 36” Bottom-Freezer Description Overall width Overall height (from bottom) Overall depth (from rear) 3 (88 5” .9 c m 3-1 (8.9 /2” cm ) Cutout width Cutout height Cutout depth Electrical requirements 3 (91 6” .4 c m ) ) Maximum amp usage Inlet water requirements ies var ) 51 (13 -7/8” 1 .8 cm Overall interior dimensions Refrigerator Freezer Total capacity Maximum panel weight Approximate shipping weight re ) nt a med hardw e r asu plie Me lly sup (loc 15.3 cu. ft. (434 liters) 5.1 cu. ft. (145 liters) 20.4 cu. ft. (579 liters) Fresh food 45 lbs. (20.4 kg) Freezer 20 lbs. (9.0 kg) 500 lbs. (227.3 kg) a 82 *Note: Custom panel models fit flush in 25” (63.5 cm) deep cabinet openings. They can be installed in standard 24” (61.0 cm) deep openings. The door faces and top grille will protrude 3/4” (1.9 cm) into the room. (21 -7/8” 0.5 mincm) . 84- to (21 1/16 3.5 ” ma cm) x. 231 (58 /16” .6 cm FDBB 36” (91.5 cm) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max. To front edge of side trim: 23-13/16” (60.5 cm) To front of top grille: 24-3/4” (62.9 cm) To front edge of door trim: 24” (61.0 cm) 36” (91.5 cm) 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max. 24” (61.0 cm) min.* 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with grounded 3-prong plug attached to product 9.9 amps 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi ) 16” / 3 -1 ) 23 0.5 cm (6 ” 3/4 24-9 cm) . (62 6 7 Cutout Dimensions Anti-Tip Dimensions (Bottom-Freezer) 36” Bottom-Freezer 24” ) cm (61.0 See an ti-tip b oard in (Bottom-Freezer) 36” Bottom-Freezer Electric Outlet Location stallati on 6” (15.2 cm) Anti-Tip Location 9” (22.9 cm) 9” (22.9 cm) 79 29” (73.7 c m) 8 (20 0-1/2 84 4.6 (213 -1/16” .5 anti- cm) m t a op ip boa x. r g he d & ight (3.8 c anti- ttom of tip b oard penin rd g he & ight enin ” 1-1/2m) (201 -3/8” .6 to bo cm) min . 82 (210 -7/8” .5 anti- cm) min tip b . oa o ” to bo cm) max . anti- ttom of tip b oard 73-3 (186.4/8” cm) 3- 1/2 (8.9 c ” m) Water Line Entry Area 36 7-5/ 5/8” (1.5 (91. 36” 5 cm ) cm) (19.4 8” cm) 3” (91.5 ” cm) 6-3/ (17.1 4” cm) (7.6 cm) 5/8 (1.5 ” cm) 3 (9.2 -5/8” cm) 1 (27. 0-3/4 3 cm ” ) 1 (26.70-1/2” cm) 1” ) cm (2.5 (1.5 5/8” cm) One 2”x 4” mounting board One 2”x4” mounting board 1-1/2” (3.8 cm) x 3-1/2” (8.9 cm) 1-1/2” (3.8 cm) x 3-1/2” (8.9 cm) Note: IfNote: unitIfisunit installed deeper 24”(61.0 (61.0 cm), then is installed deeperthan than 24” cm), then shim the mounting by difference. the difference. shim behind thebehind mounting board board by the Bottom of anti-tip board is 3-7/8” (9.8 cm) below opening height. BottomNote: of anti-tip board 3-7/8” below the opening height. Top of unit mustisbe placed(9.8 firmlycm) under anti-tip board. Note: Top of unit must be placed firmly under anti-tip board. p waO ter tiona line l flo ent or ry 8 9 Overlay Dimensions (Bottom-Freezer) Custom Grille Dimensions 36” Custom Panels (Bottom-Freezer) 36” Custom Grille 1 ” 3/4 ) s diu Ra ) 35 cm 4” m 1/ (1.6.24 c - (89 1/4” .5 c m) 3” m) 7 (1.2 2 (7.6 (10 1/64 .59 ” 5-1 3” m) 2c (7.6 Reverse dimensions for other end. /4” 3-3 cm) (1.9/4” 0c m) /8” 3-5 cm) 0 1 (1.2/2” 7c m) (9.2 3 (86 4” .36 c 2-1 m) 32 -1/ 4” Note: Inset shown upside down. (81 to n .9 c ot m ) ch ” 3/4 ) 1/2 - (1.2 ” 7c m) 2 (9.5 -1 (86 5/1 .20 6” cm ) /8” 3-1 cm) (7.9 3 27 23 -1 2 ec ove r ) 42 (1. cm cm ) /3 cm ” 2 60 ” 2 /3 7 2 (.8 4 (9. ) 6 1 2 ˚ .5 10 1 /4 ” Note: Optional hinge cover can be attached using a strong VHB tape, countersunk wood screws or short nails from a nail gun. 35 (.6 11 ” 7/8cm) (2.2 5 -2 3 (58 /16 .6 c ” m) (90 -1/2 .17 ” cm ) hin g ” 35 nal cm ) m) tio /2 (1. 3 (86 4” .36 c Op Note: Panel overlays must be dry, solid, straight one-piece panels. The use of multiple panel pieces to achieve the dimensions is not recommended. 33 1 (89 1/4” .5 c m) m /4” 3-3 cm) 3 (1.9/4” 0c m) 35 c (1.9 (5.4 /8” cm ) ” ) 5 (1.6/8” cm ) 51 (13 -7/8 1.8 ” cm ) 6 cm 5/ (1.6 8” cm ) (81 /16 .75 ” cm ) /1 0 6” 32 -3 2 (9.5 9 .6 3/ 1 -2 (78 7/3 .34 2” cm ) (1.9 ” 0c m) .0 ˚ cm No t hin e: Co g r See e dooner no pag r. Re tch e 5 ver is fo 4 fo se r le r cu for r ft tou ight t in hin stru ge ctio . ns. 30 3/4 3 4 (.2 (4 3 (7.6 ” 2c m) ) ) 2” 1-1 (. ” 3/ 3 /8 (13 -1/4 0.2 ” cm ) cm s 1/ diu (1.2 2” Ra ) 7c ” m m) 4 1/ 64 c (14 7/32 .10 ” cm ) 1 51 1 (1.2/2” 7c m) 1 (3.8 cm ) c 9 (6. /2” 1-1 cm) 4-1 ” 1/2cm) (.3 1 3 (1.9/4” 0c m) ” /4 ) 2-38 cm 0 (1.9 (1.2/2” 7c m) cm ) Custom Grille Dimensions Dimensions (Bottom-Freezer) (Side-By-Side) Dual 36” Custom Grille 42” Side-By-Side 4-1 (1 1/6 1 (1.2/2” 7c m) s d iu Ra ) 4” 42 cm / 1 (.16. 1.2 4” 7c m) ” 1/2cm) 7 (1 .2 1 (.3 1/ 8” cm ) Reverse dimensions for other end. / 4” 3 -3 m ) 3 (1.9/4” 0c (9 .5 m) 2c .34 (7 .6 (1 .9 ” 0c m) R 3/32” (0.09 cm) 2c (1.90 cm) (0.38 cm) (1.90 cm) Grille support (7.3 /8” 0c m) ” 1 (2.5 ” 4c m) .78 0c m) 2 / 8” 3 -1 c m ) 3 (7.9 (1 7 70” 7 .8 0c 69 ” cm ) 68 (17 -3/64 2.8 ” 3c m) m) ies varare) t n e rdw rem d ha asu plie Me lly sup a (loc 751 (19 5/16 2.9 82 (21 -7/8” 0.5 mincm) . 84- to 1 (21 /16 3.5 ” ma cm) x. ” cm ) - (1 7 15/ 1 7.6 6” 4c m) 1/2 ” ” 7/8cm) 7 .2 (1 cm m ) (1 7 70” 7.8 0c 2 (2.2 Op tio nal hi ng ec ov e r 16 (18 -1/2 1 .6 ” 1c m) ” cm ) 71 42 9/ (1 . 1 (1.2/2” 7c m) (9.5 Note: This part should be located at the center of the grille. If desired, two per grille can be used by dividing the length of the grille into thirds. 66 (16 27/3 9 2 / 4” 3 -3 c m ) 4 (10 2” 6.7 cm ) cm ) (9 .2 3 (1.9/4” 3-1 (8.9 /2” cm ) 2-7 (10 25/6 5.1 4” 3c m) / 8” 3 -5 c m ) 0 1 3/8” 3/4” 41 - (1.2/2” 7c m) 4 (10 1” 4.1 cm ) 9/16” (1.43 cm) 40 (10 11/6 2 4 .03 1/2” (1.27 cm) 13/32” (. - 1/8” (.32 cm) (1.03 cm) 1 (81 3/16 .75 ” cm ) 3/ 4 1 (1.2/2” 7c m) s / diu (1.2 2” Ra ) 7c ” m m) 4 1/ 64 c ” cm ) 32 2c (1.90 cm) 3/4” 30 -2 (78 7/3 2 3” m) 9 (6. (3.8 4.0 2” 4c m) 3” m ) (7 .6 /2” 1-1 cm) 1 5-1 (1 7/3 3/4” 3 (1.9/4” 0c m) ” /4 ) 2-38 cm 4 (.8 ” ) .0˚ 2” 6” 3/1 ) 1 m 23 5 c ) 20 32 cm .5˚ cm 16 27 / 5/ 3 0 .6 (9 32 ” 1/4 cm ) . (.6 35 (60 ” 3/4 24-9 cm) Note: Optional hinge cover can be attached using a strong VHB tape, countersunk wood screws or short nails from a nail gun. . (62 12 13 Dimensions Specifications (Side-By-Side) 48” Side-By-Side 42” Side-By-Side Description Overall width Overall height (from bottom) Overall depth (from rear) 4 (11 7” 9.4 c 3-1 (8.9 /2” cm ) 751 (19 5/16 2 ” .9 c m) Cutout width Cutout height Cutout depth Electrical requirements m) 4 (12 8” 1.9 c M (Side-By-Side) m) Maximum amp usage Inlet water requirements Overall interior dimensions Refrigerator Freezer Total capacity Maximum panel weight Approximate shipping weight ies var ) nt rdware e m a ure ied h eas uppl FDSB FDSB “D” 42” (106.7 cm) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max. To front edge of side trim: 23-13/16” (60.5 cm) To front of top grille: 24-3/4” (62.9 cm) To front edge of door trim: 24” (61.0 cm)* 42” (106.7 cm) 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max. 24” (61.0 cm) min.* 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with grounded 3-prong plug attached to product 9.9 amps 1/4” copper tubing inlet waterline; 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi minimum 35 psi; maximum 120 psi 15.0 cu. ft. (425 liters) 15.0 cu. ft. (425 liters) 9.0 cu. ft. (255 liters) 8.9 cu. ft. (252 liters) 24.0 cu. ft. (680 liters) 23.9 cu. ft. (677 liters) Fresh food 40 lbs. (18.1 kg) Freezer 35 lbs. (15.9 kg) 525 lbs. (236.2 kg) ly s al (loc 48” Side-By-Side 82 (21 -7/8” 0.5 mincm) . 84- to (21 1/16 3.5 ” ma cm) x. Description Overall width Overall height (from bottom) Overall depth (from rear) Cutout width Cutout height Cutout depth Electrical requirements Maximum amp usage Inlet water requirements ” /16 13 ) 23- cm .5 (60 ” 3/4 24-9 cm) . (62 14 Overall interior dimensions Refrigerator Freezer Total capacity Maximum panel weight Approximate shipping weight FDSB FDSB “D” 48” (121.9 cm) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max. To front edge of side trim: 23-13/16” (60.5 cm) To front of top grille: 24-3/4” (62.9 cm) To front edge of door trim: 24” (61.0 cm)* 48” (121.9 cm) 82-7/8” (210.5 cm) min. to. 84-1/16” (213.5 cm) max 24” (61.0 cm) min.* 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with grounded 3-prong plug attached to product 9.9 amps 1/4” copper tubing inlet waterline; 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi minimum 35 psi; maximum 120 psi 18.5 cu. ft. (524 liters) 18.5 cu. ft. (524 liters) 9.0 cu. ft. (255 liters) 8.9 cu. ft. (252 liters) 27.5 cu. ft. (779 liters) 27.4 cu. ft. (776 liters) Fresh food 50 lbs. (22.7 kg) Freezer 35 lbs. (15.9 kg) 650 lbs. (292.5 kg) *Note: Custom panel models fit flush in 25” (63.5 cm) deep cabinet openings. They can be installed in standard 24” (61.0 cm) deep openings. The door faces and top grille will protrude 3/4” (1.9 cm) into the room. 15 Cutout Dimensions Anti-Tip Dimensions (Side-By-Side) 42” Side-By-Side 42” Side-By-Side 24” ) cm (61.0 See an ti-tip b oard in Electric Outlet Location stallati on 6” (15.2 9” (22.9 Anti-Tip Location cm) cm) 9” (22.9 cm) 79 (201 -3/8” .6 to bo cm) min . 82 (210 -7/8” .5 anti- cm) min tip b . oa o 35” (88.9 c m) 8 (204 0-1/2” .6 to bo cm) max . ttom a 84-1 / (213 .5 16” anti- cm) m tip b a op oa x. r g he d & ight ” 1-1/2m) (3.8 c anti- ttom of tip b oard penin rd g he & ight enin (Side-By-Side) nti-tip 3-1/2 (8.9 c ” m) of boar d 73-3 (186.4/8” cm) Water Line Entry Area 7-5/ 5/8” (1.5 (106 42” .7 cm ) cm) (19.4 8” cm) 3” 42 (106 ” .7 cm ) 6-3/ (17.1 4” cm) One 2”x 4”1-1/2” mounting One 2”x4” mounting board (3.8board cm) x 3-1/2” (8.9 cm) 1-1/2” (3.8 cm) x 3-1/2” (8.9 cm) Note:Note: If unitIf unit is installed deeper than 24” (61.0 is installed deeper than 24” (61.0 cm),cm), thenthen shim shim behind theby mounting board by the difference. the mountingbehind board the difference. (7.6 cm) 5/8 (1.5 ” cm) 3 (9.2 -5/8” cm) 1 (27. 0-3/4 3 cm ” ) (26.7 /2” cm) 1” ) cm Bottom anti-tipboard board is cm) below opening height. height. Bottom ofofanti-tip is 3-7/8” 3-7/8”(9.8 (9.8 cm) below the opening Note: Top of unit must be placed firmly under anti-tip board. Note: Top of unit must be placed firmly under anti-tip board. (2.5 10-1 (1.5 5/8” cm) Optional floor water line entry 16 17 Cutout Dimensions Anti-Tip Dimensions (Side-By-Side) (Side-By-Side) 48” Side-By-Side 48” Side-By-Side 24” ) cm (61.0 See an ti-tip b oard in Electric Outlet Location stallati on 6” (15.2 9” (22.9 cm) Anti-Tip Location cm) 9” (22.9 cm) 82 (210 –7/8” .5 anti- cm) min tip b . oa o 79 (201 -3/8” .6 cm )m to 84 (213 –1/16” .5 anti- cm) m t a op ip boa x. enin r g he d & ight ” 1-1/2m) bo in. anti- ttom of tip b oard penin rd g he & ight (3.8 c 41” (104.1 8 (20 0-1/2 4.6 ” to bo cm) max . anti- ttom of tip b oard 73-3 (186.4/8” cm) cm) 3-1/2 (8.9 c ” m) Water Line Entry Area 4 7-5/ 5/8” (121 48” .9 cm ) (1.5 cm) (19.4 8” cm) 3” 7-1 (120 /2” .7 cm ) 6-3/ (17.1 4” cm) (7.6 cm) 5/8” 3 (9.2 -5/8” cm (1.5 ) 1 (27. 0-3/4 3 cm ” ) cm) (2.5 1 (26.70-1/2” cm) 1” ) cm One 2”x 4” mounting boards One 2”x4” mounting board 1-1/2” (3.8 cm) x 3-1/2” (8.9 cm) 1-1/2” (3.8 cm) x 3-1/2” (8.9 cm) Note: If unit is installed deeper than 24” cm),shim then shim behind Note: If unit is installed deeper than 24” (61.0(61.0 cm), then behind the mounting board by the difference. the mounting board by the difference. (1.5 5/8” cm) Bottom of anti-tip is 3-7/8” (9.8 (9.8 cm) below opening Bottom anti-tipboard board is 3-7/8” cm) below theheight. opening height. Note: Top of unit must be placed firmly under anti-tip board. Note: Top of unit must be placed firmly under anti-tip board. Optional floor water line entry 18 19 Overlay Dimensions 42” Custom Panels ” 3/ 4 ) (1.9 cm 18 -3 (46 /16 .2 c ” m) ” 3/4cm) (1.9 cm (1.9 18 -3 ” 3/4 ) -13 (46 /16 .2 c ” m) cm (1.9 (57 /16 .9 c ” m) ” 3/4 ) - -1 (47 1/16 .5 c ” m) ” 3/4cm) (1.9 ” 3/4cm) -5 (71 /16 .9 c ” m) m c (1.9 -1 (80 5/8” .3 c m) 48” Custom Panels with Dispenser 18 28 22 31 -1 (47 1/16 .5 c ” m) ” 3/4cm) (1.9 28 -5/ (57 3/16 .9 c ” m) (71 16 .9 c ” m) 31 - (80 5/8” .3 c m) 10 -1 -1 (27 1/16 .1 c ” m) (27 1/16 .1 c ” m) 12 12 - - (31 3/8” .4 c m) (19 -1/2 1.8 ” cm ) 18 (1.9 10 75 (Side-By-Side) 48” Custom Panels 42” Custom Panels with Dispenser ” 3/ 4 ) 22 Overlay Dimensions (Side-By-Side) (31 3/8” .4 c m) 75 3-5 3-5 (19 -1/2 1.8 ” cm ) / (8.0 32” cm ) 75 (19 -1/2 1.8 ” cm / (8.0 32” cm ) 75 (19 -1/2 1.8 ” cm ) ) 3/8” (1.0 cm) Note: Panel overlays must be dry, solid, straight one piece panels. The use of multiple panel pieces to achieve the dimensions is not recommended. Note: Panel overlays must be dry, solid, straight one piece panels. The use of multiple panel pieces to achieve the dimensions is not recommended. 14-1/2” (36.8 cm) 5/16” (0.8 cm) radius Dispenser Dimensions 12-15/16” (32.9 cm) 20 3/8” (1.0 cm) 14-1/2” (36.8 cm) 5/16” (0.8 cm) radius Dispenser Dimensions 12-15/16” (32.9 cm) 21 Custom Grille Dimensions Custom Grille Dimensions (Side-By-Side) 42” Custom Grille 48” Custom Grille 1 (1.2/2” 7c m) 1 cm ) ” 2c m) (. 3 (1.9/4” 0c m) m) 3 -1 cm ) (1.9/4” 0c m) (9.5 2 1 /4 ” 3 -3 m ) 3 /4 (1.9 ” 0c m) (1.2/2” 7c m) 3/4 (1.9 ” 0c m) 39 (10 15/1 1.4 6” 4 cm ) 3c 1/2 (1.2 ” 7c m) 41 cm ) ove 32 -3 /8” 3-5 cm) 0 (9.2 2 (9.5 45 (7.9 3 ” 7/8cm) Op tio nal 49 ” cm ) /8 m) c .94 (9. 20 c m) ” (7 /8 -5 3 m) ” ) cm ” 39 -1 (5. /8 2 -1 /8 ” s iu ad R (.9 5c m) 3 22 (3. ” /8 ” (.95 er 3 /8 -5 ” 3/8cm) Note: Optional hinge cover can be attached using a strong VHB tape, countersunk wood screws or short nails from a nail gun. ” 7/8cm) 2 (2.2 ) cov ) s iu ad R 3 cm ) ge cm /8 ” ” /8 20 27 -3 /8 3 (9. hin 47 (.9 5c m) (1. (11 46” 6.8 4c m) (12 -1/2 0.6 ” 5c m cm ) - (11 15/1 6.6 6” 8c m) /8” 3-1 cm) 1 49 -3 (3. ) (11 46” 6.8 4c m) /4” 3-3 cm) r 1 (10 -1/2 5.4 ” 1c m 27 2 (2.2 nal hin ge c (9.5 ” /2 1 Op tio (1. m) ” /2 1 (10 40” 1.6 0c /4” 3-3 cm) 2 -2 (78 7/3 .34 2” cm ) m) 2c /8 ” 3 -1 m ) 30 3 (1.9/4” 0c m) -1 (1.2 ” 7c m) (9.5 1 (.6 (81 /16 .75 ” cm ) (9.2 (10 40” 1.6 0c 1 ius /2 ad (1.27 ” cm ” Rcm) 4 / 4 ) m) /8 ” 3 -5 cm ) 0 1 (1.2/2” 7c m) (7.9 3 2c (7.6 1 (1.2/2” 7c m) (3.8 -1 (29 7/3 .28 2” cm ) 3” m) (1.9/4” 0c m) 26 (66 3/16 .5 ” 1c 1 /2 m) Reverse dimensions for other end. 24 -2 (63 7/3 .10 2” c 3 /4 ” 1c ” (7.6 Reverse dimensions for other end. 2c (7.6 9 (6. 1 cm 1 (15 /6 .84 4” cm ) 11 (.3 /8 4c 3” m) 2” -1/ ) -11 3” m) 7c (1.2 s 1/ diu (1.2 2” Ra ) 7c ” m m) 4 1/ 64 c 5-1 (14 7/32 .0 ” 10 1 /8 1c m) 1 (3.8 ” 1/2 m) ” 3/8cm) Note: Optional hinge cover can be attached using a strong VHB tape, countersunk wood screws or short nails from a nail gun. (.95 23 9c 3 (5. ) cm 94 (7. ” (7.6 2c 1 (.3 3” m) 7 1/ (.16.24 1 (1.2/2” 7c m) 3 (1.9/4” 0c m) ” /4 ) 2-38 cm /8 (1.2 ( /2” 1-1 cm) 4-1 (10 1/64 .60 ” s diu Ra ) 4” cm -1 ” 1/2cm) 6.9 3 (.1 3 (1.9/4” 0c m) ” /4 ) 2-38 cm (1.2/2” 7c m) 2 s diu Ra ) 4” 24 cm / 1 6. (Side-By-Side) Cabinet Information Cabinet Information Custom panel models, (with 3/4” [1.9 cm], thick panels and custom handles locally supplied), fit flush in 25” (63.5 cm) deep (countertop depth) cabinet openings with no protrusion into room except custom handles Custom panel models can be installed in standard 24” (61.0 cm) deep openings. However, the door faces and top ventilation grille will protrude 3/4” (1.9 cm) into the room. This is ideal for alignment with full overlay cabinet doors. Top View Top View Flush mount cabinet doors Wall Wall 1/4” (.63 cm) space if 25” (63.5 cm) cabinet depth is used 24” (63.5 cm) countertop depth 3/4” (1.9 cm) full end panel 3/4” (61.0 cm) standard cabinet depth 25” 24” 3/4” (61.0 cm) standard cabinet depth (1.9 cm) full end panel 1/8” 3/4” (1.9 cm) (0.3 cm) overlay foam Door panel Flush Top View Wall 1/4” (.63 cm) space if 25” (63.5 cm) cabinet depth is used 3/4” 25” (1.9 cm) full end panel (63.5 cm) 3/4” 1/8” (1.9 cm) (0.3 cm) overlay foam panel Door Flush 24 1/8” (1.9 cm) (0.3 cm) overlay foam Door panel Flush 25 24-3/4” (62.9 cm) Cabinet door Custom Side Panel Dimensions Custom Panel General Information Custom finishing options Z-Bracket 1” (2.5 cm) 1/4” (0.6 cm) 4” -3/cm) 1 2 (55 • Panel thickness must not exceed 1” (2.5 cm) on hinge side. Thicker panels will interfere with door swing and clearance. • Door panels should be installed after the refrigerator has been plugged in for at least 24 hours. • All installations must allow for the refrigerator and freezer door to open a minimum of 90˚. • For side wall or corner installation, allow for a standard 3” (7.6 cm) cabinet filler to assure door(s) opens 90˚. .2 Note: If a custom handle is used, a wider filler may be necessary. 3/4” (1.9 cm) End panel Ice and Water Dispenser Bezel Removal 4” -3/cm) 1 2 .2 (55 1 (if required) 2 (2182-7 0.5 /8 cm ” )m t in. (21 84-1o 3.5 /1 6 cm ” )m ax .* Note: Adding 3/4” (1.9 cm) side panels adds an additional 3/4” (1.9 cm) to the overall width of the product for each side panel used. (2182-7 0.5 /8 cm ” to ) min 8 (21 4-1 . 3.5 /1 cm 6” )m ax .* Remove packaging material surrounding bezel. Grasping the sliding lever, pull away from bezel. 4 3 ” 24 cm) (61 .0 Note: Requires side panel hardware kit (SPHKDS). Optional kickplate notch ” 24 cm) (Dimensions determined by cabinets) .0 (61 *Note: Depending on how high leveling feet are raised, and cabinet enclosure height. 26 Remove spill tray from lower part of bezel exposing 2 screws. Remove screws. 27 Ice and Water Dispenser Bezel Removal 5 (if required cont.) 6 Custom Door Panel Installation 2 1 Remove handle side cabinet screws and trim with a phillips screwdriver. Remove mounting support. 7 8 3 x2 x13 x13 Remove 2 additional screws under top section of bezel. (Refrigerator or Freezer) x2 Remove all screws from handle side door trim. Remove two screws from top and bottom door trim. Remove handle side door trim. 3 4 2-1/16” (5.2 cm) 1-11/16” (4.3 cm) 2-13/16” (7.1 cm) Bottom-mount 12-1/16” (30.6 cm) All Refrigerator/ Freezer/ Side-by-side 2-1/8” (5.4 cm) Back of panel “Z” bracket Remove bracket. Grasping the bezel on both sides, pull away from the door cavity. Note: Bezel needs to be pulled from the bottom first and then pull slightly downward to clear the water dispensing tube. FOL bracket Measure and mark the first hole for each bracket. Store bezel and spill tray in safe and secure place until installation. 5 6 x13 x12 BTM x13 SxS, AFAR Attach “Z” bracket to the hinge side of custom panel. Attach bracket to the handle side of custom panel. 28 Push custom wood panel onto door. 51 Custom Door Panel Installation 7 Custom Freezer Door Panel Installation (Bottom-Freezer Only cont.) (Refrigerator or Freezer cont.) 2 1 8 x2 x13 x2 Reinstall handle side door trim and door trim screws. Slide custom wood panel to the hinge side, ensuring “Z” bracket engages the door bracket. x16 Open freezer door. Remove door trim screws and door trim with a phillips screwdriver. Remove bracket. 3 9 4 2-1/16” 2-1/16” (5.2 cm) (5.2 cm) 1-11/16” x13 1-11/16” (4.3 cm) (4.3 cm) Back of panel FOL bracket x13 Reinstall cabinet trim and screws. Measure and mark the first hole on each side of the bracket. Attach bracket to the custom panel. 6 5 x16 Reinstall door trim and door trim screws. Align and slide custom wood panel onto door. 30 31 Ice and Water Dispenser Bezel Installation (if required) 2 1 Install custom wood panels per product’s installation instructions. Ice and Water Dispenser Bezel Installation (if required cont.) 7 Locate opening in door and position bezel. Note: Graphics on bezel will be on top end, tilt slightly forward to allow water tube clearance. 3 Install two screws in lower part of bezel but DO NOT tighten all the way. 5 6 For a left hinge door, cut 5/8” x 2-3/4” in lower left corner. Note: Steps show panel upside down and notched for left hinge application. Mirror dimensions for right hinge door. Position upper mounting support over holes underneath top section of bezel. 32 Adjust and reposition bezel as necessary. Tighten all screws securely. Replace spill tray in lower part of bezel. 9 4 Push firmly into cavity until lower screw holes align with mounting holes on cavity. 8 Align cube switch with sliding lever and firmly push until sliding lever is flush with bezel. Install Door Trim Insert 1 Use the roll of trim insert located in the drawer inside the unit to apply to the door trim. 33 Bottom-Freezer Custom Panel Hinge Cutout (if required) 3 4 3 2 (.2 /3 4 2” cm ) 1 Custom Grille Installation (cont.) ” 6 ) /1 3 cm -1 0 1 4.6 ( 3 5/ (1.6 8” cm ) 2 1 3 (7.6 ” 2c m ) For a left hinge door, cut 5/8” x 3” in lower left corner. Note: Steps show panel upside down and notched for left hinge application. Mirror dimensions for right hinge door. 1 3 5/ Pull air grille assembly forward. Measure and cut 2-1/16” diagonal in lower left corner. Remove 2 mounting brackets from the grille air assembly. 5 4 6 3 (1.6 8” cm ) 2 Cut out diagonal in lower left corner. Final view of lower corner. Custom Grille Installation 2 1 Remove air grille center blade. Remove two 1/4” (0.6 cm) screws with a magnetic extended screwdriver at least 8” (20.3 cm) long. 34 Using eight screws removed from the mounting brackets, attach mounting brackets to the custom wood grille using predrilled pilot holes. (See grille overlay specifications for proper alignment and pilot hole placement.) Insert custom air grille assembly. 7 8 Install two 1/4” (0.6 cm) screws with a magnetic extended screwdriver at least 8” (20.3 cm) long. Install custom air grille center blade. 35 General Information General Information Area Requirements Water Supply Requirements A 115 volt, 60-Hz, 15 amp, fused, electrical supply is required. It is required that a separate circuit serving only this appliance be provided. This appliance is equipped with a power supply cord having a 3-prong grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating 3-prong, grounding-type wall receptacle. DO NOT use an extension cord. Verify the following: • Unit can fit into residence and can be moved around corners and through doorways. • Floors can support unit’s weight plus food weight (approximately 1200 pounds [540 kg] per unit). • Floors underneath refrigerator are level with surrounding finished floor. If codes permit a separate grounding wire to be used, it is recommended that a qualified electrician determine that the grounding path is adequate. • Rear wall is solid and is able to support two horizontally mounted 2 x 4s (included) bolted to two wall studs. The 2 x 4 board bolt heads must be flush with 2 x 4 to prevent obstruction. • Remove anything attached to rear or side walls that can obstruct unit installation. DO NOT ground to a gas line. Check with a qualified electrician if you are not sure if the appliance is properly grounded. DO NOT have a fuse in the neutral or grounding circuit. • Cutout dimensions are accurate. Anti-Tip Requirements • Electrical outlet is in correct location. The anti-tip boards should be fastened into position prior to moving the unit into the opening. • Copper tubing route must be above 35˚ F (1.7˚ C) to prevent water line from freezing. WARNING • DO NOT use plastic water lines from the household plumbing to the water inlet valve connection on the refrigeration unit. To avoid serious illness or death, DO NOT use unit where water is microbiologically unsafe or of unknown quality, without adequate disinfection before or after the system. Systems certified for cyst reduction may be used on disinfected water that may contain filterable cysts. The contaminants or other substances removed or reduced by this water treatment system are not necessarily in your water. • DO NOT use the self-piercing feature of a saddle valve. The hole made by the piercing lance is too small for the water flow rate required by the ice maker. • If saddle valve is not used, place a separate shut-off valve in an easily accessible location between water supply and the unit. DO NOT install shut-off valve behind the unit. • The installation of Viking units with a reverse osmosis system is acceptable as long as the water pressure remains within the allowable PSI as stated below. It is important to note that with many reverse osmosis systems, the pressure starts off high, but then it decreases as the water level of the reverse osmosis storage area drops. This must be considered when checking the water pressure coming into the unit. Use only 1/4” (6 mm) copper tubing for water line. DO NOT install copper tubing in area where temperatures drop below 35˚ F (1.7˚ C). Before attaching copper tubing to the unit, flush at least 2 quarts (1.9 L) of water through the copper tubing and into a bucket to remove any particles in the water line. • Water line is in correct location. Note: Additional mounting boards may be required if the unit does not touch the back wall of the enclosure. To prevent unit from tipping forward, it must be secured in place with a solid soffit or wood block. • DO NOT install a refrigeration unit near a heat source, nor in a location where the surrounding temperature will fall below 60º F (16º C). Electrical Requirements It is the customer’s responsibility to: • Contact a qualified electrical installer. • Assure that the electrical installation is adequate and in conformance with the National Electrical Code, ANSI/NFPA 70-latest edition or Canadian Electrical Code C22.1-1998 and C22.2 No. 0-M91 (or latest edition), and all local codes and ordinances. • Viking Range, LLC is not responsible for property damage due to improper installation or water connection. • Connect a vertical or horizontal 1/2” (1.2 cm) to 1-1/4” (3.2 cm) COLD water line near water area. • Connect 1/4” (6 mm) flexible copper tubing to household plumbing in compliance with local codes and ordinances. • Run water line through the floor, back, or side wall. Tubing should lay flat on floor underneath the unit. Clamp tubing to wall or floor. • Length of copper tubing must reach from water supply connection to the unit connection with an additional length to facilitate moving the unit out of enclosure for cleaning or service. Tubing should be soft instead of rigid and ends should be free of burrs. 36 • Water pressure must be greater than 20 psi and less than 120 psi on non-dispensers and greater than 35 psi and less than 120 psi on dispensers. 37 Installation General Information 1 2 Tip Over Hazard • Most of the unit’s weight is at the top. Extra care is needed when moving the unit to prevent tipping. • DO NOT remove protective film until unit is in operating position. • All four leveling legs must make contact with the floor to support and stabilize the full weight. Appliance is top heavy and tips easily when not completely installed. Keep doors closed until appliance is completely installed and secured per installation instructions. Use two or more people to move and install the appliance. Failure to do so can result in death or serious injury. Unpacking unit 1. Remove top and bottom strap. • DO NOT drop unit. 2. Remove top cap. • Remove exterior shipping materials prior to moving unit into home. Place unit in front of cutout. • Use two or more people to move and install unit. Failure to follow this instruction can result in back or other injury. • To avoid personal injury, wear gloves when performing any installation procedure and wear eye protection when cutting metal straps. Pull the center grille louver up at an angle and pull out. 3. Cut rear of carton approximately 1/4” (0.6 cm) to 1” (2.5 cm) from right corner with a utility knife extended 1/4” (0.6 cm). 4. Remove carton and exterior packaging. Save cardboard shipping material to protect floor surface when installing unit. Remove anti-tip board, kickplate and door trim pieces (DF models) from rear of unit. 3 4 Moving Unit 1 2 Remove shipping brackets from skid by removing four bolts (two on each side) with a 1/2” deep-well socket wench and a pair of pliers. Note: Tilting unit is not required to remove shipping brackets. Using an 8” magnetic nut driver, remove the two 1/4” screws. Remove grille assembly. Slip cart between unit and skid. Remove unit from skid. Note: Use excess packaging to protect decorative trim; also, verify that leveling legs are up (0” adjustment). 38 39 Hinge Adjustment Installation (cont.) 6 5 Front of unit 10b 10a 2 2 3” 1 1 Remove four side screws and remove unit top. 3 Loosen the four hinge screws. Adjust door. Retighten four hinge screws. 8a 7 Place unit within 3” of being flush with cabinets. Note: To avoid cabinet damage, place cardboard between cabinets and unit. When moving unit, DO NOT crimp, kink or crush water supply line. Carefully move unit until semi flush with cabinet (depending on unit). 11 12 1 Wall 2 2x4 Refrigerator Attach one 2 x 4 to wall stud (refer to dimensions page for exact location). Replace unit top and four side screws. 9 8b Flush water line by running two quarts of water into a bucket. Turn water off Pull supply tubing forward under unit. Note: DO NOT use plastic water lines. 14 13 Wall 2x4 Refrigerator Plug in power cord to verify operation. Note: Make sure power switch and showroom switch are in the “On” position. If needed, depending on cabinet and depth, attach second 2 x 4 to first 2 x 4. 40 Connect supply tube to water valve using a 1/2” wrench. Note: DO NOT overtighten. Turn on water supply and check for leaks. 41 Hinge Adjustment (cont.) Door Stop Adjustment (Side-by-Side) 20 16 15 21 1 1 120˚ Screw Wall 110˚ 90˚ 3 2x4 Refrigerator Open refrigerator door so door stop and shoulder screw are accessible. Note: Shoulder screw should be in 110˚ door opening position. Attach positive secure self-tapping bolts to 2 x 4 using a 22” extension. Lift unit off rollers to desired height and level unit using a 5/16” head wrench. Note: DO NOT use an electric device. Overtightening can cause damage. 2 2 Remove shoulder screw and place in 90˚ or 120˚ position. Door Stop Adjustment (Bottom-Freezer) 17 22 23 120˚ 110˚ 90˚ 1 3 2 2 1 Verify that drain pan is installed and aligned. Kickplate Installation Open refrigerator door so door stop and shoulder screw are accessible. Note: Shoulder screw should be in 110˚ door opening position. 18 19 1 1 2 3 2 Align holes on both ends of louvered panels and insert screws. Using a phillips screwdriver, attach the kickplate to the unit and adjust to desired height. 42 43 Remove shoulder screw and place in 90˚ or 120˚ position. Water Filter Installation (Side-by-Side with Dispenser) 24 Water Filter System Specification and Performance Data Sheet 25 This system has been tested according to NSF/ANSI 42/53 for reduction of the substances listed below. The concentration of the indicated substances in water entering the system was reduced to a concentration of less than or equal to the permissible limit for water leaving the system, as specified in NSF/ANSI 42/53.* (100% safety factors builtin for unmetered usage for health claims only.) 2 1 Locate water filter door. The door is located under the adjustable cold zone handle. Push upper left corner of door to release latch and pull door downward. 27 26 1 3 2 Contaminant Reduction Average Influent NSF Specified Challenge Concentration Chlorine Taste and Odor 2.0 mg/L 2.0 mg/L + 10% 97.5% 0.05 mg/L N/A > 50% J-00056501 At least 10,000 particles/mL 98.9% 143,333 pts/mL N/A > 85% J-00056506 107 to 108 fibers/L; fibers greater than 10µm in length >99% <1 MF/L N/A > 99% J-00056511 0.010 mg/L 0.009 mg/L + 10% 89.3% 0.001 mg/L 0.003 mg/L N/A J-00056512 Minimum 50,000 cysts/L 99.99% 1 cyst/L N/A > 99.95% J-00056513 Lead @ pH 6.5 0.153 mg/L 0.15 mg/L + 10% 99.3% 0.001 mg/L 0.010 mg/L N/A J-00056515 Lead @ pH 8.5 0.150 mg/L 0.15 mg/L + 10% 99.3% 0.001 mg/L 0.010 mg/L N/A J-00058784 Lindane 0.002 mg/L 0.002 mg/L + 10% 97.8% 0.00004 mg/L 0.0002 mg/L N/A J-00058969 Mercury @ pH 6.5 0.006 mg/L 0.006 mg/L + 10% 95.0% 0.0003 mg/L 0.002 mg/L N/A J-00058785 Mercury @ pH 8.5 0.006 mg/L 0.006 mg/L + 10% 88% 0.0007 mg/L 0.002 mg/L N/A J-00058783 Toxaphene 0.015 mg/L 0.015 mg/L + 10% 93.2% 0.001 mg/L 0.003 mg/L N/A J-00056531 98.7% 0.153 NTU 0.5 NTU N/A J-00058972 Nominal Particulate 13,666,667 pts/mL Class I, >0.5 to < 1.0 µm Asbestos Atrazine Cyst* Turbidity 96 MF/L 122,500 cysts/L 10.8 NTU Average Max Permissible NSF Avg % Reduction Reduction Product Water Product Water Concentrtation Concentration Requirements 11 + 1 NTU NSF Test Report *Based on the use of Cryptosporidium parvum oocysts Insert filter cartridge into circular opening in filter housing. Rotate clockwise gently until filter stops.Close water filter door. Flush 3 gallons through filter before use (flush approximately 3 minutes). If water spurts occur, continue to run water until water runs steady. Additional flushing may be required in areas with poor quality water. NOTE: Allow 1-2 minute delay in water dispersal to allow internal water tank to fill. Operating Specifications Capacity: Certified for up to 750 gallons (2,838 L); up to nine months Pressure Requirement: 20 - 120 psi (1.4 - 8.2 bar) Temperature: 33-100oF (0.6 - 37.8oC) Flow rate: 0.78 gpm (2.9 l/min.) Check for compliance with the state and local laws and regulations. Note: While the testing was performed under standard laboratory conditions, actual performance may vary. Must be installed and operated in accordance with manufacturer’s recommended procedures and guidelines. Installation instructions, parts and service availability, and standard warranty are included with the product when shipped. This drinking water system must be maintained according to manufacturer’s instruction, including replacement of filter cartridges. Manufactured by: 3M Purification Inc. 400 Research Parkway Meriden, CT 06770 44 System tested and certified by NSF International against Standard 42 for the reduction of chlorine taste and odor, particulate Class I and Standard 53 for the reduction of Lead, Lindane, Atrazine, Mercury, Toxaphene, Cyst, Turbidity, and Abestos. 45 Final Installation Performance Checklist 29 28 Replace top air grille. Using an 8” magnetic nut driver, replace the two 1/4” screws. 30 31 Replace the center grille louver. Open door. The display should flash. 32 □ Verify cabinet size. □ Align/square door(s). □ Verify electrical supply and water supply (if applicable). □ Verify drain pan is properly installed and there are no leaks on water connection. □ Install anti-tip device(s) and verify unit is secure. □ Install kickplate. □ Remove internal packaging and labels and wipe unit down. □ Position unit in cutout, level at desired height and secure unit. □ Plug-in unit and verify operation. Installer’s information: □ Connect water supply (if applicable). • Verify icemaker fill tube is properly inserted. • Verify icemaker bail arm is down. • Verify dispenser operation (if applicable). Press “ACTIVATE CONTROLS” pad and close door. Note: There is a 6 minute delay before the unit starts. 46 Installer’s name:_____________________________ Installer’s company:_________________________ Date: ________________________________________ 47 Verify Operations Service & Registration Control Panels If service is required, call your dealer or authorized service agency. The name of the authorized service agency can be obtained from the dealer or distributor in your area. Bottom-Freezer FREEZER ACTIVATE CONTROLS FRZ TEMP REF TEMP HIGHER CF MAX FRZ MAX REF LOWER FAST COOL SAB SHOW REFRIGERATOR DOOR OPEN POWER HIGH TEMP FAST COOL MAX REF MAX FRZ ALARM OFF DISPLAY OFF FAST COOL MAX REF MAX FRZ ALARM OFF DISPLAY OFF Side-by-Side FREEZER MAX FRZ MAX REF FAST COOL SAB SHOW CF REFRIGERATOR DOOR OPEN POWER HIGH TEMP ACTIVATE CONTROLS FRZ TEMP REF TEMP HIGHER LOWER 1. Press “Activate Controls” pad. 2. Verify unit is not in Sabbath Mode. If in Sabbath Mode: A. The Sabbath Mode will disable the interior lights, display (except SAB indicator, temperature and compartment indicator) and alarm. To exit the Sabbath Mode: B. Press and hold “Activate Controls” and then “Display Off” for 3 seconds. (The control will beep three times to alert the user the Sabbath Mode has been exited.) 3. Verify unit is not in Showroom Mode. If in Showroom Mode: A. The Showroom Mode will disable the refrigerator system but all other functions are normal. These include lights and control. (If the refrigerator is in Showroom Mode, SHOW will be lit.) To exit Showroom Mode: B. Press and hold “Activate Controls”; while holding, press and hold “Higher” and “Alarm Off” together. (The control will beep three times to alert the user that Showroom Mode has been exited.) 4. Press “Activate Controls” then press and hold “Lower”; while holding, press and hold “Display Off” and hold until beeps (force start compressor). Have the following information readily available. • Model number • Serial number • Date purchased • Name of dealer from whom purchased Clearly describe the problem that you are having. If you are unable to obtain the name of an authorized service agency, or if you continue to have service problems, contact Viking Range, LLC at 1-888-(845-4641), or write to: VIKING RANGE, LLC PREFERRED SERVICE 111 Front Street Greenwood, Mississippi 38930 USA Record the following information indicated below. You will need it if service is ever required. The serial number and model number for your appliance are located on the identification plate mounted on the bottom left side of the door opening. Model No._________________________________________________________________________________________________________ Serial No. _________________________________________________________________________________________________________ Date of Purchase _________________________________________________________________________________________________ Date Installed _____________________________________________________________________________________________________ Dealer’s Name ____________________________________________________________________________________________________ Address ______________________________________________________________________________ 5. All models need to be set at 38° F and 0° F for the Refrigerator and Freezer respectfully - factory setting. If service requires installation of parts, use only authorized parts to insure protection under the warranty. Keep this manual for future reference. 48 49 Notes Notes ________________________________________________________________________________________________________________________________________________________ ________________________________________________________________________________________________________________________________________________________ ________________________________________________________________________________________________________________________________________________________ ________________________________________________________________________________________________________________________________________________________ ________________________________________________________________________________________________________________________________________________________ ________________________________________________________________________________________________________________________________________________________ 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