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Light Fare Des Oeufs Crêpes Sandwiches Sweet

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  Light Fare Classic French toast. Served with organic maple syrup and house-made fruit compote. 12 Field Fare Plate. Mixed greens topped with fruit and goat cheese, served with a warm croissant. 12 Des Oeufs Petite quiche. House-cured bacon & cheese with herbs and spices delicately baked in a flaky crust. 12 Oeufs de vous. Two farm-fresh eggs made to order with a side of pommes frites and house-made breakfast sausage. 12 Crêpes M edley of vegetables with cheddar cheese. 10 Shaved ham with fresh spinach and cheddar cheese. 12 Beef tenderloin with French bleu cheese and spices. 15 Sandwiches Served with a side of pommes frites. Trappeur Burger. Ground bison with gouda cheese, served with a medley of condiments. 14 French style. Braised in red wine, topped with blue cheese. 16 Croque M onsieur. Ham and gouda cheese pan fried. 10 Croque M adame. Monsieur topped with a farm-fresh egg. 11 Sweet Endings Chocolate mousse. 8 Crème brûleé. 8