Transcript
CHEF'S FAVORITES
STARTERS our legendary garlic fries · perfectly seasoned with fresh chopped garlic. regular 4.25 large 6.25 baja tacos · sautéed mahi with avocado cream, charred tomato salsa, mexican crema and cotija cheese. 4 for 9.95 fresh ahi**† · seasoned, seared and served rare with wasabi dip. 12.50 kobe sliders† · american-style topped with pickle and mustard sauce on housemade rolls. 10.95 crisp sweet potato fries · with brown sugar cream cheese dipping sauce. regular 5.25 large 7.25 flash fried artichoke hearts · with baby arugula and lemon garlic aioli. 9.50 blue crab & artichoke dip · served with crostinis. 9.95 tapas with flatbread* · flatbread served with bruschetta, hummus and olive tapenade. 9.50 lobster & jumbo lump crab cake · our spin on a maryland-style crab cake. 15.50 chicken wings* · glazed with a sweet chili sauce. 10.25 southwest egg rolls* · stuffed with pulled chicken, black beans, corn, roasted red peppers, carrots, zucchini and pepper jack cheese. 9.95 fried calamari · seasoned and lightly fried, served with marinara and wasabi dip. 9.95 chef’s sampler * · southwest egg rolls, fried calamari and chicken wings. 16.95 brewhouse platter*† · kobe sliders, garlic fries, southwest egg rolls and hummus with flatbread. 18.95 soup du jour · made daily with fresh ingredients. cup 3.95 bowl 5.95
PIZZAS & FLATBREADS classic pepperoni pizza · with parmesan cheese. 12.25 bbq chicken pizza · pulled chicken breast, onion, cilantro and mozzarella over our märzen bbq sauce. 12.75 veggie pizza* · sun-dried tomato pesto with artichokes, mushrooms, spinach, roma tomatoes and parmesan cheese. 11.95 california cobb flatbread · grilled chicken, bacon, avocado, tomato, bleu & cheddar cheeses, finished with baby greens tossed in balsamic vinaigrette. 10.95 goat cheese & artichoke flatbread · artichoke hearts, caramelized onions, roasted red peppers and goat cheese crumbles. 10.95 margherita flatbread · fresh mozzarella, roma tomatoes and fresh basil. 9.95
FRESH GREENS housemade dressings: märzen balsamic vinaigrette, bleu cheese, ranch, tangy vinaigrette, miso vinaigrette, roasted jalapeño ranch, light balsamic italian, 1000 island, creamy herb iceberg lettuce wedge · bleu cheese dressing, bacon and bleu cheese crumbles. half 4.00 full 7.00 house salad · with tomato, cucumber and cheddar & pepper jack cheeses. 4.75 harvest grilled chicken* · grilled chicken, granny smith apples, craisins, toasted pecans and red grapes tossed in a creamy herb dressing, finished with bleu cheese crumbles. 12.50 goat cheese spinach · topped with bacon, egg, mushrooms, red onions and croutons, tossed in tangy vinaigrette dressing. 10.75 add chicken 12.75 add salmon† 13.75 seafood cobb · shrimp and crab over a traditional cobb salad. 13.95 gorgonzola pear salad* · pecan crusted chicken over mixed greens tossed in balsamic vinaigrette, with fresh pear and gorgonzola cheese. 12.50 ahi & greens**† · blackened ahi, seared rare, over baby greens tossed in miso vinaigrette and topped with cajun remoulade. 14.50 caesar · classic caesar dressing and croutons. 9.95 add chicken 11.95 add salmon† 12.95 classic chopped · mixed greens, grilled chicken, artichoke hearts, garbanzo beans, avocado, tomato, cucumber, parmesan cheese and bleu cheese crumbles, tossed with ranch dressing. 11.95
seared ahi tuna*†** · sesame crusted tuna, seared rare, with quinoa kale pilaf, finished with wasabi aioli. 23.50 flame grilled new york strip† · 14 oz. new york strip with roasted garlic mashed potatoes and seasonal vegetables. 22.95 miso mahi*† · miso glazed mahi with marinated shiitake mushrooms, finished with a lime-infused soy butter sauce and quinoa kale pilaf. 19.95 turkey & wild mushroom meatloaf · blend of ground turkey, shiitake and button mushrooms, with beer mushroom gravy, roasted garlic mashed potatoes and seasonal vegetables. 15.95 gorgonzola ribeye† · 14 oz. grilled boneless ribeye with gorgonzola butter, seasonal vegetables and roasted garlic mashed potatoes. 22.95 woodford reserve bourbon salmon*† · grilled salmon glazed with woodford reserve bourbon, with seasonal vegetables and quinoa kale pilaf. 17.95
ENTRÉES add house salad to any entrée 2.75 housemade tacos · pepper jack cheese, lettuce and pico de gallo in a crisp blue corn taco shell, wrapped with a soft flour tortilla. served with black beans and rice. lobster & shrimp · with housemade citrus sauce. 16.50 cajun fish · with spicy remoulade. 14.95 filet medallions† · marinated tenderloin medallions grilled with roasted garlic mashed potatoes, seasonal vegetables and bleu cheese sauce. 22.75 filet medallions & shrimp*† · our filet medallions paired with a skewer of grilled marinated shrimp. 26.75 tuscan chicken pasta · grilled chicken tossed with tomatoes and fresh basil over linguini. 14.50 substitute shrimp 16.50 lobster & jumbo lump crab cakes · blended jumbo lump crab and maine lobster with apple cider slaw, garlic fries and our signature tartar sauce. 27.95 jambalaya · chicken, shrimp, ham and andouille sausage sautéed in jambalaya sauce with jasmine rice. 15.95 bourbon chicken & grilled shrimp* · bourbon-glazed grilled chicken breast with grilled shrimp, jasmine rice and vegetables. 16.95 steak frites† · marinated and flame grilled flat iron steak over fries, drizzled with tangy steak sauce. 19.95 brewhouse chicken · grilled chicken breast with housemade märzen beer mushroom gravy and roasted garlic mashed potatoes, topped with fried onion strings. 15.50 cajun pasta · andouille sausage, chicken and shrimp sautéed with louisiana spices and cajun cream sauce, tossed with linguini. 16.50 beer battered fish & chips · dipped in märzen lager batter, rolled in panko crumbs and fried, with tartar sauce, apple cider slaw and garlic fries. 13.95 lobster & shrimp mac ‘n cheese · sautéed lobster and shrimp tossed in a parmesan-havarti cheese sauce with bowtie pasta. 19.95
ON THE LIGHTER SIDE stir-frys · snow peas, baby bok choy, baby corn and julienne red peppers tossed in a light teriyaki-soy sauce over jasmine rice. sweet & spicy cashew chicken* 14.95 (680 cal) spicy shrimp* 16.95 (576 cal) mediterranean chicken · grilled chicken breast topped with bruschetta tomatoes and mozzarella cheese, with seasonal vegetables and jasmine rice. 12.95 (429 cal) creole chicken · grilled breast topped with a spicy jambalaya sauce, with seasonal vegetables and jasmine rice. 12.95 (421 cal)
BURGERS · · · the finest half-pound steakburgers, lightly seasoned and grilled to your liking. served with your choice of garlic fries, apple cider slaw, seasonal fruit or housemade chips. sweet potato fries add 1.00. california† · american cheese, sliced avocado, lettuce and tomato, finished with 1000 island dressing. 10.95 märzen bbq† · brushed with märzen bbq sauce, with bacon and cheddar cheese. 11.50 cheeseburger† · with aged cheddar cheese. 9.95 add center cut bacon for 1.00 farmhouse† · with bacon jam, tomato and arugula, topped with a fried egg. 11.50 kobe cheeseburger† · american-style kobe beef burger with aged cheddar cheese, lettuce and tomato. 13.95 kobe black & bleu† · american-style kobe beef burger with bleu cheese sauce, grilled red onions, lettuce and tomato. 14.50
SANDWICHES served with your choice of garlic fries, apple cider slaw, seasonal fruit or housemade chips. sweet potato fries add 1.00. avocado chicken · swiss cheese, avocado, shredded lettuce, tomato and ranch dressing. 10.95 garden turkey burger · housemade turkey burger blended with roasted anaheim peppers and avocado, topped with avocado, tomato and ranch dressing. 9.95 märzen bbq chicken · glazed with housemade märzen bbq sauce, with smokehouse bacon and cheddar cheese. 10.95 cblt · grilled chicken, center cut bacon, tomato, romaine lettuce and avocado mayo on toasted sourdough bread. 10.95 blackened mahi† · dusted with cajun spices, lightly blackened, topped with cajun remoulade. 13.95 classic bbq pork · slow-roasted, topped with our märzen bbq sauce and apple cider slaw. 10.50 veggie burger · housemade burger crafted from a savory combination of beans and vegetables, topped with lettuce, tomato and chipotle mayo. 9.50 artisan grilled cheese · gruyère cheese, smokehouse bacon and avocado mayo on sourdough bread. 9.50
HOUSEMADE DESSERTS ADDITIONS 2.75 each
apple cider slaw seasonal vegetables grilled asparagus jasmine rice
sautéed mushrooms quinoa kale pilaf black beans & rice
garlic spinach roasted garlic mashed potatoes seasonal fruit
ultimate double chocolate cake · chocolate cake layered with chocolate mousse and housemade fudge. 6.50 warm apple bread pudding* · with pecans, vanilla ice cream and whiskey sauce. 6.50 strawberry cheesecake · new york-style cheesecake topped with strawberry sauce. 6.50 mini dessert tasters* · choose from four mini tasters: triple chocolate brownie, warm apple bread pudding, strawberry cheesecake and double chocolate cake. 2.25 each triple chocolate brownie · with vanilla ice cream, over caramel and chocolate sauces. 6.50
* These menu items contain Peanuts, Pecans, Cashews, Almonds, Walnuts, Pine Nuts or Sesame Seeds. ** Tuna may contain a chemical known to the state of California to cause cancer, birth defects or other reproductive harm. † These menu items may contain raw or undercooked ingredients. We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.
GB_B_06.14
BREWED IN-HOUSE BEERS
Golden Export
.25L .4L .5L
SIGNATURE BEERS .............................................................................. 3.75
4.75 5.75
Golden Export, Hefeweizen, Czech Pilsner, Märzen, Schwarzbier
light, refreshing lager, delicately hopped with a clean, crisp finish.
BREWER'S SELECT...............................................................................4.25
5.25 6.25
SEASONAL BEERS..................................................................................Size and Price Varies
OG: 11.5° Plato ABV: 5.0% BU: 17
(.25L = 10 oz., .4L = 16 oz., .5L = 21.5 oz.)
HANDCRAFTED COCKTAILS sangria · fruit infused traditional wine cocktail made with alizé red passion liqueur.
Hefeweizen
7
(hay-fa-VEIT-sen) traditional unfiltered german wheat beer with subtle notes of banana & clove.
strawberry soda · cruzan strawberry rum, sugar free triple sec, fresh-muddled mint and strawberry topped with soda. san francisco lemonade · skyy infusions citrus vodka, dekuyper triple sec, fresh lemonade and cranberry juice. cucumber & basil collins · pearl cucumber vodka, fresh-muddled cucumber and basil shaken with fresh lime juice.
OG: 12.5° Plato ABV: 5.5% BU: 12
mojito · bacardi limón rum, fresh mint, lime and soda. choose from classic, strawberry, mango or low cal. 8.5
lemon drop martini · absolut citron, cointreau and fresh lemonade. hamptons tea · svedka, bacardi, beefeater, cointreau with lemon sour topped with coke. housemade bloody mary · our own blend of premium ingredients spiked with absolut peppar vodka.
Czech Pilsner
french cosmo · grey goose l’orange vodka, cointreau, cranberry juice and fresh lime.
classic bohemian-style pilsner with rich golden hue, mediumbodied with spicy, signature saaz hops from the czech republic. 2013 silver medal winner.
10
patrón margarita · patrón silver tequila, cointreau, agave nectar and fresh lime juice. olive ‘r twist · classic martini with your choice of grey goose or bombay sapphire served with olives or a twist. georgia peach · absolut apeach vodka, grand marnier, cranberry juice and fresh-squeezed orange juice.
OG: 12.5° Plato ABV: 5.6% BU: 36
BUBBLES
Märzen
(Maert-zen) smooth, auburn colored bavarian lager with mildly sweet, munich malt finish. OG: 13.5° Plato ABV: 5.7% BU: 18
Schwarzbier light bodied dark lager with a dry, roasted coffee finish. OG: 11.2° Plato ABV: 4.3% BU: 21
Brewer's Select locally crafted, truly unique beers brewed to our exacting standards.
PREMIUM WINES
Glass Carafe Bottle Zonin, Prosecco, Italy....................................................................................................................8 *** *** Piper Sonoma, Brut, California..................................................................................................8 *** ***
Purity. Precision. Perfection. These are the hallmarks of our premium German-style lagers. Crafted to the exacting standards of Reinheitsgebot, or the German Purity Law of 1516, we use only the highest quality Weyermann Malt from Bamberg, authentic Bavarian Hersbrucker hops and pure, filtered water, delivering a range of wellbalanced crafted lagers. Our all-natural lagers are served in traditional Willi Becher glasses to ensure optimal taste and quality.
LIGHTER WHITES
Beringer, White Zinfandel, California............................................................................................6 8.25 23 Bella Sera, Moscato, Italy...........................................................................................................7 9.5 27 Ecco Domani, Pinot Grigio, Italy..................................................................................................7 9.5 27 Chateau Ste. Michelle, Riesling, Washington..................................................................... 7.25 9.75 28 Kim Crawford, Sauvignon Blanc, New Zealand.....................................................................10.25 14 40
CHARDONNAY
Canyon Road, California.......................................................................................................6.25 Morning Fog, Wente Vineyards, Livermore Valley.................................................................... 8.75 Kendall-Jackson, Estate Grown, California............................................................................ 9.5 La Crema, Sonoma Coast, California..................................................................................... 11.75
8.5 *** 12 34 13 37 16 46
INTERESTING REDS & PINOT NOIR
Tamari, Malbec, Argentina........................................................................................................ 9.5 11.5 33 Ménage a Trois, Red Blend, California........................................................................................8 11 31 BV Coastal Estates, Pinot Noir, California........................................................................... 7.75 10.5 30 Bearboat, Pinot Noir, Russian River Valley............................................................................... 10.5 14.25 41 La Crema, Pinot Noir, Sonoma....................................................................................................12 16.25 47
MERLOT & CABERNET SAUVIGNON
Beringer Stone Cellars, Merlot, California......................................................................... 6.5 8.75 *** Blackstone, Merlot, California.....................................................................................................8 11 31 Canyon Road, Cabernet Sauvignon, California.........................................................................6.25 8.5 *** J. Lohr Seven Oaks, Cabernet Sauvignon, Paso Robles...............................................................9 12.25 35 Louis M. Martini, Cabernet Sauvignon, Napa Valley............................................................... 10.5 14.25 41 (6 oz. Glass, 9 oz. Carafe)
Seasonal
FRESH, NON-ALCOHOLIC BEVERAGES
Can't decide?
"FLIGHT OF SIX"
BEER SAMPLER - 6.50
3.25
Try them all.
peach iced tea raspberry iced tea 3.5 mango iced tea housemade root beer
fresh-squeezed lemonade strawberry lemonade arnold palmer
4
red bull energy drink 3.5 sm red bull sugarfree 5.5 lg fiji bottled water
gordonbierschrestaurants.com
san pellegrino sparkling water GB_B_06.14
special beers crafted by our brewmasters to toast the changing of the seasons.
