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Mugnaini Series Model: 120 Pa Built-in Enclosure

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Mugnaini Series MODEL: 120 PA BUILT-IN ENCLOSURE COMMERCIAL WOOD FIRED OVEN ITALY’S ORIGINAL PIZZA OVEN CLEARANCES: TOP VIEW Install the oven with a minimum 1 inch clearance on sides and back to combustible construction. Consult the manual for enclosure instructions. 1 61 2 " VENTING: 58" The oven can be vented in two methods: 1. Direct vent using 8 inch chimney pipe listed to UL 103 HT and installed per UL 737. 2. Indirect vent using a Type 1 hood system installed per UL 2162. SHELF: Stainless steel shelf bolts to oven. Shelf to be covered with non-combustible material provided by installer. WEIGHT: 2900 lb. SHELF 32" ARCH OUTSIDE UTILITIES: No electricity or gas required. 2O GAUGE GALVANIZED STEEL SURROUND 1/2" CEMENT BOARD FRONT PANEL NOTE: 3 39" 1 1 42" The oven should be installed in accordance with all relevant local and national codes and in a manner acceptable to the authority having jurisdiction. 10 2 " APPROX. 10 8 " 78" Progressive changes in technology and product development may necessitate changes to specifications without notice. STEEL PAN WITH 6" THERMAL SLAB 6" 39" 2" x 2" TUBULAR STEEL FRAME 4" x 4" x 1/4" STEEL FEET UL 2162 and UL 737 ANSI/NSF-4 3 43 4 " © COPYRIGHT 2012, Mugnaini Imports, Inc. May not be used without permission of copyright holder. FRONT VIEW 36" SIDE VIEW Mugnaini Imports, Inc. 11 Hangar Way, Watsonville CA 95076 888.887.7206 | 831.761.1767 | Fax: 831.728.5570 www.mugnaini.com | [email protected]