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Our Full Catering Menu Options!

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 GUARANTEED BEST VALUE  EASY ACCCESS PARKING  AMEX ACCEPTED  MONTHLY ACCOUNTS AVAILABLE  DELIVERY AVAILABLE  SAME DAY SERVICE WE CAN CATER TO SUIT YOUR NEEDS! Here at Gingernut we can alter or create a whole new option to suite any request! Whether it is for a special dietary requirement, price limitation or just a creation of your own, we can make it! And Guarantee it! BUDGET BASICS OPTION 1* OPTION 2 OPTION 3 OPTION 4 OPTION 5 OPEN FACE DANISH BASIC LUNCH BASIC WITH A BUDGET HOT DELI DELUXE Mixture of white, wholemeal and multigrain sandwiches filled with a variety of gourmet toppings to suit the vegetarian or meat lover! TWIST PLATTER SANDWICHES Thick slices of crusty French stick topped with a variety of meats and fillings including leg ham, turkey, breast chicken, smoked salmon and egg mixed with a variety of condiments, salads and char-grilled vegetables. -Serving size = 2 ½ per person $9.00 per person -Serving size = 1 ½ sandwiches per person $8.00 per person Combination of Turkish breads, focaccia, lavash wraps and sandwiches filled with a variety of gourmet toppings to suit the vegetarian or meat lover! Combination of fresh sandwiches plus a variety Gourmet pies and sausage of hot nibbles including rolls in a variety of cocktail spring rolls, mini flavors, dim sims and sweet chilli cocktail spring rolls, mini chicken strips, all dim sims, companied with delicious petite pizzas and sweet dipping sauces. chilli chicken strips. -Serving size = 1 ½ units -Serving size = 12 items per person per person $9.50 per person $8.50 per person -Serving size = 2 points sandwiches plus 2 each of the hot varieties. $10.00 per person BRUNCHES OPTION 6* OPTION 7 OPTION 8 OPTION 9* BREAKFAST PLATTER SWEET PLATTER FRUIT PLATTER DEVONSHIRE TEA Baby croissants filled with premium ham and tasty cheese, toasted turkish bread filled with bacon, egg, semidried tomatoes and Swiss cheese, mini toasted rolls filled with chipolatas and caramelized onion. Fresh fruit selection Variety of mini cake wedges, homemade fruit & nut chocolates and truffle balls. Selection of seasonal fruits sliced into 2-bite wedges. May include rock melon, watermelon, grapes, oranges, kiwi fruit, passionfruit, pineapple and honeydew. Homemade, freshly baked mini scones served with jams, fresh whipped cream and butter. -Serving size = One of each hot variety and generous fruit. $12.00 per person -Serving size = 3 pieces of cake, 2 chocolates and one truffle ball. $4.50 per person $5.50 per person -Serving size = 3 mini scone per person. $3.50 per person CHEESE AND TAPPAS OPTION 10 OPTION 11 OPTION 12 * ANTIPASTO PLATTER NIBBLES PLATTER CHEESE PLATTER Selection of camembert, edam, matured tasty and blue cheeses, marinated fetta and char grilled vegetables, kalamata and green olives, chorizo sausage and tasty dips served with water crackers and crisp lavash triangles. Selection of crisp seasonal vegetable sticks, variety of tasty dips, kalamata and green olives, matured tasty cheese and cabanossi sausage served with water crackers and crisp lavash triangles. A variety of Australian and imported cheeses including camembert, Edam, vintage cheddar and creamy blue served with marinated olives, water crackers and crisp lavash triangles. $12.00 per person $ 9.50 per person $ 6.50 per person OPTION 13* COLD TAPPAS Homemade Vietnamese rolls in vegetarian varieties, Mini chicken and sundried tomato tartlets, Bocchini and basil brochette and smoked salmon on a chive pikelet with cream cheese. $12.50 per person OPTION 14* HOT TAPPAS Chicken and asparagus vol-a-vents, beef and sesame meatballs with tangy plum sauce, assorted tempura vegetables with chilli lime dipping sauce, smoked salmon and potato rosti with a capper dill dressing and beer battered prawns with aioli. $14.50 per person LUNCHES OPTION 15* SALAD TRAYS -Pumpkin & Pine Nut SaladRoasted pumpkin, mixed lettuce, cucumber, feta cheese, pine nuts, sundried tomato strips, couscous & fresh herbs tossed with a light balsamic and olive oil dressing. -Traditional GreekMixed lettuce, ripe tomatoes, cucumber, Spanish onion, feta cheese, kalamata olives and balsamic dressing. -Italian PennePenne pasta tossed with char grilled vegetables, feta cheese, shallots, herbs, spices and traditional tomato pesto. -Pesto Chicken SaladGrilled chicken breast pieces, mixed lettuce, parmesan cheese, chopped walnuts avocado and couscous, tossed with pesto dressing. ALL SALADS Regular Tray $24.00 Large Tray $35.00 Or $5.50 per person -Rocket, Fetta and Sundried TomatoRocket leaves, fetta cheese, sundried tomatoes, kalamata olives garnished with balsamic vinegar and olive oil dressing to create the perfect Mediterranean salad. -CaesarBaby cos lettuce, crisp bacon, egg, parmesan cheese, Caesar dressing and golden croutons. OPTION 16 OPTION 17* LOW CARB GOURMET FINGER Pieces of homemade vegetable frittata and/or mini quiches accompanied with Greek and/or Caesar salad with dressings. Included with this platter are disposable plates and cutlery. FOOD -Serving size = 6 small pieces of frittata and generous salad. $8.00 per person Smoked salmon and potato rosti, Thai fillet beef salad served in boats, breast chicken satay skewers, petite open sandwiches, lamb fillet wrapped in naan bread with almond mint yogurt, coconut prawns with mango dipping sauce, petite cream puffs and seasonal fruit. -Serving size = 18 portions per person. $18.00 per person The following options are priced based on ½ serve per person  Selection of mini cakes and slices $3.00 per person  Fresh seasonal fruit platter $3.50.  Combined fresh fruit, mini cakes and slices $5.50 per person  Seasonal wedges with sour cream and sweet chilli dipping sauce $2.00 per person  homemade chocolates $1.00 per person *options require minimum 24 hours notice.     300ml, 1lt and 2lt Juices 600ml and 1.25lt bottles of soft drink Fresh Milk Fresh Mokador coffees