Transcript
MII-024 11/11
Parts & Service Communicator Subject: S3300 Water-Cooled Ice Machine Specifications General Specifications Refrigerant Charge (R-404A) Heat of Rejection (Btu/Hr) High Pressure Cut-Out Ice Making Water Inlet Ice Making Water Drain Ice Making Base Drain Condenser Water Inlet Condenser Water Pressure Condenser Water Drain Potable Water Compressor: Nominal Rating Operating Temperatures Head Section Voltage 208-230/60/3 Outside Cabinet Dimensions Head Section Energy Usage (Dice) Kwh / 100 lbs
S3300W Ice Machine Head Sections 6 lbs (2.7 kg) Air Conditioning - 45,000 Peak - 51,000 Cut-In - 300 psig Cut-Out - 450 psig 1" FPT (Female Pipe Thread) Temperature - Minimum 35°F (1.7°C) Maximum 110°F (43°C) Water Pressure - Minimum 20 psig (1.38 bar) Maximum 80 psig (5.52 bar) 1" FPT (Female Pipe Thread) 1" FPT (Female Pipe Thread) 1" FPT (Female Pipe Thread) Temperature - Minimum 35°F (1.7°C) Maximum 90°F (32.2°C) Standard Water Pressure: Minimum 20 psig (1.38 bar) Maximum 250 psig (17.24 bar) High Water Pressure: Minimum 50 psig (3.45 bar) Maximum 350 psig (24.1 bar) 1" FPT (Female Pipe Thread) 19.7 gallons per 100 lbs of ice 5.0 HP Minimum 35°F (1.7°C)
Maximum 110°F (43°C)
Minimum Circuit Amps 30
Maximum Fuse Size 30
Height - 36" (914 mm)
Width - 48" (1219 mm)
77°F (25°C) 3.25
Depth - 30" (762 mm)
90°F (32°C) 3.55
110°F (43°C) 4.60
Installation on a Manitowoc Bin Bin Adapters & Ice Deflector Kits K00391 - Deflector K00396 - Bin Top Adapter - 48” K00397 - Bin Top Adapter - 60” K00395 - Bin Thermostat
Bin B1100-00, B1400-00 B1100-00 B1400-00 B1100-00, B1400-00 Continued on Next Page...
Manitowoc Foodservice, 2110 S. 26th St., P.O. Box 1720, Manitowoc, WI 54221-1720, Tel: 920-682-0161, www.manitowocfsg.com
S3300 Water-Cooled Ice Machine Specifications
MII-024 3/09
SD3303W Ice Machines CYCLE TIMES
24 HOUR ICE PRODUCTION
Freeze Time + Harvest Time = Total Cycle Time Freeze Time (Minutes)
Air Temp Entering Condenser °F °C
50/10
70/21
9.6-10.9
11.1-12.6
12.7-14.4
80/27
9.7-11.0
11.3-12.8
13.0-14.7
Water Temp.
Harvest Time
°F °C
70/21
90/32
90/32
9.9-11.2
11.5-13.1
13.3-15.0
100/38
10.0-11.4
11.7-13.3
13.5-15.3
110/43
10.3-11.7
12.0-13.6
14.0-15.8
Water Temperature
Air Temp Entering Condenser °F °C
0.75-2.5
50/10
70/21
90/32
70/21
3320
2920
2580
80/27
3280
2880
2540
90/32
3220
2820
2480
100/38
3180
2780
2440
110/43
3110
2710
2370
Ice slab weight of one harvest cycle = 25.5 lbs to28.5 lbs.
Cycle times and pressures vary with operating condition
SY3305W Ice Machines CYCLE TIMES
24 HOUR ICE PRODUCTION
Freeze Time + Harvest Time = Total Cycle Time Freeze Time (Minutes)
Air Temp Entering Condenser °F °C
50/10
70/21
9.4-10.6
10.5-12.0
12.4-14.0
80/27
9.6-10.9
10.9-12.3
12.8-14.5
Water Temp.
Harvest Time
°F °C
70/21
90/32
90/32
9.8-11.1
11.0-12.5
13.1-14.8
100/38
9.9-11.3
11.2-12.7
13.3-15.0
110/43
10.1-11.5
11.3-12.9
13.5-15.2
Water Temperature
Air Temp Entering Condenser °F °C
0.75-2.5
50/10
70/21
90/32
70/21
3380
3050
2640
80/27
3300
2970
2560
90/32
3260
2930
2520
100/38
3210
2890
2480
110/43
3160
2840
2430
Ice slab weight of one harvest cycle =25.5 lbs to28.5 lbs.
Cycle times and pressures vary with operating condition
WATER CONSUMPTION Maximum Condenser Water Consumption
90°F/32°C Air Temperature Around Condensing Unit Water Temperature °F/°C 50/10
70/21
90/32
Gallons per 24 Hours
2300
4700
9900
Gallons per 100 lbs of ice
97
166
419
Water regulating valve set to maintain 240 PSIG (16.5 bar) discharge pressure Water Peak Flow Rate 7.0 gal/minute
OPERATING PRESSURES (PSIG) Air Temp Entering Condenser °F °C
Freeze Cycle
Harvest Cycle
Discharge Pressure
Suction Pressure
Discharge Pressure
Suction Pressure
50/10
230-240
40-30
110-160
75-100
70/21
230-250
45-30
125-160
75-100
80/27
230-250
50-31
125-160
75-100
90/32
260-280
50-31
130-160
75-110
100/38
260-290
50-31
130-180
75-110
110/43
260-290
50-31
130-190
80-110
S3300 Only - Verify the direction of rotation correct is correct on the 3ph scroll compressor. The ice machine will have high suction pressure, low discharge pressure and will be noticeably loud. Reverse any two incoming power leads to reverse rotation.
Manitowoc Foodservice, 2110 S. 26th St., P.O. Box 1720, Manitowoc, WI 54221-1720, Tel: 920-682-0161, www.manitowocfsg.com
