Transcript
SIMPLEX EQUIPMENT CATALOGUE
Quality First, Service Second To None
more than
40 years since 1972
ABOUT US With more than 40 years of experience in foodservice industry, Simplex Pte Ltd is one of the largest distributors or sole distributor of more than 20 internationally- established brands of commercial kitchen equipment in Singapore. It is a proclamation of faith and assurance that these brands have a company that shares their passion for value and consistency.
VISION
BACKGROUND
To be the leading foodservice solution provider in the Asia pacific region.
Simplex Pte Ltd is the leading commercial kitchen equipment supplier, sole distributor, kitchen specialist and food service solution provider headquartered in Singapore, established in 1972. Simplex is a pioneer company in this evergreen industry and has been consecutively awarded the SME award in Singapore since 2005.
MISSION STATEMENT To cater to customers’ needs; understand them and respond with the best choice solutions, high quality equipment and service which is second to none.
WHY US The company regards itself as a total solutions provider to its business partners and believes in promoting and developing profit-generating concepts over plain selling. It leverages on its 40 years of technical expertise, stainless steel fabrication capabilities, site-layout consultancy services and strong partnerships with premier brands to continually add value to its customers and business partners. Looking at 2013 and beyond, Simplex aims to grow its already robust team of talents, generate new profit-making concepts and ideas for its customers while continuing to set the tone as a total solutions provider in the foodservice industry. At Simplex, from a humble beginning, we are awarded by Singapore Bizsafe 3, consecutive SME awards in Singapore and a member of SAFEMS since 2005.
CONTENT ALTO-SHAAM/ COMBITHERM OVENS
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ALTO-SHAAM/ COOK, HOLD & SMOKER OVENS
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ANTUNES/ WATER FILTRATION SYSTEM, MICROFILTRATION CARTRIDGE & CHILL ICE SYSTEMS
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ANTUNES/ VERTICAL CONTACT TOASTER, VARIETY STEAMER, HOT DOG CORAL
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BLODGETT / CONVECTION OVENS
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BLODGETT / HYDROVECTION OVENS
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BUNN / AUTOMATIC COFFEE BREWERS
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BUNN/ BULK GRINDER, HOT WATER DISPENSER & HOT MILK TEA/COFFEE BREWER
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ICETRO/ SNOW FLAKE & SLUSH MACHINES
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ICETRO / SOFTSERVE MACHINES
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COMENDA/ UNDERCOUNTER GLASS WASHER, DISH WASHER & HOOK TYPE WASHER
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MANITOWOC/ NEO, KOOLAIRE & INDIGO ICE MACHINES
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TRUE /UPRIGHT REACH-IN & PREP TABLES REFRIGERATION
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TRUE / UNDERBAR REFRIGERATION & UNDERCOUNTERS & CHEF BASES
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MENUMASTER / COMMERCIAL MICROWAVES
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NIECO/ AUTOMATIC BOILER, TOASTER & GRILL BOILER
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PITCO/ GAS OR ELECTRIC OPERATED FRYERS & OIL FILTRATION SYSTEM
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WINSTON INDUSTRIES / PRESSURE FRYERS
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TURBOCHEF/ HIGH SPEED CONVECTION OVENS, WATERLESS STEAMER & PIZZA OVENS
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TURBOCHEF/ PANINI (SANDWICHES) & HIGH SPEED OVENS
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VITAMIX/ VITA PREP, DRINK MACHINE ADVANCE & QUIET ONE
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VITAMIX/ DRINK MACHINE TWO SPEED, TOUCH & GO
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DUKE| KITCHEN BRAINS| MAGNESOL / FOOD WARMER/ TIMER/OIL FILTER POWDER
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RJ ENVIRONMENT/ AIR PURIFIER, SANITIZER & AIR CLEANER
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PREGEL FLAVOR- GELATO BASES
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ALTO-SHAAM/ COMBITHERM OVENS Cook & Hold Ovens: FES Magazine Best in Class 2002-2015 Combitherm Ovens: FES Magazine Best in Class 2011-2015
COMBITHERM® COMBI OVENS Unmatched performance, precision & quality. The all-in-one solution for efficient and consistent volume food production. Replace a convection oven, kettle, steamer, fryer, smoker and dehydrator. Meet your kitchen demands with the CT Express™ for space restrictions, CT PROformance™ with intuitive touchscreen controls, or CT Classic ™ with classic controls.
CTX4-10E COMBI OVEN (CT EXPRESS)
CTP6-10 COMBI OVEN (CT PRO FORMANCE)
CTC6-10E COMBI OVEN (CT CLASSIC)
2-speed Fan. Moisture injection. Gold-n-Brown™ (6 levels humidity control). Shelf timer. Steam venting. Automatic Time Delay. Store up to 250 recipes, each with up to 10 steps.
Combismoke PLUS™ – Smoking function. 3 performance power levels. Sleep mode. 5-speed reversing Fan. Moisture injection. Multi-shelf timer. Dehydration mode. Removable single-point probe. Store up to 250 recipes, each with up to 10 steps. Low temperature Delta-T feature for lower temperature cooking or longer term roasting.
Stainless steel exterior, bright annealed interior. Seamless welded interior stainless steel cavity. CoolTouch3TM triple pane window door with hinged inner glass prevents additional heat loss and increases cooking efficiency. High efficiency LED lighting integrated in the door. Door mounted self-draining drip tray. Adjustable stainless steel legs provide stability capacity.
10 Half-Size Sheet Pan or 5 Full-Size (GN 1/1) Pan Capacity.
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7 Half-Size Sheet Pan or 7 Full-Size (GN 1/1) Pan Capacity.
7 Half-Size Sheet Pan or 7 Full-Size (GN 1/1) Pan Capacity.
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ALTO-SHAAM/ COOK, HOLD & SMOKER OVENS Other awards: • CSP's 2015 Best New Product for Xcelerate® Hi-Speed oven. • Blue Flame "Product of the Year" Award for CT PROformance. • StarChefs International Chefs Congress 2014 Innovator Award-Heavy.
THE ORIGINAL COOK & HOLD OVEN Precise, low-temperature cooking with Halo Heat® technology perfected prime rib for decades. Free up time with overnight cooking for corned beef, confit and even yogurt. Cook your food to perfection and hold for hours without compromising food quality. No fans. No hood needed. Only big flavor and savings.
767-SK/III COOK, HOLD & SMOKER OVENS
300-TH-III DELUXE CONTROL COOK & HOLD OVEN
HALO HEAT ™ technology… a controlled, uniform heat source that gently cooks, holds, and surrounds food for better appearance, taste, and longer holding life. Low energy consumption – 230v / 1-ph unit. No oven hoods or outside venting required. Stainless steel construction. Programmable with 8 preset buttons. Hot and cold smoke.
Big Flavor. More Yield. More Profits. The Cook & Hold oven can even work overnight. Halo Heat® technology, provided by unique thermal cabling, is the heart of the Cook & Hold. Higher food quality and greater yield. No hood needed. Programmable control. SURETEMP™ automatic temperature recovery. Temperature probe.
Low energy consumption – 230v / 1-ph unit.
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36 lb (16 kg), 3 Full-Size/GN pans capacity.
750-S HALO HEAT LOW TEMP HOLDING CABINET 120 lb (54 kg), 10 full-sized/GN pans capacity.
Capacity – 120 pounds (54 kilograms), 10 full-sized/GN pans. Halo Heat – won't dry out your product allowing you to work smarter, not harder. Stacking – Options available to maximize your kitchen floor space. Precision controls – The 750-S comes standard with digital controls. Reach-in or pass-through design – The reach-in design features one door, and the pass-through design features doors on front and back sides, offering more versatile access to held foods.
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ANTUNES/ WATER FILTRATION SYSTEM, MICROFILTRATION CARTRIDGE & CHILL ICE SYSTEMS 2016 McDonald's Energy Leadership in Kitchen Equipment. 2015 Whataburger Leap of Faith Award. 2014 McDonald's Reliability of the Year Award. 2014 McDonald's Partnership of the Year
FILTRATION Filtered water improves the quality of food and drinks while also protecting expensive equipment. With Antunes, you can choose the filtration that best meets your specific application. Choose ClearBev to build a customized system and select cartridges based on their reduction capabilities, including chemical, sediment, and scale.
MICROFILTRATION CARTRIDGE- CBE3200S
WATER FILTRATION COMPLETE SYSTEM- VZN421H MODEL
CHILL ICE SYSTEMSCHILL1000
Flow rate: 2.1 gpm (7.9 lpm). Operating Pressure: 25-125 psi (0.7-8.6 bar). Operating Temp: 35-100°F (1.7-38°C). Micron rating: 0.5. Cartridge Length: 18" (46 cm). Economical alternative to expensive filter substitutes. Delivers clean, clear water that looks and tastes great. Maintains water minerals.
Peak Capacity Per Minute: 8gal.(30 liters). Ultrafilter Length: 20" (51 cm). Number of Carbon Elements: 1. Reduces particles, chlorines, tastes,and odors. Maintains water minerals that are beneficial to health. Self-cleaning, long-lasting ultrafilter. Low-cost carbon cartridge with one-year lifespan. Plug adaptor for US, Europe, UK, and Australia. Available with TAC cartridge for 96-98% lime scale reduction.
Lowers temperature of incoming fresh water. Produces more ice by shortening the icemaking cycle times. Optimizes ice availability in the bin. Saves electricity by filling the bin faster and allowing the ice machine to shut off. Extends the life of the ice machine by lowering compressor head pressure. Utilizes patented anti-mineralization technology. Models available for all types of ice machines.
Filter life 10,000 gal (37,854 liters)
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.015 micron ultrafiltration 33 timers finer than standard .5 micron
Colder water. Better results. Instant savings
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ANTUNES/ VERTICAL CONTACT TOASTER, VARIETY STEAMER, HOT DOG CORAL • 2012 McDonald's Reliability of the Year Award. • 2012 McDonald's Innovation of the Year Award. • 2011 Wendy's Golden Link Award. • 2010 Arby's Red Hat Supplier Achievement Award. • 2009 McDonald's Worldwide Partnership of Excellence.
COOKING SOLUTIONS Antunes is the global leader in manufacturing contact toasters. From the largest worldwide QSRs to regional operations, our complete line of equipment helps businesses improve the quality of burgers and sandwiches.
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VERTICAL CONTACT TOASTER- VCT2000
VARIETY STEAMER- VS250
HOT DOG CORAL- HDC30A
Roundup VCT-2000 Vertical Contact Toasters automatically butter & toast buns and rolls in secconds.
The Variety Steamer uses plain tap water to heat and cook individual portions of made-to-order menu items.
The Hot Dog Corral sears in the flavor by basting hot dogs in their own juices as they move along the heated grill surface.
Dual-sided platen for additional toasting capacity. Stainless steel construction. Space-saving vertical design. Continuously moving conveyor. Separate compression adjustments for the heel and crown. Easy to operate and clean. Staggered bun delivery helps keep sandwiches hot. PID electronic solid state temperature controller. 7-12 second pass through time.
Basket steamer with 10 oz. or 20 oz. baskets. Stainless steel construction. Consistently finished product. Instantly turns plain tap water into super-heated dry steam. Generator turns water into hot, dry steam to keep food natural. Push-button action gives adjustable pulse of steam. Water pressure regulator required. Solid state controls. Direct water hook-up kit included.
Accomodates most sizes of hot dogs. Cleans easily. Sizes to meet your needs. Precise temperature controlling thermostats to maintain grill temperature.
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BLODGETT / CONVECTION OVENS Best in Class for 10 years running
COOK MORE. FASTER. BETTER. Convection – Designed for maximum durability and efficiency, our convection ovens are perfect for roasting and baking. HydroVection – combines the durability of our convection ovens with the versatility of Combi cooking. Deck Ovens – the category that started it all 165 years ago is still the first choice for roasting and baking.
CONVECTION OVEN- CTB COOKTOP
CONVECTION OVEN- ZEPHAIRE-100G-ES
Available with a left hand door (CTB) or right hand door (CTBR). 1/4 HP convection motor w/automatic thermal overload protection. Capacity – up to 5 half size baking pans in front to back position.
Glass doors with interior lights for great product visibility. Two-speed, 3/4 HP convection motor w/automatic thermal overload protection. 45,000 BTU/hour per section. 54% energy efficiency rating. Capacity – up to 5 full size baking pans in left to right position
Perfect for small kitchens and kiosk operation, the versatility of a range top with an oven base all in a half-size footprint
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The Blodgett Zephaire Series are mid level ovens that are great for lower volume institutional customers
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BLODGETT/ DECK OVEN & HYDROVECTION OVENS 2014 ENERGY STAR models
PATENT PENDING HELIX TECHNOLOGY Only HydroVection® ovens combine heat and moisture to create the perfect cooking, baking and grilling environment using a split door design. Helix Technology™ improves the HydroVection’s unique design with a patent-pending process optimizing the efficiencies within the oven cavity. Helix Technology improves every aspect of the cooking process.
DECK OVEN-951 Baking and roasting This versatile deck oven can be used in any application that requires gentle baking and all purpose roasting
One 12” high baking compartment. Signature Blodgett angle iron frame for durability. Counter balanced doors for easy access. 1” thick, 12 gauge steel oven deck for quick and efficient heating – optional stone deck available. Large cooking area accommodates items such as bread loaves and roasts.
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HYDROVECTION OVENHV-100E
Full-Size Electric Hydrovection Oven
Fully welded angle-iron frame. Stainless steel front, top, sides and back. Simultaneous split door operation with catch-latch system. Triple mounted door design with turnbuckle assembly. Black glass doors with one piece curved handle. Dual pane tempered viewing window with hinged inner glass for easy cleaning. 316 stainless steel coved corner liner for easy cleaning.
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BUNN / AUTOMATIC COFFEE BREWERS QUALITY & SAFETY OF PRODUCTS • Provide the highest quality products at the highest levels of customer and employee safety, • Minimize the costs of nonconformance.
TEA AND COFFEE COMBINATION BUNN innovation makes it possible to brew coffee and tea from one model in a small footprint. Free kitchen space for other uses, expand your beverage menu and offer the consistent quality in the cup you’ve come to expect from BUNN.
AXIOM AUTOMATIC COFFEE BREWER- 38700.0035
INFUSION SERIES TEA & COFFEE BREWERS 35700.0029
THERMOFRESH SINGLE COFFEE BREWER 34800.0012
Cold brew lock-out and automatic warmer time-out ensure high quality, fresh tasting coffee. For high lime areas, BrewLOGIC® technology calculates flow rate and adjusts brew time to maintain consistent pot levels. Brews directly into 1.9 to 3L airpots. Energy-saver mode reduces tank temperature during idle periods. Ensures coffee brew quality with cold brew lock out capability. SplashGard® funnel deflects hot liquids away from the hand.
Brews into all BUNN iced tea dispensers (except TDS-5),1.9 to 3.8L airpots, thermal carafes and can accommodate BUNN ThermoFresh® Servers. BrewWISE® intelligence with pre-infusion and pulse brew for maximum flavor extraction. Digital temperature control and cold brew lockout. Large tank provides back-to-back brewing capacity and allows 3 or 5gal (11.4 to 18.9L) tea batches. Two programmable batch switches allow full and half batches of iced tea.
Brews 16.3 to 18.9gal (61.7 to 71.5L) of perfect coffee per hour. Coffee extraction controlled with pre-infusion and pulse brew, digital temperature control, and large sprayhead; coffee strength controlled with variable by-pass. Create coffee recipe cards with custom recipes, ad cards with messages that display on the brewer LCD, and dedicated funnels for special coffees with the BrewWISE Recipe Writer using your PC (Windows® compatible). Brews 1/2, 1 or 1 1/2gal (1.9, 3.8 or 5.7L) batches.
Medium volume brewing solution featuring Digital Brewer Control for precise extraction control
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Achieve a variety of beverages with programmable Digital Brewer Control
ThermoFresh® servers are vacuum insulated to keep coffee hot for hours
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BUNN/ BULK GRINDER, HOT WATER DISPENSER & HOT MILK TEA/COFFEE BREWER ISO CERTIFICATION BUNN assures high quality products by utilizing a robust Quality Management System. This Quality Management system is independently audited and certified to the ISO 9001 - 2008 Standard.
ICED TEA EQUIPMENT Over 35 years ago, BUNN was the first to patent the commercial iced tea brewer to serve the beverage from real leaves versus instant mix. Today, we have an equipment solution for every serving environment. Deliver the taste your customers prefer from one of the most profitable beverages on the menu.
G3A HD BLK BULK GRINDER 22100.0037
H5XA ELEMENT SST HOT WATER DISPENSER 43600.0013
SINGLE SH DBC MILK TEA SST 33600.0006
Bag switch stops motor when bag is removed and prevents grinding before bag is in place. Turbo action draws coffee through grind chamber for greater grinding efficiency. Wide range of grinds can be selected. Convenient cleaning lever ensures complete clean out of coffee from grind chamber. Heavy-duty precision burrs for quality, finer grinds. Single hopper holds 3lb (1.36kg) of regular, decaf or specialty coffee beans.
LED display provides simple temperature adjustment. Thinsulate® tank insulation provides increased energy efficiency. Digital thermostat provides constant and accurate temperatures of 60°- 212°F (15.6°-100°C). Programmable “Energy Saver Mode” reduces operating cost during idle periods. Contemporary, space-saving design.
Consistently brew perfect coffee using Digital Brewer Control™ with pulse brew. Reduce accidents with safety features that decrease hot splashes from funnel, eliminate brewing when funnel or server is not present. Energy saver mode reduces tank temperature during idle periods. Troubleshoot all switches and electrical components from the front panel with advanced diagnostic service tools.
Fast grinding–one pound in under 30 seconds
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The perfect tool for added control over quality coffee and tea
Server holds beverages at a consistent temperature in the docking system
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ICETRO/ SNOW FLAKE & SLUSH MACHINE CERTIFICATTONS • UL Certification for A25B15.v • ETL Sanitation for Soft Serve Ice Cream Machine. • ETL for Slush Machine.
SOFTSERVE MACHINE Freezing & Cooling Control Torque control system for freezing, TC control system for cooling, Electric PCB control for energy efficiency. High density urethane foaming insulation keep the ice for long. Durable Metal Gear Motor Metal gear motor for long life and reliability.
SOFTSERVE MACHINEISI273SHL Heat treatment model Two Flavours & One Twist
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Can serve Yoghurt & Soft Ice Cream. Standing. Mix Hopper. Freezing Cylinder. Pasteurization Function. Inverter System. Sensitive Touch System.
SNOW FLAKE ICE MACHINE (BINGSU) - IIS320SA
SLUSH MACHINE- SSM-280
Ice storage capacity is up to 53 Liters.
Can serve Slush & Smoothie
Produces up to 320kg(705lbs-Water) / 495Kg(1,091lbs-Milk) ice per day. High density urethane foaming insulation keep the ice for long. Visible drum and detachable vessel sheet enable easy cleaning and maintenance. Snow-like soft ice.
Twin bowl. Mix Tank - 3.17 (x2) gallon capacity, Maximum mix capacity 2.38 gallon, Unbreakable & Non-poisonous P.C. Freezing & Cooling Control Torque control system for freezing, TC control system for cooling, Electric PCB control for energy efficiency. Adjustable Freezing Level Freezing level screw (1~4 levels). Durable Metal Gear Motor - Metal gear motor for long life and reliability. Stainless Steel Exterior.
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ICETRO / SOFT ICECREAM MACHINE CERTIFICATTONS • UL Certification for A25B15.v • ETL Sanitation for Soft Serve Ice Cream Machine. • ETL for Slush Machine.
SOFTSERVE MACHINE Compact Design. Low noise & vibration. Luxurious & Simple Design. Artificial Intelligence Control System. (P)*Model has Air Pump System. Powerful Production Capacity. Mass Storage Capacity.
SOFTSERVE MACHINESSI300T
SOFTSERVE MACHINEISI271SHS
HEAT TREATMENT & AIR PUMP SYSTEM - ISI301THP
Single Flavour. Can serve Yoghurt & Soft Ice Cream. Counter Top. Mix Hopper. Freezing Cylinder. Touch Screen Display. Load Control System. Standby Mode.
Single flavor. Can serve Yogurt & Soft Ice Cream. Freezing cylinder - 0.71 gallon capacity. Self Serve Function. Pasteurization Function - Pasteurization involves heat treatment system for dairy products to kill bacteria. Inverter System - maintaining dairy products up to two weeks. Coin-operated system option available.
Single flavor. Can serve Yogurt & Soft Ice Cream. Freezing cylinder - 0.85 gallon capacity. Convenient Washing System Water supply can be connected directly, Pressing WASH+DEFROSTING buttons at a same time can boil water for easy cleaning. Inverter System - It can produce the best taste the best of ice cream with any ingredient through installing inverter system.
Single flavor
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Mix Hopper - 3.3 gallon capacity, Maintain the temperature of mix, under 41’ F in auto & stand by mode
Mix Hopper - 4.62 gallon capacity, Maintain the temperature of mix, under 41’ F in auto & stand by mode
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COMENDA/ UNDERCOUNTER GLASS WASHER, DISH WASHER & HOOK TYPE WASHER
RED LINE The new professional dishwashers are truly complete washing systems which operate with reduced water and energy consumption to meet all the needs of small to mid-sized restaurants, perfect for washing dishes and glasses, trays and cutlery.
UNDERCOUNTER GLASS WASHER- RB260/RB26
UNDERCOUNTER DISHWASHER- RF51/RF321
HOOD TYPE DISHWASHERRC411
Double skin door. Upper and lower rotating wash and rinse arm in polypropylene removeable without tools. Automatic tank fill with level control. Stainless Steel deep drawn wash chamber AISI 304. Anti noise filter according to CE standards. Door safety switch. Upper control panel. Adjustable feet. Hydraulic non return valve.
Polypropylene upper and lower wash and rinse arm rotating. Double skin door. Clearance for 530x375 mm trays withspecial rack. Tank water level set automatically. Incoloy 800 tank and boosterheater interlocked. Door safety switch. Vacuum breaker included. Anti noise filer in accordance with CE regulations. Built-in rinse aid dispenser. Wash and rinse water controlled by thermostats.
Deep drawn tank with rounded corners. Polypropylene upper and lower wash and rinse arms. Incoloy 800 tank and booster heater, interlocked. Door safety switch. Automatic cycle start by closing the hood. AISI 304 booster with safety thermostat. Vacuum breaker incorporated. Anti noise filter according to CE standards. Wash and rinse water temperature controlled by thermostats.
Incoloy 800 tank and booster heater, interlocked.
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Rinse water booster in AISI 304 with safety thermostat.
Suitable for inline or corner operation, with a complete line of accessories.
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MANITOWOC/ NEO, KOOLAIRE & INDIGO ICE MACHINES SERIESt
ICE MACHINE Manitowoc Ice is America's number one selling brand of ice machines for a reason—energy efficiency, reliability, and a service and support network second to none.
NEO SERIES- UD/UY 240A/310 NEO undercounter ice machines are designed to provide ice right where you need it
KOOLAIRE SERIESKD0350A/0600
Manitowoc's Koolaire ice machine line is reliable, simple and affordable for businesses on a budget.
INDIGO SERIES- ID1106A
Manitowoc's Indigo Series uses constant, twenty-four/seven reliable monitoring and intelligent diagnostics to simplify everything.
Ice bin sold separately.
Air-cooled refrigeration. Full Bin indicator on front panel. Internal diagnostics with service light on front panel. Exterior is made from DuraTech™ aluminum alloy. Option to delay ice production during slower periods. Self-cleaning cycle. Easy-to-clean foodzone with rounded corners. Ice scoop holder can be adjusted to the left or right of ice bin. Wide opening for scooping ice with roll-back door.
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KoolAire ice machines are designed simple-to-use with only three controls: On, Off and Clean. High-tech exterior with a smudge and fingerprint resistant stainless-like finish. The food zone uses white plastics making it easier to see which areas need to be cleaned. Optional CleanAir™ packs inhibits the growth of bacteria and fungi that can form slime, decreasing odors, health concerns and potential breakdowns caused by slime.
Production: 1,141 pounds/24 hours. Condenser type: Self-Contained Air Cooled. Bin/dispenser not included. Energy efficient and low cost of ownership. Intelligent thinking - preventative warnings, collects and records service data, displays operational status, customizable languages, safe mode. "Dice" cube ice is a hard, clear ice cube with a unique rhomboid shape and achieves maximum cooling with nearly 100% ratio.
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TRUE /UPRIGHT REACH-IN & PREP TABLES REFRIGERATION
THE TRUE CHOICE From environmentally friendly refrigeration to outstanding customer support, these are the Top 10 reasons to make The True Choice.
TOP MOUNT REACH INSTM2R-4HS
TRADITIONAL REACH-INT49/T49F-4
FOOD PREP TABLESTSSU-48-12D-2
Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs and exceptional food safety. High capacity, factory balanced refrigeration system that maintains cabinet temperatures of 33°F to 38°F (.5°C to 3.3°C) for the best in food preservation. Exterior - stainless steel doors & front, with matching aluminum sides. Interior - aluminum side walls & back. Stainless steel floor & ceiling.
Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace. Capillary tube system using environmentally friendly R290 hydro carbon refrigerant. Factory balanced refrigeration system that maintains -10°F (-23.3°C) temperatures. Ideal for both frozen foods and ice cream. Adjustable, heavy duty PVC coated shelves.
True’s salad/sandwich units are designed with enduring quality that protects your long term investment. Oversized, environmentally friendly (134A), patented forced-air refrigeration system holds 33°F to 41°F (.5°C to 5°C). Complies with and listed under ANSI/NSF-7. Stainless steel, patented, foam insulated lid(s) and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning.
Reach-In Solid Half Swing Door Refrigerators
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Reach-In Solid Half Swing Door -10oF Freezer with Hydrocarbon Refrigerant
Drawered Sandwich/Salad Unit
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TRUE / UNDERBAR REFRIGERATION & UNDERCOUNTERS & CHEF BASES
PRODUCTS Designed with the highest quality materials to provide the user with colder product temperatures, lower utility costs, and the best value in today’s market.
UNDERBAR REFRIGERATIONTDD-2-S
UNDERCOUNTERS/WORKTOPS- TUC-48-LP
Oversized, factory balanced, refrigeration system holds 33°F to 38°F (.5°C to 3.3°C). Exterior - stainless steel doors, front and sides. Matching aluminum back. All stainless steel counter top. Interior - Stainless steel oor with " (13 mm) reinforced lip and heavy gauge galvanized steel walls. NSF-7 approved for packaged and bottled product.
Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace. Low Profile”” models are designed to slide easily under custom built countertops. 1 1/2 “” (39 mm) diameter dual swivel castors. 31 7/8 “” (810 mm) work surface height. Oversized, factory balanced, refrigeration system holds 33°F to 38°F (.5°C to 3.3°C).
Solid Swing Door Stainless Steel Direct Draw Beer Dispenser
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Low Pro le Solid Door Refrigerator with Hydrocarbon Refrigerant
CHEF BASES-TRCB-48 Drawered Refrigerator
True’s refrigerated chef bases are designed with enduring quality that protects your long term investment. Oversized, environmentally friendly (134A) forced-air refrigeration system holds 33°F to 38°F (.5°C to 3.3°C). Cabinet top is one piece, heavy duty reinforced stainless steel. Drip resistant “V” edge protects against spills. Supports up to 717 lbs. (326 kg). Each drawer accommodates two full size 12"L x 20"W x 4"D (305 mm x 508 mm x 102 mm) food pans.
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MENUMASTER / COMMERCIAL MICROWAVES
MENUMASTER COMMERCIAL MICROWAVES From Beef Wellington to bagel sandwiches, salmon fillets to sausages, no matter what you’re cooking, you can count on Menumaster’s years of experience to provide the best in high quality commercial microwave ovens.
RCS511TS
DEC14E/18E
JETWAVE 514V
Perfect for medium to heavy volume sites, this touch control unit is ideal for single portion throughput in high volume foodservice locations
A heavy duty commercial microwave recommended for more than 200 uses per day.
Accelerated cooking microwave & convection
Quick heating with 1100 watts of cooking power. Stainless steel construction inside and out. 1.2 cubit ft. (34 L) oven capacity. Motor driven top antenna. Tempered glass outer oven door, competition uses plastic. 100 programmable menu items, 4 stages of cooking, 5 microwave power levels and Braille touchpads.
1400/1800 Watts of power for fast heating. Up to 100 programmable menu items. 11 power levels. Space‐saving stackable design. Durable stainless steel exterior and interior. X2 Multiple quantity. 17 litre capacity. Four Stage Cooking Option. User‐friendly controls. Interlock switch assembly. Interior ceramic shelf.
Uses less energy than a conventional oven. Eliminates need for pre-cooking and holding. Uses quarter size metal trays, pans and screens. Touch pad operation for consistent results. Controls are intuitive and simple to use. Stores up to 100 menu items. Four stage cooking option. 34 litre (1.2 cubic ft.) oven capacity. Stainless steel door and interior, painted exterior.
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NIECO / BROILER & TOASTER & GRILL
NIECO Nieco has manufactured and sold over 60,000 broilers worldwide since our production began back in 1969, and are currently installed in some of the world’s largest fast food chains. Not just limited to these large corporations, our automatic broilers are currently installed in sports arenas, amusement parks and independent restaurants all over the globe.
AUTOMATIC BROILER- JF61
TOASTER- MODEL EX6225
Perfect For: Gas or electric broiling in confined spaces
Perfect For: Efficient, high-speed toasting. record-setting time
Patented BroilVection™ Technology. Multi-Product Control. Automatic Feeder. Compact Design. Delicious Charbroiled Flavor and Color. No Burner Replacement. Energy Savings.
Precision controls for perfect toast settings. Sturdy all stainless steel construction. High speed – toast bagels perfect golden brown in under 15 seconds. Pre-programmed buttons allow ease of operation with preset settings for up to six different products. No quartz glass elements (longer life and fewer parts replacement).
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BUN GRILL AUTOMATIC BROILER- MODEL JF64
Perfect For: High capacity, multi-product broiling, grilled buns and flow through kitchen layout
Patented BroilVection™ Technology. Bun Grill. Flow Through Design. Digital Controls. Compact Design. Brushless DC Broil. Vection™ Fan and DC Drive Motors. Delicious Charbroiled Flavor and Color. Energy Savings. No Burner Replacement. Easy to Operate and Maintain. Faster Speed of Service. Perfectly Grilled Buns.
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PITCO/ GAS OR ELECTRIC OPERATED FRYER & OIL FILTERATION
PITCO In 1918, our goal was to offer a simple, reliable piece of kitchen machinery for professional frying. For over 80 years, Pitco has designed equipment that makes it easier for our customers to offer the best in fried foods. Pitco has been an industry leader in design, research, and delivering new ideas for frying.
GAS OPERATED ECONOMY FRYER (LPG) – 45C+S
ELECTRIC SOLSTICE FRYERSE14-SSTC-S (17KW)
OIL FILTERATION- SOLSTICE SOLOFILTER
Welded tank with an extra smooth peened finish ensures easy cleaning. Long-lasting, high-temperature alloy stainless steel heat baffles are mounted in the heat exchanger tubes to provide maximum heating and combustion efficiency. Standing pilot light design provides a ready flame when heat is required. Cabinet front and door are constructed of stainless steel with galvanized sides and back.
Tank – stainless steel construction. Cabinet – stainless steel front, door and sides. Fixed heating elements for EnergyStar performance. Solid State T-Stat (SSTC) w/melt cycle & boil out mode. Mercury Free heating contactors. High Temperature safety limit switch. Drain valve interlock. Drain Line Clean out rod. Fryer cleaning brush. Fryer cleaner sample packet.
Filtering increases your oil life in 40% to 50% longer. Filter out all those particles that are oils natural enemies: crumbs, suspended fatty acids, salt and water for cleaner, better oil to cook with.
Thermostat maintains selected temperature automatically between 200°F (93°C) and 400°F (190°C-CE)
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14” x 14” cooking area
Increase 40% to 50% of your oil life.
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WINSTON INDUSTRIES / PRESSURE FRYER
WINSTON INDUSTRIES In the early 1980s, the company began researching better ways to maintain food at a high quality. The result was the development of Controlled Vapor Technology, or CVap®. CVap Technology quickly expanded the company’s product line to include cooking and holding cabinets and drawers. The company’s name was changed to Winston Industries in 1984.
COLLECTRAMATIC PRESSURE FRYER- LP46/LP56
HA8503-08 CVAP® UNIVERSAL HOLDING BIN CABINET
Shall be Winston Collectramatic high efficiency pressure fryer, model LP46 or LP56 with 8-channel processor controls and 13” deep collector, which allows up to 360 lbs. of chicken (or equivalent) to be cooked without manual filtration or emptying collector. Utilize clamshell basket to maintain separation of product during cooking.
Shall be Winston CVap® HA8503-08 Universal Holding Bin Cabinet, with electronic differential control to provide precise food temperature from 90° to 180° F (32° to 82° C) and maintain food texture from moist to very crisp. Utilizes Controlled Vapor Technology (patent #5,494,690) as a method and apparatus for holding hot foods, consisting of air and water heaters to establish ideal water vapor content that is in relation with the moistness characteristics for the food.
Easy-to-Use Controls Durable Industry Compliance
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Easy-to-Use Controls Durable Better Control of Food Quality Industry Compliant
COLLECTRAMATIC OPEN FRYER-OF49C/OF59C Easy-to-Use Controls Durable Industry Compliancet
Shall be Winston Collectramatic Open Fryer, model OF49C or OF59C with processor controls and 13” deep collector, which allows up to 360 lbs. of chicken (or equivalent) to be cooked without manual filtration or emptying collector. Utilize clamshell basket to maintain separation of product during cooking.
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TURBOCHEF/ HIGH SPEED CONVECTION OVEN, WATERLESS STEAMER & PIZZA OVEN
TURBOCHEF Since 1991, TurboChef Technologies, Inc. has pioneered the world of rapid cooking. With innovation and top performance in mind, TurboChef has redefined cooking efficiency by designing rapid-cook ovens that are versatile, user-friendly, and save energy. TurboChef ovens cook faster and produce consistent results without compromising quality.
I5 HIGH-SPEED ELECTRIC COMMERCIAL CONVECTION MICROWAVE OVEN
TURBOCHEF WATERLESS STEAMER
TURBOCHEF FIRE (PIZZA OVEN)
Height 21.25” 540 mm Width 24.5” 622 mm
Height 25.0” 635 mm Width 16.0” 406 mm
Height 21.70” 551 mm with legs 22.70” 576.6 mm
Integral recirculating catalytic converter for UL (KNLZ) listed ventless operation. Independently-controlled dual motors for vertically-recirculated. Air impingement. Top-launched microwave system. Stirrer to help ensure even distribution of air and microwave. External air filtration. Smart menu system capable of storing up to 200 recipes. Flash software updates via smart card. Single or multiple-temperature interface.
Independently-controlled dual motors for vertically-recirculated air impingement. Top-launched microwave system. Stirrer to help ensure even distribution of air and microwave. Integral recirculating catalytic converter for UL® (KNLZ) listed ventless operation. External air filtration. Vent catalyst to further limit emissions and odors. Cartridge style cavity filter to trap grease. Lower panel collects light moisture and runoff.
Fits up to a 14-inch thin or thick dough pizza. Integral catalytic converter for ventless operation. Removable bottom access panel for easy cleaning. Independent top and bottom electronic temperature control. Top and bottom convection motors. 6 preset timers.
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TURBOCHEF/ PANINI (SANDWICHES) & HIGH SPEED OVEN
REVOLUTIONARY PERFORMANCE The Encore oven uses radiant heat, high-speed air impingement, and side-launched microwave to cook food rapidly without compromising quality. The Encore allows on-demand cooking without the space, energy, and food-holding requirements of larger ovens.
TURBOCHEF – THE PANINI Height 25.0” 635 mm Width 16.0” 406 mm
Compatible with ChefComm Pro and Oven Connect. LED timer counts down last 30 seconds of cook time. Smart menu system capable of storing up to 256 recipes. Flash firmware updates via smart card. Single or dual-temperature interface. Field-configurable for single or multiphase operation. Self-diagnostics for monitoring oven components and performance.
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TURBOCHEF ENCORE 2 HIGH-SPEED
Height 19” 483 mm with legs 23” 584 mm Width 21.4” 544 mm
Integral recirculating catalytic converter for UL 710B (KNLZ) listedventless operation. Variable-speed High h recirculating impingement airflow. Independent bottom temperature offset. Smart menu system capable of storing up to 256 recipes. Light ring provides visual cues for cooking. Built-in self-diagnostics for monitoring oven components and performance. Stackable design. USB and Smart card compatible.
TURBOCHEF– THE SOTA Height 25.0” 635 mm Width 16.0” 406 mm
Independently-controlled dual motors for vertically-recirculated air impingement. Top-launched microwave system. Stirrer to help ensure even distribution of air and microwave. Integral recirculating catalytic converter for UL 710B (KNLZ) listed ventless operation. External air filtration. Vent catalyst to further limit emissions and odors. Compatible with ChefComm Pro and Oven Connect. LED timer counts down last 30 seconds of cook time.
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VITAMIX/ VITA PREP, DRINK MACHINE ADVANCE & QUIET ONE
MACHINES & ACCESSORIES For food, beverage, or frozen treats, we’ve got the right machines and accessories for your business.
VITA-PREP 3- VM10089 Professional chefs around the world trust the Vita-Prep 3 for its exceptional power, versatility and performance
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Variable Speed Control. Tamper. 3-HP Motor. Durable Container.
DRINK MACHINE ADVANCEVM10199
From fruit smoothies to thick shakes, the Drink Machine Advance is an essential tool for adding or expanding a blended beverage menu
Advance® Container. Pulse Feature. Optimized Programs. 2-HP Motor.
THE QUIET ONE- VM50031 The Quiet One is trusted by coffee shops around the world for its groundbreaking hush, with 93 variable speeds
Advance® Container. Optimized Programs. Patented Noise Reduction. 3-HP Motor.
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VITAMIX/ DRINK MACHINE TWO SPEED, TOUCH & GO
MACHINES & ACCESSORIES For food, beverage, or frozen treats, we’ve got the right machines and accessories for your business.
DRINK MACHINE TWO SPEEDVM10011 Intuitive High/Low controls offer ease of use, and a Tamper is included for blending exceptionally thick frozen mixtures
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2-HP Motor. Durable Container. Intuitive Controls. Tamper”.
TOUCH & GO 2- VM42009 The T&G 2 offers reduced sound and consistent blends, quickly delivering smoothies, frappés, and frozen cocktails in a variety of sizes
Optimized Programs. 2-HP Motor. Noise Reduction. Advance® Container.
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DUKE| KITCHEN BRAINS| MAGNESOL / FOOD WARMER/ TIMER/OIL FILTERING POWDER
DUKE FOOD WARMER FWM3-24-208
KITCHEN BRAINS – MERIDIAN 10 BUTTON, 2 PROBES
OIL FILTERING POWDER
10 product keys to support ever-changing menus. Great for LTOs.
Shortening saver filter powder
Patented Duke HEATSINK™ Technology. Improves Serving Efficiency. Reduces Costs. Advanced Electronic Controls. Simplified Clean-Up and Maintenance.
Intuitive Messaging with (FAST.Nav) programming: create your own names and action alarms or choose from a library. Across-the-kitchen status monitoring and audible alerts. Changeable menu strips with globalized function icons. Xwire wireless communications compatible for the networked kitchen. (FAST.Edit) and (FAST.Transfer) compatible. SCK Link advanced communications software.
Magnesol® XL is a safe, pure white compound that meets the food-grade specifications of the U.S. Food and Drug Administration (FDA), National Sanitation Foundation (NSF), and the Joint Expert Committee on Food Additives of the World Health Organization. Each Magnesol® XL particle acts like a tiny magnet to attract and hold onto polar compounds such as FFA, OFA, color, odor and many of the secondary and tertiary by-products of degradation for subsequent removal by filtration.
Height : 12 inch Width : 37 inch Depth: 16 inch
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RJ ENVIRONMENT/ AIR PURIFIER, SANITIZER & AIR CLEANER
OZ CLASSIC 4IN1 SYSTEM
OZ CLEAN SYSTEM
Washable pre-filter traps large particles and protect other filters. Twin HEPA filter at both sides traps ducts, pollen, smoke or any particles as small as 0.3 micron. Charcoal filter to remove odor and harmful gases. Ozone to sterilize air, fruits, vegetables, food, water, toothbrush. Either wall mounted or desk top use for great space saving 5,000 Hours alarm reminding to change HEPA Filter. With Ozone pump, can be treated for both air and water.
A Commercial Air Purifier and Sanitizer using integrated green technology to effectively enhance indoor air quality that conforms to Indoor Air Quality (IAQ) Standard
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The system is effectively eliminate and reduce oil, cooking smell, grease vapour and smoke from the cooking process by the powerful mechanism of Clean Ozone generate from PDT
Out-Of-The Box System. Highly Effective. Customer Proven Efficiency. Environmentally Friendly. Low Maintenance. Compact. Low Labor Requirement. Low Setup Cost. Reduce Fire Hazard. End-User Productivity. Scalability and Upgradable. Current System Compatibility. Fully Automated Interlocking. No Harmful Residue. Energy Saving. Reduce Duct Cleaning Frequency.
HYBRID AIR CLEANER SYSTEM
The Hybrid Air Cleaner System is a system that combines the Oz Clean System and the Electrostatic Precipitator(ESP) with fume and mist filter in ONE SINGLE Exhaust Hood
Able to save cost and the kitchen space as no conventional hood or additional air pollution control equipment is needed. Fume & Mist Elimination efficiency: ≥95%, Low Altitude Emission: 100% Permissible. Optional Auto-Clean Function. Grease, smell & smoke will be eliminated and there will be no more complaint from the authority or public. Substantially reduce residual grease deposits inside the exhaust ducts which resulting lesser need for air duct cleaning services.
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PREGEL FLAVOR
GELATO BASES POWDER BASES NEUTRAL PRODUCTS DESSERT SAUCES-TOPPING STABILIZERS & TEXTTURE IMPROVES POWDER BASES FOR SOFT SERVE
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POWDER BASES
Packaging
Carton
1
BASE MAXIMAPAN 150
1,5kg/bag
12kg (1,5kg x 8)
2
TOTAL BASE
1,5kg/bag
12kg (1,5kg x 8)
3
FRUTTOSA
2kg/bag
16kg (2kg x 8)
4
BLACK CHOCOLATE SPRINT
1,75kg/bag
14kg (1,75kg x 8)
5
BIANCOLATTE SPRINT BASE
0,92kg/bag
11,04kg (0,92kg x 12)
6
CHOCOLATE
1,6kg/bag
12,8kg (1,6kg x 8)
7
VANILLA SOFT
1,6kg/bag
12,8kg (1,6kg x 8)
8
YONICE SOFT
1,08kg/bag
12,96kg (1,08kg x 12)
9
YOGGI
1,5kg/bag
6Kg (1,5kg x 4)
10
MASCARPONE 30 POWDER
2kg/bag
8kg (2kg x 4)
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LEMON 50 POWDER
2kg/bag
8kg (2kg x 4)
NEUTRAL PRODUCTS
Packaging
Carton
1
NEUTRO
2kg/bag
8kg (2kg x 4)
2
SUPERNEUTRO FRUIT
2kg/bag
8kg (2kg)
3
SUPERNEUTRO MILK
2kg/bag
8kg (2kg x 4)
DESSERT SAUCES-TOPPING
Packaging
Carton
1
TOPPING CHOCOLATE
1kg/bottle
1kg (6kg x 4)
2
TOPPING STRAWBERRY
1kg/bottle
6kg (1kgx6)
STABILIZERS & TEXTTURE IMPROVES
Packaging
Carton
1
PIU CREMOSO
1,2kg/bag
4,8kg (1,2kg x 4)
2
PROTEINGEL
1,5kg/bag
6kg (1,5kg x 4)
3
VELLUTINA
5kg/bucket
10kg (5kg x 2)
4
FIBRAPLUS
1,5kg/bag
6kg (1,5kg x 4)
POWDER BASES FOR SOFT SERVE
Packaging
Carton
1
VANILLA SOFT
1,6kg/bag
12,8kg (1,6kg x 8)
2
CHOCOLATE SOFT
1,6kg/bag
12,8kg (1,6kg x 8)
3
YONICE SOFT
1,08kg/bag
12,96kg (1,08kg x 12)
4
BIANCOLATTE SPRINT BASE
0,92kg/bag
11,04kg (0,92kg x 12)
5
BLACK CHOCOLATES PRINT
1,75kg/bag
14kg (1,75kg x 8)
ARABESCHI-READY FILLING FOR GELATO
Packaging
Carton
1
ARABESCHI BROWNIE’S
2,5 kg/tin
5 kg (2.5kg x 2)
2
ARABESCHI FRAGOLISSIMA
6 kg/tin
12 kg (6kg x 2)
3
ARABESCHI PEACH
3 kg/tin
6 kg (3kg x 2)
4
ARABESCHI CRISTAL BERRY
3 kg/tin
6 kg (3kg x 2)
5
ARABESCHI COFFEE CRUNCH
6 kg/tin
12 kg (6kg x 2) simplexgrp.com
PREGEL FLAVOR- GELATO BASES
FORTEFRUTTO-FRUIT PASTES CLASSIC PASTES
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FORTEFRUTTO-FRUIT PASTES
Packaging
Carton
1
APPLE PIE SMOOTH
3kg/tin
6 kg (3kg x 2)
2
BANANA C
3kg/tin
6 kg (3kg x 2)
3
BLUEBERRY (BILBERRY C)
3kg/tin
6 kg (3kg x 2)
4
BLACKBERRY C
3kg/tin
6 kg (3kg x 2)
5
BLACKCURRANT N
3kg/tin
6 kg (3kg x 2)
6
CHERRY N
3kg/tin
6 kg (3kg x 2)
7
FOREST BERRIES C
3kg/tin
6 kg (3kg x 2)
8
GUAVA ROSA C
3kg/tin
6 kg (3kg x 2)
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GRAPES C
3kg/tin
6 kg (3kg x 2)
10
GREEN APPLE C
3kg/tin
6 kg (3kg x 2)
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KIWI C
3kg/tin
6 kg (3kg x 2)
12
MANGO ALPHONSO N
3kg/tin
6 kg (3kg x 2)
13
MELON C
3kg/tin
6 kg (3kg x 2)
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MOJITO N
3kg/tin
6 kg (3kg x 2)
15
ORANGE C
3kg/tin
6 kg (3kg x 2)
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PASSION FRUIT C
3kg/tin
6 kg (3kg x 2)
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PEACH C
3kg/tin
6 kg (3kg x 2)
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PINEAPPLE C
3kg/tin
6 kg (3kg x 2)
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POMEGRANATE C
3kg/tin
6 kg (3kg x 2)
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RASPBERRY C
3kg/tin
6 kg (3kg x 2)
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STRAWBERRY C
3kg/tin
6 kg (3kg x 2)
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WILD STRAWBERRY C
3kg/tin
6 kg (3kg x 2)
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CLASSIC PASTES
Packaging
Carton
1
ARABES. OTTO CARAMEL BISCOTTO
3kg/tin
6 kg (3kg x 2)
2
BISCOTTO (COOKIE FLAVOUR)
3kg/tin
6 kg (3kg x 2)
3
BUBBLE GUM
3kg/tin
6 kg (3kg x 2)
4
CARAMEL
6kg/tin
12 kg (6kg x 2)
5
CARAMELLATTE ® CONCENTRATO
.3kg/bottle
7.8 kg (1.3kg x 6)
6
CINNAMON
3kg/tin
6 kg (3kg x 2)
7
CIOCCOLATINO
3kg/tin
6 kg (3kg x 2)
8
COCONUT
5kg/tin
10 kg (5kg x 2)
9
COFFEE COSTA D’ORO
3kg/tin
6 kg (3kg x 2)
10
CUSTARD CREAM (CREMA ALL’UOVO)
3kg/tin
6 kg (3kg x 2)
11
HAZELNUT CREAM
3kg/tin
6 kg (3kg x 2)
12
MALAGA C (YELLOW)
6kg/tin
12 kg (6kg x 2)
13
MINT C (GREEN)
3kg/tin
6 kg (3kg x 2)
14
PEANUT
2.5kg/tin
5 kg (2.5kg x 2)
15
PISTACCHIO REALE FINE C
6kg/tin
12 kg (6kg x 2)
16
PISTACCHIO PURO VERDE PRIMAV
3kg/tin
6 kg (3kg x 2)
17
CHOCOLATE (PRONTOCIOCC)
6kg/tin
12 kg (6kg x 2)
18
ROASTED ALMOND
6kg/tin
12 kg (6kg x 2)
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TIRAMISU VENEZIANO
3kg/tin
6 kg (3kg x 2)
20
VANIGLIA CLASSICA BOURBON N
6kg/tin
12 kg (6kg x 2)
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VANILLA TAHITI N (YELLOW)
6kg/tin
12 kg (6kg x 2)
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VANILLA TAHITI N (WHITE)
6kg/tin
12 kg (6kg x 2)
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WHITE CHOCOLATE
5 kg/tin
10 kg (5kg x 2) simplexgrp.com
MALAYSIA Simplex Engineeering Sdn Bhd. No 1, Jalan Bukit Permai Utama Dua, Taman Industrial Bukit Permai, 56100 Kuala Lumpur Tel: +60 3 4292 2326 Fax: +60 3 4292 6408 Email:
[email protected]
VIETNAM Simplex Vietnam Co., Ltd No. 426 Vo Van Tan Ward 5, Dist 3, HCMC VN Tel: +84 3832 96 84 Email:
[email protected] No. 93E Ly Nam De Hoan Kiem Dist, Hanoi VN Tel: +84 4 7322 72 28 Email:
[email protected]
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CHINA Simplex(Shanghai) Co., Ltd Room 501, Building C No 525, Fahuazhen Road, Changning District Shanghai, China Tel: +86 21 61253761 Fax: +86 21 61253760 Email:
[email protected]
HONG KONG Taiya Simplex Co., Ltd Flat C, 9/F Meyer Industrial Building 2 Chong Yip Street, Kwun Tong Kowloon, Hong Kong Tel: +852 2357 9389 Fax: +852 2357 9567 Email:
[email protected]
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MONGOLIA Top Simplex LLC 5th Floor 502 Center 34B Building, Tourist Street 1st Khoroo, Chingeltei District Ulaanbaatar Tel: +976 9901 7970 +976 7611 1313 Email:
[email protected]
MYANMAR Simplex (Gold Myanmar) Co., Ltd No. 18, 162 Street Tamwe Gyi (ka + Ga) Quarter Tamwe Township Yangon, Myanmar Mobile: +95 9420192258 Email:
[email protected]
Simplex Services
“
Address
Singapore (HQ) Simplex Pte Limited 33, Gul Drive Singapore 629481
HQ / SPLCAT / 0616
To cater to customers’ needs; understand them and respond with the best choice solutions, high quality equipment and service which is second to none.
Telephone +65 6252 4228 Fax +65 6253 8814 Email
[email protected] lavadesign.vn
LAVA
096 888 7700 DESIGN