Soft Serve Ice Cream Maker

Transcript

SOFT SERVE ICE CREAM MAKER MISS10 Instructions and guarantee Important Safeguards • When using electrical appliances, in order to reduce the risk of fire, electric shock and/or injury, these basic safety precautions should always be followed: Do not operate or place any part of this appliance on or near any hot surfaces (such as a gas or electric burner, or in a heated oven). • Do not misuse the cord. Never carry the appliance by the cord or pull to disconnect it from the outlet. Instead, grasp the plug and pull to disconnect. For Your Safety • This product is intended for household use only. Read all instructions carefully, even if you feel that you are familiar with the appliance. • This appliance is intended to be plugged in a 240V outlet only. • Do not attempt to repair, disassemble or modify the appliance. There are no userserviceable parts. • Do not operate the appliance when empty. Always have ice cream mixture in the unit when turned on. • Do not place the complete unit in the fridge or freezer. • Ensure the canister and lid cover are fitted correctly before starting the appliance. Switch off the power outlet, unplug the appliance and ensure the stirring paddle has completely stopped before removing the cover. • To protect against the risk of electric shock, DO NOT IMMERSE the appliance, cord set or plug in water or any other liquid. • This appliance is not intended for use by young children or infirm persons unless they have been adequately supervised by a responsible person to ensure that they can use the appliance safely. • Young children should be supervised to ensure that they do not play with the appliance. • Operate on a dry level surface. Operating on sinks, drainboards or uneven surfaces must be avoided. • • Switch off the power outlet and remove the plug when the appliance is not in use; before assembling or disassembling parts; and before cleaning. To unplug, grasp the plug and pull from the power outlet. Never pull the cord. Compulsory Warning • • If the supply cord is damaged, the cord must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. Avoid contact with moving parts. Keep hands, hair and clothing, as well as spatulas and other utensils, away during operation to prevent injury and/or damage to the appliance. This product has not been designed for any uses other than those specified in this booklet. Do not operate any appliance with a damaged cord or plug; after the appliance malfunctions; or if it has been dropped or damaged in any manner. • The use of attachments or accessories not recommended or sold by the manufacturer can cause fire, electric shock or injury. • Do not use outdoors. • Store the unit indoors in a dry location. • Do not allow the cord to hang over the edge of a table or counter, or touch hot surfaces. Save These Instructions 2 Connection to the Mains Supply NOTE:-The ‘L’ or ‘N’ wire must NOT be connected to the EARTH terminal marked ‘E’ or coloured GREEN or GREEN and YELLOW. If in doubt consult a qualified electrician who will be pleased to do this for you. This product conforms to EC Directive 92/31/EEC with respect to Electromagnetic Compatibility. Check that the voltage marked on the product corresponds with your supply voltage. This product is fitted with a 13A plug complying with BS1363. If this plug is unsuitable or needs to be replaced, please note the following: NON-REWIREABLE MAINS PLUG If your appliance is supplied with a nonrewireable plug fitted to the mains lead, you will find that it incorporates a fuse, the value of which is indicated either on the base of the plug or on the fuse carrier. Should the fuse need replacing, you must use an ASTA approved one (conforming to BS1362) of the same rating. This product is double insulated and therefore does not require an earth connection. Important: The wires in the mains lead are coloured in accordance with the following code: BLUE – NEUTRAL BROWN – LIVE If the fuse cover is lost, the plug must not be used until a replacement is obtained from an electrical supplier. If you need to remove the plug, cut it from the mains lead and immediately dispose of it. Never attempt to re-use this plug or insert it into a socket outlet as there is a very great risk of an electric shock. This appliance is fitted with a plug which has a 3 amp fuse. Should the fuse fail, then it must be replaced with an ASTA approved fuse (conforming to BS1362) of the same rating. If you need to replace the plug or if the plug is of the incorrect type for your socket, remove it and replace it with an appropriate plug. Dispose of the old plug safely. Important: The wires in the mains lead are coloured in accordance with the following code: Blue=neutral, Brown=live As the colours of the wires in the mains lead may not correspond with the coloured markings in your plug, proceed as follows: Connect the BROWN wire to the terminal marked ‘L’ or coloured RED. Connect the BLUE wire to the terminal marked ‘N’ or coloured BLACK. 3 Features of Your Soft Serve Ice Cream Maker Mixing Feeder Lid Motor Unit On/Off Switch Connecting Pins Paddle Tap Dispenser Base Canister “O” Ring Drip Tray 4 Gear Box Getting to Know Your Soft Serve Ice Cream Maker How to Use Your Soft Serve Ice Cream Maker Before first using your new Soft Serve Ice Cream Maker, it is most important that you read and follow the instructions in this use and care booklet, even if you feel you are familiar with this type of appliance. To freeze the canister, wrap it in a plastic bag and store it in the back section of your freezer, where the temperature is the coldest. The plastic bag will prevent freezer burn from occurring. Your attention is drawn particularly to the section dealing with IMPORTANT SAFEGUARDS. Find a safe and convenient place to keep this booklet handy for future reference. Table below indicates the amount of time required to freeze the canister, freezing time varies depending on the temperature of your freezer. For most domestic freezers, 24 hours freezing time will be required. Step 1 – Freezing the Canister This appliance has been designed to operate from a standard domestic power outlet. It is not intended for industrial or commercial use. freezer temperature approx. freezing time -30°C/-22°F 8–9 Hours Before First use -25°C/-13°F 12–13 Hours -18°C/0°F 20–22 Hours Carefully unpack the Soft Serve Ice Cream Maker and remove all packaging materials. -15°C/5°F 24 hours or more Note: The canister must be used immediately after being withdrawn from the freezer. Do not allow it to thaw. Wash the canister, lid and paddle in warm soapy water and dry thoroughly. These parts are not dishwasher safe. For optimum results the temperature of the canister should be between -15 to -20°C in addition to the prepared mixture being chilled to 1– 4°C (This can be achieved by leaving the Soft Serve Ice Cream Maker mixture in the fridge overnight). If you find the temperature of the mixture is not low enough after chilling place mixture in the freezer for 20-30 minutes before adding it to the freezer canister. If the mixture begins to freezer slightly stir well to remove any frozen pieces before pouring into the canister Use a damp cloth to clean the exterior of the motor unit. Do not immerse the motor unit in water. PLEASE NOTE: The paddle is made up of three parts which can be detached so that any trapped food can be easily cleaned. Please note that the part labelled Paddle Part 3 in the diagram below is very small so extra care should be taken to ensure that this piece is not rinsed away during cleaning. When reassembling the three sections it is very important that the sections are pushed back together firmly until they click into place. Step 2 – Preparing the Soft Serve Ice Cream Mixture Prepare the Soft Serve Ice Cream mixture from one of the recipes in the ‘Recipe Ideas’ section of this booklet. It is advised that the Soft Serve Ice Cream mixture is prepared one day prior to use and kept chilled in the refrigerator. This allows the mixture to achieve the recommended temperature. Paddle part 2 Paddle part 1 Paddle part 3 5 Step 3 – Assembly of the Soft Serve Ice Cream Maker Step 4 - The Soft Serve Ice Cream Making Process Please refer to the section “Features of your Soft Serve Ice Cream Maker”. Plug the Soft Serve Ice Cream Maker into a power outlet and switch the power outlet on. Place the body of the Soft Serve Ice Cream Maker onto the base and push down firmly to fit. Place drip tray on base. Position on a dry, level surface. Pour the prepared mixture into the canister via the mixing feeder. Press the ‘ON’ switch on the Soft Serve Ice Cream Maker and the paddle will begin to rotate. When the Soft Serve Ice Cream mixture and canister have reached the right temperature, remove canister from the freezer and discard plastic bag. Check to ensure the small “O” ring is fitted at the base of the canister. The Soft Serve Ice Cream Maker making process should take approximately 20-25 minutes. This time varies on the temperature of your freezer, the temperature of the mixture, the weather and ingredients used. Check the soft serve after 20 minutes churning time. Continue churning until the ice cream is smooth and thick; do not churn longer than 45 minutes. If the ice cream is not ready after 40 minutes it is unlikely to set. See Trouble shooting section for hints. The ideal consistency for the soft serve is smooth and creamy. Do not allow the mixture to churn for too long or the mixture will become so think that it blocks the dispenser outlet. Check consistency regularly. Place the canister into the body of the Soft Serve Ice Cream Maker, turn canister slightly while pressing down to ensure it slots properly into the body. Fit the tap dispenser to the body. Hold the tap dispenser and lift up so the tap dispenser is located in the hole, it may help to place one hand on the rim of the canister to ensure it stays in place. Rotate the tap dispenser anticlockwise until it locks into position. Push the tap dispenser handle down to ensure it is in the closed position. Check carefully to ensure the tap dispenser is fitted properly, otherwise mixture will leak out. Note: Turning the appliance off during the operation may cause the mixture to freeze and restrict the movement of the paddle. Attach the mixing paddle to the gear box by slotting the rounded end into the largest of the two holes. Carefully lower the paddle, with gearbox attached into the canister, ensuring the connecting pins fit into the slots on the main body. Once the desired consistency is achieved, hold a cone or bowl under the dispenser and lift the handle up. The Soft Serve Ice Cream will emerge from the machine. To stop the ice cream flow, push the handle down to return to the closed position. Lock the lid into place around the gear box. Note: The first few drops of ice cream will not be frozen. This is normal as a small amount of mixture finds its way into the dispenser before the freezing process starts. When all the ice cream has been dispensed, switch the Soft Serve Ice Cream Maker off. Note: The maximum volume of mixture that can be prepared in the canister is 600ml. As the mixture expands during the freezing process, the maximum volume of ice cream that can be made during the Soft Serve Ice Cream making process is approximately 700mls. This equates to approximately 3-4 servings of Soft Serve Ice Cream. 6 Care and Cleaning Recipes Note: For ideal results when making the following recipes, the use of full cream milk (4% fat content) and regular thick cream (35% fat content) is recommended. Full cream diary products are ideal as they produce thick, smooth and creamy soft serve ice cream. If you wish to use reduced fat milk or cream, be aware that the soft serve ice cream will not be as smooth and creamy. Generally, when using reduced fat ingredients the churning time will be longer and the soft serve a little runnier. You may wish to experiment by substituting half of the milk or cream quantity with a reduced fat version. Switch off and unplug the Soft Serve Ice Cream Maker from the power outlet before disassembly or cleaning. Remove the lid and the mixing paddle, separate from the gear box. Unclip the small sections from the paddle to enable ease of cleaning. Remove the dispenser tap by turning it to the left and then pulling straight down. Remove the canister by pushing it up from underneath. Wash the lid, mixing paddle, dispenser tap and canister in warm water with a mild detergent. Rinse well and dry all parts thoroughly. Old Fashioned Vanilla Ice Cream Note: Do not immerse the gear box or motor unit in water. Your Soft Serve Ice Cream Maker is not dishwasher safe. 300ml milk Pinch salt 1⁄2 cup caster sugar 5cm piece vanilla bean or 1 teaspoon vanilla essence 1 egg, beaten 250 ml cream Wipe the exterior of the motor unit with a soft damp sponge or cloth. Dry thoroughly. Sharp utensils, scouring pads or abrasive detergents may harm your appliance. Note: Ensure the ‘O’ ring is fitted to the outlet at the base of the canister after cleaning and before use. Combine half of the milk with the salt, sugar and vanilla bean in a saucepan. Cook over medium heat, stirring frequently until mixture nearly boils. Remove from the heat. Combine remaining milk with the egg and gradually stir into the warm milk mixture in the saucepan, whisking constantly. Cook over low heat, stirring constantly unitl the mixture thickens slightly. Take care not to overcook as this may cause the custard to curdle. Remove from heat and allow to cool. TIP: It’s a great idea to put the canister back into the freezer after cleaning so that it is ready for immediate use next time you would like to enjoy a Soft Serve Ice Cream. Note: When reassembling the detachable section inside the paddle it is important that the two sections be pushed firmly together unitl they click. Refrigerate and chill thoroughly – preferably overnight. Remove vanilla bean and add cream, mixing with a wire whisk. Pour into the Soft Serve Ice cream maker canister and allow to churn and freeze. 7 Honey Ice Cream Creamy Chocolate Ice Cream 300ml Milk 200g honey 2 egg yolks pinch salt 200ml cream 120g chocolate pieces 1⁄2 cup caster sugar 250ml milk 2 egg yolks 250ml cream Place milk and honey in a saucepan and heat gently. Whisk egg yolks and salt together and add to mixture. Stir continually over a medium heat until just boiling, remove immediately and allow to cool. Place chocolate, sugar and half the milk in a saucepan and heat gently until chocolate melts. Combine remaining milk and eggs and add to chocolate mixture. Bring mixture gently to the boil, stirring constantly. Remove from the heat and allow to cool. Refrigerate and allow to chill – preferably overnight. Add cream and mix with a wire whisk. Refrigerate and chill thoroughly – preferably overnight. Add cream and mix with a wire whisk. Pour into the canister and allow to churn and freeze. Pour into the canister and allow to churn and freeze. Strawberry Ice Cream 150g fresh strawberries, washed and hulled 2 egg yolks 1/2 cup castor sugar 250ml cream 120ml milk Place all ingredients in a blender or food processor and process until smooth. Refrigerate and chill thoroughly – preferably overnight. Pour into the canister and allow to churn and freeze. 8 Trouble Shooting Problem Cause / Solution Ice cream too runny (not Soft Serve consistency). Canister not cold enough. Reduce the freezer temperature to that shown in the section ‘How to use your Soft Serve Ice Cream Maker’. Ice Cream mixture not cold enough. Reduce the fridge temperature or place the prepare mixture in the freezer for 20-30 minutes until it is just starting to freeze at the edges. Mix well to break up any small frozen lumps before pouring into the canister. Too much mixture. Reduce the amount of mixture. Ice cream not churned long enough. Allow to mix longer, but for no longer than 45 minutes. 9 A range of exciting products designed for entertainment - as a stunning party centrepiece or simply for enjoying at home with friends. With their sleek livery to complement any decor, they’ll take your occasion to a new dimension! Have fun creating your own recipes and impress your guests with your entertaining skills. Chocolate Fountain Chocolate Fondue Set A tower of luxurious cascading chocolate; try dipping fruits, marshmallows, mini doughnuts ... the possibilities are endless. Use as a traditional fondue for guests to dip a selection of tasty treats, or create your own delicious hand-made chocolates by adding flavourings and other ingredients. Doughnut Maker Mini Smoothie Maker Bake delicious doughnuts in minutes, without the need to cook in fat. Indulgence without the extra calories! Perfect for wizzing up cocktails, shakes and smoothies, and its compact design takes up so little storage space. Drink Fountain Multi Snack Maker Choose from 4 inter changeable plates to create a variety of delicious snacks. 10 Create a dramatic centrepiece for any event! Simply place a glass under one of the spouts and watch as it fills up with your favourite drink. Base lights up and illuminates for that extra special effect. Service This product is manufactured to the highest standards, for more information or if you have a query with the product which is not covered in this manual, please contact our Customer Support Team on the telephone number or the email address below. Customer Helpline: 01925 248999 Email Address: [email protected] Disposal of the Product Please do not dispose of this product as household waste. The appliance should be taken to the applicable collection point for the recycling of electrical and electronic equipment. For more detailed information, please contact your local council, household waste disposal service or the shop where you purchased the product. WEEE Registration Number: WEE/FC0057TS 11 Warranty DO NOT SEND IN THIS WARRANTY Fill out the following details and file with your purchase invoice. This guarantee does not confer any rights other than those expressly set out below and does not cover any claims for consequential loss or damage. RETAIN & FILE WITH YOUR RECEIPT. Your Purchase Receipt/Invoice is proof of date of purchase. You must be able to present it at the place of purchase to obtain a replacement or service under warranty. This guarantee is offered as an additional benefit and does not affect your statutory rights as a consumer. This guarantee is valid in the UK and Ireland only. Premium Appliance Brands Ltd reserves the right to discontinue items, modify designs and change specifications without incurring obligation. Whilst every effort is made to ensure that descriptions, specifications and other information in this publication is correct, no warranty is given in respect thereof and the company shall not be liable for any errors therein. Premium Appliance Brands Ltd warrant this product for a period of 1 year from the date of purchase for all parts defective in workmanship or materials. The product or defective parts will be replaced free of charge. Purchased from: WARRANTY CONDITIONS 1. This warranty is only valid for appliances used according to the manufacturer’s instructions. 2. This appliance must not be modified or changed in any way. 3. Connection must be to the voltage requirements as specified in the ratings label located on the product. 4. The manufacturer does not accept liability for any direct or consequential damage, loss or other expense arising from misuse or incorrect installation and operation of the appliance. 5. Warranty will only be given where proof of purchase is provided, e.g. original invoice. 6. Not designed or warranted for industrial or commercial use. Date of Purchase: NOTE: Consistent with our continuing product development policy, improvements may have been made which render the contents of this package slightly different to that shown. Cat. No. MISS10 March 2008 12