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2014 DI S TRI BUTEDBY: PRI CEE F F E CT I VE :Ma r c h1, 2014 3 2 5 AAnna g e mBl v d. , Mi s s i s s a ug a , ONL5 T3 A7 Te l : ( 9 0 5 )6 7 0 3 7 4 4 Te l : ( 8 0 0)5 6 7 4 4 3 2 F a x : ( 9 0 5 )6 7 0 4 4 9 6 Te l : ( 8 0 0 )6 6 7 3 4 2 3 Ema i l : s a l e s @p e r mul . c o m We b s i t e : www. p e r mul . c o m TABLE OF COnTEnTS General Information .................................51, 63 CE Equipment – Certified for Europe .......................................51 Limited Warranty .............................................................................63 Terms of Sale .....................................................................................63 Restaurant Ranges...........................3-10, 54-55 Features - Gas Ranges ......................................................................3 24" Ranges............................................................................................4 36" Ranges............................................................................................4 48" Ranges............................................................................................5 60" Ranges............................................................................................6 72" Ranges............................................................................................7 Optional Accessories ........................................................................8 Char-Broilers – Range Match .........................................................9 Electric Ranges...........................................................................54-55 Range Match Units.......................................9-10 Char-Broilers – Range Match .........................................................9 Fryers – Range Match .......................................................................9 Spreader Plates/Bain-Marie – Range Match.............................9 Double and Single Deck Ovens..................................................10 Salamander Broilers........................................................................10 Cheesemelters..................................................................................10 Fryers and Filter Systems continued: Drain Stations.................................................................9, 24, 29, 31 Space Saver Filter Systems and with Optional Drain Station .....................................................................................32 Open Pot Space Saver Filter Systems and with Optional Drain Station .....................................................................................34 Fryers – Restaurant Range Match ...............................................9 Fryers/Filters – Heavy Duty Range Match ..............................24 Electric Fryers .............................................................................58-59 Electric Fryers Filter Systems .......................................................60 Pasta Cookers ..................................................35 Pasta Cookers with Holding Stations .......................................35 Broilers ..............................10, 12, 13, 19, 36-41 Steakhouse Broilers..................................................................36-37 Radiant Char-Broilers .....................................................................38 Chicken Broilers ...............................................................................39 Mesquite Wood Broilers ................................................................39 CrossFire Over Fired Broilers........................................................40 Grate Options.............................................................................36, 41 Char-Broilers – Range Match ........................................................9 Char-Broilers – Heavy Duty..........................................................19 Salamander Broilers........................................................................10 Cheesemelters..................................................................................10 Sizzle ‘n Chill Restaurant Series ...............11-13 Griddles ................................................42-46, 61 Cook Tops w/Refrigerated Bases .........................................11-13 Snap Action Griddles...............................................................42-43 Manual Griddles...............................................................................44 Thermostat Griddles.......................................................................45 Griddles with Open Burners..................................................44-46 Grooved Griddles ............................................................................46 Electric Griddles ...............................................................................61 Diamond Series Heavy Duty Equip. .......14-25 Features - Diamond Series ...........................................................14 Heavy Duty Range Series .......................................................15-21 Plancha Range..................................................................................18 Char-broilers, Roast Ovens, Wok Ranges ................................19 12", 18" and 24" Add-A-Units ................................................20-21 Backguards, High Shelves ...........................................................22 Sizzle 'n Chill - Cook Top w/Refrigerated Base ......................23 Fryers and Fryer Filter Systems ...................................................24 Spreaders, Modular Equipment Stands...................................25 Convection Ovens .........................26-27, 56-57 Features - Gas Ovens......................................................................26 Gas Ovens, Standard and Bakery Depth .................................27 Features - Electric Ovens...............................................................60 Electric Ovens, Standard and Bakery Depth ...................56-57 Hot Plates ...................................................47, 62 Hot Plates - Gas ................................................................................47 Step-Up Hot Plates - Gas...............................................................47 Electric Hot Plates............................................................................62 Specialty Equipment ................................48-50 Chinese Ranges................................................................................48 Teppan-Yaki Griddles .....................................................................49 Stock Pot Ranges .............................................................................50 Tempura and Mandarin Wok Ranges .......................................50 Residential Ranges ....................................52-53 Residential Ranges ...................................................................52-53 Fryers and Filter Systems ........8, 28-34, 58-60 Features - Gas Fryers, Filters...........................................28, 30, 32 25 lbs. Fryers and Add-A-Fryer....................................................29 Counter Top Fryer............................................................................29 Split Pot Fryers – 25 lb./25 lb. ......................................................29 Tube Fired Fryers 40 lb., 50 lb., 75 lb. ......................................29 Open Pot Fryers 40 lb., 50 lb., 75 lb. .................................30, 31 2 800.343.7790 | www.imperialrange.com Electric Equipment ....................................54-62 Electric Ranges...........................................................................54-55 Electric Convection Ovens.....................................................56-57 Electric Fryers and Filter Systems ........................................58-60 Electric Griddles ...............................................................................61 Electric Hot Plates............................................................................62 RESTAURAnT RAnGE SERiES | GAS FEATURES n PyroCentric™ Burner heads are standard. n Two rings of ﬂame for even cooking no matter the pan size. n PyroCentric 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. n 12" x 11" (305 x 279) front grates lift oﬀ easily for cleaning. n Heavy-duty cast iron construction. n Anti-clogging pilot shield protects the pilot from grease and debris. Grate actually provides the shield. n 12" x 13" (305 x 330) back grates feature a hot air dam to direct heat back onto the pot. n Sized for positioning large stock pots directly over burner. n Pots slide easily from section to section. Oven size: 26" (660) depth 26½" (673) width n High performance “U” burner provides even heating throughout the 35,000 BTU (10 KW) oven. n Optional, interchangeable Saute and Wok Jet burner heads. n Unique burner baﬄe distributes heat ﬂow to provide even cooking temperatures throughout the 26½" (673) wide oven. n Deep oven cavity accommodates standard 18" x 26" sheet pans front-to-back and side- to-side. n Stamped inner door liner provides extra strength while improving heat retention. n Exclusive heat deﬂector reﬂects heat into the oven, not the ﬂoor. 800.343.7790 | www.imperialrange.com 3 RESTAURAnT SERiES | 24" and 36" RAnGES Model IR-6 shown with optional casters Model IR-4 shown with optional casters 24" RESTAURAnT RAnGES Top 36" RESTAURAnT RAnGES Model iR-4 iR-4-XB Gas Output BTU (KW) 155,000 (45) 128,000 (38) Ship Weight (Kg) Lbs (210) 465 (183) 405 List Price $5,508 3,999 iR-2-G12 iR-2-G12-XB 111,000 84,000 (33) (25) (213) (185) 470 410 6,889 5,399 iR-G24 iR-G24-XB 67,000 40,000 (20) (12) (224) (196) 495 435 7,083 5,447 iR-4-SU iR-4-SU-XB 155,000 128,000 (45) (38) (210) (183) 465 405 7,501 7,150 Measurements in ( ) are metric equivalents. Note: “XB” speciﬁes Cabinet Base model. - Standard 20" wide oven accommodates 18" x 26" (457 x 660) sheet pans front-to-back. - “G” speciﬁes Griddle Top. - “SU” speciﬁes Step-up. Crated Dimensions: 39" x 35" H x 26½" W (991 D x 889 H x 673 W) Add 4" (102) to height if Step-up style. Top EXTRA WIDE STEP-UP Model# iR-6 iR-6-C Gas Output BTU (KW) 227,000 (67) 222,000 (65) Ship Weight (Kg) Lbs (274) 605 (301) 665 iR-6-XB 192,000 (56) (246) 545 iR-4-G12 iR-4-G12-C 183,000 178,000 (54) (52) (283) 310) 625 685 List Price $6,232 10,912 4,787 7,785 12,024 iR-4-G12-XB 148,000 (43) (256) 565 6,012 iR-2-G24 iR-2-G24-C 139,000 134,000 (41) (39) (288) (314) 635 695 8,046 12,267 iR-2-G24-XB 104,000 (30) (260) 575 6,077 iR-G36 iR-G36-C 95,000 90,000 (28) (26) (297) (319) 655 705 8,416 12,661 iR-G36-XB 60,000 (18) (269) 595 6,561 iR-4-S18 iR-4-S18-C 163,000 158,000 (48) (46) (272) (298) 600 660 7,850 12,137 iR-4-S18-XB 128,000 (38) (244) 540 6,298 iR-6-SU iR-6-SU-C 227,000 222,000 (67) (65) (274) (301) 605 665 8,747 12,725 iR-6-SU-XB 192,000 (56) (246) 545 7,194 Measurements in ( ) are metric equivalents. Note: “C” speciﬁes (1) 26½" (673) Convection Oven model. “XB” speciﬁes Cabinet Base model. “G” speciﬁes Griddle Top. - “SU” speciﬁes Step-up. Extra Wide Top Grates: 18" (457) W x 24" (610) D. OPTiOnS: SEE PAGE 8. Crated Dimensions: 39" D x 35" H x 38½" W (991D x 889 H x 978 W) Add 4" (102) to height if Step-up style. Sizzle 'n Chill 36" (914) wide self-contained refrigerated base also available. See pages 11-13. 4 800.343.7790 | www.imperialrange.com OPTiOnS: SEE PAGE 8. RESTAURAnT SERiES | 48" RAnGES Model IR-8 shown with optional casters 48" RESTAURAnT RAnGES Top Model iR-8 iR-8-C-XB iR-8-XB iR-6-G12 iR-6-G12-C-XB iR-6-G12-XB iR-4-G24 iR-4-G24-C-XB iR-4-G24-XB iR-2-G36 iR-2-G36-C-XB iR-2-G36-XB Gas Output BTU (KW) 310,000 (91) 286,000 (84) 291,000 (85) 266,000 (78) 242,000 (71) 247,000 (72) 222,000 (65) 198,000 (58) 203,000 (59) 178,000 (52) 154,000 (45) 159,000 (47) Ship Weight (Kg) Lbs (322) 710 (303) 670 (290) 640 (344) 760 (326) 720 312) 690 (367) 810 (348) 770 (335) 740 (385) 850 (367) 810 (353) 780 List Price $11,152 13,910 9,603 12,562 15,367 11,061 12,627 15,452 11,152 13,204 15,963 11,612 Top STEP-UP Model iR-G48 iR-G48-C-XB iR-G48-XB iR-4-RG24 iR-4-RG24-C-XB iR-4-RG24-XB iR-8-SU iR-8-SU-C-XB iR-8-SU-XB Gas Output BTU (KW) 134,000 (39) 110,000 (32) 115,000 (34) 222,000 (65) 198,000 (58) 203,000 (59) 310,000 (91) 286,000 (84) 291,000 (85) Ship Weight (Kg) Lbs (394) 870 (376) 830 (361) 800 (385) 850 (367) 810 (353) 780 (322) 710 (303) 670 (290) 640 List Price $14,129 16,889 12,562 13,512 16,115 11,835 14,306 17,595 13,557 Measurements in ( ) are metric equivalents. Note: “C-XB” speciﬁes (1) 26½" (673) Convection Oven and Cabinet Base. - “XB” speciﬁes (1) 26½" (673) Standard Oven and Cabinet Base. - “G” speciﬁes Griddle Top. - “RG” speciﬁes Raised Griddle with Broiler. - 20" (508) wide oven accommodates 18" x 26" (457 x 660) sheet pans front-to-back. - 26½" (673) wide standard oven accommodates 18" x 26" (457 x 660) sheet pans left-to-right and front-to-back. Crated Dimensions: 39" D x 35" H x 50½" W (991 D x 889 H x 1283 W) Add 4" (102) to height if Step-up style. OPTiOnS: SEE PAGE 8. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 5 RESTAURAnT SERiES | 60" RAnGES OPEn BURnER FEATURES n PyroCentric burner heads with two rings of ﬂame for even cooking no matter the pan size. n PyroCentric burners are 32,000 BTU/hr (9 KW) with a 7,000 BTU/hr. (2 KW) low simmer feature. n Cast iron burners are anti-clogging and removable for easy cleaning. n Grates are in sections to lift-oﬀ easily. n no gaskets or screws. n Anti-clogging shield designed in the grate protects the pilot from grease and debris. n Pots slide easily from section to section. GRiDDLE TOPS FEATURES n Griddle tops are highly polished ¾" (19) plate. n 3" (76) wide stainless steel grease trough and removable grease can for easy cleaning. n 20,000 BTU/hr. (6 KW) burners are located every 12" (305) of griddle surface. Model IR-6-RG24 shown with optional casters n Manual controls are standard, thermostatic controls optional. 60" RESTAURAnT RAnGES Top RG STEP-UP Model iR-10 iR-10-CC iR-10-XB iR-6-G24 iR-6-G24-CC iR-6-G24-XB iR-4-G36 iR-4-G36-CC iR-4-G36-XB iR-2-G48 iR-2-G48-CC iR-2-G48-XB iR-G60 iR-G60-CC iR-G60-XB iR-6-RG24 iR-6-RG24-CC iR-6-RG24-XB iR-10-SU iR-10-SU-CC iR-10-SU-XB Gas Output BTU (KW) 390,000 (114) 380,000 (111) 355,000 (104) 302,000 (89) 292,000 (86) 267,000 (78) 258,000 (76) 248,000 (73) 223,000 (65) 214,000 (63) 204,000 (60) 179,000 (52) 170,000 (50) 160,000 (47) 135,000 (40) 302,000 (89) 292,000 (86) 267,000 (78) 390,000 (114) 380,000 (111) 355,000 (104) Ship Weight (Kg) Lbs (444) 980 (493) 1090 (425) 940 (480) 1060 (530) 1170 (457) 1010 (491) 1085 (540) 1195 (468) 1035 (496) 1095 (540) 1195 (472) 1045 (505) 1115 (554) 1225 (481) 1065 (496) 1095 (540) 1195 (468) 1035 (444) 980 (493) 1090 (425) 940 List Price $10,628 18,726 8,805 11,994 20,111 10,318 12,925 21,046 11,290 13,629 21,752 11,787 15,081 23,180 13,258 12,676 20,798 11,019 15,640 24,650 14,834 Measurements in ( ) are metric equivalents. Note: “CC” speciﬁes (2) 26 ½" (673) Convection Ovens. - “C-XB” speciﬁes (1) 26 ½" (673) Convection Oven and a Cabinet Base, deduct $3,474 from (2) Convection Oven price. - “C” speciﬁes (1) 26 ½" (673) Convection Oven and (1) 26 ½" (673) Standard Oven, add $4,307 to (2) Standard Oven price. - “XB” speciﬁes (1) 26 ½" (673) Standard Oven and Cabinet Base. - “G” speciﬁes Griddle Top. “RG” speciﬁes Raised Griddle with Broiler. - “SU” speciﬁes Step-up. - For Raised Griddle/Broiler models in 36" (914), contact factory for pricing. Crated Dimensions: 60" Series: 39" D x 35" H x 62 ½" W (991D x 889 H x 1588 W). Add 4" (102) to height if Step-up style. OPTiOnS: SEE PAGE 8. 6 800.343.7790 | www.imperialrange.com RAiSED GRiDDLE with BROiLER n Raised griddle broilers are available in 24"and 36" (610 and 914) widths. n Griddle tops are highly polished ¾" (19) plate. n Manual controls are conveniently located. n Burners have 20,000 (6 KW) BTU/hr. output with a heat deﬂector every 12" (305) for even heating. n Large griddle grease can and full width broiler drip tray are removable for easy cleaning. Standard and Convection Oven features, see page 7. HOT TOPS FEATURES n Two heavy duty polished tops 12" w x 24" d (305 w x 610 d). n One burner every 12" (305), rated at 20,000 BTU/hr (6 KW). n Even heat throughout Hot Top surface. n Manual controls for each burner. RESTAURAnT SERiES | 72" RAnGES STAnDARD OvEn FEATURES n Chef depth standard oven interior accommodates standard 18" x 26" (457 x 660) sheet pans front-to-back and side-by side. n interior is 26½" w x 26" d x 14" h (673 w x 660 d x 356 h). n 100% safety pilot. n Heavy duty thermostat with temperature range from 150ºF to 500ºF (65ºC to 260ºC). n Porcelainized side, rear, deck and door lining. n Unique baﬄe above the burner distributes heat ﬂow to provide even cooking temperatures throughout the 35,000 BTU/hr. (10 KW) oven. n Stamped inner door liner provides extra strength while optimizing heat retention. n One chrome oven rack. SPACE SAvER OvEn FEATURES Model IR-6-GT36-CC shown with optional casters 72" RESTAURAnT RAnGES Top STEP-UP Model iR-12 iR-12-CC iR-12-XB iR-8-G24 iR-8-G24-CC iR-8-G24-XB iR-6-G36 iR-6-G36-CC iR-6-G36-XB iR-4-G48 iR-4-G48-CC iR-4-G48-XB iR-2-G60 iR-2-G60-CC iR-2-G60-XB iR-G72 iR-G72-CC iR-G72-XB iR-12-SU iR-12-SU-CC iR-12-SU-XB Gas Output BTU (KW) 454,000 (133) 444,000 (130) 419,000 (123) 386,000 (113) 356,000 (104) 331,000 (97) 322,000 (94) 312,000 (91) 287,000 (84) 278,000 (81) 268,000 (79) 243,000 (71) 234,000 (69) 224,000 (66) 199,000 (58) 190,000 (56) 180,000 (53) 155,000 (45) 454,000 (133) 444,000 (130) 419,000 (123) Ship Weight (Kg) Lbs (514) 1135 (568) 1255 (493) 1085 (536) 1185 (590) 1305 (513) 1135 (541) 1195 (595) 1315 (518) 1145 (518) 1145 (572) 1265 (495) 1095 (602) 1330 (656) 1450 (579) 1280 (643) 1420 (697) 1540 (620) 1370 (514) 1135 (568) 1255 (545) 1205 List Price $13,646 22,254 11,856 15,452 24,109 13,531 15,452 24,109 13,531 16,845 25,496 14,881 19,582 28,193 17,575 19,802 28,502 17,861 18,632 26,714 17,728 Measurements in ( ) are metric equivalents. Note: “CC” speciﬁes (2) 26 ½" (673) Convection Ovens. - “C-XB” speciﬁes (1) 26 ½" (673) Convection Oven and a Cabinet Base, deduct $3,474 from (2) Convection Oven price. - “C” speciﬁes (1) 26 ½" (673) Convection Oven and (1) 26 ½" (673) Standard Oven, add $4,307 to (2) Standard Oven price. - “XB” speciﬁes (1) 26 ½" (673) Standard Oven and Cabinet Base. - “G” speciﬁes Griddle Top. - For Raised Griddle/Broiler models in 24" and 36" (610 x 914), contact factory for pricing. n Standard on 24 (610) and 48" (1219) wide ranges. 27,000 BTU/hr. (8 KW) oven. n interior is 20" w x 26" d x 14" h (508 w x 660 d x 356 h). n Porcelainized side, rear, deck and door lining. n Stamped inner door liner provides extra strength while optimizing heat retention. n One chrome oven rack. n 100% safety pilot. COnvECTiOn OvEn FEATURES n Convection oven with ¼ hp blower motor cooks products quickly and evenly with less shrinkage. n Convection oven interior dimensions 26½" w x 22½" d x 14" h (673 w x 572 d x 356 h). n Three position switch for cooking or cool down. n Fan shuts oﬀ automatically when door is open. n Three chrome oven racks. n 30,000 BTU/hr. (9 KW) Cooktop standard features, see page 6. Crated Dimensions: 72" Series: 39" (991mm) D x 35" (889mm) H x 74½" (1892mm) W. Add 4" (102) to height if Step-up style. OPTiOnS: SEE PAGE 8. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 7 RESTAURAnT SERiES | OPTiOnAL ACCESSORiES EXTERiOR OPTiOnS RADiAnT BROiLER OPTiOnS n Stainless Steel Finish for backguard and High Shelf. No Charge. n Radiant Broiler 24" (610) and 36" (914) sections may be added to all iR Range models, contact imperial for pricing. n 6" (152) Stainless Steel Stub Back in lieu of standard backguard. No Charge. n Safety valves, contact imperial for pricing. n Swivel Casters, 2 with Brakes set of 4, $823. n Swivel Casters, 2 with Brakes set of 6, for 72" (1829) model $1,235. n Stainless steel cabinet base door for 24” (610) $972. and double doors for 36” (914) $1,260. n Stainless steel cabinet base double doors for 48” (1219) $1,580. BURnER OPTiOnS n Optional Burner Head: Saute´ $161. GRiDDLE OPTiOnS n Manual Griddle Control is standard. note: Standard Griddle is on Left, if needed on Right, please specify. n Safety valves, contact imperial for prices. n Thermostat Griddle Control (Add “T” to model number). 12" (305) Griddle $1,204 48" (1219) Griddle $2,253 24" (610) Griddle $1,377 60" (1524) Griddle $3,521 36" (914) Griddle $1,707 72" (1829) Griddle $3,957 n Optional Burner Head: Wok $161. n Grooved Griddle Top (Add “GG” to model number) Please specify left or right side for grooved section. $1,237 per 12" section. n 1" (25) Griddle Plate (Add “-1” to model number). 48" (1219) Griddle $776 12" (305) Griddle $460 24" (610) Griddle $460 60" (1524) Griddle $776 72" (1829) Griddle $860 36" (914) Griddle $460 n 10" (254) Stainless Steel Wok Ring (ﬁts over any iR Top Grate) $527. n Chrome Griddle Top (Add “CG” to model number) $1,687 per lineal foot. n Raised Griddle is standard on Right. OvEn OPTiOnS n Gas Shut-oﬀ valve, ¾" n.P.T. for all ranges $207 per valve. n Safety valves, contact imperial for prices. 8 HOT TOP OPTiOnS n Gas Quick Disconnect and Flex Hose with Restraining Device ¾" n.P.T. x 48" (1219) L $940. ¾" n.P.T. x 60" (1524) L $1,044. n Hot Tops to replace 2 Open Burners, a 12" w x 24" d (305 x 610) section (Add -“HT” to model number) $787 per 12" x 24" section. n Extra Oven Rack: 20" (508) $251. 26½" (673) Standard Oven $251. 26½" (673) Convection Oven $251. n Safety valves, contact imperial for pricing. 800.343.7790 | www.imperialrange.com RESTAURAnT SERiES | RAnGE MATCH RAnGE MATCH RADiAnT CHAR-BROiLERS Top Width 24" (305) Model iR-24BR-120 iR-24BR-XB Gas Output BTU (KW) 87,000 (26) 60,000 (18) Ship Weight (Kg) Lbs (238) 525 (154) 340 List Price $12,068 11,481 36" (914) iR-36BR-126 iR-36BR-C iR-36BR-XB 125,000 120,000 90,000 (37) (35) (290) (313) 641 692 48" (1219) iR-48BR-220 iR-48BR-XB-126 iR-48BR-XB 174,000 155,000 120,000 (26) (51) (45) (35) (204) (376) (362) (250) 450 830 799 550 $12,945 17,189 12,289 $18,079 16,204 15,895 Measurements in ( ) are metric equivalents. Crated Dimensions: 35" (889) H. 39" (991) D. Add 2" (51) to Char-Broiler Width. Model IR-36BR-126 shown with optional casters Note: 24" (305) Char-Broiler utilizes a 20" (610) Standard Oven. - “XB-126” speciﬁes 1 26½" (673) Standard Oven and Cabinet Base. - “C-XB” speciﬁes (1) 26 ½" (673) Convection Oven and Cabinet Base. - “XB” speciﬁes no oven, Cabinet Base only. RAnGE MATCH FRYERS Model Description iRF-25 25 lbs. Oil Capacity, S/S Tube Fired Fry Pot iRF-2525 2ea. 25 lbs. Oil Capacity, S/S Tube Fired Fry Pot iRF-40 40 lbs. Oil Capacity, S/S Tube Fired Fry Pot iRF-40-OP 40 lbs. Oil Capacity, S/S Open Fry Pot iRF-50 50 lbs. Oil Capacity, S/S Tube Fired Fry Pot iRF-50-OP 50 lbs. Oil Capacity, S/S Open Fry Pot iRF-75 75 lbs. Oil Capacity, S/S Tube Fired Fry Pot iRF-75-OP 75 lbs. Oil Capacity, S/S Open Fry Pot iRF-DS Top Draining Section Storage Cabinet, no ﬁlter Measurements in ( ) are metric equivalents. Crated Dimensions: 35" (889) H x 39" (991) D. Add 2" (51) to unit width. Model IRF-40 RAnGE MATCH FRYER OPTiOnS: - 20½" Stainless Steel Backguard (no shelf) $641. - Stainless Steel Tank Cover $361. - Joiner Strip $186. - Stainless Steel Drain Shelf (specify right or left mount) $636. Gas Output BTU 70,000 140,000 105,000 105,000 140,000 120,000 175,000 150,000 (KW) (21) (41) (31) (31) (41) (35) (51) (44) Ship Weight (Kg) Lbs (53) 117 (104) 230 (100) 221 (100) 221 (114) 253 (114) 253 (122) 270 (122) 270 (60) 130 List Price $5,918 11,222 7,544 9,377 8,505 10,665 9,889 12,518 4,214 - Casters (set of 4) $823. - Full size Basket $320 each. - Extra Set of Twin Baskets (set of 2) for iRF-40, iRF-50 $352. - Extra Set of Twin Baskets (set of 2) for iRF-75 $527. - Heat Lamp for iRF-DS $1,148. RAnGE MATCH SPREADER PLATE and BAin MARiE Model Description iR-12-SPR 12" (305) Wide Stainless Steel Work Surface iR-18-SPR 18" (457) Wide Stainless Steel Work Surface iR-24-SPR 24" (610) Wide Stainless Steel Work Surface iR-36-SPR 36" (914) Wide Stainless Steel Work Surface Measurements in ( ) are metric equivalents. Crated Dimensions: 35" (889) H. 39" (991) D. Add 2" (51) to unit Width. RAnGE MATCH SPREADER PLATE OPTiOnS: - Stainless Steel Door on Open Cabinet 12", 18", 24" $972. - Stainless Steel Door on Open Cabinet 36" (double door set) $1,260. - Optional electric Bain-Marie with stainless steel door and faucet, add “BM” after model number. Add $3,586 for 18", 24" or 36" model. Electrical Options for Bain-Marie 120 volts, 1 phase 208 volts, 1 phase 240 volts, 1 phase Model IR-12-SPR shown with optional door Prices effective 3.1.14 Ship Weight (Kg) Lbs (68) 150 (72) 160 (88) 195 (95) 210 List Price $1,441 1,642 1,925 2,319 Range Match Spreader with optional Bain-Marie with faucet 800.343.7790 | www.imperialrange.com 9 RESTAURAnT SERiES | RAnGE MATCH DOUBLE and SinGLE DECK OvEnS DOUBLE Gas Output Model Description BTU (KW) DOUBLE DECK OVENS iR-36-DS 2ea. 26 ½" Standard Ovens, stacked 70,000 (21) iR-36-DS-C 1ea. 26 ½" Standard Oven, stacked 65,000 (19) on top of (1) 26 ½" Convection Oven Ship Weight (Kg) Lbs (375) (392) 825 865 $11,937 15,875 iR-36-DS-CC 2ea. 26 ½" Convection Ovens, stacked 60,000 (17) (410) 905 19,814 35,000 (10) 30,000 (9) (186) (204) 410 450 $5,967 9,905 SINGLE DECK OVENS iR-36-LB 1ea. 26 ½" Standard Oven iR-36-LB-C 1ea. 26 ½" Convection Oven Measurements in ( ) are metric equivalents. Crated Dimensions for Double Deck Ovens: - 62" (1575) H x 39" (991) D x 38 ½" (978) W. Crated Dimensions for Single Deck Ovens: - 29" (737) H 39" (991) D x 38 1/2" (978) W. List Price Model IR-36-DS-CC Model IR-36-LB SALAMAnDER BROiLER Model Description iSB-36 36" (914) infra-red iSB-24 24" (610)) infra-red Measurements in ( ) are metric equivalents. Crated Dimensions for ISB-36: - 25" (635) H x 23" (584) D x 39" (991) W. Crated Dimensions for ISB-24: - 25" (635) H x 23" (584) D x 27" (686) W. Gas Output BTU (KW) 40,000 (12) 25,000 (7) Ship Weight (Kg) Lbs (95) 210 (70) 155 List Price $5,801 5,261 Model ISB-36 n Features individual left and right gas controls on iSB-36 model. SALAMAnDER ACCESSORiES: - 2 ea. Reinforcement channels to mount iSB-24 or iSB-36 on range $382. - Wall mount bracket $316. - Countertop installation $473. - Stainless Steel, top, bottom, front and sides for iSB is standard. - One point ¾" gas connection from iSB to iR range $649. Specify iR Range model. n infra-red burner with a protective screen. CHEESEMELTER BROiLER Model Description iCMA-24 24" (610) infra-red iCMA-36 36" (914) infra-red iCMA-48 48" (1219) infra-red iCMA-60 60" (1524) infra-red iCMA-72 72"(1829) infra-red iCMA-84 84" (2134) infra-red Crated Dimensions: 21" (534) H x 23" (584) D. Add 2½" (64) to unit width. Gas Output BTU (KW) 20,000 (6) 35,000 (10) 40,000 (12) 55,000 (16) 70,000 (21) 80,000 (23) Ship Weight (Kg) Lbs (48) 105 (75) 162 (95) 208 (125) 275 (152) 335 (184) 405 CHEESEMELTER ACCESSORiES: - Extra Racks: 24" (610) $316. 36" (914) $430. 48" (1219) $451. 60" (1524) $522. 72" (1829) $565. 84" (2134) $633. - Wall mount brackets 24" (610), 36" (914) and 48" (457) $316 per set. 60" (1524) and 72" (1829) $451 per set. 84" (2134) $522 per set. - Countertop installation $473. - Stainless Steel, top, bottom, front and sides for iCMA is standard. - 2 ea. Reinforcement Channels to mount iCMA on range $382. - One point ¾" gas connection from iCMA to iR range $649 Specify iR Range model. - Pass-thru Cheesemelters are available for an additional charge. 10 800.343.7790 | www.imperialrange.com List Price $3,744 5,240 6,449 8,112 9,795 11,718 Model ICMA-36 n individual left and right gas controls. n infra-red burner with a protective screen. ISB and ICMA Broiler Infra-red burners with protective screen RESTAURAnT SERiES | SizzLE ‘n CHiLL - COOKTOPS with REFRiGERATED BASES Affordable hot/cold system fits into any line up. Easily replaces any 36" (915) wide unit Condensation automatically evaporates Super durable guides withstand 275 lbs. (125 Kg) Recessed drawer handles are out of the way Easy-to-read thermometer Top drawer holds 6" (152) deep pans. Bottom drawer holds 4" (102) deep pans SizzLE ‘n CHiLL FEATURES n Foamed-in-place polyurethane insulation throughout cabinet and drawers. n Super durable insulation prevents temperature migration between cooktop and refrigerated base. Maintains 36º- 40ºF (2.2º- 4.4ºC) interior drawer temperature even when ambient room temperature is 100ºF. (37.80º C.). n Easy to read, front thermometer. n Each self-closing drawer accommodates a minimum of one, full-size steam table pan. Drawer dividers (included) allow various pan-size conﬁgurations. Prices effective 3.1.14 Easily accessible and serviceable from back Maintains 36º- 40ºF (2.2º- 4.4ºC) interior drawer temperature n Self-Contained, energy eﬃcient refrigeration system. n Simple to install n Top drawer is 6" (152) deep, bottom drawer is 4" (102) deep. n Each drawer has a center pull handle that is ﬂush with the drawer face. n Oversized drawer guides with extremely durable stainless steel bearings are capable of withstanding 275 lbs. (125 Kg) of weight. n 1/5 h.p. Compressor motor; 120v. 3 amps. 6 ft. (1829) power cord included. n Easy service access - unitized refrigeration components. n Condensation is eliminated in a non-electric self-contained drip pan located under condenser unit. 800.343.7790 | www.imperialrange.com 11 RESTAURAnT SERiES | SizzLE ‘n CHiLL Model IR-6-SC w/ Six Open Burner Top Model Cooktop 36" SIZZLE ‘N CHILL iR-6-SC 6 Open Burners Model IR-36ABR-SC w/Adjustable Grate Char-Broiler Top Model IR-GT36-SC w/ Thermostat Griddle Self-Contained Refrigerated Base Dimensions D W H* Gas Output BTU (KW) Ship Weight (Kg) Lbs 2-Drawer 2-Pan Capacity 31¼" (794 36" 914 36" 914) 192,000 (56) (245) 540 $17,929 iR-36ABR-SC Radiant Char-Broiler 3-Position Adjustable Grate 2-Drawer 2-Pan Capacity 31¼" (794 36" 914 38½" 978) 120,000 (35) (277) 610 20,027 iR-GT36-SC 36" (915) Thermo Griddle 2-Drawer 2-Pan Capacity 31¼" (794 36" 914 36" 914) 90,000 (26) (274) 605 18,585 313/8" (796 48" 1219 36" 914) 256,000 (75) (227) 612 $22,830 313/8" (796 48" 1219 36" 914) 222,000 (65) (299) 660 25,371 313/8" (796 48" 1219 36" 914) 188,000 (55) (326) 718 25,602 313/8" (796 48" 1219 36" 914) 154,000 (45) (336) 740 26,481 313/8" (796 48" 1219 36" 914) 120,000 (35) (368) 812 27,916 313/8" (796 48" 1219 36" 914) 256,000 (75) (284) 626 25,895 313/8" (796 48" 1219 38½" 978) 160,000 (47) (381) 840 26,891 48" SIZZLE ‘N CHILL iR-8-SC-XB 8 Open Burners iR-6-GT12-SC-XB iR-4-GT24-SC-XB iR-2-GT36-SC-XB iR-GT48-SC-XB iR-8-SU-SC-XB iR-48ABR-SC-XB 2-Drawer w/ 12" (305) open base 2-Pan Capacity 6 Open Burners 2-Drawer 12" (305) Thermo Griddle w/ 12" (305) open base 2-Pan Capacity 4 Open Burners 2-Drawer 24" (610) Thermo Griddle w/ 12" (305) open base 2-Pan Capacity 2 Open Burners 2-Drawer 36" (915) Thermo Griddle w/ 12" ( 305) open base 2-Pan Capacity 48" (1219) Thermo Griddle 2-Drawer w/ 12" (305) open base 2-Pan Capacity 8 Open Burners 2-Drawer Step Up w/ 12" (305) open base 2-Pan Capacity Radiant Char-Broiler 2-Drawer 3-Position Adjustable w/ 12" (305) open base Grate 2-Pan Capacity *Height to cooking surface. Measurements in ( ) are metric equivalents. Crated Dimensions for 36" models: 39" D (991) x 38 ½" W (978) x 39" H (991). Crated Dimensions for 48" models: 39" D (991) x 50 ½" W (1283) x 39" H (991). Other top conﬁgurations available, contact imperial. ELECTRiCAL REQUiREMEnTS: 1/5 h.p. 120v., 6 amps (Consult factory for other electrical requirements) 6 ft. (1829) power cord is included. SizzLE 'n CHiLL OPTiOnS: - Stainless steel char-broiler radiants available at no charge. - Mirror chrome griddle plate $1,687 per lineal foot. - 60" (1524) long gas ﬂex hose with quick disconnect and restraining device $1,044. Limited Warranty: One year parts and labor. 12 List Price 800.343.7790 | www.imperialrange.com RESTAURAnT SERiES | SizzLE ‘n CHiLL Oversized stainless steel drawer guides with heavy duty double skate rollers and stainless steel bearings withstand 275 lbs. (125 Kg). Model IR-4-RB36-SC w/ Radiant Broiler, four Open Burner Top Model Cooktop 60" SIZZLE ‘N CHILL iR-10-SC (10) Open Burners Self-Contained Refrigerated Base Dimensions D W H* Gas Output BTU (KW) Ship Weight (Kg) Lbs 4-Drawer 6-Pan Capacity 313/8" (796 60" 1524 List Price 36" 914) 320,000 (94) (367) 810 $30,349 iR-6-GT24-SC (6) Open Burners 24" (610) Thermo Griddle 4-Drawer 6-Pan Capacity 313/8" (796 60" 1524 36" 914) 252,000 (74) (422) 930 33,090 iR-4-GT36-SC (4) Open Burners 36" (915) Thermo Griddle 4-Drawer 6-Pan Capacity 313/8" (796 60" 1524 36" 914) 218,000 (64) (424) 935 34,373 iR-2-GT48-SC (2) Open Burners 48" (1219) Thermo Griddle 4-Drawer 6-Pan Capacity 313/8" (796 60" 1524 36" 914) 184,000 (54) (456) 1,005 35,640 iR-GT60-SC 60" (1524) Thermo Griddle 4-Drawer 6-Pan Capacity 313/8" (796 60" 1524 36" 914) 150,000 (44) (472) 1,040 38,370 iR-10-SU-SC (10) Open Burners Step Up 4-Drawer 6-Pan Capacity 313/8" (796 60" 1524 36" 914) 320,000 (94) (370) 816 35,526 (4) Open Burners 4-Drawer non-adjustable 6-Pan Capacity 36" (915) Radiant Broiler Measurements in ( ) are metric equivalents. *Height to cooking surface. Crated Dimensions: 39" D (991) x 62½" W (1575) x 39" H (991). Other top conﬁgurations available, contact imperial. 313/8" (796 60" 1524 38½" 978) 218,000 (64) (413) 910 37,013 iR-4-RB36-SC ELECTRiCAL REQUiREMEnTS 1/5 h.p. 120v., 6 amps (Consult factory for other electrical requirements) 6 ft. (1524) power cord is included. GAS REQUiREMEnTS Manifold pressure is 5.0" W.C. for natural gas or 10.0" for propane gas. Manifold size ¾" nPT. ¾" pressure regulator supplied with equipment to be installed at time of connection. CLEARAnCE For use only on non-combustible ﬂoors. Legs or casters are required for non-combustible ﬂoors; or 2" (51) overhang is required when curb mounted. Provide 0" clearance from non-combustible surfaces and 8"(203) from combustible surfaces. Limited Warranty: One year parts and labor. SizzLE 'n CHiLL OPTiOnS - Stainless steel char-broiler radiants available at no charge. - Mirror chrome griddle plate $1,687 per lineal foot. - 60" (1524) long gas ﬂex hose with quick disconnect and restraining device $1,044. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 13 DiAMOnD SERiES HEAvY DUTY RAnGES | FEATURES flame shaping center tube anti-clog pilot shield n Anti-clogging burner is 21% more eﬃcient than other manufacturers’ heavy duty burners. n 35,000 BTU (10 KW) output. n M-shaped oven burner n “Wavy” grates raise pan for even heating. oﬀ grate surface creating more heat transfer than n 40,000 BTU (12 KW) direct metal-to-metal standard oven or contact. 35,000 BTU (10 KW) convection oven, see n Heat convects in the page 19. recesses for continual heat to pan action. n Oven safety valve tubing is stainless steel. n Grates feature ﬂame shaping center tube for more eﬃcient heat transfer. n Front manifold 1¼" (32) system. n Extremely accurate, robust thermostats. n Oven interior is porcelainized providing better browning and easier cleaning. n Grates are ﬂush mount to front ledge for full use of top surface. The Diamond Series Line is sleek, European styling. Special design elements, like the wide radius high shelf and front ledge, help achieve this look along with the unique styling of the cast aluminum knobs. These knobs feature a vylox heat protection grip. 14 800.343.7790 | www.imperialrange.com Stainless steel wraps this equipment from the top shelf to the kick plate. The base is constructed of rugged 10 gauge steel. The standard 2½” (64) diameter non-marking legs have a 5/8” (16) mounting stub that is extremely strong and is designed to mount easily. Prices effective 3.1.14 DiAMOnD SERiES HEAvY DUTY RAnGES | OPEn BURnER RAnGES Anti-clogging burner is 21% more efficient than other manufacturers’ heavy duty burners Model IHR-4 shown with optional stainless steel backguard with shelf OPEn BURnER FEATURES n Burners are 35,000 BTU/hr (10 KW) with a 7,000 BTU (2 KW) low simmer feature. n One-piece venturi base has no gaskets. venturi slopes to burner creating more eﬃcient heating. n Cast iron burners are anti-clogging with removable burner heads for easy cleaning. n All stainless steel pilot tubing and solid brass top burner valves. n Wavy grates create more heat transfer than direct metal-to-metal contact. Heat convects in the waves for continual heat-to-pan action. n Grates feature ﬂame shaping center tube for more eﬃcient heat transfer. n Grates for iHR-6 series are 12" x 14" (305 x 356), iHR-4 series are 18" x 14" (457 x 356). n Anti-clogging shield designed in grate protects the pilot from grease and debris. Top Model Description SIX 35,000 BTU OPEN BURNERS iHR-6 Standard Oven iHR-6-C Convection Oven iHR-6-XB Storage Base iHR-6-M Modular (no base) FOUR 35,000 BTU OPEN BURNERS 18" iHR-4 Standard Oven iHR-4-C Convection Oven iHR-4-XB Storage Base iHR-4-M Modular (no base) TWO 35,000 BTU OPEN BURNERS AND 18" EVEN HEAT HOT TOP iHR-2-1HT Standard Oven iHR-2-1HT-C Convection Oven iHR-2-1HT-XB Storage Base iHR-2-1HT-M Modular (no base) FOUR 35,000 BTU OPEN BURNERS AND ONE 12" EVEN HEAT HOT TOP iHR-4-1HT Standard Oven iHR-4-1HT-C Convection Oven iHR-4-1HT-XB Storage Base iHR-4-1HT-M Modular (no base) THREE 12" COMBINATION 35,000 BTU OPEN BURNERS AND EVEN HEAT HOT TOPS iHR-3HT-3 Standard Oven iHR-3HT-3-C Convection Oven iHR-3HT-3-XB Storage Base iHR-3HT-3-M Modular (no base) Measurements in ( ) are metric equivalents. OPEn BURnER RAnGE OPTiOnS and ACCESSORiES: - Stainless steel common front landing ledge: 54" (1372) w $597, 72" (1829) w $749 , 90" (2286) w $1,016 , 108" (2743) w $1,215 - Stainless steel interior on open cabinet base $840. - Stainless steel double doors on open cabinet base $1,260. - Stainless steel center shelf in open cabinet base $551. - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection. Batteries up to 600,000 BTU (176 KW) $727. - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590 , LPG. $590 . - Gas shut oﬀ valve: ¾" n.P.T. $207 , 1 ¼ " n.P.T. $350. - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $ 1,503. - Wok Ring 10" (254) (ﬁts over any iHR Series Open Burner Top Grate) $528. - Heavy Duty High Shelf, see page 24. - Extra chrome oven rack: Standard $251, Convection $251 . - 6" (152) casters, set of 4, $823. Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price 250,000 245,000 210,000 210,000 (73) (72) (62) (62) (270) (297) (193) (145) 595 655 425 320 $11,146 15,114 7,913 6,710 180,000 175,000 140,000 140,000 (53) (51) (41) (41) (268) (295) (190) (143) 590 650 420 316 $10,677 14,669 7,447 6,222 150,000 145,000 110,000 110,000 (44) (43) (32) (32) (277) (304) (200) (153) 612 672 442 337 $12,125 16,071 8,896 7,646 210,000 205,000 170,000 170,000 (62) (60) (50) (50) (273) (300) (196) (148) 602 662 432 327 $11,615 15,625 8,425 7,224 190,000 185,000 150,000 150,000 (56) (54) (44) (44) (280) (307) (203) (155) 617 677 447 342 $11,615 15,625 8,425 7,224 ® Model #ISB-36 Model #ICMA-36 - Salamander Broilers with infrared Burner. See page 9 for models iSB-24 and iSB-36 including various options. Reinforcement channels and single high shelf required for range mount. - Cheesemelters with infrared Burner. See page 9 for the complete selection of imperial Cheesemelters in various widths from 24" to 84" (610 to 2134). Reinforcement channels and single high shelf required for range mount. 800.343.7790 | www.imperialrange.com 15 DiAMOnD SERiES HEAvY DUTY | HOT TOP and FREnCH TOP RAnGES HOT TOP FEATURES n Two heavy duty polished tops 18" w x 28" d (457 w x 711 d). FREnCH TOP FEATURES n Circular cast iron ring and cover lift oﬀ so that cooking pans can be placed directly on the intense open ﬂame. n One burner every 18" (457), rated at 40,000 BTU/hr (12 KW). n Temperatures gradually reduce toward the rear of each 18" w x 28" d (457 w x 711 d) top for simmering. Manual controls for each burner. n Even heat throughout Hot Top surface. n Manual controls for each burner. Model IHR-2HT shown with optional stainless steel backguard with shelf Top Model Description TWO 18" EVEN HEAT HOT TOPS iHR-2HT Standard Oven iHR-2HT-C Convection Oven iHR-2HT-XB Storage Base iHR-2HT-M Modular (no base) TWO 12" EVEN HEAT HOT TOPS AND TWO 35,000 BTU OPEN BURNERS iHR-2HT-2 Standard Oven iHR-2HT-2-C Convection Oven iHR-2HT-2-XB Storage Base iHR-2HT-2-M Modular (no base) TWO 18" FRENCH TOPS with RINGS and COVERS iHR-2FT Standard Oven iHR-2FT-C Convection Oven iHR-2FT-XB Storage Base iHR-2FT-M Modular (no base) ONE 36" FRENCH TOP with RING and COVER iHR-1FT Standard Oven iHR-1FT-C Convection Oven iHR-1FT-XB Storage Base iHR-1FT-M Modular (no base) Measurements in ( ) are metric equivalents. HOT AnD FREnCH TOPS OPTiOnS: - Stainless steel common front landing ledge: 54" (1372) w $597, 72" (1829) w $749, 90" (2286) w $1,016, 108" (2743) w $1,215 - Stainless steel interior on open cabinet base $840. - Stainless steel double doors on open cabinet base $1,260. - Stainless steel center shelf in open cabinet base $551. - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection. Batteries up to 600,000 BTU (176 KW) $727. - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590, LPG. $590. - Gas shut oﬀ valve: ¾" n.P.T. $207, 1 ¼ " n.P.T. $350. - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $1,503. - Heavy Duty High Shelf, see page 24. - Extra chrome oven rack: Standard $251, Convection $251. - 6" (152) casters, set of 4, $823. 16 800.343.7790 | www.imperialrange.com n Two removable circular rings are located directly over the burner for sauteing. Model IHR-1FT shown with optional stainless steel backguard with shelf n One cast iron ring burner rated at 35,000 BTU/hr. (10 KW) for 18" (457) section. Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price 120,000 115,000 80,000 80,000 (35) (34) (23) (23) (227) (304) (200) (152) 610 670 440 335 $11,280 15,271 8,091 6,821 170,000 165,000 130,000 130,000 (50) (48) (38) (38) (280) (308) (204) (156) 619 679 449 344 $11,500 15,472 8,292 7,045 110,000 105,000 70,000 70,000 (32) (31) (21) (21) (275) (257) (199) (151) 608 568 438 333 $11,057 15,026 7,850 6,642 75,000 70,000 35,000 35,000 (22) (21) (10) (10) (275) (257) (199) (151) 608 568 438 333 $10,632 14,447 7,545 6,386 ® Model #ISB-36 Model #ICMA-36 - Salamander Broilers with infrared Burner. See page 10 for models iSB-24 and iSB-36 including various options. Reinforcement channels and single high shelf required for range mount. - Cheesemelters with infrared Burner. See page 10 for the complete selection of imperial Cheesemelters in various widths from 24" to 84" (610 to 2134). Reinforcement channels and single high shelf required for range mount. DiAMOnD SERiES HEAvY DUTY | GRiDDLE TOP RAnGES GRiDDLE TOP FEATURES n 1" (25) thick steel polished griddle plate 36" w x 24" d (914 w x 610 d). n One burner every 12" (305), rated at 30,000 BTU/hr (9 KW) ea. n Manual or thermostatic griddle controls (“GT36” models). n Large grease can with one gallon capacity. n 4" (102) wide grease gutter. Model IHR-GT36 shown with optional stainless steel backguard with shelf Top Model# Description 36" GRIDDLE TOP WITH MANUAL CONTROLS iHR-G36 Standard Oven iHR-G36-C Convection Oven iHR-G36-XB Storage Base iHR-G36-M Modular (no base) 36" GRIDDLE TOP WITH THERMOSTATS iHR-GT36 Standard Oven iHR-GT36-C Convection Oven iHR-GT36-XB Storage Base iHR-GT36-M Modular (no base) 18" GRIDDLE TOP AND 18" EVEN HEAT HOT TOP iHR-G18-1HT Standard Oven iHR-G18-1HT-C Convection Oven iHR-G18-1HT-XB Storage Base iHR-G18-1HT-M Modular (no base) 18" GRIDDLE TOP WITH THERMOSTAT AND 18" EVEN HEAT HOT TOP iHR-GT18-1HT Standard Oven iHR-GT18-1HT-C Convection Oven iHR-GT18-1HT-XB Storage Base iHR-GT18-1HT-M Modular (no base) Measurements in ( ) are metric equivalents. GRiDDLE TOP RAnGE OPTiOnS: - Stainless steel common front landing ledge: 54" (1372) w $597, 72" (1829) w $749, 90" (2286) w $1,016, 108" (2743) w $1,215. - Stainless steel interior on open cabinet base $840. - Stainless steel double doors on open cabinet base $1,260 . - Stainless steel center shelf in open cabinet base $551. - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection. Batteries up to 600,000 BTU (176 KW) $727. - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590, LPG. $590. - Gas shut oﬀ valve: ¾" n.P.T. $207, 1 ¼ " n.P.T. $350. - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $1,503. - Heavy Duty High Shelf, see page 22. - Extra chrome oven rack: Standard $251 , Convection $251 . - 6" (152) casters, set of 4, $823. - Chrome Griddle Top (Add "CG" to model number) $1,687 per lineal foot. - Grooved griddle top for Manual or Thermostatically Controlled Griddle Tops. $1,237 per 12" (305) section. Specify left or right side. (Add "GG" to model number). Prices effective 3.1.14 Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price 130,000 125,000 90,000 90,000 (38) (37) (26) (26) (267) (303) (200) (152) 610 670 440 335 $11,813 15,781 8,581 7,380 130,000 125,000 90,000 90,000 (38) (37) (26) (26) (276) (303) (200) (152) 610 670 440 335 $14,244 18,256 11,057 9,830 120,000 115,000 80,000 80,000 (35) (34) (23) (23) (278) (306) (202) (154) 615 675 445 340 $11,813 15,781 8,581 7,380 120,000 115,000 80,000 80,000 (35) (34) (23) (23) (278) (306) (202) (154) 615 675 445 340 $12,796 16,783 9,584 8,359 ® Model #ISB-36 Model #ICMA-36 - Salamander Broilers with infrared Burner. See page 10 for models iSB-24 and iSB-36 including various options. Reinforcement channels and single high shelf required for range mount. - Cheesemelters with infrared Burner. See page 10 for the complete selection of imperial Cheesemelters in various widths from 24" to 84" (610 to 2134). Reinforcement channels and single high shelf required for range mount. 800.343.7790 | www.imperialrange.com 17 DiAMOnD SERiES HEAvY DUTY | GRiDDLE TOP and PLAnCHA TOP RAnGES Model IHR-G18-1HT shown with optional stainless steel backguard with shelf Model IHR-G18-2 shown with optional stainless steel backguard and shelf Top Model# Description 18" GRIDDLE TOP AND TWO 35,000 BTU OPEN BURNERS iHR-G18-2 Standard Oven iHR-G18-2-C Convection Oven iHR-G18-2-XB Storage Base iHR-G18-2-M Modular (no base) 18" GRIDDLE TOP WITH THERMOSTAT AND TWO 35,000 BTU OPEN BURNERS iHR-GT18-2 Standard Oven iHR-GT18-2-C Convection Oven iHR-GT18-2-XB Storage Base iHR-GT18-2-M Modular (no base) 24" GRIDDLE TOP AND TWO 35,000 BTU OPEN BURNERS iHR-G24-2 Standard Oven iHR-G24-2-C Convection Oven iHR-G24-2-XB Storage Base iHR-G24-2-M Modular (no base) 24" GRIDDLE TOP WITH THERMOSTAT AND TWO 35,000 BTU OPEN BURNERS iHR-GT24-2 Standard Oven iHR-GT24-2-C Convection Oven iHR-GT24-2-XB Storage Base iHR-GT24-2-M Modular (no base) Top Model# Description 36" PLANCHA GRIDDLE TOP WITH MANUAL CONTROLS iHR-PL36 Standard Oven iHR-PL36-C Convection Oven iHR-PL36-XB Storage Base iHR-PL36-M Modular (no base) Model IHR-PL36-C shown with optional casters Gas Output BTU (KW) Ship Weight (Kg) Lbs 150,000 145,000 110,000 110,000 (44) (43) (32) (32) (272) (299) (195) (148) 600 660 430 325 $11,813 15,781 8,581 7,380 150,000 145,000 110,000 110,000 (44) (43) (32) (32) (272) (299) (195) (148) 600 660 430 325 $12,705 16,696 9,495 8,292 170,000 165,000 130,000 130,000 (50) (48) (38) (38) (293) (320) (216) (168) 646 706 476 371 $11,500 15,472 8,292 7,045 170,000 165,000 130,000 130,000 (50) (48) (38) (38) (293) (320) (216) (168) 646 706 476 371 $12,907 16,874 9,696 8,450 Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price 70,000 65,000 30,000 30,000 (21) (19) (9) (9) (206) (234) (148) (123) 455 518 328 272 List Price $14,666 19,848 10,524 8,865 Measurements in ( ) are metric equivalents. ® GRiDDLE TOP RAnGE OPTiOnS: - Stainless steel common front landing ledge: 54" (1372) w $ 597, 72" (1829) w $749, 90" (2286) w $1,016, 108" (2743) w $1,215. - Stainless steel interior on open cabinet base $840. - Stainless steel double doors on open cabinet base $1,260. - Stainless steel center shelf in open cabinet base $551. - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection. Batteries up to 600,000 BTU (176 KW) $727. - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590, LPG. $590. - Gas shut oﬀ valve: ¾" n.P.T. $207, 1 ¼ " n.P.T. $350. 18 800.343.7790 | www.imperialrange.com - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $1,503. - Wok Ring 10" (254) (ﬁts over any iHR Series Open Burner Top Grate) $528. - Heavy Duty High Shelf, see page 22. - Extra chrome oven rack: Standard $251, Convection $251 . - 6" (152) casters, set of 4, $823. - Chrome Griddle Top (Add "CG" to model number) $1,687 per lineal foot. - Grooved griddle top for Manual or Thermostatically Controlled Griddle Tops. $1,237 per 12" (305) section. Specify left or right side. (Add "GG" to model number). - Salamander and Cheesemelter Broilers with infra-red Burner. See page 10. DiAMOnD SERiES HEAvY DUTY | RADiAnT CHAR-BROiLERS, ROAST OvEnS, WOK RAnGES STAnDARD OvEn FEATURES n interior accommodates 2 standard 18" x 26" (457 x 660) sheet pans front-to-back and side-to-side. RADiAnT BROiLER FEATURES n individually controlled 15,000 BTU/hr. (4 KW) stainless steel burners located every 6" (152). n 100% safety pilot. Manual oven shut-oﬀ valve. n Removable reinforced cast iron radiants prevent clogging of burners and provide even broiling. n Side oven controls in cool zone. n Heavy duty thermostat with temperature range from 150ºF to 500ºF. (65ºC to 260ºC). n Heavy duty cast iron top grates provide attractive char-broiler markings. Model IHR-RB n 3" x 22" (76 x 559) sections remove easily and safely for cleaning. n Porcelainized sides, rear and deck. n Unique baﬄe above the burner distributes heat ﬂow for even temperatures throughout the 40,000 BTU/hr. (12 KW) oven. Model IHR-RO n Slanted cooking surface provides a range of cooking temperatures. n Stainless steel door liner optimizes heat retention. n One oven rack. n Each top grate blade has a cast-in grease trough that allows excess fat to ﬂow to the front grease gutter minimizing ﬂare-up. COnvECTiOn OvEn FEATURES n Electronic ignition system with single solenoid valve. n 35,000 BTU/hr. (10 KW). n Full width grease gutter and large capacity removable drip pan. n Stainless steel door gasket. n ¼ hp blower motor. n Three position switch for cooking or cool down. n Burner “On” indicator light and one hour manual timer. Fan shuts oﬀ automatically when door is open. n Three oven racks. Top Model 36" RADIANT CHAR-BROILERS iHR-RB iHR-RB-M Description Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price Storage Base Modular (no base) 90,000 90,000 (26) (26) (245) (183) 541 403 $12,125 8,896 Standard Oven Convection Oven (2) Standard Ovens-stacked 40,000 35,000 80,000 (12) (10) (23) (236) (263) (340) 520 580 751 $8,204 12,172 15,472 13" (330) Hole/Jet Burner 13" (330) Hole/2 Ring Burner 120,000 55,000 (35) (16) (116) (116) 255 255 $10,433 10,433 ROAST OVENS iHR-RO iHR-RO-C iHR-2RO 24" WOK-RANGE MATCH iHR-24-JW iHR-24-2R Measurements in ( ) are metric equivalents. OPTiOnS: - Stainless steel common front landing ledge: 54" (1372) w $ 597, 72" (1829) w $749, 90" (2286) w $1,016 , 108" (2743) w $1,215. - Stainless steel interior on open cabinet base $840. - Stainless steel double doors on open cabinet base $1,260. - Stainless steel center shelf in open cabinet base $551. - ¾ " rear gas connection (for single unit connection only) $619 . - 1¼" rear gas connection $727. Prices effective 3.1.14 - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590, LPG. $590. - Gas shut oﬀ valve: ¾" n.P.T. $207, 1 ¼ " n.P.T. $350. - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $1,503. - Extra chrome oven rack: Standard $251, Convection $251. - 6" (152) casters, set of 4, $823. 800.343.7790 | www.imperialrange.com 19 DiAMOnD HEAvY DUTY | ADD-A-UniT GAS OPEn BURnER AnD HOT TOP RAnGES ADD-A-UniT STAnDARD FEATURES | FLOOR MODELS n Sleek European styling with wide radius ledge and optional high shelf, unique cast aluminum knobs featuring a vylox heat protection grip. n Stainless steel front, control panel and landing ledge. n Large 7" (178) stainless steel landing ledge. n Enclosed front 1¼" (32) manifold. n 6" (152) heavy duty legs, with adjustable feet. n One year parts and labor warranty. Model IHR-4-24-XB shown with optional stainless steel backguard with shelf OPEn BURnER ADD-A-UniT RAnGES | FLOOR and MODULAR MODELS Gas Output BTU (KW) Ship Weight (Kg) Lbs 70,000 70,000 (20) (20) (95) (84) 210 185 $3,813 2,942 18" WIDE - TWO 35,000 BTU/HR. (10 KW) OPEN BURNERS iHR-2-18-XB 2 ea. Open Burners w/ Storage Base 18" (457) W iHR-2-18-M 2 ea. Open Burners, Modular (no Base) 18" (457) W 70,000 70,000 (20) (20) (93) (71) 204 156 $4,570 4,235 24" WIDE - FOUR 35,000 BTU/HR. (10 KW) OPEN BURNERS iHR-4-24-XB 4 ea. Open Burners w/ Storage Base 24" (610) W iHR-4-24-M 4 ea. Open Burners, Modular (no Base) 24" (610) W 140,000 (41) 140,000 (41) (156) (136) 345 300 $5,060 4,300 Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price 30,000 30,000 (9) (9) (86) (70) 190 155 $3,766 2,786 18" WIDE HOT TOP - ONE 40,000 BTU/HR. (12 KW) BURNER iHR-1HT-18-XB Even heat Hot Top w/ Storage Base 18" (457) W iHR-1HT-18-M Even heat Hot Top, Modular (no Base) 18" (457) W 40,000 40,000 (12) (12) (115) (94) 254 206 $5,148 4,748 24" WIDE HOT TOP - TWO 30,000 BTU/HR. (9 KW) BURNERS iHR-2HT-24-XB Two even heat Hot Tops w/ Storage Base 24" (610) W iHR-2HT-24-M Two even heat Hot Tops, Modular (no Base) 24" (610) W 60,000 60,000 (18) (18) (158) (140) 350 310 $5,374 4,636 Top Model Description 12" WIDE - TWO 35,000 BTU/HR. (10 KW) OPEN BURNERS iHR-2-12-XB 2 ea. Open Burners w/ Storage Base 12" (305) W iHR-2-12-M 2 ea. Open Burners, Modular (no Base) 12" (305) W List Price HOT TOP ADD-A-UniT RAnGES | FLOOR and MODULAR MODELS Top Model Description 12" WIDE HOT TOP - ONE 30,000 BTU/HR. (9 KW) BURNER iHR-1HT-12-XB Even Heat Hot Top w/ Storage Base 12" (305) W iHR-1HT-12-M Even Heat Hot Top, Modular (no Base) 12" (305) W Measurements in ( ) are metric equivalents. X = Storage base. M = Modular (no base). OPTiOnS: - Stainless steel common front landing ledge: 54" (1372) w $ 597, 72" (1829) w $749, 90" (2286) w $1,016, 108" (2743) w $1,215. - Stainless steel interior on open cabinet base 12" & 18" (305 & 457) w $662. - Stainless steel door on open cabinet base 12", 18" & 24” (305, 457 & 610) w $972. - Stainless steel center shelf in open cabinet 12" & 18" (305, 457) w $420. - Stainless steel center shelf in open cabinet 24" (610) w $551. 20 800.343.7790 | www.imperialrange.com - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection $727. - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590, LPG. $590. - Gas shut oﬀ valve: ¾" n.P.T. $207, 1 ¼ " n.P.T. $350. - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $1,503. - Wok Ring 10" (254) (ﬁts over any iHR Series Open Burner Top Grate) $528. - 6" (152) casters $823. DiAMOnD SERiES HEAvY DUTY | ADD-A-UniT GRiDDLE TOP RAnGES ADD-A-UniT STAnDARD FEATURES | MODULAR n Sleek European styling with wide radius ledge and optional high shelf, unique cast aluminum knobs featuring a vylox heat protection grip. n Stainless steel front, control panel and landing ledge. n Large 7" (178) stainless steel landing ledge. n Enclosed front 1¼" (32) manifold. n Optional stainless steel Equipment Stands in 18" 24", 36", 54", 72", and 90" widths, (457, 610, 914, 1312, 1829 and 2286), see page 25. n One year parts and labor warranty. Model IHR-4-24-M shown with optional stainless steel backguard with shelf on equipment stand with optional casters GRiDDLE TOP ADD-A-UniT RAnGES | FLOOR and MODULAR MODELS Gas Output BTU (KW) Ship Weight (Kg) Lbs 30,000 30,000 (9) (9) (84) (84) 185 185 $3,990 3,074 18" WIDE GRIDDLE - ONE 30,000 BTU/HR. (9 KW) BURNER iHR-G18-XB Griddle Top w/ Storage Base 18" (457) W iHR-G18-M Griddle Top, Modular (no Base) 18" (457) W 30,000 30,000 (9) (9) (121) (110) 266 242 $5,195 4,817 24" WIDE GRIDDLE - TWO 30,000 BTU/HR. (9 KW) BURNERS iHR-G24-XB Griddle Top w/ Storage Base 24" (610) W iHR-G24-M Griddle Top, Modular (no Base) 24" (610) W 60,000 60,000 (18) (18) (161) (138) 355 305 $5,374 4,613 Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price 30,000 30,000 (9) (9) (88) (72) 195 160 $4,883 3,969 18" WIDE GRIDDLE - ONE 30,000 BTU/HR. (9 KW) BURNER iHR-GT18-XB 18" Griddle Top w/ Thermostat w/ Storage Base 18" (457) W iHR-GT18-M 18" Griddle Top w/ Thermostat, Modular (no Base) 18" (457) W 30,000 30,000 (9) (9) (121) (110) 266 242 $5,841 5,752 24" WIDE GRIDDLE - TWO 30,000 BTU/HR. (9 KW) BURNERS iHR-GT-24-XB 24" Griddle Top w/ Thermostat w/ Storage Base 24" (610) W iHR-GT-24-M 24" Griddle Top w/ Thermostat, Modular (no Base) 24" (610) W 60,000 60,000 (18) (18) (161) (138) 355 305 $6,912 6,129 Top Model Description 12" WIDE GRIDDLE - ONE 30,000 BTU/HR. (9 KW) BURNER iHR-G12-XB Griddle Top w/ Storage Base 12" (305) W iHR-G12-M Griddle Top, Modular (no Base)12" (305) W List Price GRiDDLE TOP with THERMOSTAT ADD-A-UniT RAnGES | FLOOR and MODULAR MODELS Top Model Description 12" WIDE GRIDDLE - ONE 30,000 BTU/HR. (9 KW) BURNER iHR-GT12-XB Griddle Top w/ Thermostat w/ Storage Base 12" (305) W iHR-GT12-M Griddle Top w/ Thermostat, Modular (no Base) 12" (305) W Measurements in ( ) are metric equivalents. XB = Storage base. M = Modular (no base). OPTiOnS: - Stainless steel common front landing ledge: 54" (1372) w $597, 72" (1829) w $749, 90" (2286) w $1,016, 108" (2743) w $1,215. - Stainless steel interior on open cabinet base 12" & 18" (305 & 457) w $662. - Stainless steel door on open cabinet base 12", 18" & 24” (305, 457 & 610) w $972. - Stainless steel center shelf in open cabinet 12" & 18" (305, 457) w $420. - Stainless steel center shelf in open cabinet 24" (610) w $551. - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection $727. - Gas pressure regulators: ¾" n.P.T. nat. $182, LPG. $182. - Gas pressure regulators: 1¼" n.P.T. nat. $590, LPG. $590. - Gas shut oﬀ valve: ¾" n.P.T. $207, 1 ¼ " n.P.T. $350. - Quick disconnect and ﬂexible gas hose: ¾" x 5 ft. (19 x 1524) $1,044. - Quick disconnect and ﬂexible gas hose: 1¼" x 5 ft. (32 x 1524) $1,503. - 6" (152) casters, set of 4 $823. 800.343.7790 | www.imperialrange.com 21 DiAmOnD SeRieS HeAvy DuTy | BACkGuARDS AnD SHelveS BACkGuARD AnD HiGH SHelf feATuReS n Sleek european styling with wide radius shelves. n Stainless steel fronts and shelves. n 17" (432) high backguard with no shelf. n 23/8" (60) ﬂue outlet. n 20½" (521) high backguard with one shelf. n 35" (889) high backguard with two shelves. n Solid, Tubular and Slotted stainless steel shelves are available, 11" (279) deep. Solid shelf is standard. please specify when ordering. tubular and Slotted stainless steel shelves are available, please specify when ordering. 17" backguarD - no SHelf - StainleSS Steel Model bg-36 Model SHS-36 Model DHS-36 Model BG-12 BG-18 BG-24 BG-36 BG-48 BG-54 BG-60 BG-72 BG-84 BG-96 BG-108 BG-120 Width 12" 18" 24" 36" 48" 54" 60" 72" 84" 96" 108" 120" (305) (457) (610) (914) (1219) (1312) (1524) (1829) (2134) (2438) (2743) (3048) Ship Weight (kg) lbs (8) 18 (10) 23 (13) 29 (18) 39 (23) 51 (25) 56 (29) 63 (35) 76 (41) 90 (48) 105 (55) 122 (64) 140 Height 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) 17" (432) list Price Stainless Steel front $506 641 706 773 950 993 1,106 1,304 1,369 1,657 1,721 1,856 list Price Stainless Steel back $197 218 332 420 443 481 551 576 619 685 749 840 20½" Single Deck - HigH SHelf - StainleSS Steel SHS-12 12" (305) 20½" (521) (10) SHS-18 18" (457) 20½" (521) (13) SHS-24 24" (610) 20½" (521) (16) SHS-36 36" (914) 20½" (521) (23) SHS-48 48" (1219) 20½" (521) (30) SHS-54 54" (1312) 20½" (521) (34) SHS-60 60" (1524) 20½" (521) (38) SHS-72 72" (1829) 20½" (521) (46) SHS-84 84" (2134) 20½" (521) (55) SHS-96 96" (2438) 20½" (521) (64) SHS-108 108" (2743) 20½" (521) (74) SHS-120 120" (3048) 20½" (521) (85) 23 29 36 51 67 75 84 102 121 141 163 187 $816 950 993 1,106 1,369 1,567 1,613 1,721 1,832 2,101 2,273 2,692 $332 353 420 462 597 641 706 749 816 903 972 1,037 35" Double Deck - HigH SHelveS - StainleSS Steel DHS-12 12" (305) 35" (889) (18) DHS-18 18" (457) 35" (889) (22) DHS-24 24" (610) 35" (889) (27) DHS-36 36" (914) 35" (889) (37) DHS-48 48" (1219) 35" (889) (48) DHS-54 54" (1312) 35" (889) (54) DHS-60 60" (1524) 35" (889) (60) DHS-72 72" (1829) 35" (889) (73) DHS-84 84" (2134) 35" (889) (86) DHS-96 96" (2438) 35" (889) (101) DHS-108 108" (2743) 35" (889) (116) DHS-120 120" (3048) 35" (889) (133) 39 48 60 82 106 119 132 160 190 222 256 292 $1,434 1,634 1,809 1,987 2,297 2,428 2,561 3,026 3,334 3,623 3,729 3,951 $309 332 420 462 597 641 706 749 797 903 972 1,037 All measurements in ( ) are metric equivalents. OpTiOnS: - Reinforcement channels for mounting Cheesemelter/Salamander $382. - Special width backguards. for BG models, add $641 t o next lowest size. for SHS models, add $928 t o next lowest size. for DHS models, add $1,079 t o next lowest size. 22 800.343.7790 | www.imperialrange.com - Special height backguards. Stainless steel end caps for double shelves. Slotted Shelves and Tubular Shelves. Optional extended length stainless steel back guards, shelves and 7" (178) landing ledges up to 108" (2743) allow two or more ranges to be unitized to create a custom fabricated look. DiAmOnD SeRieS HeAvy DuTy | Sizzle ‘n CHill SySTemS integrated cooktop with remote or optional self-contained condensing unit Self-contained systems are energy efficient and require no installation, simply plug in 110v. front mounted thermometer is easy to read fully insulated cabinet and drawers to prevent temperature migration Model iHr-2-1ft-1Ht-rb24-Sc-72 shown with optional casters Drawers hold 6" (152) deep pans. Remote models hold two full size pans per drawer Available with any combination of broilers, open burners, griddles, hot tops and french tops oversized stainless steel drawer guides with heavy duty double skate rollers and stainless steel bearings can withstand 275 lbs. (125 kg). Pots and pans slide easily over level cooking surfaces. HeAvy DuTy Sizzle ‘n CHill SySTemS Drawer Size full Size Pans capacity 2-Drawers - 27¼" (692) 4-pans capacity Dimensions D W 37½" 36" (953 1524 H* 36" 914) amps 0.3 Ship Weight (kg) lbs (263) 580 list Price $13,563 + cooktop & options Self-contained 2-Drawers - 27¼" (692) 4-pans capacity 37½" (953 36" 1524 36" 914) 0.3 (254) 560 17,208 + cooktop & options iHR-XX-Rm-72 Remote 4-Drawers - 27¼" (692) 8-pans capacity 37½" 72" 36" 0.5 (508) 1,120 18,425 + cooktop & options iHR-XX-SC-72 Self-contained 4-Drawers - 27¼" (692) 8-pans capacity 37½" 72" 36" 7 (517) 1,140 20,280 + cooktop & options Model iHR-XX-Rm-36 condensing unit Remote iHR-XX-SC-36 Sizzle 'n CHill OpTiOnS: - Cabinet extensions, contact factory with size requirements. SpeCifiCATiOnS: Base construction of type 304, stainless steel on front, drawers, sides, landing ledge, stubback and control panel. unit to be fully insulated with foam-in-place polyurethane insulation throughout cabinets and drawers to prevent temperature migration between cooktop and refrigerated base. RefRiGeRATeD BASe SpeCifiCATiOnS: Refrigeration system shall be energy eﬃcient and maintain 36º - 40ºf. (2.2º - 4.4º C.) interior drawer temperature. easy-to-read front mounted digital thermometer to be standard. Drawer dividers (included) accommodate various pan-size conﬁgurations. each drawer to have a center pull handle that is ﬂush with the drawer face. Oversized drawer guides with heavy-duty stainless steel bearings in a double skate design to be capable of withstanding 275 lbs (125 kg). Refrigerated base blower coil evaporator shall have a R-404 expansion valve. 400 BTu’s per foot. Prices effective 3.1.14 eleCTRiCAl: ¼ h.p. compressor 120v., 6 ft. power cord is included. GAS: front manifold is 1¼" standard with optional ¾" rear gas connection. CleARAnCe: for use only on non-combustible ﬂoors. legs or casters are required for non-combustible ﬂoors; or 2" (51) overhang is required when curb mounted. provide 0" clearance from non-combustible surfaces and 8" (203) from combustible surfaces. 800.343.7790 | www.imperialrange.com 23 DiAmOnD SeRieS HeAvy DuTy | fRyeRS and filTeR SySTemS n High eﬃciency cast iron tube-ﬁred burners. RAnGe mATCH filTeR SySTemS feATuReS n unique ﬁlter pan designed for maximum oil return. n millivolt temperature control circuit. n Snap acting thermostat has a 200ºf - 400ºf (93ºC - 204ºC) temperature range. n Stainless steel ﬁlter pan for easy cleaning. n Space Saver ﬁlter is located underneath fryers. n 100% safety shut-oﬀ. n large capacity stainless steel frypots. Model iHr-f50 n Two large nickel-plated wire mesh fry baskets. n 5.5 Gpm roller-pump speeds up ﬁltering process. n vinyl coated basket handles are heat resistant. n positive latching ﬁlter paper tray. Model iHr-SP250 n fine mesh crumb screen. n 1¼" (32) ball valve for quick draining. RAnGe mATCH fRyeRS Model iHR-f2525 iHR-f50 iHR-f75 iHR-f-DS Description Two ½ size Split pot Stainless Steel fry pot Stainless Steel fry pot Stainless Steel fry pot Top draining section storage cabinet (no ﬁlter), 4" (102) deep s/s drain pan oil capacity lbs (liters) 25/25 lbs. (14/14) 50 lbs. (27) 75 lbs. (41) n/A n/A gas output btu (kW) 140,000 (41) 140,000 (41) 175,000 (51) n/A n/A number of burners 4 4 5 n/A Ship Weight (kg) (135) (129) (135) (86) lbs 299 286 298 190 list Price $13,510 13,053 14,718 5,395 All measurements in ( ) are metric equivalents. fRyeR OpTiOnS: - Casters for free standing fryers, set of 4 $823. - extra twin baskets for models iHR-40 and iHR-50 set of 2, $352. - model iHR-75 set of 2 half baskets, $527. - Stainless steel tank cover $361 . - full size basket for all fryer models $320. - Stainless steel drain pan, 4" (102) D for drain station $499. - 17" (432) H stainless steel backguard, no shelf $641. - Computer fry control; add “C” to model number $3,334 per fryer. - Heat lamp for iHR-f-DS $1,148. - Joiner Strip $186. - ¾ " rear gas connection (for single unit connection only) $619. - 1¼" rear gas connection $727. - pressure regulator, nat. ¾" n.p.T. $182. - pressure regulator, lpG ¾" n.p.T. $182. - pressure regulator, nat. 1¼" n.p.T. $590. - pressure regulator, lpG 1¼" n.p.T. $590. - Gas shut-oﬀ valve ¾" n.p.T. $207. - Gas shut-oﬀ valve 1¼" n.p.T. $350. - Gas ﬂex hose and quick disconnect ¾" n.p.T. x 60" (1524) with restraining device $1.044. - Gas ﬂex hose and quick disconnect 1¼" n.p.T. x 60" (1524) with restraining device $1,503. RAnGe mATCH SpACe SAveR pRe-pACkAGeD filTeR SySTemS number of fryers in System 2 3 4 5 6 Snap action thermostat IHR-50 IHR-75 $33,445 $39,820 43,518 52,485 52,239 63,831 62,974 77,186 73,074 89,909 note: Other fryer/ﬁlter system combinations available. Call factory for more information and pricing. for ﬁlter/drain station located on the side of fryer, contact factory. fRyeR OpTiOnS: - Transformer for Ce models - per fry control $273. 24 800.343.7790 | www.imperialrange.com electronic thermostat iHr-50t iHr-75t $36,536 $42,882 48,129 57,094 70,012 58,393 70,700 84,915 82,293 99,124 computer control iHr-50c iHr-75c $41,534 $47,906 55,636 64,605 79,999 68,439 97,444 83,230 97,361 114,140 DiAmOnD SeRieS HeAvy DuTy | SpReADeRS and STAnDS HeAvy DuTy SpReADeRS - RAnGe mATCH n provides additional working space between ranges. n front 1¼" (32) manifold joins adjacent equipment and is protected by a stainless steel 7" (178) landing ledge. n Cabinet base has bottom shelf and open design for storage of pots and pans. n Will permit rear tee connection to add suﬃcient gas input on a large battery of gas equipment. Model Width base iHR-12Sp 12" (305) open cabinet iHR-18Sp 18" (457) open cabinet iHR-24Sp 24" (610) open cabinet iHR-36Sp 36" (914) open cabinet All measurements in ( ) are metric equivalents. Ship Weight (kg) lbs (68) 150 (72) 160 (88) 195 (95) 210 list Price $1,657 2,101 2,826 3,357 SpReADeR OpTiOnS: - electric bain-marie, stainless steel door and faucet, for 18", 24" and 36" width models, add $3,586. - Cutout top only $641. - Backguards and high shelves, see page 22. - Swivel casters, set of 4, $823. - Stainless steel door on 12" (305 ), 18" (457), and 24" (610) open cabinet, $972. - Stainless steel door on 36" (914) open cabinet, $1,260. Model iHr-12SP shown with optional stainless steel 20½" (521) high shelf optional electric bain-Marie with optional faucet Model iHr-12SP shown with optional round inserts and optional casters mODulAR eQuipmenT STAnDS n Stainless steel top, legs and undershelf. Ship Weight Model Width (kg) lbs iHmS-18 18" (457) (20) 44 iHmS-24 24" (610) (25) 55 iHmS-36 36" (914) (36) 80 iHmS-54 54" (1312) (43) 95 iHmS-72 72" (1829) (45) 100 iHmS-90 90" (2286) (56) 125 All measurements in ( ) are metric equivalents. list Price $1,467 1,726 2,268 2,578 3,711 4,534 Model iHMS-54 shown with optional casters eQuipmenT STAnD OpTiOnS: - Swivel casters, set of 4, $823. - Set of 6 casters required for iHmS-72 and iHmS-90, $1,235. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 25 RBO TU OW LO --FFL W GAS COnveCTiOn OvenS | feATuReS Dual-open doors Stainless steel exterior One hand opens and closes both doors simultaneously Rugged ½ h.p. 2 speed motor per oven 60/40 doors swing open to 130o Gas models 70,000 BTu oven Standard depth (iCv) 80,000 BTu oven Bakery depth (iCvD) large window Two interior lights porcelainized oven interior for easy cleaning and better browning Door handle is secured to an internal stainless steel chassis system, not the external door finish five oven racks with 10 rack positions most spacious oven interior available four bearings per door extend the life of the door mechanism Model icv-2 Shown with optional casters eliminates side-to-side shaft movement to improve door pressure locking imperial’s turbo-flow System provides even cooking throughout the entire oven - less shrinkage results in juicier, better tasting products pROGRAmmABle COnTROlS with COOk 'n HOlD feATuRe n easy-to-program. Simply select the time, temperature, fan settings and hold mode - then preset buttons. mAnuAl COnTROlS n independent time and temperature controls give you maximum versatility for general baking and roasting. n Cook 'n Hold feature. Cooks at a higher temperature for browning. Automatically switches to a lower holding temperature. n 2-speed fan switch controls bake or roast. n 24 hr. digital countdown timer with easy-to-read leD digital display. n Cooking versatility. n fan option lets you choose modes: 1. fan On continuously 2. fan On when heat is on (pulsed fan feature) n 26 of or oC readings can be displayed. 800.343.7790 | www.imperialrange.com THeRmOSTATiC Oven COnTROl n Snap Action temperature control 150o f to 550o f. (66o C to 260o C). On–Off SWiTCH TimeR n 60 minute manual timer. n Audible buzzer lets you know when the cooking cycle is complete. COnveCTiOn OvenS | GAS COnveCTiOn OvenS Model icvD-1 Single Deck, bakery Depth Shown with Manual controls, and optional storage shelf, racks and casters Model icv-1 Single Deck, Standard Depth Shown with Manual controls and optional casters overall Dimensions gas output Ship Weight Model # Description Width Height Depth btu (kW) (kg) lbs gaS MoDelS iCv-1 Single Deck, Standard depth 38" (965) 60" (1524) 40¼" (1022) 70,000 (21) (236) 521 iCv-2 Double Deck, Standard depth 38" (965) 74" (1880) 40¼" (1022) 140,000 (41) (455) 1005 iCvD-1 Single Deck, Bakery depth 38" (965) 60" (1524) 44¼" (1124) 80,000 (23) (277) 611 iCvD-2 Double Deck, Bakery depth 38" (965) 74" (1880) 44¼" (1124) 160,000 (47) (536) 1185 Single Deck, Standard depth iCvCG-1 38" (965) 60" (1524) 40¼" (1022) 70,000 (21) (254) 561 Catering Style Single Deck, Bakery depth iCvDCG-1 38" (965) 60" (1524) 44¼" (1124) 80,000 (23) (295) 651 Catering Style measurements in ( ) are metric equivalents. note: for Cook and Hold computer control feature add the suﬃx "– H" for one oven or "– HH" if required for both ovens. list Price $12,135 24,269 16,309 32,618 14,776 18,309 crated Dimensions: Add 2" (51) to width; 7" (178) to depth; and 4" (102) to oven cabinet height. TuRBO-flOW COnveCTiOn Oven OpTiOnS: - Cook and Hold feature $1,933 per oven. - Stainless Steel doors, sides, top and legs are standard on all iCv and iCvD models. - Stainless Steel enclosure Back $616 per Deck. - Direct Connect vent iCv-1 $709, iCv-2 $982. - Heavy Duty Casters, set of 4 $823. - Stack kit with 6" (152) Stainless Steel legs $448. - One point gas connection for double stack ovens, $671. - Stainless Steel solid doors available at no additional charge, must specify at ordering. - Stainless Steel Bottom Shelf and Adjustable Rack Supports iCv-1 $1,187, iCvD-1 $1,450. - Stainless Steel Stand Bottom Shelf only iCv-1 $658, iCvD-1 $790. - extra Standard Oven Racks, iCv-1 $251 each. - extra Bakery Depth Oven Racks, iCvD-1 $251 each. - 480 volt $1,062 per motor. uTiliTy ReQuiRemenTS GAS mODelS: manifold pressure 5.0" W.C. natural Gas 10.0" W.C. propane Gas manifold size ¾" n.p.T. input Rating 70,000 BTu (21 kW) (per oven- iCv) 80,000 BTu (23 kW) (per oven- iCvD) CleARAnCe minimum Clearance for use only on non-combustible ﬂoors with legs or casters; or 2¼" (57) overhang is required when curb mounted. 0" clearance from non-combustible side and rear walls. provide 6" (152) minimum clearance from combustible side walls and 0" from combustible wall at rear. Model icvcg-1 catering wheels and handles Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 27 fRyeRS and filTeR SySTemS | GAS - TuBe fiReD fRyeR feATuReS maximum load capacity: 25, 40, 50 and 75 lbs. Tube fired fryers have a large heat transfer area that rapidly heats oil to the desired temperature with a faster recovery than an open pot fryer. fine mesh crumb screen They are more efficient and have a faster heat recovery large nickel plated fry baskets with vinyl-coated handles Stainless steel front, doors, sides, basket hanger and frypot full heat-shield behind control panel Higher BTus for fast recovery Heats oil quickly resulting in less absorption and better tasting food Double panel door large cool zone keeps particles out of fry area Recessed bottom for drain accessibility. 1¼" (32) full port drain valve full bottom provides structural support plate mounted legs/casters for secure support Model ifS-40 OpTiOnAl COmpuTeR COnTROlS n easy to program - simply HiGH effiCienCy, CAST iROn TuBe-fiReD HeATinG n large heat transfer area rapidly heats oil to the desired temperature with a faster recovery than an open pot fryer. n large “cool zone” helps capture food particles, prolongs oil life and reduces taste transfer. OpTiOnAl AuTOmATiC BASkeT lifTS n All moving components are stainless steel. n Stainless steel mounting hardware throughout. n High torque, heavy-duty basket lift motor. n Basket lift arms are removable for ease of cleaning. select time and temperature, then preset button. n easy-to-read leD digital display. n Customize buttons for menu items. n "product Ready" visual and sound signals continue until product is removed. n electronic time and temperature controls increase product yield. n Boil out mode for easy cleaning. n melt cycle control (optional) increases shortening life. n no re-programming required if power loss occurs. 28 800.343.7790 | www.imperialrange.com fRyeR and filTeR SySTemS | GAS - TuBe fiReD fRyeRS Model ifS-75 Model ifS-40 Model ifSt-25 shown with optional equipment stand GAS - TuBe fiReD fRyeRS Model Description flOOR mODelS ifS-25 ½ size, Add-A-fryer Stainless steel frypot ifS-2525 Two ½ size, Split pot Stainless steel frypots ifS-40 Stainless steel frypot ifS-50 Stainless steel frypot ifS-75 Stainless steel frypot if-DS oil capacity Working Dimensions frying lbs. (liters) Width Depth area gas output btu (kW) 25 (14) 25/25 (14/14) 40 (22) 50 (27) 75 (41) – – 70, 000 (21) 2 117 (53) $5,024 140,000 (41) 4 230 (104) 9,852 105,000 (31) 3 221 (100) 6,399 140,000 (41) 4 253 (114) 7,215 175,000 (51) 5 270 (122) 8,683 – 130 (60) 3,703 3 110 (50) $5,088 – 44 (20) 866 77/8" (200) 15½" (394) 15½" (394) 15½" (394) 19½" (495) 15½" (394) 30" (762) 30" (762) 30" (762) 30" (762) 34" (864) 30" (762) 6 ¾" x 14" (171 x 356) 2 ea. 6 ¾" x 14" 2 ea. (171 x 356) 14" x 14" (356 x 356) 14" x 14" (356 x 356) 18" x 18" (457 x 457) – number of Ship Weight burners lbs. (kg) Top draining section with – – storage cabinet (no ﬁlter) COunTeR TOp mODel ifST-25 Counter Top 25 15½" 28½" 14" x 12½" 70, 000 (21) Stainless steel frypot (14) (394) (724) (356 x 318) ifSTS-25 Stainless steel stand 16" (406) 28½" (724) – – – measurements in ( ) are metric equivalents. crated Dimensions for ﬂoor models: Height = 35” (889); Depth = 31" (788) [except ifS-75, Depth = 35” (889)]. Add 2½" (64) to fryer width. crated Dimensions for counter top model: Height = 18½" (470) Depth = 31" (788) Width: add 2½" to fryer width. list Price note: ifS-25 provided with 2 legs only. ifST-25 is designed to match models: imGA; iTG; iGG Griddles; iRB Broilers and iHpA Hot plates. ifST-25 is nSf listed and ul Certiﬁed. ifTS-25 Stand dimensions: 16" (406) W x 28½" (724) D x 19" (483) H. fRyeR OpTiOnS: - electronic Thermostat (per fryer) add suﬃx “T” to model number $1,267. - Computer (per fryer) add suﬃx “C” to model number $3,302. - Automatic Basket lifts w/ Computerized Controls $6,298 per fryer. - 1 full Size Basket $320. - extra Basket, models if-25, if-2525 and ifT-25 $175 each. - extra Twin Baskets, set of 2 for models if-40, if-50 $352. - extra Twin Baskets, set of 2 for model if-75 $527. - Gas flex Hose w/Quick Disconnect and Restraining Device ¾" n.p. T. x 48" (1219) l $940. ¾" n.p. T. x 60" (1524) l $1,044. ¼" n.p. T. x 60" (1524) l $1,503. - Heat lamp for model if-DS $1,148. - Stainless steel Joiner Strip $186. Prices effective 3.1.14 - Casters 6" (152) , set of 4 $823. - Catering style, add “cat” t o model number $2,493. - mechanical Timer $272. - manifold Gas Shut-Oﬀ valves ¾" npT $207. - Side Drain Shelf, specify Right or left $636. - 20½" (521) H Backguard, no shelf specify model $641. - Stainless Steel Tank Cover, for all fryer models, two required for ifS-2525, $361 each. - Stainless Steel side splash approx. 6" (152) $670 per side. - filter Systems, see pages 32-33. 800.343.7790 | www.imperialrange.com 29 fRyeRS and filTeR SySTemS | GAS - Open pOT fRyeR feATuReS Open fRypOT BuRneRS n easy cleaning of both the frying n flame heats plates area and the deep cold zone. located strategically outside of the frypot. - Ceramic plates (40 lb. model) - Stainless steel (50 and 75 lb. models) n intense heat rapidly heats the stainless steel sides and the oil inside of the frypot. n Radius formed edges precision welded on the outside of the frypot by robots for accuracy and consistency. n frying area is 14" x 14" (356 x 356) for 40 and 50 lb. models and 18" x 18" (457 x 457) for 75 lb. model, perfect for all purpose frying. n no tube fired burners and no air shutter adjustments needed. n All stainless steel frypot has a large heat transfer area. n Snap acting thermostat has a 200ºf - 400ºf. (93ºC - 204ºC) temperature range that extends oil life and produces a uniformly cooked product. n 100% safety shut-off valve. n large, deep cold zone keeps Thermostat is placed in the center of the frypot to detect cold food placed in either basket maximum load capacity: 40, 50 and 75 lbs. particles out of fry area. n BTu output is listed on page 31. large nickel plated fry baskets with vinyl-coated handles fine mesh crumb screen catches larger particles for quick clean-ups Stainless steel front, doors, sides, basket hanger and frypot full heat-shield behind control panel Double panel door Higher BTus for fast recovery Heats oil quickly resulting in less absorption and better tasting food Recessed bottom drain accessibility. 1¼" (32) full port drain valve full bottom provides structural support plate mounted legs/casters for secure support ifS-40-oP shown with optional casters 30 800.343.7790 | www.imperialrange.com fRyeR and filTeR SySTemS | GAS - Open pOT fRyeRS Model ifS-40-oP Model ifS-75-oP shown with optional casters GAS - Open pOT fRyeRS oil capacity Working Dimensions lbs. (liters) Width Depth frying area 40 (22) 15½" (394) 30" (762) 14" x 14" (356 x 356) 105,000 (31) 221 (100) $8,075 ifS-50-Op Stainless steel frypot 50 (27) 15½" (394) 30" (762) 14" x 14" (356 x 356) 140,000 (41) 253 (114) 9,180 ifS-75-Op Stainless steel frypot 75 (41) 19½" (495) 34" (864) 18" x 18" (457 x 457) 175,000 (51) 270 (122) 10,777 if-DS – – 15½" (394) 30" (762) – 130 (60) 3,703 Model Description flOOR mODelS ifS-40-Op Stainless steel frypot Top draining section with storage cabinet (no ﬁlter) gas output btu (kW) – Ship Weight lbs. (kg) list Price measurements in ( ) are metric equivalents. Crated Dimensions for ﬂoor models: Height = 35” (889); Depth = 31" (788) [except ifS-75-Op, Depth = 35” (889)]. Add 2½" (64) to fryer width. fRyeR OpTiOnS: - electronic Thermostat (per fryer) add suﬃx “T” to model number $1,267. - Computer (per fryer) add suﬃx “C” to model number $3,302. - Automatic Basket lifts w/ Computerized Controls $6,298 per fryer. - 1 full Size Basket $320. - extra Twin Baskets, set of 2 for models if-40-Op, if-50-Op $352. - extra Twin Baskets, set of 2 for model if-75-Op $527. - Gas flex Hose w/Quick Disconnect and Restraining Device ¾" n.p. T. x 48" (1219) l $940. ¾" n.p. T. x 60" (1524) l $1,044. 1¼" n.p. T. x 60" (1524) l $1,503. - Heat lamp, model if-DS $1,148. - Stainless steel Joiner Strip $186. - Casters 6" (152) , set of 4 $823. - Catering style, add “cat” t o model number $2,493. - mechanical Timer $272. - manifold Gas Shut-Oﬀ valves ¾" npT $207. - Side Drain Shelf, specify Right or left $636. - front Work Shelf $818 . - 20½" (521) H Backguard, no shelf specify model $641. - Stainless Steel Tank Cover, for all fryer models $361. - Stainless Steel side splash approx. 6" (152) $670 per side. Prices effective 3.1.14 fryer shown with optional 12" (305) wheels and side handles for catering applications 800.343.7790 | www.imperialrange.com 31 fRyeRS and filTeR SySTemS | filTeR SySTemS fOR TuBe fiReD fRyeRS Continuous lines reflect a quality, professional look Optional automatic basket lifts are available Stainless steel reliability: front, door, sides basket hanger and frypot Stainless steel 5" (127) deep, front work ledge Rear gas manifold with one point connection Stainless steel precision welded frypot fryer oil capacity options: 50 and 75 lbs. internally plumbed oil drain and return line unique filter pan designed for maximum oil return includes casters, joiner strips and filter starter kit 5.5 Gpm roller-pump speeds up filtering process. Model #ifScb250bl filter System with Drain Station, optional computer controls and basket lifts positive latching filter paper holder filTeRinG SAveS mOney Reduces product spoilage and waste. n n n n Reduces operating costs. Doubles oil life. improves product consistency and quality output. n increases profitability. Stainless steel filter pan for easy cleaning filter is located underneath fryers to save valuable space up to 6 fryers can be batteried into one fryer/ filter system filTeR SySTem with DRAin STATiOn n includes a matching stainless steel cabinet with product Drain Station. n food warmer with dump pan. n Cabinet may be located anywhere within the fryer battery. (no additional charge for center location.) n Convenient storage area when located at end of battery. fRyeR / filTeR SySTemS n filter systems available with Drain Station or Space Saver models. n Traditional product Drain Station may be located anywhere within the fryer battery. n Space Saver unit requires less hood and floor space. 32 800.343.7790 | www.imperialrange.com n Available in 115v, 1 ph, 500 W 4.2 amps and 220v, 1 ph, 500 W 4.2 amps fRyeR and filTeR SySTemS | filTeR SySTemS fOR TuBe fiReD fRyeRS Space Saver filter System Model ifSSP250 filter System with Drain Station Model ifScb250bl shown with optional computer controls and basket lifts SpACe SAveR filTeR SySTemS - pRe-pACkAGeD w/ TuBe fiReD fRyeRS number of fryers in System 2 3 4 5 6 Snap action thermostat ifS50 ifS75 $25,979 $30,929 33,802 40,767 40,576 49,578 48,912 59,951 56,756 69,833 electronic thermostat ifS50t ifS75t $28,379 $33,307 44,346 37,381 54,378 45,357 54,915 65,953 63,917 76,995 computer control ifS50c ifS75c $32,260 $37,210 43,210 50,179 62,136 53,157 64,645 75,683 75,620 88,654 filTeR SySTemS w/ DRAin STATiOn - pRe-pACkAGeD w/ TuBe fiReD fRyeRS number of fryers in System 1 2 3 4 5 6 Snap action thermostat ifS50 ifS75 $18,263 $23,277 32,880 25,851 42,481 33,307 41,302 52,320 48,720 61,923 71,783 56,113 electronic thermostat ifS50t ifS75t $24,455 $21,563 30,309 35,260 39,077 46,061 57,101 48,100 56,842 67,883 65,890 78,940 computer control ifS50c ifS75c $26,406 $23,493 39,139 34,233 51,891 44,904 64,879 55,880 66,575 77,614 77,528 90,603 note: Other fryer/ﬁlter system combinations available. Call factory for more information and pricing. Model number legend (example ifSSP250cbl) i f S SP imperial fryer Stainless filter System Type: Steel - Space Saver (Sp) frypot - Side-Car includes matching Cabinet (CB) 2 number of fryers in System maximum is 6 50 fryer Oil Capacity 50 and 75 c Controller upgrade Option: - electronic Thermostat (T) - Computer Controls (C) bl Automatic Basket lift Option filTeR SySTem OpTiOnS: - Automatic Basket lifts w/ Computerized Controls $6,298 per fryer. - manual controlled Basket lift $3,822 per fryer. - mechanical Timer $272. - manifold gas shut-oﬀ valves (¾" npT) $207. - Side Drain Shelf, specify Right or left $636. - Stainless Steel Tank Cover for all fryer models $361 . - Stainless Steel side splash approx. 6" (152) $670 per side. - filter paper, 40# thickness, 20 microns (100 sheets/box) 23¼" x 12½" (591 x 318) for 40 and 50 lb. fryers $371 per box. 27½" x 16¼" (699 x 413) for 75 lb. fryers $371 per box. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 33 fRyeRS and filTeR SySTemS | filTeR SySTemS fOR Open pOT fRyeRS Space Saver filter System Model ifS-SP250-oP filter System w/Drain Station Model ifS-cb250-oP SpACe SAveR filTeR SySTemS - pRe-pACkAGeD w/ Open pOT fRyeRS number of fryers in System 2 3 4 5 6 Snap action thermostat ifS-50-oP ifS-75-oP $38,659 $32,475 42,251 50,959 50,721 61,972 61,142 68,774 70,945 87,293 electronic thermostat ifS-50-oP-t ifS-75-oP-t $41,636 $35,475 55,436 46,727 56,693 67,973 82,441 68,643 96,241 79,895 computer control ifS-50-oP-c ifS-75-oP-c $40,325 $46,511 54,014 62,720 77,673 66,445 94,605 80,804 94,522 110,816 filTeR SySTemS w/ DRAin STATiOn - pRe-pACkAGeD w/ Open pOT fRyeRS number of fryers in System 1 2 3 4 5 6 Snap action thermostat ifS-50-oP ifS-75-oP $22,829 $29,096 32,315 41,101 41,636 53,103 51,629 65,400 60,901 77,405 70,143 89,730 electronic thermostat ifS-50-oP-t ifS-75-oP-t $26,952 $30,570 37,886 44,074 48,845 57,575 60,124 71,375 71,055 84,851 82,362 98,677 computer control ifS-50-oP-c ifS-75-oP-c $29,365 $33,010 42,788 48,930 56,132 64,865 81,100 69,848 83,218 97,016 96,907 113,255 note: Other fryer/ﬁlter system combinations available. Call factory for more information and pricing. Model number legend (example ifS-SP250-oPcbl) i f S SP 2 imperial fryer Stainless filter System Type: number of Steel - Space Saver “SP” fryers in System frypot - Drain Station and (maximum is 6) matching Cabinet “cb” filTeR SySTem OpTiOnS: - Automatic Basket lifts w/ Computerized Controls $6,298 per fryer. - manual controlled Basket lift $3,822 per fryer. - mechanical Timer $272. - manifold gas shut-oﬀ valves (¾" npT) $ 207. - Side Drain Shelf, specify Right or left $636. - Stainless Steel Tank Cover (for all fryer models) $361. - Stainless Steel side splash approx. 6" (152) $670 per side. - filter paper Speciﬁcations: 40# thickness , 20 microns (100 sheets/box) - 23¼" x 12½" (591) x 318) for 40-50 lb. fryers $371/box. - 27½" x 16¼" (699 x 413) for 75 lb. fryers $371/box. 34 800.343.7790 | www.imperialrange.com 50 oP fryer Oil Open pot Capacity frypot 50 lbs and 75 lbs c Controller upgrade Option: - Snap Action Thermostat (T) - Computer Controls (C) bl Automatic Basket lift Option pASTA COOkeRS | pASTA COOkinG and HOlDinG STATiOn GAS pASTA COOkeRS n Cooking station for pasta production. n exclusive water wash system removes the starch evenly across the entire surface of the water and reduces foaming. n even heat is delivered through a large oval heat exchanger tube. n A unique baﬄe design eﬃciently transfers heat into the water throughout the entire vessel. n The tube design and water wash system create a natural convection action to recirculate fresh hot water into the vessel. n Available with a manual timer or computer controls with multiple time feature for diﬀerent product drop times. n Water replacement can be adjusted from 1 gallon (3.8 l) per hour to 3 gallons (11 l) per minute depending on the speciﬁc need. n Drain is 1¼" (32) diameter for quick, easy draining. n vessel is 16 gauge 317 alloy stainless steel. This “higher-than-marine-grade” withstands stronger concentrations of salt in the water for faster pasta preparation without boiling the water to compromise the ﬂavor. iPc-14 Pasta cooker shown with optional stainless steel lid Pasta cooking Station: iPc-14 shown with optional rinse station and optional faucet 16 gauge 317 alloy stainless steel vessel withstands stronger salt concentrations top conﬁguration Model ipC-14 Description vessel Style Stainless Steel Water capacity gal. (liters) 12 (45) btu 105,000 (kW) (31) Ship Weight (kg) lbs (122) 270 ipC-18 Stainless Steel 16 (60) 140,000 (41) (145) 320 list Price $8,383 12,136 ipC-RS-14 Stainless Steel Rinse Station 12 (45) - - (60) 130 4,356 ipC-RS-18 Stainless Steel Rinse Station 16 (60) - - (64) 140 4,356 electrical requireMentS voltage Phase Hz With basket lift(s) 120 1 60 240 1 50 pASTA COOkeR OpTiOnS: - Stainless steel vessel cover, $361. - Automatic basket lift - single, 3,055. - pasta basket rack for ipC-14, $252. - pasta basket rack for ipC-18, $347. - Wire mesh pasta insert, $50. - Stainless steel Joiner Strip $186. - Stainless steel legs, set of 4 $205. Prices effective 3.1.14 amps 3 1.5 RinSe STATiOn OpTiOnS: - Chrome plated swing arm hot/cold faucet for rinse station, $786. - Stainless steel legs, set of 4 $205. 800.343.7790 | www.imperialrange.com 35 BROileRS | STeAkHOuSe BROileR feATuReS and OpTiOnS 3 pOSiTiOn COOkinG GRATe creates three heat zones providing a wide range of cooking temperatures Stainless steel front and sides Stainless steel cabinet interior on floor models insulated throughout to conserve energy 3" (76) wide removable stainless steel grease can for easy cleaning full width drip pan Model iabr-36 Steakhouse broiler “easy tilt” handle adjusts cooking grate easily even when fully loaded with product 4 TOp GRATe OpTiOnS Choose your markings 1. RADiAnT OpTiOnS Searing surface temperature for high production output 2. Cast iron - choice of fin Style for red meat and fish or 9 Bar Grates for all types of meat 20,000 BTu/hr. stainless steel burners with cast-iron radiants provide maximum heat retention and intense surface temperatures 3. ½" dia. Round Rod - for poultry and fish 20,000 BTu/hr. stainless steel burners with stainless steel heat radiants provides quick heat-up while minimizing flare-ups 4. Dual Grate - reversible grate for meat or fish 36 800.343.7790 | www.imperialrange.com BROileRS | STeAkHOuSe BROileRS Model iabr-36 Steakhouse broiler STeAkHOuSe BROileRS RADiAnT BROileRS (R) (S) # of gas output burners btu (kW) STAinleSS STeel STAnD broiler Width Ship Weight in. (mm) (kg) lbs Model counter toP MoDelS iAB(R)(S)-24 4 80,000 (23) 24" (610) iAB(R)(S)-30 5 100,000 (29) 30" (762) iAB(R)(S)-36 6 120,000 (35) 36" (914) iAB(R)(S)-48 8 180,000 (53) 48" (1219) 60" (1524) iAB(R)(S)-60 10 200,000 (59) 72" (1829) iAB(R)(S)-72 12 240,000 (70) floor MoDelS with oPen cabinet baSe iABf(R)(S)-24 4 80,000 (23) 24" (610) iABf(R)(S)-30 5 100,000 (29) 30" (762) iABf(R)(S)-36 6 120,000 (35) 36" (914) iABf(R)(S)-48 8 160,000 (53) 48" (1219) iABf(R)(S)-60 10 200,000 (59) 60" (1524) iABf(R)(S)-72 12 240,000 (70) 72" (1829) measurements in ( ) are metric equivalents. counter top crated Dimensions: 22" (559) h x 31" (788) d. Add 2½" (64) to Broiler width. floor Model crated Dimensions: 45" (1143) h x 31" (788) d. Add 2½" (64) to Broiler width. list Price Model (113) 250 (133) 295 (165) 365 (190) 420 (231) 510 (281) 620 $6,779 7,513 8,531 11,258 13,706 15,849 (140) (165) 310 365 $9,267 10,307 (201) (231) (278) (330) 11,562 445 510 13,793 615 16,068 730 18,429 iABT-24 iABT-30 iABT-36 iABT-48 iABT-60 iABT-72 Ship Weight (kg) lbs list Price 60 70 80 90 105 120 $1,027 1,267 1,357 1,642 2,011 2,382 (27) (32) (36) (41) (48) (54) note: Cast iron Top Grate is standard. Specify Round Rod or fin style, if required, at no additional cost. for Combo Top Grate, specify location and add 7% to list price of unit. Cast-iron Radiant, add suﬃx “r” Stainless Steel Radiant, add suﬃx “S” floor models add suﬃx “f” to model numbers. STeAkHOuSe BROileR OpTiOnAl ACCeSSORieS: - Stainless Steel front Shelf: 24" (610) $569 30" (762) $613 36" (914) $684 48" (1219) $797 60" (1524) $932 72" (1829) $1,090 - Casters for Stainless Steel Stand and floor models, set of 4 $823 per set. - Casters for Stainless Steel Stand and floor models for 60" (1524) and 72" (1829) set of 6, $1,235 per set. - Stainless Steel legs welded on broiler set of 4, $445. Sizzle 'n chill broiler with a self-contained refrigerated base. (See page 11-13 for more information.) 800.343.7790 | www.imperialrange.com Prices effective 3.1.14 37 BROileRS | RADiAnT BROileRS Model irb-36 radiant char-broiler Stainless steel burner shown with both styles of radiants: cast iron and stainless steel RADiAnT CHAR-BROileRS feATuReS n Stainless steel front and sides with a range match proﬁle. n individually controlled 15,000 BTu’s/hr (4 kW) stainless steel burners located every 6" (152). n Removable reinforced cast iron radiants prevent clogging of burners and provide even heat distribution. n each 3" x 22" (76 x 559) top grate blade has a cast-in grease trough that allows excess fat to ﬂow to the front grease gutter minimizing ﬂare-up and provides attractive char-broiler markings. n includes 4" (102) adjustable legs. n One year parts and labor warranty. RADiAnT BROileRS Model iRB-24 iRB-30 iRB-36 iRB-48 iRB-60 iRB-72 Width in (mm) 24" (610) 30" (762) 36" (914) 48" (1219) 60" (1524) 72" (1829) STAinleSS STeel STAnDS Depth in (mm) 313/8" (797) 313/8" (797) 313/8" (797) 313/8" (797) 313/8" (797) 313/8" (797) number of burners 4 5 6 8 10 12 gas output btu (kW) 60,000 (18) 75,000 (22) 90,000 (26) 120,000 (35) 150,000 (44) 180,000 (53) Ship Weight (kg) lbs (118) 260 (141) 310 (159) 350 (202) 445 (261) 575 (319) 705 list Price $5,060 5,876 6,799 8,814 11,108 14,397 Model iRBS-24 iRBS-30 iRBS-36 iRBS-48 iRBS-60 iRBS-72 - RADiAnT CHAR-BROileR OpTiOnS: measurements in ( ) are metric equivalents. - Stainless Steel Radiants (in lieu of cast iron), crated Dimensions: 16" (406) h x 36" (914) d. no extra charge, please specify. Available with optional stainless Add 2 ½" (64) to Broiler width. steel radiants at no extra charge. must be speciﬁed at time of order. - Casters for Stainless Steel Stands set of 4, $823 per set. - 60" (1524) and 72" (1829) models require set of 6 casters, $1,235 per set. - 12" stainless steel ﬂashing: 24" (610) , add $797. 30" (762) add $866. 36" (914) add $932. 48" (1219) add $1,158. 60" (1524) add $1,343. 72" (1829) add $1,548. may be tapered to front at sides, please specify. 38 800.343.7790 | www.imperialrange.com Ship Weight (kg) lbs (23) 50 (28) 60 (32) 70 (39) 85 (48) 105 (62) 135 list Price $1,027 1,267 1,357 1,642 2,011 2,382 BROileRS | CHiCken and meSQuiTe BROileRS gas log lighter Model MSq-36 Mesquite broiler shown with optional legs and drip tray Model icb-4836 chicken broiler shown with optional heat deflector impeRiAl CHiCken BROileRS n Stainless steel front and sides. meSQuiTe WOOD BROileRS n Stainless steel front and sides. n High production burners assure even heat distribution for fully cooked chickens. n Built-in gas log lighter burner eliminates the need for lighter ﬂuids or electric starters. n large 36" (914) deep broiling surface will hold 15 three pound chickens. n Burner may be used to start up wood during “peak” times. n non-stick cooking top grate made of round rod designed for chicken. n Broiler may use any type of wood or charcoal. n unique design incorporates an open-grate bottom that allows a continuous updraft of air to optimize fuel combustion and save wood and charcoal costs. n Available in 36" and 27" (914 and 686) depths. n 4" (102) legs are welded to broiler body. n Cast iron top grates provide attractive broiler markings. n One year parts and labor warranty. n full width removable ash pan for quick clean-ups. n front chute allows easy loading of wood or charcoal. CHiCken BROileRS Model iCB-4836 iCB-6036 iCB-4827 iCB-6027 Width in (mm) 48" (1219) 60" (1524) 48" (1219) 60" (1524) STAinleSS STeel STAnDS Depth in (mm) 36" (914) 36" (914) 27" (686) 27" (686) number of burners 5 6 5 6 gas output btu (kW) 250,000 (73) 300,000 (88) 200,000 (58) 240,000 (70) Ship Weight (kg) lbs (179) 395 (224) 495 (159) 340 (193) 425 list Price $10,728 13,887 8,036 10,509 Model iCBS-4836 iCBS-6036 iCBS-4827 iCBS-6027 Ship Weight (kg) lbs (50) 110 (59) 130 (48) 105 (57) 125 list Price $3,674 4,285 2,866 3,498 measurements in ( ) are metric equivalents. crated Dimensions: 26" (660) h. Add 4" (102 ) to unit depth. Add 2 ½" (64) to Broiler width. impeRiAl CHiCken BROileR OpTiOnS: - Casters for Stainless Steel Stands, set of 4 $823 per set. - Stainless Steel Grease Drip Tray $527 each. - Stainless Steel front, Removable Heat Deﬂector $434 each. meSQuiTe BROileRS Model mSQ-30 mSQ-36 mSQ-48 mSQ-60 Width in (mm) 30" (762) 36" (914) 48" (1219) 60" (1524) STAinleSS STeel STAnDS Depth in (mm) 27" (686) 27" (686) 27" (686) 27" (686) number of burners 1 1 1 2 gas output btu (kW) 20,000 (6) 25,000 (7) 30,000 (9 ) 40,000 (12) Ship Weight (kg) lbs (132) 290 (157) 345 (184) 405 (206) 455 list Price $11,524 12,988 14,283 17,573 Model MSQS-30 mSQS-36 mSQS-48 mSQS-60 Ship Weight (kg) lbs (28) 70 (32) 80 (37) 90 (41) 105 list Price $1,441 1,727 2,101 2,382 measurements in ( ) are metric equivalents. crated Dimensions: Crated Dimensions: 22" (559) h x 31" (788) d. Add 2½" (64) to Broiler width. meSQuiTe WOOD BROileR OpTiOnS: - 12" (305) h Stainless Steel flashing for mSQ-30 $866. mSQ-36 $932. - Casters for Stainless Steel Stands, set of 4 $823 per set. - 4" (102) Stainless Steel legs welded on Broiler and Drip Tray $913. - Round Rod Top Grate, all sizes $1,363. Prices effective 3.1.14 mSQ-48 $1,158. mSQ-60 $1,343. 800.343.7790 | www.imperialrange.com 39 BROileRS | CROSSfiRe BROileRS Top searing plate seals in flavor and moisture. Stainless steel front sides and stand for a professional look and superior cleanability plate is 1" (25) thick polished steel with a 4" (102) high stainless steel splash guard. Grease pan extends the full width of the broiler and removes for easy clean-ups easy-lift crank mechanism has “positive catch” locking with infinite adjustment range for grids large front mounted grease trough catches grease from extended grids. Removes easily for cleaning - minimum clearance is 2" (51), maximum is 5" (127) - Grids have a 3" (76) range for precise broiling Heavy duty stainless steel stand with locking front casters. model iCfB-36 stand is 36" w x 34¼" d x 25" h base (914 x 870 x 635) - Grids adjust on durable, and quiet ball bearings and remove easily for cleaning - Grid widths: iCfB-36 has two grid sections - iCfB-45 has three 35" w x 27" d (889 w x 686 d) grid sections Model icfb-45 CROSSfiRe feATuReS n intense infra-red radiant broiler produces tender, juicy steaks. 84,000 BTu/hr. (25 kW) output for model iCfB-36 and 126,000 BTu/hr. (37 kW) output for model iCfB-45. n Top mounted burners are cast iron with ceramic radiants. iCfB-36 has 2 burners, iCfB-45 has 3 burners. each burner is rated at 42,000 BTu/hr. (12 kW) with independent controls and continuous pilots for instant ignition. Model iCfB-36 iCfB-45 burners 2 3 overall Dimensions Width Depth 36" (914) 31½" (800) 45" (1143) 34¼" (870) 40 800.343.7790 | www.imperialrange.com n Oven design creates the ideal combustion environment that maintains a broiler surface heat of 1000ºf to 2500ºf (538ºC to 1371ºC). n meat is cooked entirely by infra-red heat, no hot air or convection has contact with the meat. meats experience minimal shrinkage while retaining juices, tenderness and ﬂavor. Height 54" (1372) 54" (1372) All measurements in ( ) are metric equivalents. crated Dimensions: 56½" (1435) h x 34" (864) d. Add 2½" (64) to unit width. CROSSfiRe OpTiOnS: - Quick disconnect and ﬂexible gas hose $1,044. - Gas shut-oﬀ valve ¾" n.p.T. $207. n Ceramic radiants direct heat waves downward to penetrate the exposed surface of the meat. gas output btu (kW) 84,000 (25) 126,000 (37) Ship Weight (kg.) lbs (219) 483 (289) 638 list Price $19,494 24,367 BROileRS | GRATe OpTiOnS puT yOuR mARk On iT! you have 7 grate options with imperial Char-broilers fin GRATe Designed for red meat, fish and seafood. SHRimp GRATe As the name implies, the right grate for char-broiling shrimp. DiAmOnD GRATe Widely spaced markings for meats. ROunD ROD GRATe The ideal choice for poultry. fin GRATe ReveRSiBle SHRimp GRATe 9-BAR GRATe Closely spaced markings especially for meats. 4-BAR GRATeS One side for meat the other for seafood. 3-BAR GRATeS One side for meat the other for seafood. DiAmOnD GRATe 9-BAR GRATe 4-BAR GRATe ReveRSiBle ROunD ROD GRATe 3-BAR GRATe ReveRSiBle note: Available for dual top grates on Broiler units. See Broiler section for pricing, pages 36-40. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 41 GriddleS | Snap action Griddle FeatureS Full 24" (610) depth plate for more cooking surface Full width rear flue aids uniform heat distribution across griddle surface thick highly polished steel griddle plate for a wide variety of cooking applications Stainless steel grease trough and one piece rolled front for easy cleaning Snap action thermoStat control - (110 volts) every 12" (305) Fast recovery - ± 7º F variance Stainless steel front, ledge and sides 4" (102) chrome-plated legs included 4" (102) tapered stainless steel splash guard Solid State control - ± 2º F variance Model ISAE-36 24,000 Btu (7 KW) “u” shaped burner every 12" (305), with heat diffuser plate to speed temperature recovery Snap action Griddle FeatureS n ideal for high production kitchens. n Snap action thermostat control every 12" (305). n Fast recovery, +7oF temperature variance. Solid State model, has a +2oF variance. aeration baffles between burners spread heat across griddle for more even heating n For high production yields, more product per square inch. n 24,000 Btu/hr. (7 KW) “u” shaped burner every 12" (305) with heat diﬀuser plate to speed temperature recovery. n thick 1" (25) highly polished steel griddle plate maintains even temperatures and assures quick recovery. n Full 24" (610) depth plate for more cooking surface. n Stainless steel grease trough, one piece rolled front, 2" (51) high splash sides and 4" (102) rear splash for easy cleaning. n large capacity, removable grease pan. n available in 24" (610), 36" (914), 48" (1219), 60" (1524) and 72" (1829) widths. optional chrome plated mirror FiniSh n increases heat retention within griddle plate to lower operating costs. n temperature is more evenly controlled across the griddle plate. n reduces ﬂavor transfer between foods. Model ISAE-36 with optional mirror finish 42 800.343.7790 | www.imperialrange.com n easy to clean. GriddleS | Snap action GriddleS Model ISAE-36 Snap action GriddleS StainleSS Steel StandS Overall Dimensions Griddle Gas Output Ship Weight List Model Width Depth Burners BTU (KW) (Kg) Lbs Price Model $6,848 iSae-24 24" (610) 30½" (775) 2 48,000 (14) (140) 310 iSaS-24 8,877 iSae-36 36" (914) 30½" (775) 3 72,000 (21) (199) 440 iSaS-36 11,131 iSae-48 48" (1219) 30½" (775) 4 96,000 (28) (265) 585 iSaS-48 12,785 iSae-60 60" (1524) 30½" (775) 5 120,000 (35) (333) 735 iSaS-60 15,282 iSae-72 72" (1829) 30½" (775) 6 144,000 (42) (400) 885 iSaS-72 all measurements in ( ) are metric equivalents. Crated Dimensions: height =15" (381) depth = 33½" (852) add 2½" (64) to Griddle width. Note: custom side and rear splash design available, contact imperial. Electrical Requirement: 120Vac - 60 hz with 2 amp draw. provided with a 3-prong plug and 6’ (1829) power cord. Snap action GriddleS with Solid State thermoStatS Overall Dimensions Griddle Gas Output Ship Weight Model Width Depth Burners BTU (KW) (Kg) Lbs iSce-24 24" (610) 30½" (775) 2 48,000 (14) (140) 310 iSce-36 36" (914) 30½" (775) 3 72,000 (21) (199) 440 iSce-48 48" (1219) 30½" (775) 4 96,000 (28) (265) 585 iSce-60 60" (1524) 30½" (775) 5 120,000 (35) (333) 735 iSce-72 72" (1829) 30½" (775) 6 144,000 (42) (400) 885 all measurements in ( ) are metric equivalents. Crated Dimensions: height =15" (381) depth = 33½" (852) add 2½" (64) to Griddle width. Griddle height with 4" (102) legs = 13½" (343). Note: custom side and rear splash design available, contact imperial. Electrical Requirement: 120Vac - 60 hz with 2 amp draw. provided with a 3-prong plug and 6’ (1829) power cord. Ship Weight (Kg) Lbs (23) 50 (32) 70 (39) 85 (48) 105 (62) 135 List Price $1,027 1,357 1,642 2,011 2,382 StainleSS Steel StandS List Price $7,371 9,883 12,432 14,992 17,313 Model iSaS-24 iSaS-36 iSaS-48 iSaS-60 iSaS-72 Ship Weight (Kg) Lbs (23) 50 (32) 70 (39) 85 (48) 105 (62) 135 List Price $1,027 1,357 1,642 2,011 2,382 Snap action Griddle optionS: - casters for Stainless Steel Stands, set of 4 $823 per set. - casters for Stainless Steel Stands, set of 6 for 60" (1524) and 72" (1829) stands $1,235 per set. - Grooved Griddle top (add “GG” to model number). Specify section to be grooved, add $1,237 per 12" (305) section. - chrome Griddle top (add “cG” to model number) $1,687 per lineal foot. - 7" (178) deep Front landing ledge $207 per ft. - 9" (127) deep Front landing ledge $362 per ft. - 96" (2438) Stainless Steel Stand $3,274. - extra capacity Grease can $342. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 43 GriddleS | manuallY controlled manual controlled Griddle FeatureS n aeration baﬄes between burners spreads heat across griddle for more even heating. n Full width rear ﬂue distributes heat uniformly across griddle surface. n one burner every 12" (305), rated at 30,000 Btu/hr (9 KW) ea. each burner has an adjustable gas valve and continuous pilot for instant ignition. n thick ¾" (19) highly polished steel griddle plate for a wide variety of cooking applications. 1" (25) thick plate also available, see below. Model IMGA-3628 Manually Controlled n Full 24" (610) depth plate for more cooking surface. n Stainless steel grease gutter 4" (102) wide. 3½" (89) wide grease gutter and 1 gal. (3.8 L) grease can n Stainless steel front, sides and one piece rolled ledge. manuallY controlled GriddleS Overall Dimensions Model Width Depth 3/4" (19) HIGHLY POLISHED PLATE imGa-2428 24" (610) 323/8" (822) imGa-3628 36" (914) 323/8" (822) imGa-4828 48" (1219) 323/8" (822) 1" (25) HIGHLY POLISHED PLATE imGa-2428-1 24" (610) 323/8" (822) imGa-3628-1 36" (914) 323/8" (822) imGa-4828-1 48" (1219) 323/8" (822) imGa-6028-1 60" (1524) 323/8" (822) imGa-7228-1 72" (1829) 323/8" (822) StainleSS Steel Stand Griddle Burners Gas Output BTU (KW) Ship Weight (Kg) Lbs List Price Model 2 3 4 60,000 90,000 120,000 (18) (26) (35) (91) (138) (163) 2 3 4 5 6 60,000 90,000 120,000 150,000 180,000 (18) (26) (35) (44) (53) (116) (172) (193) (245) (290) Ship Weight (Kg) Lbs List Price 200 305 360 $2,919 4,184 5,457 IMGS-24 IMGS-36 IMGS-48 (23) (32) (39) 50 70 85 $1,027 1,357 1,642 255 380 425 540 640 $3,455 4,696 6,042 7,494 9,337 IMGS-24 IMGS-36 IMGS-48 IMGS-60 IMGS-72 (23) (32) (39) (48) (62) 50 70 85 105 135 $1,027 1,357 1,642 2,011 2,382 all measurements in ( ) are metric equivalents. Note: depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. open Burner comBination FeatureS n pyrocentric™ burner heads with two rings of ﬂame for even cooking no matter the pan size. n cast iron burners are anti-clogging and removable for easy cleaning. no gaskets or screws. n pyrocentric burners are 32,000 Btu/hr (9 KW) with a 7,000 Btu/hr. (2 KW) low simmer feature. n anti-clogging shield designed in the grate protects the pilot from grease and debris. manuallY controlled GriddleS with tWo open Burner comBination Overall Dimensions Griddle Gas Output Ship Weight List Model Width Depth Burners BTU (KW) (Kg) Lbs Price 3/4" (19) HIGHLY POLISHED PLATE 60" AND 72" GRIDDLES STANDARD WITH 1" (25) PLATE) $4,362 imGa-2428-oB-2 36" (914) 323/8" (822) 2 124,000 (36) (141) 310 5,589 imGa-3628-oB-2 48" (1219) 323/8" (822) 3 153,000 (45) (179) 395 6,518 imGa-4828-oB-2 60" (1524) 323/8" (822) 4 184,000 (54) (231) 510 8,922 imGa-6028-oB-2 72" (1829) 323/8" (822) 5 214,000 (63) (276 610 10,396 imGa-7228-oB-2 84" (2133) 323/8" (822) 6 244,000 (72) (331) 730 open burners are located on right side unless speciﬁed. depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. manuallY controlled Griddle optionS: - casters for Stainless Steel Stands, set of 4 $823 per set. 60", 72" and 84" (1524, 1829 and 2134) models, set of 6, $1,235 per set. - 4 open Burners available, increases overall width 12" (305). Specify oB-4, set of 2 burners $1,882. - 7" (178) deep Front landing ledge $207 per ft. 44 800.343.7790 | www.imperialrange.com StainleSS Steel Stand Model IMGS-36 IMGS-48 IMGS-60 IMGS-72 IMGS-84 Ship Weight (Kg) Lbs (32) (39) (48) (62) (77) 70 85 105 135 170 List Price $1,357 1,642 2,011 2,382 2,690 - 9" (127) deep Front landing ledge $362 per ft. - 96" (2438) Stainless Steel Stand $3,274. - extra capacity Grease can $342. - chrome Griddle top (add “CG” to model #), add $1,687 per lineal ft. - Grooved Griddle top (add “GG” to model #), add $1,237 per lineal ft. GriddleS | thermoStaticallY controlled thermoStaticallY controlled Griddle FeatureS n thermostat maintains selected griddle temperature during peak cooking periods. n thick 1" (25) highly polished steel griddle plate maintains selected temperatures and assures quick recovery. optional chrome griddle top also available. n aeration baﬄes between burners spreads heat across griddle for more even heating. n Full width rear ﬂue distributes heat uniformly across griddle surface. Model ITG-36 Thermostatically Controlled n one burner every 12" (305), rated at 30,000 Btu/hr (9 KW) ea. each burner has an adjustable gas valve and continuous pilot for instant ignition. n Full 24" (610) depth plate for more cooking surface. n Stainless steel grease gutter 4" (102) wide. Chrome griddle top also available n Stainless steel front, sides and one piece rolled ledge. 4" (102) chrome-plated legs included. n large 1 gal. (3.8 l) capacity grease can with weep hole to indicate when full. thermoStaticallY controlled GriddleS StainleSS Steel StandS Overall Dimensions Griddle Gas Output Ship Weight Model Width Depth Burners BTU (KW) (Kg) Lbs itG-24 24" (610) 323/8" (822) 2 60,000 (18) (136) 300 itG-36 36" (914) 323/8" (822) 3 90,000 (26) (195) 430 itG-48 48" (1219) 323/8" (822) 4 120,000 (35) (261) 575 itG-60 60" (1524) 323/8" (822) 5 150,000 (44) (328) 725 itG-72 72" (1829) 323/8" (822) 6 180,000 (53) (396) 875 all measurements in ( ) are metric equivalents. Note: depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. List Price $4,824 6,480 8,272 10,331 12,539 Model ITGS-24 ITGS-36 ITGS-48 ITGS-60 ITGS-72 Ship Weight (Kg) Lbs 50 (23) 70 (32) 85 (39) 105 (48) 135 (62) open Burner comBination FeatureS n pyrocentric™ burner heads with two rings of ﬂame for even cooking no matter the pan size. n cast iron burners are anti-clogging and removable for easy cleaning. no gaskets or screws. n pyrocentric burners are 32,000 Btu/hr (9 KW) with a 7,000 Btu/hr. (2 KW) low simmer feature. n anti-clogging shield designed in the grate protects the pilot from grease and debris. thermoStaticallY controlled GriddleS with tWo open Burner comBination Overall Dimensions Griddle Gas Output Ship Weight List Model Width Depth Burners BTU (KW) (Kg) Lbs Price $6,650 itG-24-oB-2 36" (914) 323/8" (822) 2 124,000 (36) (159) 350 8,014 itG-36-oB-2 48" (1219) 323/8" (822) 3 154,000 (45) (222) 490 itG-48-oB-2 60" (1524) 323/8" (822) 4 184,000 (54) (288) 635 10,006 itG-60-oB-2 72" (1829) 323/8" (822) 5 214,000 (63) (355) 785 12,019 itG-72-oB-2 84" (2134) 323/8" (822) 6 244,000 (72) (423) 935 13,968 open burners are located on right side unless speciﬁed. depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. thermoStaticallY controlled Griddle optionS: casters for Stainless Steel Stands, set of 4 $823 per set. 60", 72" and 84" (1524, 1829 and 2134) models, set of 6, $1,235 per set. - 4 open Burners available, increases overall width 12" (305). Specify oB-4, set of 2 burners $1,882. - 7" (178) deep Front landing ledge $207 per ft. Prices effective 3.1.14 List Price $1,027 1,357 1,642 2,011 2,382 StainleSS Steel StandS Model ITGS-36 ITGS-48 ITGS-60 ITGS-72 ITGS-84 Ship Weight (Kg) Lbs 70 (32) 85 (39) 105 (48) 135 (62) 170 (77) List Price $1,357 1,642 2,011 2,382 2,690 - 9" (127) deep Front landing ledge $362 per ft. - 96" (2438) Stainless Steel Stand $3,274. - extra capacity Grease can $342. - additional thermostat for itG models $725. - chrome Griddle top (add “cG” to model #), add $1,687 per lineal ft. 800.343.7790 | www.imperialrange.com 45 GriddleS | GrooVed GriddleS thermoStaticallY controlled Griddle FeatureS n thermostat maintains selected griddle temperature during peak cooking periods. n thick 1" (25) highly polished steel griddle plate maintains selected temperatures and assures quick recovery. n Grooved griddle gives the attractive char-broiled “look” without actually char-broiling. n aeration baﬄes between burners spreads heat across griddle for more even heating. n Full width rear ﬂue distributes heat uniformly across griddle surface. Model IGG-36 Grooved Griddle with Range Match profile n one burner every 12" (305), rated at 30,000 Btu/hr (9 KW) ea. each burner has an adjustable gas valve and continuous pilot for instant ignition. n Full 24" (610) depth plate for more cooking surface. n Stainless steel grease gutter 4" (102) wide.4" (102) optional rake for easily cleaning grooves. n one piece stainless steel rolled front, stainless sides and front. 4" (102) chrome-plated legs included. n large 1 gal. (3.8 l) capacity grease can with weep hole to indicate when full. GrooVed GriddleS StainleSS Steel StandS Overall Dimensions Griddle Gas Output Ship Weight Model Width Depth Burners BTU (KW) (Kg) Lbs iGG-24 24" (610) 323/8" (822) 2 60,000 (18) (145) 320 iGG-36 36" (914) 323/8" (822) 3 90,000 (26) (195) 430 iGG-48 48" (1219) 323/8" (822) 4 120,000 (35) (285) 630 iGG-60 60" (1524) 323/8" (822) 5 150,000 (44) (340) 750 iGG-72 72" (1829) 323/8" (822) 6 180,000 (53) (404) 890 all measurements in ( ) are metric equivalents. Note: depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. List Price $7,413 9,645 12,499 16,798 20,198 Model IGGS-24 IGGS-36 IGGS-48 IGGS-60 IGGS-72 Ship Weight (Kg) Lbs 50 (23) 70 (32) 85 (39) 105 (48) 135 (62) open Burner comBination FeatureS n pyrocentric™ burner heads with two rings of ﬂame for even cooking, no matter the pan size. n cast iron burners are anti-clogging and removable for easy cleaning. no gaskets or screws. n pyrocentric burners are 32,000 Btu/hr (9 KW) with a 7,000 Btu/hr. (2 KW) low simmer feature. n anti-clogging shield designed in the grate protects the pilot from grease and debris. GrooVed GriddleS with tWo open Burner comBination Model iGG-24-oB-2 iGG-36-oB-2 iGG-48-oB-2 iGG-60-oB-2 iGG-72-oB-2 Overall Dimensions Width Depth 36" (914) 323/8" (822) 48" (1219) 323/8" (822) 60" (1524) 323/8" (822) 72" (1829) 323/8" (822) 84" (2134) 323/8" (822) Griddle Burners 2 3 4 5 6 Gas Output BTU (KW) 124,000 (36) 156,000 (46) 188,000 (55) 220,000 (64) 252,000 (74) StainleSS Steel StandS Ship Weight (Kg) Lbs (159) 350 (222) 490 (288) 635 (355) 785 (423) 935 List Price $8,888 11,079 13,579 17,791 20,620 Model IGGS-36 IGGS-48 IGGS-60 IGGS-72 IGGS-84 Ship Weight (Kg) Lbs (32) 70 (39) 85 105 (48) 135 (62) 170 (77) all measurements in ( ) are metric equivalents. open burners are located on right side unless speciﬁed. depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. GrooVed Griddle optionS: - casters for Stainless Steel Stands, set of 4 $823 per set. 60", 72" and 84" (1524, 1829 and 2134) models, set of 6, $1,235 per set. - 4 open Burners available, increases overall width 12" (305). Specify oB-4, set of 2 burners $1,882. - 7" (178) deep Front landing ledge $207 per ft. 46 List Price $1,027 1,357 1,642 2,011 2,382 800.343.7790 | www.imperialrange.com - 5" (127) deep Front landing ledge $136 per ft. - 96" (2438) Stainless Steel Stand $3,274. - rake $215. - extra capacity Grease can $342. List Price $1,357 1,642 2,011 2,382 2,690 hot plateS | GaS open BurnerS hot plate FeatureS n Stainless steel front, ledge and sides. n range match proﬁle when placed on a refrigerated base or equipment stand. n pyrocentric™ 32,000 Btu (9 KW) anti-clogging lift-oﬀ burner heads for even, high performance cooking is standard. all burners are equipped with continuous pilots for instant ignition. Model IHPA-6-36 n anti-clogging pilot shield is designed into the grate. n heavy duty cast iron section top grates remove easily and safely. cast in bowl directs heat upward. n Grate design allows pots to slide from section to section and accommodates a full range of cooking utensils. n includes 4" (102) adjustable legs. Model IHPA-6-36SU hot plateS Top StainleSS Steel StandS Width 12" (305) Model ihpa-1-12 Open Burners 1 Gas Output BTU (KW) 32,000 (9) Ship Weight (Kg) Lbs (21) 45 List Price $1,242 Model ihpS-1-12 Ship Weight (Kg) Lbs 25 (12) List Price $546 12" (305) ihpa-2-12 2 64,000 (19) (37) 80 1,697 ihpS-2-12 (19) 40 744 24" (610) ihpa-2-24 2 64,000 (19) (37) 80 1,889 ihpS-2-24 (19) 40 787 36" (914) ihpa-3-36 3 96,000 (28) (53) 115 2,617 ihpS-3-36 (21) 45 830 24"(610) ihpa-4-24 4 128,000 (38) (64) 140 2,832 ihpS-4-24 (23) 50 1,027 48" (1219) ihpa-4-48 4 128,000 (38) (64) 140 3,314 ihpS-4-48 (23) 50 1,070 36" (914) ihpa-6-36 6 192,000 (56) (95) 210 3,688 ihpS-6-36 (32) 70 1,357 48" (1219) ihpa-8-48 8 256,000 (75) (123) 270 5,047 ihpS-8-48 (39) 85 1,642 60" (1524) ihpa-10-60 10 320,000 (94) (147) 325 5,956 ihpS-10-60 (48) 105 2,011 12" (305) ihpa-2-12Su 2 64,000 (19) (41) 90 $2,681 ihpS-u-12 (19) 40 $744 24" (610) ihpa-4-24Su 4 128,000 (38) (68 150 4,183 ihpS-u-24 (23) 50 1,027 36" (914) ihpa-6-36Su 6 192,000 (56) (114) 250 5,814 ihpS-u-36 (32) 70 1,357 48" (1219) ihpa-8-48Su 8 256,000 (75) (145) 320 7,512 ihpS-u-48 (39) 85 1,642 Step-up hot plateS Crated Dimensions: 14" h (356), Width = add 2½" (64) to hot plate width, depth = add 2½" (64) to hot plate depth. add 4" (102) to height for Step-up style. hot plate optionS: - casters for Stainless Steel Stands, set of 4 $823 per set. - optional Burner heads: Saute $161, Wok $161. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 47 SpecialtY equipment | chineSe ranGeS chineSe ranGe FeatureS n Stainless steel front, sides, top, landing ledge, high backsplash and pipe rack. n Water cooled top and built-in drain system help control stove top temperature. n choice of automatic or manually-controlled chinese swing faucet located between holes to avoid intense burner heat. n Standard models available with up to eight burners. Four burner types are available, see optional accessories below for burner types. n easy access stainless steel drain basket located in front of stove is available. n Knee level “l” shaped handle on jet burners conveniently adjusts gas keeping hands free for cooking. n options like stacking steam pans, removable steam tanks and soup pot holders may be used to customize the chinese Gas range for speciﬁc cooking needs. n Slanted wok holder for 13" (330) hole for single handle wok pan. n one year parts and labor warranty. Model ICRA-1 shown with optional casters chineSe ranGeS Model icra-1 icra-2 icra-3 icra-4 icra-5 icra-6 icra-7 icra-8 Max. Width 36" (914) 60" (1524) 84" (2134) 114" (2896) 142" (3607) 174" (4420) 194" (4928) 214" (5436) Overall Dimensions Depth 41" (1041) 41" (1041) 41" (1041) 41" (1041) 41" (1041) 41" (1041) 41" (1041) 41" (1041) Height 33" (838) 33" (838) 33" (838) 33" (838) 33" (838) 33" (838) 33" (838) 33" (838) Number of Burners 1 2 3 4 5 6 7 8 Approx. Gas Output (KW) BTU (32) 110,000 (65) 220,000 (97) 330,000 (129) 440,000 (162) 550,000 (194) 660,000 (227) 770,000 (259) 880,000 Shipping Weight Lbs (Kg) 300 (136) 550 (249) 800 (362) 1055 (478) 1400 (634) 1650 (747) 2000 (905) 2250 (1019) List Price $6,424 11,422 15,453 21,336 26,756 31,830 36,924 42,000 all measurements in ( ) are metric equivalents. Crated Dimensions: height =37" (585) depth = 42" (1067) add 2 ½" (64) to unit width. Note: Specify location of gas inlet - left or right rear. Specify drain outlet - left rear, right rear or front drain. (drain is usually on the opposite side of the gas inlet.) Plumbing: all outlets should be roughed in low - 8" (203) from the walls or from the ﬂoor. Total length: total of all cylinder diameters + total space between holes, and right and left edge. allow 6" (152) for each space and 14" (356) for front drain Basket. chineSe GaS ranGe optionS: - available with the following size holes at no additional cost: 13" (330), 14" (356), 16" (406), 18" (457), 20" (508), 22" (559), 24" (610). - Special depth, add 25%. - the following 3 Burners are available at no additional cost. (please specify type of burners for each cylinder.) 1. three-ring Burner, 16" (406) hole minimum, 110,000 Btu (32 KW). 2. 23-tip Jet Burner, 125,000 Btu (37 KW). 3. anti-clogging 18-tip Jet Burner, 125,000 Btu (37 KW) - 32-tip Jet Burner, 20" (508) hole minimum, 160,000 Btu (47 KW) $502 per Burner. - heavy duty manually controlled chinese Swing Faucet will service two woks. automatic faucets are located behind each cylinder, no additional cost. - Stainless Steel Burner covers $345 each. - Front drain Basket for one or two burner models $1,103. rear drain is standard for icra-1 and icra-2. - extra manual faucet $551. 48 800.343.7790 | www.imperialrange.com - Stainless Steel Side Splash extensions $551 each. - hong Kong style, add 20%. - oil holes 8½" (216) $918 each. - chrome legs, set of 4 $532 per set. - chrome legs, set of 6, $799 per set. - chrome legs, set of 8 $1,066 per set. - casters, set of 4 $823 per set. - casters, set of 6 $1,235 per set. - casters, set of 8 $1,646 per set. - extra 6 pan Stainless Steel Sauce pan $365 each. extra 9 pan Stainless Steel Sauce pan $483 each. extra 12 pan Stainless Steel Sauce pan $575 each. - Water Wash System for Stainless Steel Backsplash $662 per cylinder. - Wok hole adapter to reduce diameter of hole, specify hole dimensions $1,012 each. SpecialtY equipment | teppan YaKi GriddleS teppan-YaKi FeatureS n one 30,000 Btu/hr. (9 KW) round burner creates a “hot spot” in the center of the griddle - unique to this style of cooking. n Burner has an adjustable gas valve and continuous pilot for instant ignition. Model ITY-36 Teppan-Yaki Griddle n thick ¾" (19) highly polished steel griddle plate for a wide variety of cooking applications. optional 1" (25) thick plate and optional chrome griddle top also available. n engineered with venting features that enable unit to be built into non-combustible cabinets or tables. n Full 24" (610) depth plate for more cooking surface. n 4" (102) wide grease trough with one piece rolled stainless steel front for easy cleaning. n Stainless steel front, sides and ledge. teppan-YaKi GriddleS StainleSS Steel StandS Overall Dimensions Griddle Gas Output Ship Weight Model Width Depth Burners BTU (KW) (Kg) Lbs itY-24 24" (610) 32½" (826) 1 30,000 (9) (93) 205 itY-36 36" (914) 32½" (826) 1 30,000 (9) (148) 325 itY-48 48" (1219) 32½" (826) 1 30,000 (9) (204) 450 itY-60 60" (1524) 32½" (826) 1 30,000 (9) (256) 565 all measurements in ( ) are metric equivalents. Crated Dimensions: height =15" (381) depth = 32" (813) add 2½" (64) to Griddle width. List Price $3,662 5,155 6,298 8,200 Model itYS-24 itYS-36 itYS-48 itYS-60 Ship Weight (Kg) Lbs 50 (23) (32) 70 (39) 85 (48) 105 List Price $1,027 1,357 1,642 2,011 teppan-YaKi optionS: - 4" (102) legs, set of 4 $205 per set. - extra burner $1,002 per burner. - chrome Griddle top (add “CG” to model #), add $1,687 per lineal ft. - Griddle plate Splash, add 8%. - casters for Stainless Steel Stands, set of 4, $823 per set. 60" (1524) model, set of 6, $1,235 per set. cuStom teppan-YaKi n custom shapes available, contact imperial. n one 30,000 Btu/hr. (9 KW) round burner creates a “hot spot” in the center of the griddle - unique to this style of cooking. n Burner has an adjustable gas valve and continuous pilot for instant ignition. n thick ¾" (19) highly polished steel griddle plate for a wide variety of cooking applications. optional 1" (25) thick plate and optional chrome griddle top also available. n engineered with venting features that enable unit to be built into non-combustible cabinets or tables. Custom Teppan-Yaki Griddle with base and optional casters. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 49 SpecialtY equipment | StocK pot and WoK ranGeS Wok top is all-welded heavy 12 gauge steel Welded-in 8" (203) h cylinder to concentrate and intensify heat Stainless steel front, sides and cabinet durable cool touch control knobs Full width drip pan for easy clean-ups Anti-Clogging 18-Tip Jet Burner Optional burner with cone-shaped intense heat 125,000 BTU/hr Tempura Wok Range Model ISP-18-W Stock Pot Range Model ISPA-18 Overall Dimensions Model Width Depth StocK pot ranGeS iSpa-18 18" (457) 21" (533) iSpa-18-2 18" (457) 42" (1067) hi-temp StocK pot ranGeS iSp-J-Sp 18" (457) 21" (533) iSp-J-Sp-2 18" (457) 42" (1067) tempura WoK ranGe iSp-18-W 18" (457) 21" (533) mandarin WoK ranGeS iSp-J-W-16 18" (457) 21" (533) iSp-J-W-13 18" (457) 21" (533) 3-Ring Burner Standard burner with two adjustable valves, 90,000 BTU/hr for high performance cooking Mandarin Wok Range Model ISP-J-W13 Hi-Temp Stock Pot Range Model ISP-J-SP Height Number of Burners and Style 24" (610) 1 3-ring Burner 24" (610) 2 3-ring Burners top Grate top Grate 24" (610) 1 anti-clogging Jet Burner top Grate w/cylinder 24" (610) 2 anti-clogging Jet Burners top Grate w/cylinder Gas Output BTU (KW) Shipping Weight (Kg) Lbs List Price 90,000 180,000 (26) (53) (57) (114) 125 250 $2,446 5,319 125,000 250,000 (37) (73) (62) (114) 135 250 $3,387 5,961 30" (762) 1 3-ring Burner 16" (406) Wok opening 90,000 (26) (57) 125 $3,084 30" (762) 1 anti-clogging Jet Burner 30" (762) 1 anti-clogging Jet Burner 16" (406) Wok opening 125,000 13" (330) Wok opening 125,000 (37) (37) (57) (59) 125 130 $3,574 3,233 all measurements in ( ) are metric equivalents. Crated Dimensions: height =22 ¼" (565) add 2 ½" (64) to unit width. add 2 ½" (64) to unit depth. WoK and StocK pot ranGe optionS: - iSpa-18 and iSpa-18-2 are available in 18" height at no additional cost. Specify -18" (457) ht. - casters, set of 4 $823 per set. - casters, set of 6 for models iSpa-18-2 and iSp-J-Sp-2, $1,235 per set. 50 800.343.7790 | www.imperialrange.com - extra Stock pot top Grate $546. - upgrade 13" (330) or 16" (406) Black Wok top to stainless steel $569. - extra 13" (330) or 16" (406) Stainless Steel Wok top $888. - Side-by-side models available, add 30%. - extra burner control for 3-ring Burner $589. Prices effective 3.1.14 General inFormation | ce equipment ce equipment ce certiﬁed models are equipped with the latest ﬂame failure safety features for open burners, griddles and ovens. add 20% to standard prices ce modelS include: n restaurant ranges – cir Series n convection ovens – cicV Series n Fryers and Filter Systems – ciF Series n thermostat Griddles – citG Series n Salamander Broilers – ciSB Series n cheesemelters – cicma Series n hot plates – cihpa Series n low Boy ovens – cir-36-lB Series n double deck ovens – cir-36-dS Series n Spreader/Bain-marie –cir-Sp Series 800.343.7790 | www.imperialrange.com 51 reSidential ranGeS | FeatureS reSidential ranGe FeatureS n american Gas association certiﬁed for safe residential use. n contemporary styling with commercial grade construction. n all stainless steel front. n 11" (279) high stainless steel backguard. n two heavy duty chrome plated adjustable oven racks and removable side supports per oven. n easy lift-oﬀ oven doors. n 15,000 Btu (4 KW) porcelain-coated burner heads. n Gas controls have child proof push-to-turn, cool touch knobs, for complete safety. n pilotless electronic ignition for all burners and oven. Model IDR6-RG24 Imperial Residential Range 61" (1549) wide, with 6 open burners, 24"(610) griddle/broiler and two 26½" (673) ovens n commercial oven controls and indicator light system. n Full size 26½" (673) oven with porcelainized interior. n available with open burners, griddles and raised griddle/broilers. SpeciFicationS: OPEN BURNERS: removable porcelainized 12" x 24" (305 x 610) cast iron grates. commercial design heavy duty cast iron burners. 15,000 Btu (4 KW) burner. GRIDDLE: ¾" (19) thick steel plate. 15,000 Btu (4 KW) burner with manual controls every 12" (305). RAISED GRIDDLE/BROILER: Griddle/broiler combination. Standard with ¾" (19) thick steel plate. removable chrome plated broiler rack. 15,000 Btu (4 KW) burner every 12" (305). OVEN: 1 hour manual timer. 30,000 Btu(8 KW) burner. manual timer not available with 61" (1549) model. Full size 26½" (673) oven with porcelainized interior. two heavy chrome plated, 5 position oven racks and removable side supports for easy cleaning. CLEARANCES: 0" to sides and back. 6" (152) from floor. GAS INLET: ¾" (19) npt ELECTRICAL RATING: 120 Volts ac, single phase 1 amp. provided with 6' (1829) power cord. 52 800.343.7790 | www.imperialrange.com Designed to fit flush against cabinets 37" (940), 49" (1168) , and 61" (1549) wide models reSidential ranGeS | ranGeS and optionS 37" (940) Wide ranGe With 26½" (673) oVen Model# idr-6 idr-4-G12 idr-2-G12-2 idr-4-rG12 idr-2-rG24 Description 6 open Burners 4 open Burners, 1 ea. 12" (305) Griddle 2 open Burners on left side, 2 open Burners on right side, 1 ea. 12" (305) Griddle in center 4 open Burners, 1 ea. 12" (305) raised Griddle/Broiler 2 open Burners, 1 ea. 24" (610) raised Griddle/Broiler Gas Output BTU 120,000 105,000 105,000 (KW) (35) (31) (31) Ship Weight (Kg) (263) (265) (267) Lbs 580 585 590 List Price $13,578 14,870 14,870 105,000 90,000 (31) (26) (267) (270) 590 595 $15,447 16,021 150,000 135,000 120,000 135,000 120,000 (44) (40) (35) (40) (35) (290) (294) (299 (304) (313) 640 650 660 670 690 $20,601 21,553 22,717 22,717 23,044 210,000 195,000 180,000 180,000 (62) (57) (53) (53) (417) (426) (444) (448) 920 940 980 990 $21,810 22,131 23,044 23,927 (53) (48) (44) (44) (399) (408) (426) (431) 880 900 940 950 $20,718 21,024 21,892 22,732 49" (1168) Wide ranGe With 26½" (673) oVen idr-8 idr-6-G12 idr-4-G24 idr-6-rG12 idr-4-rG24 8 open Burners 6 open Burners, 1 ea. 12" (305) Griddle 4 open Burners, 1 ea. 24" (610) Griddle 6 open Burners, 1 ea. 12" (305) raised Griddle/Broiler 4 open Burners, 1 ea. 24" (610) raised Griddle/Broiler 61" (1549) Wide ranGe With tWo 26½" (673) oVenS idr-10 idr-8-G12 idr-6-G24 idr-6-rG24 10 open Burners 8 open Burners, 1 ea. 12" (305) Griddle 6 open Burners, 1 ea. 24" (610) Griddle 6 open Burners, 1 ea. 24" (610) raised Griddle/Broiler 61" (1549) Wide ranGe With one 26½" (673) oVen and one caBinet BaSe idr-10-XB idr-8-G12-XB idr-6-G24-XB idr-6-rG24-XB 10 open Burners 8 open Burners, 1 ea. 12" (305) Griddle 6 open Burners, 1 ea. 24" (610) Griddle 6 open Burners, 1 ea. 24" (610) raised Griddle/Broiler 180,000 165,000 150,000 150,000 Standard location of single oven is on right side. 37" (940) Wide reSidential ranGe optionS: - Stainless Steel Backguard 22" high (559) with Stainless Steel high Shelf $942. - Stainless Steel curb Base Kit $641. 49" (1168) Wide reSidential ranGe optionS: - Stainless Steel Backguard 22" high (559) with Stainless Steel high Shelf $1,215. - Stainless Steel curb Base Kit $782. 61" (1549) Wide reSidential ranGe optionS: - Stainless Steel Backguard 22" high (559) with Stainless Steel high Shelf $1,326. - Stainless Steel curb Base Kit $918. all reSidential ranGe optional optionS: Stainless Steel Side $804 per side. - 10" (254) Wok ring $528. - Stainless Steel Griddle cover/Work top Surface: 12" (305) $365. 24" (610) $641. - lift oﬀ Griddle plate: 12" (305) $619. 24" (610) $942. - extra chrome rack $251. - Grooved Griddle plate (specify left or right side) $1,237 per foot. - chrome Griddle top (add "cG" to model number) $1,687 per lineal foot. - hardwood cutting Board $312 per lineal foot. - Swivel casters, set of 4 with front brakes $823 per set. - double-pane glass window for oven door $1,963 per door. Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 53 electric equipment | reStaurant ranGeS Solid top prevents spills from entering unit and makes clean-up easy Sealed elements provide a solid flat surface for faster even heating 9" (229) diameter round plate elements with easy to clean teflon surface independent, inﬁnite heat controls for precise temperature ﬂexibility Knobs are cool to the touch oven controls protected from heat in an insulated side compartment Stainless steel front, sides, kick plate, landing ledge, back splash and shelf Model IR-6-E shown with optional casters 26" (660) Oven Depth n high performance 5 KW element provides even heating throughout the oven. n exclusive heat deﬂector reﬂects heat into the oven, not the ﬂoor. 54 800.343.7790 | www.imperialrange.com n unique baﬄe distributes heat ﬂow to provide even cooking temperatures throughout the 26½" (673) wide oven. n Splatter screen protects elements from spills. n porcelanized interior for easy cleaning and better browning. n deep oven cavity accommodates standard 18" x 26" sheet pans front-to-back and sideto-side. n Stamped inner door liner provides extra strength while improving heat retention. electric equipment | reStaurant ranGeS Model IR-10-E shown with optional casters Model IR-6-E shown with optional casters Model IR-4-E shown with optional casters electric elementS electric Standard oVen n 2 KW round plates with easy-to-clean teﬂon surface. provides a solid ﬂat surface for faster, even heating. n plates are 9" (229) diameter for maximum pan contact. n Solid top prevents spills from entering unit making clean-up easy. n inﬁnite heat controls for maximum cooking ﬂexibility. n chef depth standard oven interior accommodates standard 18" x 26" (457 x 660) sheet pans front-to-back and side-by side. n oven is 26½" w x 26" d x 14" h (673 w x 660 d x 356 h). n heavy duty thermostat with temperature range from 150ºF to 500ºF (65ºc to 260ºc). n porcelainized side, rear, deck and door lining. n unique baﬄe above the element distributes heat ﬂow to provide even cooking temperatures throughout the 5 KW oven. n Stamped inner door liner provides extra strength while optimizing heat retention. n one chrome oven rack is included. electric reStaurant ranGeS Top NEW NEW Prices effective 3.1.14 Model ir-4-e ir-4-e-XB Overall Dimensions Width Depth Height 24" (610) 31¼" (610) 36" (914) 24" (610) 31¼" (610) 36" (914) Ship Weight (Kg) Lbs (210) 465 (184) 405 ir-6-e 36" (914) 31¼" (610) 36" (914) (274) 605 ir-6-e-XB ir-6-e-c ir-G36t-e 36" (914) 31¼" (610) 36" (914) 31¼" (610) 36" (914) 31¼" (610) 36" (914) 36" (914) 36" (914) (247) (301) (297) 545 665 655 ir-8-e ir-8-e-XB ir-4-G24t-e 48" (1219) 31¼" (610) 48" (1219) 31¼" (610) 48" (1219) 31¼" (610) 36" (914) 36" (914) 36" (914) (322) (290) (367) 710 640 810 ir-10-e ir-10-e-XB ir-10-e-cc ir-4-G36t-e ir-6-G24t-e 60" (1524) 60" (1524) 60" (1524) 60" (1524) 60" (1524) 31¼" (610) 31¼" (610) 31¼" (610) 31¼" (610) 31¼" (610) 36" (914) 36" (914) 36" (914) 36" (914) 36" (914) (444) (425) (493) (491) (480) 980 940 1090 1085 1060 ir-12-e ir-6-G36t-e 72" (1829) 31¼" (610) 72" (1829) 31¼" (610) 36" (914) 36" (914) (514) (541) 1135 1195 List Price $8,137 6,247 all measurements in ( ) are metric equivalents. Note: “XB” speciﬁes cabinet Base model. $9,310 - “c” speciﬁes one convection oven. 7,229 - “cc” speciﬁes two convection ovens. - “G” speciﬁes griddle. 12,004 11,135 Crated Dimensions: 39" d x 35" h x add 2½" (64) to range width (990 d x 889 h x add 64 to W). $12,267 ranGe optionS: 10,564 - 6" (152) casters, set of 4 $823 per set. 15,405 - 6" (152) casters, set of 6 for 72" model $1,235 per set. $14,790 - 6" (152) stainless steel stub back, in lieu of 12,471 standard backguard, No Charge. 20,598 - chrome griddle top $1,687 per linear foot. 16,094 - extra oven rack $251. 14,708 electrical inFormation: $15,010 18,875 - available in 208 and 240 volts, 1 and 3 phase. please indicate at time of order. contact factory for 480 volts pricing. contact factory or your local distributor for amperage requirements for all models. 800.343.7790 | www.imperialrange.com 55 electric equipment | conVection oVen FeatureS dual-open doors one hand opens and closes both doors simultaneously 60/40 doors swing open to 130º large window two interior lights Stainless steel exterior porcelainized oven interior for easy cleaning and better browning Five oven racks with 10 rack positions most spacious oven interior available door handle is secured to an internal stainless steel chassis system, not the external door finish rugged ½ h.p. 2 speed motor per oven 11 KW 208 or 240 oven Standard oven depth (icVe) Bakery oven depth (icVde) Four bearings per door extend the life of the door mechanism eliminates side-to-side shaft movement to improve door pressure locking Model ICVE-2 Shown with optional casters proGrammaBle controlS with cooK 'n hold Feature n easy-to-program. Simply select the time, temperature, fan settings and hold mode - then preset buttons. manual controlS n independent time and temperature controls give you maximum versatility for general baking and roasting. n cook 'n hold feature. cooks at a higher temperature for browning. automatically switches to a lower holding temperature. n 2-speed fan switch controls bake or roast. n 24 hr. digital countdown timer with easy-to-read led digital display. n cooking versatility. n Fan option lets you choose modes: 1. Fan on continuously 2. Fan on when heat is on (pulsed fan feature) n ºF or ºc readings can be displayed. 56 800.343.7790 | www.imperialrange.com thermoStatic oVen control n Snap action temperature control 150º F to 550º F. (66º c to 260º c.) on–oFF SWitch timer n 60 minute manual timer. n audible buzzer lets you know when the cooking cycle is complete. electric equipment | electric conVection oVenS Model ICVDE-1 Single Deck, Bakery Depth shown optional storage shelf, racks and casters Model ICVE-1 Single Deck, Standard Depth shown with optional casters electric conVection oVenS Model # icVe-1 Description Single deck, Standard depth Overall Dimensions Width Height 38" (965) 60" (1524) Depth 40¼" (1022) Electrical Output 11 KW Ship Weight (Kg) Lbs (236) 521 List Price $12,135 icVe-2 double deck, Standard depth 38" (965) 74" (1880) 40¼" (1022) 22 KW (455) 1005 24,269 icVde-1 Single deck, Bakery depth 38" (965) 60" (1524) 44¼" (1124) 11 KW (277) 611 16,309 icVde-2 double deck, Bakery depth 38" (965) 74" (1880) 44¼" (1124) 22 KW (536) 1185 32,618 all measurements in ( ) are metric equivalents. Note: For cook and hold computer control feature add the suﬃx "– h" for one oven or "– hh" if required for both ovens. Crated Dimensions: add 2" (51) to width; 7" (178) to depth; and 4" (102) to oven cabinet height. electric conVection oVen optionS: - cook and hold Feature $1,933 per Oven. - Stainless Steel doors, sides, top and legs are standard on all icVe and icVde models. - Stainless Steel enclosure Back $616 per Deck. - direct connect Vent icVe-1 $709, icVe-2 $982. - heavy duty casters, set of 4 $823. - Stack Kit with 6" (152) Stainless Steel legs $448. - Stainless Steel solid doors available at no additional charge. must specify at ordering. - Stainless Steel Bottom Shelf and adjustable rack Supports icVe-1 $1,187, icVde-1 $1,450 . - Stainless Steel Stand Bottom Shelf only icVe-1 $658, icVde-1 $790. - extra Standard oven racks, icVe-1 $251 each. - extra Bakery depth oven racks, icVde-1 $251 each. - 480 Volt, $1,062 per motor. Prices effective 3.1.14 Electric Convection Oven Amperage Requirements Model icVe-1, icVde-1 Total KW 11 11 11 11 Voltage 208 208 240 240 Phase 1 3 1 3 Amps 50 33 45 26 utilitY requirementS electric modelS: 208 Vac, 1ph, 60 hz, 50 amps max. (per oven) 208 Vac, 3ph, 60 hz, 30 amps max. (per oven) 240 Vac, 1ph, 60/50 hz, 45 amps max. (per oven 240 Vac, 3ph, 60/50 hz, 26 amps max. (per oven) 480 Vac, 3ph, 60/50 hz, 14 amps max. (per oven)* * For export only, additional charge. two speed motor - ½ h.p., 1725/1140 rpm. clearance minimum clearance For use only on non-combustible ﬂoors with legs or casters; or 2¼" (57) overhang is required when curb mounted. 0" clearance from non-combustible side and rear walls. provide 6" (152) minimum clearance from combustible side walls and 0" from combustible wall at rear. 800.343.7790 | www.imperialrange.com 57 electric equipment | FrYerS two element styles: 1. immersed 2. tilt-up maximum load capacity: 40, 50 and 75 lbs. large nickel plated fry baskets with vinyl-coated handles Both element types are located inside the stainless steel frypot, below the fry zone Fine mesh crumb screen heats oil quickly resulting in less absorption and better tasting food Stainless steel front, doors, sides, basket hanger and frypot cold zone and forward sloping bottom collect and remove debris from the fry area, helping maintain oil quality and making clean-up easier double panel door recessed bottom for drain accessibility. 1¼" (32) full port drain valve Full bottom provides structural support durable legs for secure support Model IFS-40-E optional computer controlS n easy to program - simply optional automatic BaSKet liFtS n all moving components are stainless steel. n Stainless steel mounting hardware throughout. n high torque, heavy-duty basket lift motor. n Basket lift arms are removable for ease of cleaning. select time and temperature, then preset button. n easy-to-read led digital display. n customize buttons for menu items. immerSed elementS n lower cost alternative for electric fryers. n programmable for 10 or 18 product cooking cycles. n "product ready" visual and sound signals continue until product is removed. n electronic time and temperature controls increase product yield. n Boil out mode for easy cleaning. n melt cycle control (optional) increases shortening life. n no re-programming required if power loss occurs. n automatic basket lifts with 16 product computer control. 58 800.343.7790 | www.imperialrange.com tilt-up elementS n provides full access to the frypot for cleaning. electric equipment | FrYerS Model IFS-75-EU Tilt-up Elements shown with optional casters Model IFS-40-E Immersed Elements electric FrYerS Oil Capacity Frypot Description Element Type Lbs. (Liters) Stainless steel immersed 40 (22) Stainless steel tilt-up 40 (22) Stainless steel immersed 50 (27) Stainless steel tilt-up 50 (27) Stainless steel immersed 75 (41) Stainless steel tilt-up 75 (41) top draining section with – – storage cabinet (no ﬁlter) all measurements in ( ) are metric equivalents. Crated Dimensions: height = 35” (889); depth = 31" (788) [except iFS-75, depth = 35” (889)]. add 2½" (64) to Fryer width. Model iFS-40-e iFS-40-eu iFS-50-e iFS-50-eu iFS-75-e iFS-75-eu iF-dS Working Dimensions Width Depth 15½" (394) 30" (762) 15½" (394) 30" (762) 15½" (394) 30" (762) 15½" (394) 30" (762) 19½" (495) 34" (864) 19½" (495) 34" (864) 15½" (394) 30" (762) FrYer optionS: - electronic thermostat (per fryer) add suﬃx “t” to model number $1,267 - computer (per fryer) add suﬃx “c” to model number $3,302. - automatic Basket lifts w/ computerized controls $6,298 per fryer. - 1 Full Size Basket $320. - extra twin Baskets, set of 2 for 40 and 50 lb. fryers $352. - extra twin Baskets, set of 2 for 75 lb. fryers $527. - heat lamp for model iF-dS $1,148. - Stainless steel Joiner Strip $186. - casters 6" (152) , set of 4 $823. - mechanical timer $272. - Side drain Shelf, specify right or left $636. - 20½" (521) h Backguard, no shelf specify model $641. - Stainless Steel tank cover, for all fryer models, please specify model $361. - Stainless Steel side splash approx. 6" (152) $670 per side. Frying Area 14" x 14" (356 x 14" x 14" (356 x 14" x 14" (356 x 14" x 14" (356 x 18" x 18" (457 x 18" x 18" (457 x 356) 356) 356) 356) 457) 457) Output KW 14 14 15.25 15.25 18 18 Ship Weight Lbs. (Kg) 221 (100) 221 (100) 253 (114) 253 (114) 270 (122) 270 (122) 130 List Price $7,144 8,217 8,055 9,263 9,364 10,768 3,703 Electric Fryer Amperage Requirements Model iFS-40e, iFS-40eu Total KW Voltage 14 208 14 240 14 480* iFS-50e, iFS-50eu 15.25 208 15.25 240 15.25 480* iFS-75e, iFS-75eu 18 208 18 240 18 480* * For export only, additional charge. Phase 3 3 3 3 3 3 3 3 3 Amps 38.91 33.72 16.86 42.38 36.73 18.36 50.02 43.35 21.68 Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 59 electric equipment | Filter SYStemS For electric FrYerS Filter System with Drain Station Model IFSCB250EU Space SaVer Filter SYStemS - pre-pacKaGed w/ electric FrYerS Number Snap Action Thermostat of Fryers Immersed Elements Tilt-up Elements in System IFS50E IFS75E IFS50EU IFS75EU 2 $28,918 $33,869 $33,258 $38,949 38,211 43,944 51,953 45,176 3 55,456 53,423 63,775 46,454 4 67,299 64,700 77,393 56,260 5 65,574 78,650 75,411 90,449 6 Electronic Thermostat Immersed Elements Tilt-up Elements IFS50ET IFS75ET IFS50EUT IFS75EUT $31,318 $36,247 $36,016 $41,683 41,790 56,068 48,755 48,059 51,235 60,257 58,919 69,296 62,263 73,301 71,603 84,297 72,735 85,812 83,645 98,683 Computer Control Immersed Elements Tilt-up Elements IFS50EC IFS75EC IFS50EUC IFS75EUC $35,199 $40,150 $46,171 $40,479 54,588 54,762 62,775 47,619 78,219 59,035 68,014 67,890 71,993 83,033 82,792 95,487 84,438 97,471 114,086 97,103 Filter SYStemS w/ drain Station - pre-pacKaGed w/ electric FrYerS Number Snap Action Thermostat of Fryers Immersed Elements Tilt-up Elements in System IFS50E IFS75E IFS50EU IFS75EU 1 $19,732 $24,746 $22,692 $28,459 33,108 41,192 28,790 35,819 2 43,373 53,925 37,716 46,890 3 54,258 66,929 47,181 58,200 4 56,068 64,479 69,272 79,662 5 64,932 80,601 74,672 92,692 6 Electronic Thermostat Immersed Elements Tilt-up Elements IFS50ET IFS75ET IFS50EUT IFS75EUT $23,033 $25,925 $26,489 $29,814 33,250 38,235 43,930 38,199 43,486 50,470 50,008 58,041 53,978 62,979 62,075 72,426 64,191 75,231 73,821 86,515 100,923 74,709 87,759 85,914 Computer Control Immersed Elements Tilt-up Elements IFS50EC IFS75EC IFS50EUC IFS75EUC $24,963 $27,876 $28,707 $32,056 42,078 42,748 48,391 37,172 64,746 49,315 56,300 56,711 61,758 70,759 71,021 81,373 73,923 84,962 85,011 97,707 86,346 99,422 99,298 114,336 Note: other fryer/ﬁlter system combinations available. call factory for more information and pricing. Model Number Legend (Example IFSSP250ECBL) I F S SP 2 imperial Fryer Stainless Filter System type: number of Steel - Space Saver (Sp) Fryers in System Frypot - Side-car includes maximum is 6 matching cabinet (cB) Filter SYStem optionS: - automatic Basket lifts w/ computerized controls $6,298 per fryer. - Manual controlled Basket lifts $3,822 per fryer. - mechanical timer $272. - Side drain Shelf, specify right or left $636. - Stainless Steel tank cover (For all fryer models) $361. - Stainless Steel side splash approx. 6" (152) $670 per side. 60 800.343.7790 | www.imperialrange.com 50 Fryer oil capacity 50 and 75 E element type: - immersed elements (e) - tilt-up elements (eu) C controller upgrade option: - electronic thermostat (t) - computer controls (c) BL automatic Basket lift option electric countertop equipment | GriddleS 4" (102) tapered stainless steel splash guard Full 24" (610) depth plate for more cooking surface Stainless steel grease trough and one piece rolled front for easy cleaning thick, highly polished steel griddle plate for a wide variety of cooking applications Stainless steel front, ledge and sides 4" (102) chrome plated adjustable legs included Model ITG-36-E Thermostatically Controlled 3½" (89) wide grease gutter and 1 gal. (3.8 l) grease can even heating electric elements located under griddle plate maintain selected temperature across griddle surface electric GriddleS Model itG-24-e Overall Dimensions Width Depth 24" (610) 323/8" (822) itG-36-e 36" (914) 323/8" (822) Griddle Output Elements KW 2 8 3 12 Ship Weight (Kg) Lbs (136) 300 (195) List Price $5,104 STAINLESS STEEL STAND Ship Weight Model (Kg) Lbs itGS-24 (23) 50 List Price $1,027 430 6,852 itGS-36 (32) 70 1,357 itGS-48 (39) 85 1,642 itG-48-e 48" (1219) 323/8" (822) 4 16 (261) 575 8,753 itG-60-e 60" (1524) 323/8" (822) 5 20 (328) 725 10,034 itGS-60 (48) 105 2,011 itG-72-e 72" (1829) 323/8" (822) 6 24 (396) 875 13,262 itGS-72 (62) 135 2,382 all measurements in ( ) are metric equivalents. Note: depth of griddle cooking surface 24" (610). Crated Dimensions: height =14" (356) depth = 36" (914) add 2½" (64) to Griddle width. electric Griddle optionS: - casters for Stainless Steel Stands, set of 4 $823 per set. - Grooved Griddle top (add “GG” to model number). Specify section to be grooved, add $1,235 per 12" (305) section. - chrome Griddle top (add “CG” to model #), add $1,687 per lineal ft. Electric Griddle Amperage Requirements Model Total KW Voltage Phase itG-24-e 8 208 3 8 240 3 8 480* 3 itG-36-e 12 208 3 12 240 3 12 480* 3 itG-48-e 16 208 3 16 240 3 16 480* 3 itG-60-e 20 208 3 20 240 3 20 480* 3 itG-72-e 24 208 3 24 240 3 24 480* 3 * For export only, additional charge. Amps 22.23 19.27 9.63 33.35 28.9 14.45 44.46 38.53 19.26 55.58 48.17 24.08 66.69 57.8 28.9 Prices effective 3.1.14 800.343.7790 | www.imperialrange.com 61 electric countertop equipment | hot plateS 9" (229) dia. 2 KW sealed round plate elements with easy-to-clean teflon surface Solid top prevents spills from entering unit and makes clean-up easy independent, infinite controls for precise temperature control Sealed elements provide a solid flat surface for faster even heating range match profile when placed on a refrigerated base or equipment stand Knobs are cool to the touch Stainless steel front, ledge and sides Model IHPA-6-36-E 4" (102) chrome plated adjustable legs included electric hot plateS StainleSS Steel StandS Top Width 12" (305) Model ihpa-1-12-e Number of Elements 1 Total KW 2 Ship Weight (Kg) Lbs (21) 45 List Price $2,814 Model IhpS-1-12 Ship Weight (Kg) Lbs 25 ( 12) List Price $546 12" (305) ihpa-2-12-e 2 4 (37) 80 3,386 IhpS-2-12 ( 19) 40 744 24" (610) ihpa-2-24-e 2 4 (37) 80 3,630 IhpS-2-24 ( 19) 40 787 36" (914) ihpa-3-36-e 3 6 (53) 115 4,551 ihpS-3-36 (21) 45 830 24" (610) ihpa-4-24-e 4 8 (64) 140 4,820 IHpS-4-24 (23) 50 1,027 48" (1219) ihpa-4-48-e 4 8 (64) 140 5,430 IHpS-4-48 (23) 50 1,070 36" (914) ihpa-6-36-e 6 12 (95) 210 5,902 IHpS-6-36 (32) 70 1,357 48" (1219) ihpa-8-48-e 8 16 (123) 270 7,617 ihpS-8-48 ( 39) 85 1,642 60" (1524) ihpa-10-60-e 10 20 (147) 325 8,764 IhpS-10-60 ( 48) 105 2,011 all measurements in ( ) are metric equivalents. Crated Dimensions: 14" h (356), Width = add 2½" (64) to hot plate width, depth = add 2½" (64) to hot plate depth. electric hot plate optionS: - casters for Stainless Steel Stands, set of 4 $823 per set. Electric Hot Plate Amperage Requirements Total KW Voltage Phase Model Total KW Voltage Phase Amps Model ihpa-4 8 208 1 ihpa-1-12-e 2 208 1 9.62 Series 8 208 3 2 208 3 5.56 8 240 1 2 240 1 8.33 8 240 3 2 240 3 4.82 8 480* 3 2 480* 3 2.41 12 208 1 ihpa-2 4 208 1 19.23 ihpa-6-36-e 12 208 3 Series 4 208 3 11.12 12 240 1 4 240 1 16.67 12 240 3 4 240 3 9.63 12 480* 3 4 480* 3 4.82 16 208 1 ihpa-3-36-e 6 208 1 28.85 ihpa-8-48-e 16 208 3 6 208 3 16.67 16 240 1 6 240 1 25 16 240 3 6 240 3 14.45 16 480* 3 6 480* 3 7.23 6 480* 3 9.63 Amps 38.46 22.23 33.33 19.27 9.63 57.69 33.35 50 28.9 14.45 76.92 44.46 66.67 38.54 19.27 Model Total KW Voltage Phase ihpa-10-60-e 20 208 1 20 208 3 20 240 1 20 240 3 20 480* 3 * For export only, additional charge. Amps 96.15 55.58 83.33 48.17 24.08 Prices effective 3.1.14 62 800.343.7790 | www.imperialrange.com General inFormation | termS oF Sale and WarrantY termS oF Sale FoB: mississauga, on / delta, Bc inSpection: note: Shipments must be inspected promptly upon receipt. no claims for damaged merchandise or missing parts or other errors will be recognized unless written notice thereof is given to imperial commercial cooking equipment company within 30 days after shipping date. imperial commercial cooking equipment company reserves the right without prior notice to make changes and revisions in product speciﬁcations, design and materials which in the opinion of the company will provide greater eﬃciency, performance and durability. returned GoodS: termS: returned goods are subject to a 20% restocking charge and the cost of reconditioning. prior authorization by imperial (rma#) must be granted, and returned goods must be shipped freight prepaid. custom units built to buyer speciﬁcations may not be returned or cancelled. net 30 days subject to credit department approval. all amounts past due are subject to 1½% per month service charge. ShipmentS: all equipment ships under class 85. limited WarrantY - one Year partS and laBor For canada imperial agrees to repair or replace defective parts imperial limited WarrantY: This Imperial Commercial Cooking Company warranty applies to all equipment that has been unaltered, properly installed and maintained in accordance with national and local codes and in accordance with the Imperial installation manuals. imperial products are warranted to the original purchaser to be free from defects in material and workmanship under normal use and service for a period of (1) one year from the date of original installation. equipment is not warranted when used in non-commercial location (except for idr Series residential ranges). porcelain items are excluded from this warranty. Faucets are warranted for 90 days. parts wear is not considered a defect. cast iron parts and glass items are warranted for 90 days. this warranty does not apply to equipment damaged, altered or abused accidentally or intentionally, modiﬁed by unqualiﬁed service personnel or with missing or altered serial nameplates. (with normal shipping charges) due to ﬂaws in material or workmanship during the warranty period. labor to repair or replace defective parts shall be warranted when performed by an authorized imperial service agency. travel over 50 miles, holiday or overtime labor charges are not covered. FrYerS and paSta cooKerS: one year parts and labor warranty. limited warranty of fry tank: Stainless Steel tank is 5 years pro-rated. proper installation, initial check out, air shutter adjustments, or normal maintenance such as lubrication, adjustment or calibration of controls is the responsibility of the dealer, owner-user or installing contractor and is not covered by this warranty. prices are eﬀective 3.1.14 prices listed in this catalog are in canadian dollars. all prices are subject to change without prior notiﬁcation. imperial is not responsible for printing errors in pricing or speciﬁcation. Printed in the U.S.A. © 2014 Imperial Commercial Cooking Equipment 800.343.7790 | www.imperialrange.com 63 40, 50 and 75 lb. Tilt-up and Immersed Element Electric Fryers and Filter Systems pages 58-60 24", 36", 48", 60" and 72" Electric Restaurant Ranges pages 54-55 Full line of Electric Convection Ovens pages 56-57 Full line of Electric Griddles page 61 r NEW u o t i s i V e Web Sit e.com ge erialran p m i . w ww Full line of Electric Hot Plates page 62 PERMUL LTD. 325A Annagem Blvd., Mississauga, ON L5T 3A7 TOLL FREE: 800-567-4432 PHONE: 905-670-3744 TOLL FREE FAX: 800-667-3423 FAX: 905-670-4496 E-MAIL: [email protected] WEB SITE: www.permul.com DISTRIBUTED BY: IMPERIAL COMMERCIAL COOKING EQUIPMENT 1128 Sherborn Street, Corona, CA 92879-2089 TOLL FREE: 800-343-7790 PHONE: 951-281-1830 FAX: 951-281-1879 E-MAIL: [email protected] WEB SITE: www.imperialrange.com © 2014 Imperial Commercial Cooking Equipment

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