Transcript
THE FACULTY OF HEALTH AND MEDICAL SCIENCES UNIVERSITY OF COPENHAGEN
CENTER FOR RESEARCH IN PIG PRODUCTION AND HEALTH
Book of presentations of the 2nd CPH Pig seminar January 28, 2015
Up to Date with Pig Research
Foto: SEGES, Videncenter for Svineproduktion
www.cphpig.ku.dk
Table of Contents Preface ............................................................................................................................................................ iv Programme ......................................................................................................................................................v List of participants ......................................................................................................................................... vii
Key Lecture: Why is the production of slaughter pigs in Denmark decreasing? ........................................... 1
Session 1: Sows and Piglets ........................................................................................................................... 9 Cystitis in Danish sows at slaughter – prevalence and diagnosis ............................................................. 11 Physiological characteristics of high producing lactating Danish sows .................................................... 17 Early life nutrition, development and survival, - Experimental studies in neonatal piglets .................... 23 Sows in SWAP pens .................................................................................................................................. 29
Session 2: Growing Pigs ............................................................................................................................... 35 MRSA in livestock – facts and challenges ................................................................................................. 37 Genome-wide association study reveals a locus for nasal carriage of Staphylococcus aureus in Danish crossbred pigs ........................................................................................................................................... 47 A multi-dimensional dynamic linear model for monitoring growing pigs ................................................ 55 Prioritization of alarms from automatic monitoring systems in livestock production – a review ........... 59
Session 3: Prevention and Therapy ............................................................................................................. 65 Intestinal health in Danish weaners – treatment and control ................................................................. 67 Serotype-independent bacterial immunogens: an alternative vaccine's development against Actinobacillus pleuropneumoniae ............................................................................................................ 73 Natural plant compounds with immune-modulating and anti-parasitic activity; implications for pig production ................................................................................................................................................ 79 Is vaccination an alternative to antimicrobial treatment in pig production? .......................................... 85
Session 4: Welfare ....................................................................................................................................... 93 Creating a Danish animal welfare index for pig production systems ....................................................... 95 A case-control behavioural study to determine the welfare burden of pigs naturally infected with Taenia solium in Tanzania ........................................................................................................................ 97 Welfare assessment of finishing pigs from farm to slaughter ............................................................... 105
ii
iii
Preface The Center for research in pig production and health – CPH Pig – enhances, consolidates and raises the profile of pig production research. The importance of research and innovation for the Danish pork industry has never been so crucial. The Danish pig producers have never seen such tight financial pressures like those of the present moment. The production of finishers in Denmark is declining as producers export a significant and increasing number of weaners to be finished elsewhere in Europe. At the same time a major driver for changes in Danish pork production, and hence the demands in research and innovation, is coming from the current Ministry for Food, Agriculture and Fisheries, animal rights groups, corporate supermarkets and general consumers of pork. This has given a new focus on the requirement of knowledge, particularly on increased productivity, survival among piglets, loose housing systems for lactating sows, MRSA, reduction in antibiotic usage and objective measurements of animal welfare. With this in mind, the research presentations of the CPH Pig seminar will cover four main themes: “Sows and Piglets”, “Growing Pigs”, “Prevention and Therapy” and “Welfare”. It is our hope that this second CPH Pig seminar will provide an excellent forum to present new findings, foster in-depth discussions, and hopefully provide solutions to some of the industry’s challenges. The University of Copenhagen and CPH Pig are integral in the training of undergraduate and postgraduate students and generating junior scientists who are essential to the future of the industry. CPH Pig outwardly promotes the involvement of students and early-career scientists, both public and privately funded, at the meeting. The seminar again has a considerable number of young scientists attending and presenting their work and for many it will be their first opportunity to interact with key industry figures and organisations. CPH Pig has been well established since the start 18 months ago and it has been a great honour to have contributed in facilitating the networking of many of those involved in pork production. This seminar is possible because a dedicated group of individuals coordinated and arranged all aspects of the event. We wish to thank everyone for their contribution and dedication. However, most importantly, thank you for participating and making the seminar a great success. We hope you will continue to be part of the future success of the center.
Hans Henrik Dietz Chairman
Christian Fink Hansen Center Director
iv
Programme CPH Pig Seminar January 28, 2015 Up to Date with Pig Research Time 9:00-9:10
Presenters Asger Lundorff Jensen
Title Welcome
Head of Department, Department of Veterinary Clinical and Animal Sciences
9:10-9:30
Jacob Rasmussen
Why is the production of slaughter pigs in Denmark decreasing?
Head of co-op supply at Danish Crown
Session 1: Sows and Piglets
Chair: Jens Peter Nielsen
9:30-9:45
Cystitis in Danish sows at slaughter – prevalence and diagnosis Physiological characteristics of high producing lactating Danish sows Early life nutrition, development and survival, - Experimental studies in neonatal piglets Sows in SWAP pens
Lola Tolstrup Leihardt, Ph.D. Student, IPH
9:45-10:00
Anja Varmløse Strathe, Ph.D. Student, IPH
10:00-10:15 Louise Langhorn, Research Assistant, IKVH
10:15-10:30 Janni Hales Pedersen, Ph.D. Student, IPH
10:30-11:00 MORNING TEA/COFFEE Session 2: Growing Pigs
Chair: Henrik Elvang
11:00-11:15 Poul Bækbo,
MRSA in livestock – facts and challenges
Head of section, DVM, PhD, Dipl. ECPHM Section for Veterinary R&D, Pig Research Center, SEGES
11:15-11:30 Merete Fredholm,
Genome-wide association study reveals a locus for nasal carriage of Staphylococcus aureus in Danish crossbred pigs A multi-dimensional dynamic linear model for monitoring growing pigs Prioritization of alarms from automatic monitoring systems in livestock production – a review
Professor, IKVH
11:30-11:45 Dan Børge Jensen, Ph.D. Student, IPH
11:45-12:00 Katarina Nielsen Dominiak, Ph.D. Student, IPH
12:00-13:00 LUNCH
v
Session 3: Prevention and Therapy
Chair: Anders Miki Boyesen
13:00-13:15 Nicolai Weber,
Intestinal health in Danish weaners – treatment and control Serotype-independent bacterial immunogens: an alternative vaccine's development against Actinobacillus pleuropneumoniae Natural plant compounds with immunemodulating and anti-parasitic activity; implications for pig production Is vaccination an alternative to antimicrobial treatment in pig production?
Ph.D. Student, IPH
13:15-13:30 Fabio Antenucci, Ph.D. Student, IVS
13:30-13:45 Andrew Williams, Post. Doc., IVS
13:45-14:00 Amanda Brinch Kruse, Ph.D. Student, IPH
14:00-14:30 AFTERNOON TEA/COFFEE Session 4: Welfare
Chair: Björn Forkman
14:30-14:45 Björn Forkman,
Creating a Danish animal welfare index for pig production systems A case-control behavioural study to determine the welfare burden of pigs naturally infected with Taenia solium in Tanzania Welfare assessment of finishing pigs from farm to slaughter
Professor, IPH
14:45-15:00 Chiara Trevisan, Ph.D. Student, IVS
15:00-15:15 Pia Brandt, Ph.D. Student, Danish Meat Research Institute and Aarhus University
15:15-15:30 Christian Fink Hansen
Concluding remarks
www.cphpig.ku.dk
vi
List of participants Adam Gjøttrup Kristensen Adriaan Van Den Bogert Amalie M. G. Sell Amanda Brinch Kruse Ana Carolina Antunes Anders Daniel Andersen Anders Elvstrøm Anders Miki Boyesen Anders Strathe Andrew Williams Anita Strøm Pedersen Anja Varmløse Strathe Anne Mette Strunz Hanl Anne Schultz Anne Wolfenberg Anne-Helene Tauson Annette Bech Arne M. Hansen Arne Ringsing Arshnee Moodley Asger Lundorf Jensen Bent-Ole Andersen Besnard Jean-Charles Bigitte J. Vennervald Björn Forkman Bonnie Edahl Hoelstad Camilla Birkegård Camilla Kaae Højgaard Carina Schmitt Carsten Rasmussen Charlotte Mark Salomonsen Charlotte Sonne Kristensen Chiara Trevisan Christian Fink Hansen Christina Fensholt Hansen Christina Johansen Christine Hellner Cilie Kærgaard Hansen Claus B Larsen
Laborantstuderende, IVS, KU-SUND Technical Commercial Graduate, Cargill Animal Nutrition Cand.scient & adjunkt, EASJ, Campus Slagelse PhD Student, IPH, KU-SUND PhD Student, DTU Vet MSc, PhD, KU-SCIENCE Svinefagdyrlæge/ DVM, Swine health certified, Svinepraksis.dk Professor, IVS, KU-SUND Post Doc, IKVH, KU-SUND Post. Doc., IVS, KU-SUND cand.med.vet, Vet.afd.Nord, Fødevarestyrelsen PhD Student, IPH, KU-SUND DVM, Hipra Danmark Stud.med.vet, KU-SUND Cand. Agro., Effektivt Landbrug Professor, IKVH, KU-SUND Cand Med Vet, Elanco cand.polit, KU Produktchef, Danish Agro Lektor, IVS, KU-SUND Head of Department, IKVH, KU-SUND Kommunikationsmedarbejder, IPH, KU-SUND Swine Nutritionist, CCPA - France Professor, IVS, KU-SUND Professor, IPH, KU-SUND B.Sc.med.vet, KU-SUND PhD Studerende, DTU Veterinærinstituttet Organizing Committee, CPH Pig Optimization, ATR Landhandel DK ApS Cand. Agro, Skov A/S Cand. med. Vet, Videncenter for Svineproduktion, SEGES Cand.med.vet, Videncenter for Svineproduktion, SEGES Ph.D. Student, IVS, KU-SUND Associate Professor IPH, KU-SUND, Center Director, CPH Pig Produktkonsulent/Product Consultant, ATR Landhandel DK ApS Student, KU-SUND BSc.stud. Animal Science, KU-SCIENCE Stud med vet, KU-SUND Cand. med. vet., Boehringer-Ingelheim
vii
Claus B. Jørgensen Claus Heisel Cyrielle Elyette Fougeroux Dan Børge Jensen Danielle Petersen Desiree Martin Jurado Else Marie Overlund Andersen Erik Dam Jensen Erik Nielsen Fabio Antenucci Flemming Bolø Haja Kadarmideen Hanne Justesen Hans Aarestrup Heidi Bredberg Petersen Heidi Brisk Heidi Gumpert Helle Pelant Lahrmann Helle Stege Henrik Bech Pedersen Henrik Elvang Inge Larsen Inger Morthorst Møller Jacob Dall Jacob Rasmussen Jan Kristensen Janni Hales Pedersen Jeanne Wirenfeldt Johannesen Jens Frederik Agger Jens Kongensholm Jens Lauesen Jens Legarth Jens Noesgaard Jørgensen Jens Peter Nielsen Jens Svendgaard Jens Sørensen Jesper Poulsen Johanna Zingmark Johannes Barslund John Haugegaard Josefine Lindegaard Julie Fabricius Faustrup
Professor, IKVH, KU-SUND Chefdyrlæge, LVK PhD student, KU-Sund PhD Student, IPH, KU-SUND BSc. stud. Animal Science, KU-SCIENCE Veterinarian, Andrimner a/s DVM Veterinarian, SvineVet Haderslev Chefkonsulent, Cand. Agro, HEDEGAARD Agro Produktchef, Danish Agro Ph.D. Student, IVS, KU-SUND Cand. Agro, Svineopti Professor, IKVH, KU-SUND Cand. Agro, Erhversakademi Sjælland Direktør, Danske Svineproducenter Stud. med. Vet, KU-SUND DVM, Research Assistat, IPH, KU-SUND MSc, BCS, KU-SUND Cand. Agro., Videncenter for Svineproduktion, SEGES Associate Professor, IPH, KU-SUND Konsulent, PA., Merial Norden Professor, IVS, KU-SUND Cand.Med.Vet, PhD stud., IPH, KU-SUND Stud.med.vet, KU-SUND Chiefnutritionist, pigs, Vitfoss Head of co-op supply, Danish Crown Faglig Chef, DLG PhD Student, IPH, KU-SUND Stud. Animal Science, KU-SUND Assoc. Professor, IPH, KU-SUND Salgschef SPF-DK, SPF-Danmark Distriktschef, ATR-Landhandel CEO, European Protein PhD, Product Manager, Chr Hansen A/S Professor, IPH, KU-SUND Fodringskonsulent, Dansk Vilomix A/S Svinefagdyrlæge, Svinepraksis DK Cand.agro, Videncenter for Svineproduktion, SEGES BSc, Orion Pharma AH Cand Agro, 3S DVM, MSD ah BSc. stud. Animal Science, KU-SCIENCE BSc. stud. Animal Science, KU-SCIENCE
viii
Julie Krogsdahl Julie Lynegaard Jörgen Lindahl Jørgen Westergaard Karina Ryom Karl Kristian Kongsted Karoline Sidelmann Brinch Katarina Nielsen Dominiak Kathrine Poll Katrine Mørup Jepsen Ken Steen Pedersen Kirsten Jensen Kirsten Volmer Larsen Kjetil Johansen Knud Just Rasmussen Knud Poulsen Kristian T. Havn Lars Kristian Clausen Lars Kunstmann Lars Naursgaard Lars Sangill Andersen Lea Hübertz Leif Meedom Lena Martin Lissi Karlsen Liza Rosenbaum Nielsen Lola Tolstrup Leihardt Lorena Perez Esteruelas Louise Louise Autzen Louise Holm Parby Louise Langhorn Malene Nielsen Margit Andreasen Marie Erika Busch Marie Stengaard Jensen Markku Johansen Marlene Kirchner Marta Krasnodebska Martin Lauridsen Martin Rasmussen Merete Fredholm
Stud. Animal Science, KU-SUND BSc. stud. Animal Science, KU-SCIENCE DVM, Distriktsveterinärerna / Ö-VET Dyrlæge, Ph.D., Dip. T.V.M, ADC-Consult BSc.med.vet, KU-SUND Inspector at Norwegian Food Safety Authority DVM, PhD, Novozymes PhD Student, IPH, KU-SUND Cand. Med. Vet., Orion Pharma Animal Health Produktudviklingskonsulent, R2 Agro A/S Adm. Direktør, Ø-vet A/S Cand. Med. Vet, Elanco Cand. Med. Vet., HIPRA Danmark Cand. med. vet., LVK Senior Consultant, BrasilEuropa Consultas Professor Emeritus, IKVH, KU-SUND Cand.med.vet. Svinefagdyrlæge, Svinevet Landbrugstekniker, Faglærer, Vilvorde | Roskilde Tekniske Skole Cand. med. vet., Huvepharma Businees Manager, SCA Danmark Cand Agro, Hamlet Protein A/S BSc. Animal Science, Videncenter for Svineproduktion, SEGES Dyrlæge, Huvepharma NV PhD (Animal Nutrition), Postdoc, KU-SCIENCE Cand. Med. Vet, Sekretariatet for Det Veterinære Sundhedsråd DVM, PhD, DrVetSci, IPH, KU-SUND PhD Student, IPH, KU-SUND Veterinarian, Andrimner a/s BSc. med. Vet, KU-SUND Stud.med.vet, KU-SUND Specialkonsulent, Fødevarestyrelsen Research Assistant, IKVH BSc.stud.Animal science, KU-SCIENCE Teknisk/Regulatorisk chef, Veterinærmedicinsk Industriforening Cand. med. vet., Videncenter for Svineproduktion, SEGES Cand. Scient, DTU Fødevareinstituttet Dyrlæge, Videncenter for Svineproduktion, SEGES Assistant Professor, IPH, KU-SUND Stud.Animal Science, KU-SUND Direktør/Manager, ATR Landhandel DK ApS Dyrlægestuderende, KU-SUND Professor, IKVH, KU-SUND
ix
Mette Fertner Mette Hillersborg Mette Olaf Nielsen Mette Schmidt Morten Thomsen Nadia Jakobsen Nana Dupont Nicolai Weber Niels-Erik Manniche Nils Toft Nis Hybjerg Kjer Olga Fredborg Nielsen Per Nielsen Per Runge Peter Astrup Peter Høgedal Pia Brandt Poul Bækbo Preben Mortensen Päivi Worsøe Rene Rolsner Rikke Ingeman Svarrer Rikke Lassen Jensen Rikke Søgaard Sadhana Adhikary Sarah Mortensen Sheeva Bhattarai Simon Smed Sørensen Susanna Cirera Sven Erik Lind Jorsal Svetloza B. Stoyanov Søren Hertel Thomas Særkjær Thomas Sønderby Bruun Tina Sørensen Tong Li Torben Hjorth Torben Jensen Torben Skov Ancker Trine Christner Månsson Troels Olesen Vibe Dalhoff Andersen
PhD student, DTU vet Dyrlæge, Ceva Animal Health PMSO, IKVH, KU-SUND Cand med vet, lektor, IPH, KU-SUND Journalist, cand. agro., LandbrugsMedierne BSc.stud. Animal Science, KU-SCIENCE Ph.d. student, IPH, KU-SUND PhD Student, IPH, KU-SUND Cand.med.vet., PHARManniche Professor, DTU Veterinærinstituttet Optimeringschef, ATR Landhandel DK ApS Stud.med.vet, KU-SUND Adjunk, IPH, KU-SUND Sales Manager, Vestjyllands Andel DVM, MSD Animal Health Dyrlæge, LVK Ph.D. Student, Danish Meat Research Institute and Aarhus University Head of section,Section for Veterinary R&D, Pig Research Center, SEGES Cand. Med Vet, Merial DVM, PhD student, KU-SUND DVM, Scanvet Cand. Agro, Videncenter for Svineproduktion, SEGES Cand. scinet. Animal Science, Danish Crown Dyrlæge, Hipra Danmark PhD student, IVS, KU-SUND Stud.med.vet, KU-SUND Scientific assistant, IPH KU-SUND Stud.med.vet, KU-SUND Associate Professor, IKVH, KU-SUND Cand.Med.Vet., Seniorrådgiver, DTU Veterinærinstituttet Veterinarian, Manex sun General Manager, Andrimner Salgschef, Big Dutchman (Skandinavien) A/S Cand. Agro, Videncenter for Svineproduktion, SEGES Stud. Animal Science, KU-SUND Posdoc, IKVH, KU-SUND Distriktschef/District Manager, ATR Landhandel DK ApS Produktchef, Vestjyllands Andel Cand. Agro, Hornsyld Købmandsgaard a/s Veterinary, LVK Cand. Agro, Dansk Vilomix A/S PhD Student, DTU
x
Villy Schrøder Jørgensen Vivi Aarestrup Moustsen Yu Zhang
Distriktschef Svin, ATR Landhandel APS Chefforsker, Videncenter for Svineproduktion, SEGES PhD Student, IKVH, KU-SUND
xi
Key Lecture: Why is the production of slaughter pigs in Denmark decreasing? By Jacob Rasmussen, Head of co-op supply, Danish Crown
1
___________________________________ ___________________________________
Why is the production of slaughter pigs in Denmark decreasing?
___________________________________ ___________________________________ ___________________________________
Jacob Rasmussen Danish Crown
___________________________________ ___________________________________
___________________________________ Increase in piglet production – decrease in finisher production
___________________________________
30.000.000 Antal
Eksport (Slagtesvin)
Eksport (Smågrise)
Slagtninger i Danmark
___________________________________ 25.000.000
___________________________________ 20.000.000
___________________________________ ___________________________________
15.000.000
___________________________________
___________________________________
Answer
___________________________________
The competitiveness is stronger in competing countries!
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
2
___________________________________
What is competitiveness?
___________________________________
Ability to generate profit.
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
___________________________________
What defines profit in the Danish pig sector? (slaughter pigs) Competing value chains
Farm cost structure
___________________________________ ___________________________________
Cost structure in Danish Crown
___________________________________ ___________________________________
Efficient sales
___________________________________ ___________________________________
___________________________________
EU expanded in 2004 and 2007 ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
3
___________________________________ Low wages
___________________________________
Index: 100= DKK 270 (Horsens)
___________________________________
100 85
___________________________________
-66%
___________________________________
34 27 20 Denmark
Sweden
Germany
UK
Poland
___________________________________ ___________________________________
___________________________________
Danish Crown changed the cost structure Tulip:
DC Pork Sdr. Felding (Udbening) Nørresundby (Slagtninger) Ebeltoft (Udbening) Slagelse (Udbening) Bjerringbro (Slagtninger) Hjørring (Slagtninger) Gl. Horsens (Slagtninger) Odense (Slagtninger) Grindsted (Slagtninger) Vejle (Udbening) Viborg (Udbening) Skive (Slagtninger) Hurup (Udbening) Vojens (Slagtninger) Nykøbing Mors (Udbening) Holstebro (Natholdet) Holstebro (Dagholdet) Rødding (Udbening) Esbjerg (Nathold) Esbjerg Sæby (søer) Fåborg
2003 2003 2003 2004 2004 2004 2005 2006 2006 2006 2007 2008 2008 2008 2008 2008 2009 2009 2010 2012 2014 2016
• • • • • • • • •
Brønderslev Ebeltoft Borring Vejle Havn Odense Ringsted Viby Brabrand Sdr. Borup
2003 2003 2003/04 2004 2004 2005 2005 2007 2010
___________________________________ ___________________________________ ___________________________________
New • • • •
Oldenburg Boizenburg Polen England
2004, 2009, 2010 2004 2004 og 2006 2003, 2004 og 2007
___________________________________ ___________________________________ ___________________________________
___________________________________ A necessary change
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
4
___________________________________
What defines profit in the Danish pig sector? (slaughter pigs) Competing value chains
Farm cost structure
___________________________________ ___________________________________
Cost structure in Danish Crown
___________________________________ ___________________________________
Efficient sales
___________________________________ ___________________________________
___________________________________
Efficient sales
___________________________________
Processing
___________________________________
Specialized cuts and market access ___________________________________ ___________________________________ ___________________________________ ___________________________________
___________________________________ DC Foods
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
5
___________________________________
What defines profit in the Danish pig sector? (slaughter pigs) Competing value chains
___________________________________ ___________________________________
Cost structure in Danish Crown
Farm cost structure
___________________________________ ___________________________________
Efficient sales
___________________________________ ___________________________________
___________________________________
Cost of slaughter pigs
___________________________________
Euro/kg
___________________________________
2,5 2
___________________________________
1,5 1 0,5 0
Same piglet cost, worse competitiveness
___________________________________ ___________________________________
Interpig 2013
___________________________________
___________________________________
What defines profit in the Danish pig sector? (slaughter pigs) Competing value chains
Farm cost structure
___________________________________ ___________________________________
Cost structure in Danish Crown
___________________________________ ___________________________________
Efficient sales
___________________________________ ___________________________________
6
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
EU regulations
___________________________________ ___________________________________
___________________________________
Why is the production of slaughter pigs in Denmark decreasing? Competing value chains
Farm cost structure
___________________________________ ___________________________________
Cost structure in Danish Crown
___________________________________ ___________________________________
Efficient sales
___________________________________ ___________________________________
___________________________________ Improvement of 1.200 mill. DKK annually
___________________________________ ___________________________________
Farm efficiency (400 mill. DKK)
Danish Crown (400 mill. DKK)
Government (200 mill. DKK)
Employees (200 mill. DKK)
___________________________________ ___________________________________ ___________________________________ 18
___________________________________
7
___________________________________
Questions
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
8
Session 1: Sows and Piglets
9
10
Cystitis in Danish sows at slaughter – prevalence and diagnosis By Lola Tolstrup Leihardt, Ph.D. Student, IPH
11
___________________________________ Urinary tract infections in culled sows.
-
Bacteriuria and pathologic lesions in full and empty bladders.
___________________________________ ___________________________________
PhD-title: “Urinary tract infections in sows - Occurrence, importance, diagnosis and treatment”
___________________________________ ___________________________________
Lola Tolstrup Leihardt DVM, PhD student
___________________________________ ___________________________________
”Enhedens
Introduction Tekst starter uden
___________________________________
UC Care: University of Copenhagen Research Center for Control of Antibiotic Resistance.
___________________________________
Work package 4: Diagnostic of urinary tract infections • human, dogs og swine.
___________________________________ ___________________________________
Supervisors: Jens Peter Nielsen (Professor, DVM, PhD, Dipl. ECPHM) Ken Steen Pedersen (CEO OE-Vet A/S, DVM, PhD, Dipl. ECPHM) Luca Guardabassi (Professor, DVM, PhD, Dipl. ECVPH)
___________________________________ ___________________________________
Master student: Sarah Mortensen (cand.med.vet)
___________________________________ og ”Enhedens
Introduction Tekst starter uden
___________________________________
Aim: To optimize the use of antibiotics for urinary tract infections (UTI) in sows, by providing evidence based protocols for diagnosing UTI.
___________________________________ ___________________________________
Main focus: cystitis.
___________________________________ Objective:
___________________________________
To investigate the prevalence of, and associations between, bacteriuria and pathologic changes in the bladders of culled sows.
___________________________________ ___________________________________
og ”Enhedens
12
Background
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ Figure 1: Antimicrobial consumption by indication for sows, Denmark. Modified from DANMAP, 2011.
___________________________________
og ”Enhedens
Materials and methods Tekst starter uden
___________________________________
• Culled sows – Danish Crown in Skaerbaek
___________________________________
• 176 Bladders with urine • Urine is collected by cystocentesis
___________________________________
• Urine culture
___________________________________
• Macroscopic organ examination • (histology)
___________________________________ • Master project
___________________________________
• 67 empty bladders
___________________________________
• Culture, macroscopic examination og ”Enhedens
Data collection
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ og ”Enhedens
pictures by Lola Tolstrup Leihardt
13
___________________________________ Tekst starter uden
___________________________________ Preliminary results
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
Results
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ og ”Enhedens
Prevalence – species
___________________________________
Tekst starter uden
Samples total Full bladders
n
% af pos.
176
___________________________________ ___________________________________
Culture positve
72
E.coli
43
75*
___________________________________ ___________________________________
Empty bladders
67
Culture positive
51
E.coli
50
___________________________________ 98*
* Significant difference og ”Enhedens
14
___________________________________
Prevalence – pathology Positive
% of all bladders*
Full bladders Hyperaemia
96
63
Tekst starter uden
- slightly
63
41
- extensive
33
22
Concrements Pus
45 19
29
Hyperaemia
46
67
12
Empty bladders
og ”Enhedens
*none
- slightly
30
45
- extensive
16
24
Concrements
13
19
Pus
11
16
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
is significant
Resistance Tekst starter uden
___________________________________
•
Resistance evaluation of all isolates
•
Sensititre plates
•
ESBL
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
Perspective Tekst starter uden
___________________________________
• 30-75 % prevalence of bacteriuria – importance? • • •
___________________________________
Poor reproduction? Lower welfare of the sows? (mis)use of antibiotics?
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
15
Perspective
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ og ”Enhedens
THANKS!
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
Questions?
___________________________________ og ”Enhedens
16
Physiological characteristics of high producing lactating Danish sows By Anja Varmløse Strathe, Ph.D. Student, IPH
17
Department of Large Animal Science
___________________________________ ___________________________________
Physiological characteristics of lactating high producing Danish sows
___________________________________
Anja Varmløse Strathe
___________________________________
[email protected] Department of Large Animal Science
___________________________________ ___________________________________ ”Enhedens
___________________________________
Copenhagen January 28th Slide 1
Department of Large Animal Science
___________________________________
Introduction Tekst starter uden
PhD-project: HIPROSOW: High prolific sows and vital piglets – new protein requirements
___________________________________ ___________________________________ ___________________________________ ___________________________________
Supervisors: Christian Fink Hansen, IPH, KU Anne-Helene Tauson, IKVH, KU Thomas Sønderby Bruun, Danish Pig Research Centre, SEGES og ”Enhedens
___________________________________ ___________________________________
Copenhagen January 28th Slide 2
Department of Large Animal Science
___________________________________
Background Tekst starter uden
• Genetic improvements -> high prolific sows
What is the right balance between body • Larger litters and higher litter gains What ismobilization the connection and between milk production? fat and protein • Great demand for nutrients for milk production metabolism during mobilization? For many years: zero weight loss is best For many years: Body protein But is the Energy metabolism deficit -> of fat the mobilization sow and more efficient Diet fat mobilization Protein deficit when ->catabolic? protein
___________________________________ ___________________________________ ___________________________________ ___________________________________
When But is body it is mobilization not that simple! harmfull?
Milk production
og ”Enhedens
___________________________________ ___________________________________
Copenhagen January 28th Slide 3
18
Department of Large Animal Science
___________________________________
Background • More information on the high prolific sow is needed!
Tekst starter uden
___________________________________
• A trial was carried out to test effects of different dietary Valine-to-lysine ratios for lactating sows.
___________________________________
• No effects of dietary treatment -> data was pooled • Characterisation of the high producing sow = sow with high litter gain/milk yield
___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________
Copenhagen January 28th Slide 4
Department of Large Animal Science
___________________________________
Data collection Tekst starter uden
___________________________________
• • •
Conducted in a Danish farm 565 lactating sows (parity 1 to 4) Experimental period: d -7 to d 26 post-partum
•
Sows were allotted to one of six diets from d 2:
___________________________________ ___________________________________
Diet
og ”Enhedens
1
2
3
4
5
6
Composition Energy, MJ ME/kg Crude protein, % Standard digestible lysine, g/kg
13.0 14.2 7.1
13.0 14.2 7.1
13.0 14.2 7.1
13.0 14.2 7.1
13.0 14.2 7.1
13.0 14.2 7.1
___________________________________
Standard digestible valine, g/kg
5.4
5.6
5.8
6.1
6.5
6.9
___________________________________ ___________________________________
Copenhagen January 28th Slide 5
Department of Large Animal Science
___________________________________
Measurements – all sows (565) Tekst starter uden
Day -7 • Body weight sow
Day 2 • Standardization of
___________________________________
Day 26 • Weaning
litter to 14 piglets • Back fat sow
• Litter weight • Body weight sow • Back fat sow
___________________________________
• Litter weight • Body weight sow
___________________________________
• Back fat sow
___________________________________ ___________________________________ og ”Enhedens
___________________________________
Copenhagen January 28th Slide 6
19
Department of Large Animal Science
___________________________________ Measurement – subsample of 72 second parity sows Tekst starter uden
Day 2
Day 10
Day 17
___________________________________
Day 26
• Blood sample
• Blood sample
• Blood sample
• Blood sample
• Urine sample
• Urine sample
• Urine sample
• Urine sample
• Litter weight
• Milk sample • Litter weight
___________________________________ ___________________________________
• Body weight sow • Back fat sow
___________________________________ ___________________________________ ___________________________________
Copenhagen January 28th Slide 7
og ”Enhedens
Department of Large Animal Science
___________________________________
Summary of data Tekst starter uden
Measurement
Mean
Parity Litter size weaning
___________________________________
SD 2.5
1.0
13.0
1.1
Feed intake, kg/d
6.1
0.7
Litter gain, kg/d
2.9
0.5
___________________________________
Milk yield, kg/d
11.3
1.4
BW change d 2 to 26, kg
-22.1
12.7
BF change d 2 to 26, mm
-2.9
1.7
___________________________________ ___________________________________ ___________________________________ ___________________________________
Copenhagen January 28th Slide 8
og ”Enhedens
Department of Large Animal Science
___________________________________
Results: feed intake, back fat and sow BW Tekst starter uden
___________________________________
Litter gain, kg/d Littergain, gain,kg/d kg/d Litter
___________________________________
4.0 P<0.001 4.0 4.0 P<0.001 5
3.5 3.5 3.5
r=0.48 r=0.46
4
Litter gain, kg/d
3.0 3.0 3.0
___________________________________
3
2.5 2.5 2.5 2.0
2
2.0 2.0
1.5
1
1.5 1.5
1.0
0
1.0 1.0
-40
-20
3
-40 -2
4
P<0.001 7 6 5 r=0.42
3 4 40 605 80 6 BW -20 0loss, kg 0Feed 20 4 kg/d 40 6 2 intake, 0
20
___________________________________
8
7
___________________________________
60 8
BW loss, kg mm Back fat loss,
og ”Enhedens
___________________________________
Copenhagen January 28th Slide 9
20
Department of Large Animal Science
___________________________________
Results – plasma creatinine Tekst starter uden
___________________________________
High creatinine -> muscle break down Litterplasma gain, kg/d 4.0
___________________________________
3.5
Both 3.0 protein AND fat mobilization is required for high ADG
___________________________________
2.5
P<0.01 r = 0.34
2.0
___________________________________
1.5
High muscle mobilization ->160higher 180 litter gain 120 140
___________________________________
Plasma creatinine, µmol/L
___________________________________
Copenhagen January 28th Slide 10
og ”Enhedens
Department of Large Animal Science
___________________________________
Results: Differences between parities Tekst starter uden
Milk yield, kg/d First parity vs. Multiparous sows
___________________________________
Milk yield, kg/d
14 12
• Lower milk yield -> Lower litter gain • Lower intake Litter gain, kg/d • Lower BW loss • Same back fat loss
___________________________________
10 8 6
1
2
3
4
3.5
ADG, kg/d
___________________________________
Parity
4.0
___________________________________
3.0 2.5 2.0
• More nutrients are used for body growth 1.5 1.0
1
2
3
___________________________________
4
Parity
og ”Enhedens
Copenhagen January Slide 11
___________________________________
28th
Department of Large Animal Science
Results- Litter gain and output of milk nutrients Tekst starter uden
___________________________________ ___________________________________
Litter gain, kg/d Litter gain, kg/d 4.0 4.0 4.0
___________________________________
3.5 3.5 3.5 3.0 3.0
___________________________________
3.0
2.5 2.5
2.5
P<0.001 P<0.001 P<0.001 r=0.45 r=0.49 r=0.64
2.0 2.0
2.0
___________________________________
1.5 1.5
1.5 400
200600
200
800 400
1000600
1200
1400 800
400 600 Fat output milk, g/dg/d Protein output milk,
800
___________________________________
1600 1000
1000
Lactose output milk, g/d og ”Enhedens
___________________________________
Copenhagen January 28th Slide 12
21
Department of Large Animal Science
___________________________________
What is next? Tekst starter uden
___________________________________
Effects of feed intake, body mobilization and litter gain during lactation on:
___________________________________
• Weaning-to-estrus interval • Litter size in next reproductive cycle
___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________
Copenhagen January 28th Slide 13
Department of Large Animal Science
___________________________________
Conclusions Tekst starter uden
___________________________________
Characteristics of the high producing sow: • High milk yield • High output of nutrients in milk
___________________________________
• High feed intake AND • High BW loss • Loss of both body fat and protein • 2.-3. parity
___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________
Copenhagen January 28th Slide 14
Department of Large Animal Science
___________________________________
Questions? Ny slide og klik på
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
”Enhedens
___________________________________
Copenhagen January 28th Slide 15
22
Early life nutrition, development and survival, Experimental studies in neonatal piglets By Louise Langhorn, Research Assistant, IKVH
23
Comparative Paediatrics and Nutrition
___________________________________ ___________________________________ Early life nutrition, development and survival - experimental studies in neonatal piglets
___________________________________ ___________________________________ ___________________________________
Louise Langhorn, DVM, Research Assistant Comparative Paediatrics and Nutrition Dept. Clinical Veterinary and Animal Science University of Copenhagen
”Enhedens
___________________________________ ___________________________________
Cph Pig Seminar 2015 Slide 1
Comparative Paediatrics and Nutrition
___________________________________ Tekst starter uden
Clinical and experimental nutrition during different phases of life
___________________________________ ___________________________________ ___________________________________ ___________________________________
Fetus
Preterm
Term
___________________________________ Weaning
Malnutrition Obesity
og ”Enhedens
Cph Pig Seminar 2015 Slide 2
___________________________________
Comparative Paediatrics and Nutrition
NEOMUNE 2013-2018: Milk and microbiota effects on immunity, gut and brain development
___________________________________ ___________________________________
Tekst starter uden
Neuroendocrine signalling
___________________________________
Dietary & bacterial metabolites
___________________________________ ___________________________________ Immune & inflammatory mediators
og ”Enhedens
Immunological & neuro-trophic milk factors
___________________________________ ___________________________________
Cph Pig Seminar 2015 Slide 3
24
Comparative Paediatrics and Nutrition
___________________________________ ___________________________________
www.neomune.ku.dk
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ og ”Enhedens
___________________________________
Cph Pig Seminar 2015 Slide 4
Comparative Paediatrics and Nutrition
___________________________________
Parenteral nutrition during fetal life
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________
Preterm piglets derived by caesarian section
og ”Enhedens
___________________________________ ___________________________________
Cph Pig Seminar 2015 Slide 5
Comparative Paediatrics and Nutrition
___________________________________ ___________________________________
Tekst starter uden
Umbilical artery catheterization
___________________________________ ___________________________________ ___________________________________ Neonatal Intensive Care Unit
___________________________________ og ”Enhedens
___________________________________
Cph Pig Seminar 2015 Slide 6
25
Comparative Paediatrics and Nutrition
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________
Preterm pig Colostrum
Preterm pig - Formula
NEC
___________________________________
Main risk factors of necrotizing enterocolitis (NEC): Prematurity, formula nutrition and gut colonization
Cph Pig Seminar 2015 Slide 7
og ”Enhedens
___________________________________
Comparative Paediatrics and Nutrition
___________________________________ The role of gut microorganisms
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ Prematurity + formula + germ free => no NEC Sangild et al. 2006. Gastroenterology.
___________________________________
Prematurity + formula + antibiotics => reduced NEC Jensen et al. 2013, Am. J. Physiol Cph Pig Seminar 2015 Slide 8
og ”Enhedens
___________________________________
Comparative Paediatrics and Nutrition
___________________________________
Does the route of administration matter? Oral vs systemic prophylactic antibiotics in preventing NEC
Tekst starter uden
NEC incidence
___________________________________
100 80 10/16
___________________________________ 10/17
%
60
___________________________________
___________________________________
40 20 0/16
PO
IA
___________________________________
C
on tro l
0
og ”Enhedens
___________________________________
Cph Pig Seminar 2015 Slide 9
26
Comparative Paediatrics and Nutrition
___________________________________
Dietary effects on gut health in early life Tekst starter uden
Amniotic fluid
Regulatory peptides
Caesarean section vs vaginal delivery
___________________________________ ___________________________________
Protein
Germ free / antimicrobials
___________________________________ ___________________________________
Carbohydrate
Pro- and prebiotics
Lactose >>> maltodextrin
Enteral/parenteral
___________________________________
Cph Pig Seminar 2015 Slide 10
og ”Enhedens
___________________________________
Fecal transplantation
Comparative Paediatrics and Nutrition
First nutrition after term and preterm birth - What are the long term consequenses ? Tekst starter uden
Body weight (g)
___________________________________ Term-BC Term-TPN Preterm-BC Preterm-TPN
3500 3000 2500
___________________________________
Whole milk powder
___________________________________
Raw bovine milk
Bovine colostrum
2000
___________________________________
___________________________________
1500 1000
___________________________________
500 0 og ”Enhedens
5
Cph Pig Seminar 2015 Slide 11
10
15
20
25
___________________________________
Postnatal age, days
Comparative Paediatrics and Nutrition
___________________________________
Upcoming study
___________________________________
Tekst starter uden
___________________________________ Preterm birth Cortisol adm.
___________________________________ ___________________________________ ___________________________________
• Prenatal cortisol administration og ”Enhedens
___________________________________
Cph Pig Seminar 2015 Slide 12
27
Comparative Paediatrics and Nutrition
___________________________________ Tekst starter uden
Thanks!
___________________________________
Questions or comments?
___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________
Cph Pig Seminar 2015 Slide 13
28
Sows in SWAP pens By Janni Hales Pedersen, Ph.D. Student, IPH
29
___________________________________ ___________________________________ ___________________________________
Sows in SWAP pens Sow Welfare And Piglet protection
___________________________________
Janni Hales Pedersen
PhD student
___________________________________
Department of Large Animal Sciences
[email protected]
___________________________________
January 2015
___________________________________
dato og ”Enhedens
___________________________________
Background Tekst starter uden
___________________________________
Danish industry • 10 % loose housed lactating sows
___________________________________ Loose housed sows is a challenge
___________________________________
Temporary confinement • Only use confinement when needed
___________________________________ Maximise piglet survival
___________________________________
Minimise impact on sow welfare
___________________________________
dato og ”Enhedens
The SWAP pen FF = Free Farrowing Tekst starter uden
___________________________________ SWAP = Sow Welfare And Piglet protection
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
30
___________________________________
Experiment
___________________________________
Tekst starter uden
Period
Housing
Placement to gestation d 114
___________________________________
Loose
Gestation d 114 to farrowing
Loose
Loose
Confined
Farrowing to lactation d 4
Loose
Confined
Confined
Lactation d 4 to d 7
Loose
Loose
Confined
LL
LC
CC
Treatment
___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
Experiment Tekst starter uden
___________________________________
___________________________________
Production herd •
700 litters/treatment
___________________________________ Productivity •
Piglet mortality
•
Post mortem examination
___________________________________ ___________________________________
Sow measurements •
Saliva cortisol (48 sows/treatment)
•
Behaviour (20 sows/treatment)
___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
Piglet mortality
___________________________________
Tekst starter uden
a
a
Total mortality
b
___________________________________ Crushed
x
y
___________________________________
z
___________________________________ Batches:
58
56
59
___________________________________ ___________________________________
dato og ”Enhedens
31
___________________________________
Live born mortality
___________________________________
Tekst starter uden
Before equalisation, %
a
Equalisation to day 4, %
a
a
___________________________________ b c
b
___________________________________ ___________________________________
n=682
n=668
n=658
n=682
n=668
n=658
___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
Saliva cortisol
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
Behaviour Tekst starter uden
___________________________________
Postural changes, no/interval
___________________________________ ___________________________________
Rolling, no/interval
___________________________________
Treatment ×Time: P = 0.02
___________________________________ dato og ”Enhedens
___________________________________ Treatment×Day: P < 0.001
32
___________________________________
Standing and lying
___________________________________
Tekst starter uden
___________________________________ Standing, min/interval
Lateral lying, min/interval
___________________________________ ___________________________________ ___________________________________ Treatment×Time: P < 0.01
Treatment: P=0.66
___________________________________
dato og ”Enhedens
___________________________________
Conclusions Tekst starter uden
___________________________________
Confinement in SWAP pens • Improved piglet survival
___________________________________
• Increased risk of mortality from birth to equalisation
• Decreased saliva cortisol
___________________________________
• Influence on sow behaviour
___________________________________
• Less rolling
___________________________________
More to come…
___________________________________
dato og ”Enhedens
___________________________________ Thank you for your attention!!!
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
33
34
Session 2: Growing Pigs
35
36
MRSA in livestock – facts and challenges By Poul Bækbo, Head of section, DVM, PhD, Dipl. ECPHM, Section for Veterinary R&D, Pig Research Center, SEGES
37
___________________________________ ___________________________________ ___________________________________ Poul Baekbo Head of section, DVM, PhD, Dipl. ECPHM Section for Veterinary R&D
___________________________________ ___________________________________
MRSA IN LIVESTOCK FACTS & CHALLENGES
___________________________________ ___________________________________
___________________________________ PRESENTATION
___________________________________
● SEGES
___________________________________
● Danish pig production
___________________________________
● MRSA CC398 in Denmark ● The strategy on MRSA by The Pig Research Centre
___________________________________ ___________________________________ ___________________________________
___________________________________ ABOUT SEGES
___________________________________ The Knowledge Centre for Agriculture and the Danish Pig Research Centre have merged to one company with effect from 1 January 2015. SEGES is our new company name
___________________________________
SEGES
___________________________________
● ●
● ●
About 650 employees Locations in Agro Food Park near Aarhus and on Axeltorv in Copenhagen. Laboratories, research farms etc. in Kjellerup and Vejen Annual turnover is about one billion DKK SEGES is owned by the Danish Agriculture & Food Council
___________________________________ ___________________________________ ___________________________________
38
___________________________________ ORGANISATIONAL CHART
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ 4...|
22 January, 2015
___________________________________ PIG RESEARCH CENTRE
___________________________________
● Financed by Danish pig farmers
___________________________________
● Responsible for research and knowledge transfer to the Danish pig industry
___________________________________
● Trials for 20 million Euro per year (100 R&D persons)
___________________________________
● Operating in 200 commercial farms
___________________________________ ___________________________________
___________________________________ PRESENTATION
___________________________________
● SEGES
___________________________________
● Danish pig production
___________________________________
● MRSA CC398 in Denmark ● The strategy on MRSA by The Pig Research Centre
___________________________________ ___________________________________ ___________________________________
39
___________________________________ DANISH PIG PRODUCTION
___________________________________ 31 million pigs produced per year
___________________________________
‒ 20 mill slaughtered ● Export of 2 mill tons of pork per year
___________________________________ ‒ Export of 11 mill weaners
___________________________________ ___________________________________ ___________________________________
___________________________________ PRESENTATION
___________________________________
● SEGES
___________________________________
● Danish pig production
___________________________________
● MRSA CC398 in Denmark ● The strategy on MRSA by The Pig Research Centre
___________________________________ ___________________________________ ___________________________________
___________________________________
STAPHYLOCOCCUS AUREUS
___________________________________ 50% of the human population are carriers of Staph.
___________________________________
‒ 25% are permanent carriers ‒ 50% will be infected during the day
___________________________________
‒ 25% are never infected
___________________________________ ___________________________________ ___________________________________
40
___________________________________ MRSA 398 = LIVESTOCK ASS.
___________________________________ Methicillin Resistent Staphylococcus aureus
___________________________________
Danish PIG isolates LA-MRSA ● All tetracyklin-resistent ● Some are multi-resistente
___________________________________ ___________________________________
Other animals (outside DK) ● Horses, cattle, poultry
___________________________________ ___________________________________
___________________________________ NEW HUMAN CASES OF MRSA IN DENMARK
___________________________________
2500
___________________________________
2000
1500 1455
1155
___________________________________
1000 1335
___________________________________
1129 987 500
788 648
0
14 2007
777
760
648 64 2008
43 2009
111
166
233
2010
2011
2012
MRSA 398
Andre MRSA
2013
2014
___________________________________
31%
___________________________________
___________________________________
FARMER CONGRESS IN 2008 TEST FOR MRSA
___________________________________
769 participants testet (41%)
Pig farm worker Adviser Veterinarian Other
MRSA positive 15 2 0 2
___________________________________ Number testede 486 108 25 150
% positive 3,1 1,8 0 1,4
___________________________________ ___________________________________ ___________________________________ ___________________________________
41
___________________________________ HUMAN RISKS OF LA-MRSA
___________________________________ MRSA risk-report, December 2014 ● For the Danish population in generel LA-MRSA is a very small health problem ● Only limited risk by consumption of Pork
___________________________________ ___________________________________
Main clinical manifestation ● Infected wounds ● Abcesses in the skin
___________________________________
Most human carrieres loses MRSA398 in 1-2 days
___________________________________ ___________________________________
___________________________________ MRSA CC398
___________________________________ First isolation from af Danish pig farm
___________________________________
2006
___________________________________ ___________________________________ ___________________________________ ___________________________________
___________________________________
MRSA398 IN PIG HERDS IN 2008
___________________________________
>30%
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
42
___________________________________
PREVALENS OF MRSA CC398 INFECTED PIG HERDS IN DENMARK
___________________________________
Random sampling in 80-200 pig herds by the authorities År 2009 2010 2011
% positive pig herds 12 16 16
2014
68
___________________________________ ___________________________________ ___________________________________ ___________________________________
63 % infected nucleus herds in 2014
___________________________________
___________________________________ PRESENTATION
___________________________________
● SEGES
___________________________________
● Danish pig production
___________________________________
● MRSA CC398 in Denmark
___________________________________
● The strategy on MRSA by the Pig Research Centre
___________________________________ ___________________________________
___________________________________ FULL TRANSPARANCY
___________________________________
The strategy 1. Takes the problem seriously, but we have to live with it
___________________________________
2. A high degree of dialog with the authorities 3. Ensure high level of information to all persons at risk ‒ ‒ ‒ ‒ ‒ ‒
___________________________________
Workers in pig farms Veterinarians & other farm advisors Farm visitors People cleaning emty pig farms Truck drivers Meat inspectors (anto mortem inspection)
___________________________________
4. Promote activities to reduce the overall consumption of antibiotics
___________________________________ ___________________________________
43
___________________________________ CONSUMPTION OF ANTIBIOTICS IN EUROPE
___________________________________
Mg/kg animal (biomass) 450 400 350 300
Our strategy on the use of antibiotics - 10% overall reduction by 2020 - 50% reduction in tetracyclin by end of 2015
___________________________________ ___________________________________
250 200 150
___________________________________
100 50
___________________________________
0
European Medicines Agency, 2013
___________________________________
___________________________________ KEEP MRSA INSIDE THE FARMS
___________________________________ MRSA infected farms ● The herd owner must inform
___________________________________
‒ Workers and visitors ‒ Byers of pigs
___________________________________
All pig farms ● The herd owner must ensure high level of hygiene, whenever people are leaving the farm
___________________________________
‒ Change of clothes ‒ Shower out OR wash of hands & desinfection ‒ Farm clothes washed inside the farm
___________________________________ ___________________________________
___________________________________ ENTRY ROOM
___________________________________ ___________________________________ ___________________________________ Outer area
Inner area
___________________________________ ___________________________________ ___________________________________
44
___________________________________ NO MRSA DECLARATION/ERADICATION
___________________________________ The Pig Research Centre do NOT see farm declaration and/or eradication as a relevant option ● ● ● ● ●
Too many farms allready infected False confidence by the farm workers Reliable free-testing is a challenge No proven way of elimination of MRSA from a farm Potential conflicts with other infections of interest ‒ Pig diseases (SPF-diseases) ‒ Other zoonotic infections (Salmonella)
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
___________________________________ NEW R&D ACTIVITIES
___________________________________
Svineafgiftsfonden (2,3 mill kr in 2015) ● Hygiene as a way of reducing spread from pig farms ● Prevalence of MRSA in horses and cattle in DK ● MRSA398 from pig herd to hospital
___________________________________
Dan Jørgensen (35 mill. Kr in 3 years) ● Project by DTU & SSI ● 15 different R&D activities ‒ ‒ ‒ ‒ ‒
___________________________________
Simulation model of LA-MRSA dispersal & control Occurence of MRSA in pig farms Control & reduction in pig farms Risk for humans due to LA-MRSA in pigs Ecomonic impact assesment for the Danish society
___________________________________ ___________________________________ ___________________________________
___________________________________ CONCLUSION
___________________________________ We seek full tranparency
___________________________________
We must learn to live with MRSA cc398
___________________________________
We must reduce the transfer from farm to society
___________________________________ ___________________________________ ___________________________________
45
Questions ?
___________________________________
VI KAN OG VIL GØRE DET ENDNU BEDRE
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ 25
22-01-2015
dok. 20120021
46
Genome-wide association study reveals a locus for nasal carriage of Staphylococcus aureus in Danish crossbred pigs By Merete Fredholm, Professor, IKVH
47
Animal Genetics, Bioinformatics, and Breeding
___________________________________ Genome-wide association study reveals a locus for nasal carriage of Staphylococcus aureus in Danish crossbred pigs
___________________________________ ___________________________________ ___________________________________
Per Skallerup Carmen Espinosa-Gongora Claus Bøttcher Jørgensen Luca Guardabassi Merete Fredholm
___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
Staphylococcus aureus – an important pathogen May colonize various skin and mucosae sites in healthy individuals
Tekst starter uden
Humans
Livestock
___________________________________ ___________________________________
Wound infections
Bovine mastitis
Endocarditis
Ovine staphylococcal dermatitis
___________________________________ ___________________________________
Bacteremia
Sepsis http://sciencephotolibrary.tumblr.com/post/22205450074/ staphylococcus-bacteria-coloured-scanning-electr
dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
Nasal carriage is associated with a higher risk of S. aureus infection
___________________________________ ___________________________________
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Colonization of the host Tekst starter uden
Longitudinal studies in humans: • Persistent carriers (PCs) ~ 20% • Intermittent carriers ~ 30% • Non-carriers (NCs) ~ 50%
The molecular mechanisms underlying colonization of the host are poorly understood • Host factors • Bacterial factors
___________________________________ Successful colonization requires that S. aureus:
1) adheres to certain nasal epithelial ligands
___________________________________ ___________________________________ ___________________________________
2) overcomes the host immune defense
___________________________________ e.g. Wertheim et al. 2005
dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
48
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Why study S. aureus in pigs? Tekst starter uden
___________________________________
Pigs and other livestock species carrying S. aureus may act as a source of human colonization and infection
___________________________________
Methicillin-resistant S. aureus (MRSA) has become a public concern
___________________________________ ___________________________________
Studies of colonization in pigs might provide information on host-pathogen interaction
dato og ”Enhedens
___________________________________ ___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Objective of genetic study Tekst starter uden
Perform a genome-wide association study (GWAS) to identify loci associated with nasal carriage of S. aureus in pigs.
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Study Design Tekst starter uden
600 pigs (finishers) on 20 commercial pig farms were screened once per week over three weeks
Nasal swab Viable S. aureus quantified by the most probable number method • PHENOTYPES: Non-carrier (NC), intermittent carrier, persistent carrier (PC) DNA from selected pigs (n=266) • Selection of extreme phenotypes for GENOTYPING
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
49
Animal Genetics, Bioinformatics, and Breeding
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Selection of extreme phenotypes Tekst starter uden
Major concern in GWAS studies: Phenotypic characterization of the animals: definition of cases and controls
Definition of non-carrier Pigs which were negative on all three sampling time-points, OR which had 100 CFU (the lowest positive titer) on one and only one sampling occasion. Definition of persistent carrier Pigs which were positive on all three sampling time-points.
dato og ”Enhedens
___________________________________ ___________________________________ ___________________________________
N=72
___________________________________ N=56
___________________________________ ___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Data set for GWAS #Pigs
#SNPs
128 (72 NC + 56 PC)
61,565
Genome position not provided
-
12,627
Located on sex chromosomes
-
1,381
7 NC
23,638
121 (65 NC + 56 PC)
23,919
Tekst starter uden
Initial dataset
Excluded during QC* Final dataset
*Pigs: call rates > 0.95, FDR for unacceptably high heterozygosity < 0.01, IBS < 0.95
dato og ”Enhedens
*SNPs: call rate > 0.95, MAF > 0.05, HWE < 0.05.
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
CPH Pig Seminar January 28, 2015
50
Animal Genetics, Bioinformatics, and Breeding
IgG levels specific for clumping factor A
___________________________________
**
___________________________________
Tekst starter uden
___________________________________ ___________________________________ Foster et al. 2014
Same trend found in a human study (Verkaik et al, 2009)
Espinosa-Gongora et al. 2014 dato og ”Enhedens
___________________________________ ___________________________________ ___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Check for confounding
___________________________________
Tekst starter uden
λGC=1.06
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________ Association analysis
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
51
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Eleven spa types were distributed across the farms: Farm No.
Non-carriers
Persistent carriers (numbers spa-typed)
2 3 4 5 6 7 8 10 11 12 13 16 17 18 20 Total
5 0 4 0 5 10 12 0 0 1 16 5 2 7 5 65
4 (3) 6 (5) 0 5 (5) 2 (2) 0 1 (0) 12 (12) 2 (1) 7 (6) 1 (1) 2 (2) 5 (0) 6 (0) 3 (0) 56 (37)
Number of persistent carriers colonized by one spa type 3 (t011) 0 NA 2 (t034, t1333) 0 NA NA 7 (t034) 0 1 (t2315) 0 0 NA NA NA 13
Number of persistent carriers colonized by two spa types 0 5 (t034, t1334, t2462) NA 3 (t034, t1333) 2 (t034, t1333) NA NA 5 (t034, t3131) 0 4 (t034, t2315, t5817) 1 (t034, t1334) 2 (t034, t337) NA NA NA 22
___________________________________
Number of persistent carriers colonized by three spa types 0 0 NA 0 0 NA NA 0 1 (t011, t1580, t5817) 1 (t2315, t2370, t5817) 0 0 NA NA NA 2
No significant association was found between carriage of specific S. aureus lineages (CC9, CC30/ST433 and CC398) and SNP MARC genotype
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________ Statistics for the two lead SNPs
___________________________________
Tekst starter uden
Position (bp)
A1/A2
MAF (PCs)
MAF (NCs)
MARC0099960 12
43,145,785
G/A
0.63
0.32
4.9
10-6
0.04
ALGA0104951
43,380,247
G/T
0.61
0.33
1.3
10-5
0.11
SNP ID
Chr
12
PGC raw
P
___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Perspectives Tekst starter uden
___________________________________
Elucidate aspects of host pathogen interaction Potentials for treatment
___________________________________ ___________________________________
Decrease infection pressure Through Selection
___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH Pig Seminar January 28, 2015
52
Animal Genetics, Bioinformatics, and Breeding
___________________________________
Acknowledgements
___________________________________
Tekst starter uden
Tina Neergaard Mahler Christel Ammitzböll Halberg Ditte Lundt Gamborg Peter Karlskov-Mortensen
___________________________________ ___________________________________
Danish Council for Independent Research | FTP
___________________________________ ___________________________________ dato og ”Enhedens
CPH Pig Seminar January 28, 2015
Colonizing new territory?
53
___________________________________
54
A multi-dimensional dynamic linear model for monitoring growing pigs By Dan Børge Jensen, Ph.D. Student, IPH
55
Department of Large Animal Sciences
___________________________________ ___________________________________ Multivariate Dynamic Linear Models for Monitoring of Grower/Finisher Pigs
___________________________________
Dan B. Jensen
[email protected]
___________________________________
Centre for Herd-oriented Education, Research and Development, Department of Large Animal Sciences, University of Copenhagen
___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH PIG 2015 Dias 1
Department of Large Animal Sciences
___________________________________
Introduction Tekst starter uden
The PigIT Project: • Application of “off-the-shelf” sensors • Data integration, modeling and alarms • Management/alert response
___________________________________
Motivation:
___________________________________
___________________________________
IF “everything is fine” THEN “things progress as expected” Therefore:
___________________________________
IF “things progress UN-expectedly” THEN “Something is wrong!”
___________________________________ dato og ”Enhedens
___________________________________
CPH PIG 2015 Dias 2
Department of Large Animal Sciences
___________________________________
Introduction Tekst starter uden
___________________________________
Data source: Two double pens from a Grower/Finisher Unit
Wet feed use
Water flow
Live weight
___________________________________ ___________________________________ ___________________________________
Also Temperature, Humidity and (Activity)
dato og ”Enhedens
___________________________________ ___________________________________
CPH PIG 2015 Dias 3
56
Department of Large Animal Sciences
___________________________________
Introduction Tekst starter uden
Dynamic Linear Models – a Quick Introduction
___________________________________
1. Features: • Dynamic, i.e. Adaptive • Predictive, i.e. provides (one-step-ahead) forecasts • Assumes normality
___________________________________ ___________________________________
2. Usefulness: • Monitoring of (production) systems over time
___________________________________
3. Examples from Animal Science • Monitoring litter size at herd and sow level Bono et al., 2012 • Detection of sow oestrus Osterson et al., 2010
dato og ”Enhedens
___________________________________ ___________________________________
CPH PIG 2015 Dias 4
Department of Large Animal Sciences
___________________________________
Introduction Tekst starter uden
___________________________________
Dynamic Linear Models – a Quick Introduction 1. Structure
___________________________________
Observation equation
___________________________________ System equation
___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
CPH PIG 2015 Dias 5
Department of Large Animal Sciences
___________________________________
Examples Tekst starter uden
Dynamic Linear Models – Examples (Uni- and Multivariate)
___________________________________
Observation equation
___________________________________ ___________________________________ Co-variance matrix (EM algorithm)
___________________________________ ___________________________________
dato og ”Enhedens
___________________________________
CPH PIG 2015 Dias 6
57
Department of Large Animal Sciences
___________________________________
Examples Tekst starter uden
Dynamic Linear Models – Examples (Uni- and Multivariate)
___________________________________
System equation
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH PIG 2015 Dias 7
Department of Large Animal Sciences
___________________________________
Examples Tekst starter uden
___________________________________
Resulting Graphs
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
CPH PIG 2015 Dias 8
Department of Large Animal Sciences
___________________________________
In Conclusion Tekst starter uden
___________________________________
Take Home Messages 1. When all is well, the DLM forecast will be within expected parameters – and vice versa! 2. A model combining multiple lines of evidence is hoped to provide more information than the sum of the individual components 3. Multivariate Dynamic Linear Modeling is a relatively simple and effective method for integration of multiple different data series
___________________________________ ___________________________________ ___________________________________
Perspectives: 1. Correlating specific patterns of forecast errors to specific conditions could yield specific alarms
dato og ”Enhedens
CPH PIG 2015 Dias 9
___________________________________
This research was carried out with support from The Danish Council for Strategic Research (The PigIT Project, Grant number 11-116191)
___________________________________
58
Prioritization of alarms from automatic monitoring systems in livestock production – a review By Katarina Nielsen Dominiak, Ph.D. Student, IPH
59
___________________________________ ___________________________________ Prioritization of alarms from automatic monitoring systems – an area that needs more focus
___________________________________ ___________________________________
Katarina Nielsen Dominiak PhD student Department of Large Animal Sciences University of Copenhagen
___________________________________ ___________________________________ ___________________________________
og ”Enhedens
Department of Large Animal Sciences
___________________________________
About me Tekst starter uden
•
Cand. Scient in biology from Aarhus University 2005
•
Farm manager at a sow herd with 600 sows, nucleus management and weaners (7-30 kg) 2006-2007
•
Pig consultant at LMO, Eastern Jutland 2007-2013
•
PhD student in the PigIT Project since March 2013
•
I live near Bjerringbro in Jutland and have my daily office at Foulum (Aarhus University)
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
”Enhedens
___________________________________
CPH Pig 28-01-2015 Dias 2
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
60
Department of Large Animal Sciences
___________________________________
The PigIT project Tekst starter uden
•
Data is collected in three commercial herds and Grønhøj (Pig Research Centre)
•
Tail biting Diarrhea Fouling
•
og ”Enhedens
___________________________________ ___________________________________ ___________________________________
Water consumption at twopen level Feed consumption at twopen level Temperature at pen level Humidity at pen level Activity at pen level Weight gain at pen level
___________________________________ ___________________________________ ___________________________________
CPH Pig 28-01-2015 Dias 4
Department of Large Animal Sciences
___________________________________
My part in the PigIT project Tekst starter uden
___________________________________
Title: ‘Methods for Prioritization of Alarms and Interventions’
___________________________________
Hypothesis:
___________________________________
By combining information from many different automatic and non-automatic sources it will be possible to reduce the number of false alarms from the monitoring system and thus avoid unnecessary (and potentially harmful) interventions
og ”Enhedens
___________________________________ ___________________________________ ___________________________________
CPH Pig 28-01-2015 Dias 5
Department of Large Animal Sciences
___________________________________
What creates alarms in traditional pig production? Tekst starter uden
___________________________________
Traditionally an alarm is given for any – or most – automatically monitored processes In weaner- and finisher production the alarms are typically for Ventilation
•
Temperature/humidity/climate
___________________________________
•
Feeding system - Mixer when wet feed - Grain snail/spiral when dry feed - List of animals not eating in ESF or weighing pen
___________________________________
Water system - Broken water pipe
___________________________________
•
”Enhedens
___________________________________
•
___________________________________
CPH Pig 28-01-2015 Dias 6
61
Department of Large Animal Sciences
___________________________________
What creates alarms in future pig production? Tekst starter uden
Camera monitoring can detect changed activity level as indicator of
___________________________________
-
___________________________________
Tail biting Ear suckling Bullying of a low rank animal (indicating sick/dead animal) Fouling Diarrhea
___________________________________
Changes in growth rate through weight estimation
___________________________________
Lying behavior as indicator of local climate in the pen Changes in eating- or drinking pattern amongst pigs can be an indicator of diseases and general well being of the pigs
___________________________________
Sound recordings can identify respiratory diseases or aggressive behavior amongst pigs ”Enhedens
___________________________________
CPH Pig 28-01-2015 Dias 7
Department of Large Animal Sciences
___________________________________
How specific should a warning system be? Tekst starter uden
___________________________________
When trying to detect a rare event the specificity of the system is crucial
___________________________________ ___________________________________ Rasmussen, M. D. 2003
___________________________________
A master thesis on oestrus detection in sows had a specificity of 99,4 % but oestrus being so rare an event in the setup meaning that a specificity of 99,94 % would still give 50 % false alarms (Ostersen, T. 2009)
”Enhedens
___________________________________ ___________________________________
CPH Pig 28-01-2015 Dias 8
Department of Large Animal Sciences
___________________________________
Too many false alarms - consequences Tekst starter uden
___________________________________
An alarm demands an action from the farmer or personnel Too many false positive alarms are time consuming and diminishes the trust in the alarm system
___________________________________
Consequences can be that
___________________________________
- Farmer or personnel ignores the alarm from time to time – it’s not taken seriously - The sound or light from an alarm system is deactivated or simply shut off - Farmer or personnel makes up their own prioritization of the alarms based on experience, time expenditure, gut feeling and work enthusiasm - Animal welfare is at risk of being compromised
”Enhedens
___________________________________ ___________________________________ ___________________________________
CPH Pig 28-01-2015 Dias 9
62
Department of Large Animal Sciences
___________________________________
How have other ranked or prioritized alarms?
___________________________________
Tekst starter uden
A Dutch group of scientists have had some focus on this area
Until now they have published two papers on ranking/prioritization of alarms or alert lists – both on AMS alerts and mastitis diagnosis
___________________________________ ___________________________________
And that’s it! Clearly more focus need to be put on this subject
___________________________________
So much scientific work is put in building models and analytical tools – but they are not implementable in real life because of the amount of false alarms
”Enhedens
___________________________________ ___________________________________
CPH Pig 28-01-2015 Dias 10
Department of Large Animal Sciences
___________________________________
What I aim to do Tekst starter uden
•
Write a position paper on the subject
•
Analyze data from water consumption sensors (at two-pen level) and combine it with non-automatic information from the herd logbook
___________________________________ ___________________________________ ___________________________________ ___________________________________
•
og ”Enhedens
Expand my work with data from other sensors and/or outcome of models from colleagues in the PigIT project
___________________________________ ___________________________________
CPH Pig 28-01-2015 Dias 11
Department of Large Animal Sciences
___________________________________
Thank you for your time – any questions?
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ This project is supported by The Danish Council for Strategic Research (The PigIT project, Grant number 11-116191)
___________________________________
”Enhedens
63
64
Session 3: Prevention and Therapy
65
66
Intestinal health in Danish weaners – treatment and control By Nicolai Weber, Ph.D. Student, IPH
67
Department of Large Animal Sciences
___________________________________ ___________________________________ Intestinal health in Danish weaners – treatment and control
___________________________________ ___________________________________
Nicolai Weber DVM, PhD student, LVK, Department of Large Animal Sciences, University of Copenhagen
___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Large Animal Sciences
___________________________________ Agenda
___________________________________
Tekst starter uden
• • • • •
Aim - Motivation Study design Results Conclusion Take home messages
___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 2
Department of Large Animal Sciences
___________________________________
Aim Tekst starter uden
• • • •
___________________________________
Increase intestinal health in weaned pigs Reduce feed cost Optimized animal welfare Reduced consumption of antibiotic consumption
___________________________________
Motivation
___________________________________
• Antibiotic usage • 43 % of antibiotic consumption in pigs in 2014 prescribed to intestinal diseases • Development of diagnostic decision tools
___________________________________ ___________________________________
Supervisors:
dato og ”Enhedens
Jens Peter Nielsen (Professor, DVM, PhD, Dipl. ECPHM) Christian Fink Hansen (Associated Professor, MSc Animal Science, PhD) Ken Steen Pedersen (CEO OE-Vet A/S, DVM, PhD, Dipl. ECPHM)
___________________________________
Dias 3
68
Department of Large Animal Sciences
___________________________________
Process
___________________________________
Tekst starter uden
___________________________________ Infectiondynamics Timing of antibiotic treatments Data collected in 2014
InterventionE.Coli investigation Dataanalysis Spring 2015
study Alternatives to antibiotic treatments Fall 2015
___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 4
Department of Large Animal Sciences
___________________________________
Intestinal infection in weaner pigs Tekst starter uden
•
E. coli mainly involved 1-2 weeks post weaning(PW) • PWD, Edema disease • Largely controlled with in-feed administration of zinc oxide
•
Most research on diarrheic outbreaks later then 2 weeks PW has been done on L. Intracellularis
dato og ”Enhedens
33 20 • • • • •
___________________________________ ___________________________________
Previous research results • •
___________________________________
% weaner pigs with diarrhoea in ”healthy sections” diarrheic outbreaks investigated 45 % mixed infections 30 % E. coli 10 % L.intracellularis 5 % B. pilosicoli 10 % no agents
___________________________________ ___________________________________ ___________________________________
Dias 5
Department of Large Animal Sciences
___________________________________
Previous results Tekst starter uden
• •
Pooled fecal samples (sock samples) E. coli F4+F18, B. Pilosicoli, L. Intracellularis
• •
Indirect diagnostic method >1,5 diarrheic pools per pen and > 35.000 bacteria = >15 % of pigs with intestinal infection
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 6
69
Department of Large Animal Sciences
___________________________________
Study design Tekst starter uden
dato og ”Enhedens
• 3 production farms • No major disease problems in weaners besides diarrhoea treatments • 10 sections • 8 pens selected 14 days after weaning • Fecal samples from untreated pens week 3, 4, 5 and 6 post weaning tested by qPCR
___________________________________
• E. coli investigation • Fecal samples from untreated diarrheic pigs and from pens with diarrhoea prevalence >25 %
___________________________________
___________________________________ ___________________________________
___________________________________ ___________________________________
Dias 7
Department of Large Animal Sciences
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________ Dias 8
Department of Large Animal Sciences
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________ Dias 9
70
Department of Large Animal Sciences
___________________________________
E. Coli investigation Tekst starter uden
• •
Fecal samples from 93 diarrheic pigs Fecal samples from 31 pens with >25 % diarrhoea prevalence
___________________________________
•
Laboratory work-up: • Culture(hemolytic/non-hemolytic) • Toxin and fimbriae testing by PCR • F4, F5, F6, F18, F41, STa, STb, LT, VT2e
___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 10
Department of Large Animal Sciences
E. coli results – culture + fimbriae analysis Preliminary results
___________________________________
% E. coli growth
Number of pigs
___________________________________
0
3
Tekst starter uden
dato og ”Enhedens
1-40
13
40-80
24
81-100
53
___________________________________ ___________________________________
• •
155 strains analysed so far Resistance profiles pending
• • •
40% (63/155) F18 positive strains 98 % (61/63) F18, hemolytic strains No other fimbriatypes detected
___________________________________ ___________________________________ ___________________________________
Dias 11
Department of Large Animal Sciences
___________________________________
E. coli results – Toxins Preliminary results F18 +
Tekst starter uden
F18 -
dato og ”Enhedens
Toxins STb STb:LT STa:STb STb:LT LT None STb STa:STb None VT2E STb:LT None
Hemolysis no of strains + 25 + 19 + 13 1 1 + 4 + + -
25 20 7 2 1 37
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
Dias 12
71
Department of Large Animal Sciences
___________________________________
Conclusion Tekst starter uden
dato og ”Enhedens
• Increase in diarrhoea prevalence over time
___________________________________
• 52 % of pens positive for E. coli F18 week 3 PW • 93 % for L. intracellularis week 6 PW
___________________________________
• Hemolytic E. coli present in diarrheic pigs and in pens with diarrheic pigs
___________________________________
• Preliminary results: • 40 % of stains F18 positive, 98% hemolytic • 87 % of hemolytic strains F18 positive • Toxins present in F18+ and F18• STb toxin most frequently present
___________________________________ ___________________________________ ___________________________________
Dias 13
Department of Large Animal Sciences
___________________________________
Take home messages Tekst starter uden
___________________________________
• F18 positive toxin-producing E. coli present beyond 1-2 post weaning
___________________________________
• F18 positive E. coli can play a role in diarrheic outbreaks
___________________________________
• F18 main fimbriae • F4 fimbriae not detected
___________________________________
• Not all diarrhoea is caused by L. intracellularis
___________________________________
• Mixed infections is widespread 3-6 weeks post weaning dato og ”Enhedens
___________________________________ Dias 14
Department of Large Animal Sciences
___________________________________ ___________________________________
Questions?
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 15
72
Serotype-independent bacterial immunogens: an alternative vaccine's development against Actinobacillus pleuropneumoniae By Fabio Antenucci, Ph.D. Student, IVS
73
___________________________________ ___________________________________
SEROTYPE-INDEPENDENT BACTERIAL IMMUNOGENS
___________________________________
An alternative vaccine’s development against Actinobacillus pleuropneumoniae
___________________________________ ___________________________________ ___________________________________
• Supervisor: Dr, Anders Miki Bojesen • Co-supervisor: Dr. Peter Holst • Ph.D student: Fabio Antenucci
___________________________________
___________________________________
Why a vaccine???
___________________________________
Cheaper ___________________________________
Prevents
___________________________________ ___________________________________ ___________________________________
No antibiotic resistance
___________________________________
___________________________________
Vaccination Principles
___________________________________ • A vaccine provides a set of pathogen-specific molecules that,
coming into contact with the host immune system, are able to elicit an effective and long-lasting protection against that pathogen. • These molecules are termed antigens and include proteins,
___________________________________ ___________________________________
polysaccharides and lipids
___________________________________ ___________________________________ ___________________________________
74
___________________________________
Antigens: a molecular I.D.
___________________________________ ___________________________________ ___________________________________ ___________________________________
(adaptive) Immune system
___________________________________ ___________________________________
___________________________________
The good antigen Immunogenicity: The property of an antigen to provoke an immune response in a host exposed to it
___________________________________ ___________________________________ ___________________________________
Antibodies (IgG)
___________________________________ Protectiveness: The immune response provoked by the antigen confers protection against subsequent infections by the same pathogen
___________________________________
Generalities: coccobacillus
___________________________________
___________________________________
Actinobacillus pleuropneumoniae • Non-motile, gram-negative
___________________________________
Gram-negative bacterium
___________________________________
• Swine respiratory pathogen • 15 serotypes • Transmission by aerosol
___________________________________
or direct contact • High morbidity • High mortality rate
___________________________________
Broadly effective vaccine available,
but… The vaccine is rather expensive, being based on recombinant
proteins It doesn’t confer protection against the infection, preventing just the symptoms (vaccinated animals potential carriers)
75
___________________________________ ___________________________________
Serotype-independent immunogens
___________________________________ ___________________________________
Serotype: a group of strictly related microorganisms distinguished by a common set of antigens
___________________________________ 1
2
3
4
5
6
7
8
___________________________________ ___________________________________
9
10
11
12
13
14
15
___________________________________
Conserved antigens (all 15 serotypes)
___________________________________
Antigens selection: Bioinformatic tools
___________________________________ ___________________________________ ___________________________________
Different serotypes genomes
Immunogenicity
___________________________________ Genes Conservation (DNA homology) Legend: • Prediction • Data
Protein properties
___________________________________ ___________________________________ ___________________________________
Outer Membrane Vesicles (OMVs)
___________________________________ ___________________________________
Antigens
___________________________________
Gram-negative bacterium
___________________________________ ___________________________________ ___________________________________ ___________________________________
76
___________________________________
Next steps Observe and characterize the vesicles produced by the OMVs mutants
___________________________________
obtained
___________________________________ ___________________________________ ___________________________________
Verify the immunogenicity of the candidate proteins by using
convalescent pigs serum
___________________________________ ___________________________________
77
78
Natural plant compounds with immune-modulating and anti-parasitic activity; implications for pig production By Andrew Williams, Post. Doc., IVS
79
___________________________________ Natural plant compounds with anti-parasitic and immune-modulating activity: implications for pig production
___________________________________ ___________________________________ ___________________________________
Andrew Williams Veterinary Parasitology Group Department of Veterinary Disease Biology Faculty of Health and Medical Sciences University of Copenhagen
___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 1
___________________________________
Our Research Group: Tekst starter uden
- Focuses on sustainable control of livestock parasites - Strong emphasis on pig parasites
___________________________________ ___________________________________ ___________________________________ ___________________________________
• High prevalence • Direct effects on growth and performance
___________________________________
• Secondary effects on immunity and susceptibility to other pathogens dato og ”Enhedens
___________________________________
Dias 2
___________________________________
Current control of parasites: Tekst starter uden
___________________________________
- Based exclusively on regular treatment with anthelmintic drugs (no vaccines).
___________________________________ - Alternative approach – integrated parasite management.
___________________________________
- Good hygiene and management
___________________________________
- Dietary supplements that boost natural immunity
___________________________________
- Bioactive diets that directly kill parasites - Drugs dato og ”Enhedens
___________________________________
Dias 3
80
___________________________________
Boosting natural immunity **
___________________________________
80
Ig M ( % o f p o s t iv e s a m p le )
Tekst starter uden
60
C D H fe e d 40
C o n tro l 20
___________________________________
0 0
14
D a y s p o s t - in f e c tio n
___________________________________
•
Improves antibody responses to worms Increases ADG
•
Stimulates lymphocyte proliferation in vitro
30
C D H fe e d C o n tro l
20
0
1
___________________________________
D a y s p o s t - in f e c tio n
dato og ”Enhedens
___________________________________
10
0
•
40
4
Ig G 1 ( % o f p o s t iv e s a m p le )
**
Cinnamaldehyde in feed:
___________________________________
Dias 4
___________________________________
Boosting natural immunity Further in vitro studies with polyphenols
• Tekst starter uden 10
10
10
CD25
10
10
10
10
7
10
10
5
10
4
10
3
10
2
10
1
10
1
10
2
10
3
10
4
10
5
10
6
10
7
10
___________________________________
7
39.2%
3.2% 6
6
5
___________________________________
4
3
2
___________________________________
1
10
1
10
2
10
3
10
4
10
5
10
6
10
7
γδ TCR
CD86 on Dendritic cells
dato og ”Enhedens
Polyphenols may stimulate immunity to pathogens (e.g. worms!)
___________________________________ ___________________________________ ___________________________________
Dias 5
___________________________________
Direct anti-parasitic effects
Mean EPG counts
Tekst starter uden
7500
Diet 1 Normal
6000
Diet 2 I+SBF
___________________________________
**
___________________________________
Diet 3 Inulin (I)
4500
Diet 4 Sugar Beet Fibre (SBF)
3000
___________________________________ ___________________________________
1500 0
0
1
2
3
4
5
6
7
8
9 10 11 12 13
___________________________________
Weeks post inoculation dato og ”Enhedens
Dias 6
(Petkevicius et al. 2001)
81
___________________________________
___________________________________
Direct anti-parasitic effects
___________________________________
Tekst starter uden
___________________________________ ___________________________________
M ig r a tio n In h b itio n ( % )
100
50
___________________________________ 0 10
100
1000
C o n c e n tr a tio n ( g /m L )
___________________________________ dato og ”Enhedens
___________________________________ Dias 7
___________________________________
Direct anti-parasitic effects
___________________________________
Tekst starter uden
100
Spadona
___________________________________
% a liv e
Puna
___________________________________
50
0 10
100
Concentration (
___________________________________
1000
g/mL)
___________________________________
Foster, et al. 2011. Vet Parasitol 180, 298 - 306
dato og ”Enhedens
___________________________________ Dias 8
___________________________________
Summary Tekst starter uden
• Worms are an increasingly important problem in pigs in Denmark
___________________________________
• Drugs can not be relied upon solely…. Need to investigate complementary control options • Many cheap, natural plant compounds can stimulate natural anti-parasitic immune responses • The same compounds may also directly kill the parasite • Further work is on-going in our group to test these approaches dato og ”Enhedens
___________________________________
___________________________________ ___________________________________ ___________________________________ ___________________________________
Dias 9
82
___________________________________
Thanks Tekst starter uden
Everyone in the Veterinary Parasitology Group and elsewhere in IVS
___________________________________
Collaborators in UK, Netherlands and USA
___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
___________________________________ Dias 10
83
84
Is vaccination an alternative to antimicrobial treatment in pig production? By Amanda Brinch Kruse, Ph.D. Student, IPH
85
___________________________________ ___________________________________ Is vaccination an alternative to antimicrobial treatment in pig production?
___________________________________ ___________________________________
CPH Pig Seminar January 28, 2015
___________________________________
Amanda Brinch Kruse PhD student Department of Large Animal Sciences Faculty of Health and Medical Sciences
[email protected]
___________________________________ ___________________________________
”Enhedens
___________________________________ Tekst starter uden
The overall project The PhD • • •
___________________________________
project is part of UC-Care Interdisciplinary project at the University of Copenhagen Fight against antimicrobial resistance in humans and animals Work package 5: Cost-benefit analysis and decision support for stakeholders
Overall aim of the PhD project: “To investigate biological effects of on-farm alternative risk mitigating strategies, compared to current practices involving antimicrobial treatment in pig production.”
___________________________________ ___________________________________ ___________________________________ ___________________________________
Main alternative strategies to be investigated: • Vaccination and biosecurity in Danish pig production
___________________________________
og ”Enhedens
___________________________________ Tekst starter uden
Background
___________________________________
Increasing prevalence of antimicrobial resistant bacteria
___________________________________
Focus on reducing antimicrobial use in pig production • Reduce the risk related to antimicrobial resistance • Alternative strategies that will minimize the need for antimicrobial treatment is needed
___________________________________
Vaccination can prevent specific diseases through immunization • Will this minimize the need for antimicrobial treatment? • When and to what extend?
___________________________________ ___________________________________ ___________________________________
og ”Enhedens
86
___________________________________ Tekst starter uden
Vaccination against M. hyopneumoniae in Danish Farrow-to-finisher herds
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________ Introduction
___________________________________
Tekst starter uden
Mycoplasma hyopneumoniae causing enzootic pneumonia • Most common respiratory disease in pigs worldwide • Lead to secondary infections – need treatment • Prevention of disease by vaccination of piglets
___________________________________
Aim of the study: To determine the change in prescription of antimicrobials in Danish farrow-to-finisher herds after initiating vaccination against Mycoplasma hyopneumoniae
___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________ Materials and methods – herds enrolled Tekst starter uden
Herds Herds registered in the Danish Central Husbandry Register (CHR) with production of sows, weaners and finishers on the same CHR number
___________________________________ ___________________________________ ___________________________________
Vaccination Registration of purchase of vaccination against M. hyopneumoniae • Data on purchase of vaccines from Vetstat • First purchase between 2005 and 2011 • Purchased continuously for at least one year • In doses equal to the number of animals in the individual herd og ”Enhedens
87
___________________________________ ___________________________________ ___________________________________
___________________________________ Tekst starter uden
Materials and methods – antimicrobial consumption • •
___________________________________
ADD calculations based on VetStat prescription data Output: Change in antimicrobial prescription after vaccination • Given in Animal Daily Doses (ADD) per 100 animals per day
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________
Materials and methods – study design Tekst starter uden
Year before vaccination
___________________________________
Year after vaccination
___________________________________ ___________________________________ ___________________________________ ___________________________________ Two years
___________________________________
Vaccination initiated og ”Enhedens
___________________________________ Materials and methods – statistical analyses Tekst starter uden
___________________________________
T-test: Test for significant change
___________________________________
Generalized linear model: Effect of possible risk factors • Baseline antimicrobial consumption • Herd size • SPF enrolment • Year of first purchase • Season for initiating vaccination (in yearly quarters) • Veterinarian authorization number
___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
88
___________________________________ Preliminary results: T-test
___________________________________
Tekst starter uden
163 farrow-to-finisher herds fulfilled the criteria for enrollment 74 herds had a significant mean decrease • -3.2 ADD per 100 animals per day (p<0.01)
___________________________________
89 herds had a significant mean increase • + 3.6 ADD per 100 animals per day (p<0.01)
___________________________________
Mean change for all herds ≈ 0
___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________
Preliminary results
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ • • • • •
og ”Enhedens
Monthly mean ADD for 74 herds with decrease in ADD after vaccination Error bars representing 95 % confidence intervals Data from 20-39 herds in each month Highest baseline antimicrobial use Decrease in ADD up until vaccination is initiated
___________________________________ ___________________________________
___________________________________
Preliminary results
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ • • • • •
Monthly mean ADD for 89 herds with increase in ADD after vaccination Error bars representing 95 % confidence intervals Data from 25-46 herds in each month Lower baseline antimicrobial use Increasing ADD up until vaccination is initiated
og ”Enhedens
89
___________________________________ ___________________________________
Preliminary results: Generalized linear model Tekst starter uden
•
Baseline antimicrobial consumption and herd size had a significant impact on the change in antimicrobial consumption after vaccination was initiated
___________________________________ ___________________________________ ___________________________________ ___________________________________
Change in ADD/100 animals/day
___________________________________ ___________________________________ ___________________________________
Baseline in ADD/100 animals/day
og ”Enhedens
___________________________________ Preliminary results: Generalized linear model Tekst starter uden
•
Baseline antimicrobial consumption and herd size had a significant impact on the change in antimicrobial consumption after vaccination was initiated.
___________________________________ ___________________________________ ___________________________________
Change in ADD/100 animals/day
___________________________________ ___________________________________ Large
Small
___________________________________
Herd size og ”Enhedens
___________________________________ Tekst starter uden
Discussion
___________________________________
Half of the herds had a significant mean decrease • Due to higher baseline antimicrobial consumption • High baseline due to problems related to M. hyopneumoniae?
___________________________________
Antimicrobial prescription vs. Antimicrobial consumption • Is prescription data a good prediction of antimicrobial consumption? Change in antimicrobial use after vaccination • Lack of information: Why do they start vaccinate? • Is increase in ADD due to no effect or explained by an outbreak? • Is decrease in ADD due to vaccination or other initiatives?
___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
90
___________________________________ Tekst starter uden
Further studies
___________________________________
Effect of other vaccines • PRRS, PCV2, Lawsonia, App • Combination of vaccines
___________________________________
Effect of biosecurity • Another prevention strategy • Also in combination with specific vaccines
___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________ Tekst starter uden
Is vaccination an alternative to antimicrobial treatment in pig production? Vaccination against M. hyopneumoniae could be an alternative • If the baseline consumption is high due to problems related to infections with M. hyopneumoniae • Depends on current disease status • During an outbreak a vaccine will never be an alternative – only as prevention!
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
___________________________________ Acknowledgements Tekst starter uden
• The Danish Veterinary and Food Administration for providing VetStat and CHR data • The Danish Agriculture & Food Council for providing CHR data • Danish Pig Research Center for providing SPF data • DTU-VET and University of Copenhagen for data assistance • University of Copenhagen (UC-Care) for funding
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
91
___________________________________ Tekst starter uden
Thank you for your attention!
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
og ”Enhedens
92
Session 4: Welfare
93
94
Creating a Danish animal welfare index for pig production systems By Björn Forkman, Professor, IPH
95
96
A case-control behavioural study to determine the welfare burden of pigs naturally infected with Taenia solium in Tanzania By Chiara Trevisan, Ph.D. Student, IVS
97
Department of Veterinary Disease Biology
A case-control behavioural study to determine the welfare
___________________________________
burden of pigs naturally infected with Taenia solium in Tanzania
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
PhD Student: Chiara Trevisan Supervisors: Maria Vang Johansen and Björn Forkman dato og ”Enhedens
___________________________________
Up to date with pig research 2015
Department of Veterinary Disease Biology
___________________________________
Introduction
___________________________________
Tekst starter uden
CT-scan image: arrows pointing at calcified cysts
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________
Life cycle of T. solium
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ Does T. solium have any effects on pig welfare?
___________________________________
dato og ”Enhedens
98
Department of Veterinary Disease Biology
___________________________________
Methodology
Tekst starter uden
Pigs : 17 infected 14 controls
___________________________________ ___________________________________ ___________________________________ • Morogoro
___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
99
Department of Veterinary Disease Biology
___________________________________ Fodder was provided twice a day and water was provided
Tekst starter uden
___________________________________
ad libitum.
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ Amaranthus viridis
Spinacia oleracea
Leucaena leucocephala
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
100
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ Novel object test
___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
Cysts count before slaughtering
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
101
Department of Veterinary Disease Biology
___________________________________
Organs and muscles with Taenia solium cysts
___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
dato og ”Enhedens
102
Department of Veterinary Disease Biology
___________________________________ ___________________________________
Tekst starter uden
___________________________________ ___________________________________ ___________________________________ ___________________________________ dato og ”Enhedens
___________________________________
Thank you for your attention!
103
104
Welfare assessment of finishing pigs from farm to slaughter By Pia Brandt, Ph.D. Student, Danish Meat Research Institute and Aarhus University
105
___________________________________ ___________________________________ ___________________________________
Welfare assessment of finishing pigs from farm to slaughter
___________________________________ ___________________________________
Pia Brandt,
[email protected]
___________________________________ ___________________________________
Introduction
___________________________________ • Increasing demands for documentation from the market and the EU (EU regulation 1099/2009) • Welfare Quality® Protocol (2009) • On-site tools for continuous monitoring
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
Aim
___________________________________
•
To develop a method for documentation of animal welfare on the day of slaughter of pigs; including:
•
to investigate the relationship between selected ante-mortem observations and post-mortem measurements with the aim of identifying potential welfare indicators for future documentation of welfare of finishing pigs at commercial abattoirs. (Study 1)
•
to develop an aggregated animal welfare assessment using expert opinion – an animal welfare index (AWI) – for finishing pigs on the entire day of slaughter, including an index within single stages as well as an overall index for the day of slaughter. (Study 2)
•
to investigate the relationship between an animal welfare index covering the entire day of slaughter with selected post mortem measurements under commercial conditions. (Study 3)
106
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
___________________________________
The day of slaughter Loading
___________________________________
Transport
___________________________________ Break, loading
___________________________________ Lairage Unloading
Sticking
___________________________________
Handling Stunning
___________________________________ ___________________________________ Brandt and Aaslyng, Meat Science 103, pp. 13-23, 2015
Study 1
___________________________________ • • • • • • •
80 pigs from 4 four herds Commercial 3-deck lorries Danish commercial abattoir 1 hour lairage, 15 pigs/pen Automatic race to stunning CO2 stunning in groups Sticking 820 pigs/hour
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
Unloading
Lairage
Race to stunning
Sticking
___________________________________
Study 1
___________________________________ ___________________________________
• Glucose and lactate was significantly positively correlated to behaviors observed in the race to the stunning chamber. • Relationship between creatine kinase activity and post mortem skin damage assessment on the shoulder
___________________________________ ___________________________________ ___________________________________
-> relevant indicators for assessing welfare on the day of slaughter
___________________________________ ___________________________________
Brandt et al., Livestock Science 157, pp 535-544, 2013
107
Study 2
___________________________________
• 45 pigs from 5 herds • Heart rate
___________________________________ ___________________________________
Study 3 • • • •
___________________________________
480 pigs from 12 herds Blood samples Blood temperature pH
___________________________________ ___________________________________ ___________________________________
Outline - Study 2 and 3
___________________________________
Heart rate
___________________________________
0. Home pen 1. Pick-up facility Skin damage Skin damage Duration Stocking density Mixing Fast
2. Loading 3. Transport 4. Unloading Duration Driving style Duration Driving Duration of transport Driving Reluctance to move Duration of breaks Reluctance to move Turning back Temperature Turning back Slipping Slipping Falling Falling Lifting
5. Lairage 6. Race Skin damage Slipping Mixing Falling Duration Overlapping Aggression Moved by gate Posture Mounting Being mounted Time to lie down % of time lying
___________________________________ ___________________________________ ___________________________________
8. Slaughter line 7. Sticking Skin damage Blood sample Blood temperature pH45
___________________________________ ___________________________________
Pick-up
Loading
Transport Unlaoding Lairage
Race
Sticking
Study 2
___________________________________ How important is it for me - when I need to assess pig welfare in the pick-up facility - to know whether and to what extent the pig has been / is exposed to the following five factors. Set 1 x in each line where 1 is not important and 5 is crucial.
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
108
Study 2
___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________
Animal Welfare Index (AWI)
Study 2
___________________________________ ___________________________________ ___________________________________
Transport
Unloading
Race
Lairage
___________________________________ ___________________________________ ___________________________________ ___________________________________
Let’s Work Together
___________________________________ ___________________________________
www.dti.dk/35639
___________________________________ ___________________________________ ___________________________________ ___________________________________ __________________________________
109
www.cphpig.ku.dk