Transcript
photo by: bella pictures
WOW VOWS w chicago lakeshore 644 north lakeshore drive wow vows plated package includes:
chicago, il 60611
four passed hors d'oeuvres (butler-passed for one hour) one signature cocktail passed upon arrival four hours of supreme brand bar service three course plated dinner (includes wedding cake) customized wedding cake (supplementary charges may apply) unlimited tableside wine service during dinner champagne toast panoramic view of the lake, the city, and navy pier complimentary suite for the bride and groom complimentary upgrades to lakeview rooms for parents of bride and groom two complimentary changing rooms complimentary tasting and menu consultation printed menus customized for your event table numbers in w signature silver table stands w signature black spandex linen and black and silver chairs votive candles dance floor complimentary bartender fees (one bartender is provided per every 100 guests) discounted guest room rates $20 discounted event parking (standard overnight parking rates apply) 12,000 starwood preferred guest bonus points awarded upon contract signing opportunity to earn one point per every $3 spent on food and beverage additional booking incentives available (described on last page) a minimum of 100 guests is required to qualify for the WOW VOWS package. not valid with any other offers.
welcome one hour of supreme brand bar skyy, tanqueray, bacardi, jack daniels, canadian club, dewar's, cuervo gold sterling chardonnay, brancott sauvignon blanc, and 14 hands cabernet sauvignon miller lite, goose island 312, amstel light, heineken, stella artois, sam adams boston lager assorted soft drinks, still and sparkling water, and juices your choice of signature cocktail passed upon arrival choose five favorites: cool bites spicy gazpacho with prawn dipper bruschetta with fresh mozzarella and tomato hummus and basil crostini, roasted mushrooms, white truffle essence tuna tartare with spicy mayo in a cucumber roll chilled jumbo shrimp with roasted tomato cocktail sauce peeky toe crab and preserved lemon toast with whipped avocado crostini topped with medallion of beef fillet, bleu cheese, red onion marmalade smoked salmon on toasted brioche with crème fraiche and capers warm bites chicken, sweet corn and cilantro mini empanada with chimi churri sauce goat cheese and sun-dried tomato triangle with balsamic drizzle chicken yakitori wasabi cream dipper grilled filet of beef skewer with sweet barbeque baby quesadillas with chicken, avocado and cilantro crunchy crab cakes with jalapeno aioli mini grilled cheese with tomato soup shooters shrimp and pancetta skewer grilled shrimp with roasted pineapple salsa mini falafel with tzaziki vegetable spring rolls with sweet chili sauce peeky toe crab and sweet corn spring roll want more? sushi mingle table cheese mingle table extreme bar upgrade
40. 22. 4. (per person, per hour)
all pricing is per person and subject to a 22% (taxable) service charge and 11.5% sales tax
whet choose a favorite first course: appetizer: jumbo lump crab cake with roasted red pepper aioli, preserved lemon and mache salad chilled jumbo shrimp with jicama, mango, and honey mustard porcini mushroom tortellini, peppery arugula salad, and parmesan cream warm asparagus, shiitake mushrooms, toasted sesame and shiitake vinaigrette salad: caesar salad with baby romaine parmesan tuile and brioche croutons baby greens, roasted walnuts, blue cheese, dried cherries and balsamic vinaigrette baby spinach with crisp pancetta, gorgonzola cheese, and bosc pear with champagne-honey vinaigrette baby arugula salad with roasted beets, goat cheese and spiced almonds citrus vinaigrette caprese salad of red and yellow tomatoes, buffalo mozzarella salad with basil vinaigrette
wish dessert: customized wedding cake table side coffee and tea service want something different? choose one plated dessert in lieu of wedding cake: hazelnut chocolate praline crunch with raspberry coulis bittersweet valrhona chocolate crème brûlée vanilla and cardamom crème brûlée tart sweet bites trio: tropical tapioca parfait, passion fruit and pistachio cheese cake and caramel and bittersweet chocolate tart meyer lemon and vanilla meringue tart buttermilk and vanilla panna cotta with strawberry rhubarb compote want more?
sweet endings dessert table sweet and salty dessert table build your own: cupcakes/sundae bar* sliced fruit table
22. 36. 36. 18.
*chef attendant is required at $150
all pricing is per person and subject to a 22% (taxable) service charge and 11.5% sales tax
wow
vegetarian
140.
four cheese tortellini with toasted pine nuts and white wine parmesan cream sauce roasted seasonal vegetables, squash puree, crispy Vidalia onions, and greek feta cheese dust
poultry
145.
free range chicken breast with creamy polenta, local mushrooms and braised greens roasted chicken breast with sugar snap peas, fingerling potatoes, baby spinach, and mint pesto
pork
155.
grilled center cut pork chop, sweet potato puree, brusells sprout ragout, and sun-dried cherry sauce
fish
155.
roasted halibut with saffron pearl pasta and lobster sauce roasted wild salmon with eggplant relish, and harissa honey glaze herb-crusted sea bass, sauteed spinach, jasmine rice pilaf, and miso reduction
160.
beef
prime new york strip with caramelized cippolini onions, crispy potatoes, and baby arugula salad grilled filet of beef with yukon gold mashed potatoes, local roasted mushrooms, and red wine drizzle beef tenderloin with truffle whipped potatoes, haricots verts, and zinfandel sauce
combinations
$165
175.
grilled tenderloin of beef, grilled boneless chicken breast, roasted potatoes and seasonal vegetables grilled tenderloin of beef, asian barbecue glazed salmon, wilted bok choy, confetti rice grilled tenderloin of beef with lobster and white truffle gratin, baby market vegetables and bordelaise sauce
want more?
intermezzo sorbet course additional course
6. 12.
all pricing is per person and subject to a 22% (taxable) service charge and 11.5% sales tax
what else? we would be pleased to customize your wedding package: wet: extreme bar upgrade
4. (per person, per hour)
ketel one, bombay sapphire, 10 cane, cuervo gold crown royal, johnnie walker black, maker's mark frei brothers chardonnay and solaire cabernet sauvignon miller lite, goose island 312, amstel light, heineken, stella artois, sam adams boston lager
soft drinks, still and sparkling water, juices additional hours of supreme bar
13. (per person, per hour)
wine upgrades are available upon request and your catering manager can assist welcome: cheese table
22.
imported and domestic cheese display with dried fruits, nuts and berries, sourdough, whole wheat flatbread sushi table
40.
sushi, sashimi, and rolls with wasabi, ginger, and soy wish: sweet endings
22.
sliced fresh fruits and berries mini brownies and blondies trio of parfaits: lemon cream and berry, chocolate and caramel mousse, white chocolate and pistachio assorted mini tarts, mini cupcakes, and mini cookies sweet endings enhancements: sweet and salty
36. $18
jars of retro candies, jelly belly jelly beans, snocaps, twizzlers m&m’s, swedish fish jars of garret popcorn shops cheese corn and caramel crisp white and dark chocolate covered pretzels make your own cupcakes & sundaes!*
36. *chef attendant required at $150
carrot, chocolate, and vanilla cupcakes vanilla, chocolate, and cream cheese frosting ciao bella chocolate, vanilla bean, and strawberry ice cream toppings: sprinkles, oreos, bananas, cherries, strawberries, peanuts, reese’s peanut butter cups m&ms, chocolate and caramel sauces, whipped cream
what else (continued)
winding down: choose your favorite late night snacks to be passed or displayed on a station: mini kosher hot dogs with mustard
6.
mini cheeseburgers
6.
chocolate milk and mini cookies
6.
mini grilled cheese sandwiches
6.
cones of french fries
6.
mini pizzas
6.
mini churros in chocolate sauce
6.
what else are you wondering about? children's meals (under 10) vendor meals white spandex column covers
ceremony fee bartender overtime coat check attendant w.c. attendant uplighting for columns wireless microphone plasma screen
35. 35. 400. 1200. 75. (per bartender, per hour) 200. 250. contact PSAV for pricing contact PSAV for pricing contact PSAV for pricing
all pricing is per person and subject to a 22% (taxable) service charge and 11.5% sales tax
wait…. there’s more: if you book and consume $20,000 or more in food and beverage (prior to tax and service charge), please choose one of the following items: •complimentary upgrade to extreme bar package and four featured specialty martinis •a variety of three complimentary late night snacks •triple starwood preferred planner points (one point per every dollar spent on food and beverage) •complimentary valet parking for your guests during the reception
